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Pickle Jar
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Download or read book The Pickle Jar written by Kevin Glasgow and published by CreateSpace. This book was released on 2014-08-30 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since the fire, twelve-year old Charlie Stevens hasn't had an address or phone number—which he needs to keep very quiet. Determined to preserve his Uncle Jeb's dream, which means paying his own tuition, he supports himself with odd jobs and as a caddie. On the golf course he discovers his special gift and gets a shot at being part of the 1985 U.S. Open in Detroit. Follow this fast paced, heartwarming story of a determined underdog and the cast of characters he meets along the way.
Book Synopsis The Planet in a Pickle Jar by : Martin Stanev
Download or read book The Planet in a Pickle Jar written by Martin Stanev and published by National Geographic Books. This book was released on 2022-04-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A profound story touching on intergenerational relationships and environmental conservation told with whimsical illustrations. Selected by The Guardian as a Best Children's Book of 2021 "Join these two littles on an adventure as they learn to truly see, experience, and appreciate the natural world around them." —Mai Story Book Library "A stunning intergenerational picture book about the beauty, wonder, and fragility of our planet and how vital it is to preserve that beauty for future generations." —Eco Craft Kids When two siblings visit Grandma's house for a routine visit, they can't help but think she's stuffy, plain and no fun at all. But what they don't realise is that Grandma has a secret she's yet to reveal - and she might not be as boring as they first thought. A book touching on the importance of protecting the world we live in, while also reinforcing the beauty of grandparent and grandchildren relationships. This poignant and humorous picture book from debut author/illustrator Martin Stanev would make a beautiful, and fun, addition to any child's bookshelf.
Download or read book The Pickle Jar written by P J Hoge and published by iUniverse. This book was released on 2012-01-31 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt: Matt Harrington had spent most of his life feeling certain of his direction and future. Suddenly the actions of others took his life on an unexpected turn. He was unable to stop the changes, or even anticipate them! He knew he had serious decisions to make and soon, but his life was spiralling out of his control. He had to make a decision about his profession, his lovely Diane and his future even though his life had become a flushing torrent into the abyss. With his loyal dog, Skipper, Matt blunders through his new life, relying on his faith, family, friends and pure luck to bring him through to a final outcome with some semblence of sanity. He soon understood what Grandpa meant when he said he would end up in a Pickle Jar.
Book Synopsis Mojo and the Pickle Jar by : Douglas Bell
Download or read book Mojo and the Pickle Jar written by Douglas Bell and published by Macmillan. This book was released on 1991 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food in Jars written by Marisa McClellan and published by Running PressBook Pub. This book was released on 2012-05-22 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive guide to home preserving and canning in small batches provides seasonally arranged recipes for 100 jellies, spreads, salsas and more while explaining the benefits of minimizing dependence on processed, store-bought preserves.
Book Synopsis Wild Fermentation by : Sandor Ellix Katz
Download or read book Wild Fermentation written by Sandor Ellix Katz and published by Chelsea Green Publishing. This book was released on 2016 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fermentation is an ancient way of preserving food as an aid to digestion, but the centralization of modern foods has made it less popular. Katz introduces a new generation to the flavors and health benefits of fermented foods. Since the first publication of the title in 2003 he has offered a fresh perspective through a continued exploration of world food traditions, and this revised edition benefits from his enthusiasm and travels.
Book Synopsis Once Upon a Chef: Weeknight/Weekend by : Jennifer Segal
Download or read book Once Upon a Chef: Weeknight/Weekend written by Jennifer Segal and published by Clarkson Potter. This book was released on 2021-09-14 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.
Download or read book The Pickle Jar written by Connie B. Drumm and published by WestBow Press. This book was released on 2021-11-05 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: How did you treat people today? How did you talk to them? Did you say“I love you”to your brother or sister? Did you draw a beautiful picture and give it to your neighbor to make them feel special? Did you tell anyone“Jesus loves you?” Both young and old can learn from THE PICKLE JAR message. Our actions and kindness to people can be shown in various ways. It is today’s memories that become our treasures forever! Such as discovering an old shoebox filled with pictures of family and friends, or a dollar scotch taped inside a birthday card from Grandma and Grandpa from years ago. Everyone’s treasures are different and important. John 3:16 (NKJV) says,“For God so loved the world He gave His only begotten Son, that whoever believes in Him should not perish but have everlasting life.” The biggest treasures are telling others that Jesus loves them. We may be the ONLY person that shares about His love! I pray this simple story will encourage you to create special treasures for others and be blessed with your own pickle jar! Matthew 5:16 (NKJV) says,“Let your light so shine before men, that they may see your good works and glorify your Father in heaven.”
Download or read book Summer in a Jar written by Andrea Chesman and published by Ideals Publications. This book was released on 1985 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Stop That Pickle! written by Peter Armour and published by Houghton Mifflin Harcourt. This book was released on 2005-05-02 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: A pickle tries to escape being eaten by fleeing through the city streets, pursued by a variety of other food items.
Book Synopsis The All New Ball Book Of Canning And Preserving by : Jarden Home Brands
Download or read book The All New Ball Book Of Canning And Preserving written by Jarden Home Brands and published by Time Inc. Books. This book was released on 2016-05-31 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the experts at Jarden Home Brands, makers of Ball canning products, comes the first truly comprehensive canning guide created for today's home cooks. This modern handbook boasts more than 200 brand new recipes ranging from jams and jellies to jerkies, pickles, salsas, and more. Organized by technique, The All New Ball Book of Canning and Preserving covers water bath and pressure canning, pickling, fermenting, freezing, dehydrating, and smoking. Straightforward instructions and step-by-step photos ensure success for beginners, while practiced home canners will find more advanced methods and inspiring ingredient twists. Tested for quality and safety, recipes range from much-loved classics—Tart Lemon Jelly, Tomato-Herb Jam, Ploughman's Pickles—to fresh flavors such as Asian Pear Kimchi, Smoked Maple-Juniper Bacon, and homemade Kombucha. Make the most of your preserves with delicious dishes including Crab Cakes garnished with Eastern Shore Corn Relish and traditional Strawberry-Rhubarb Hand Pies. Special sidebars highlight seasonal fruits and vegetables, while handy charts cover processing times, temperatures, and recipe formulas for fast preparation. Lushly illustrated with color photographs, The All New Ball Book of Canning and Preserving is a classic in the making for a new generation of home cooks.
Book Synopsis Questions from the Pickle Jar by : Ron Deboer
Download or read book Questions from the Pickle Jar written by Ron Deboer and published by . This book was released on 2008 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book helps teens think about sexuality as God meant it to be. With humor and honesty, author Ron DeBoer answers the questions teens ask about issues such as homosexuality, premarital sex, and more. Great for use at home, in Christian schools, or in youth groups.
Book Synopsis Hershel and the Hanukkah Goblins by : Eric A. Kimmel
Download or read book Hershel and the Hanukkah Goblins written by Eric A. Kimmel and published by Holiday House. This book was released on 2014-06-01 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: The classic Hanukkah tale, shared by families all around the world-- now available in a beautiful anniversary edition. A Caldecott Honor book. An original tale featuring a traditional Jewish folk hero, this clever story, which received a Sydney Taylor Honor, has been a family favorite for decades. On the first night of Hanukkah, a weary traveler named Hershel of Ostropol eagerly approaches a village, where plenty of latkes and merriment should warm him. But when he arrives not a single candle is lit. A band of frightful goblins has taken over the synagogue, and the villagers cannot celebrate at all! Hershel vows to help them. Using his wits, the clever trickster faces down one goblin after the next, night after night. But can one man alone save Hanukkah and live to tell the tale? Trina Schart Hyman’s leering goblins are equal parts terrifying and ridiculous as they match wits with Hershel, trying to keep him from lighting the menorah and celebrating Hanukkah. This beautiful 25th Anniversary Edition includes an insightful afterword from the author and publisher explaining the book's origins, and remembering Trina Schart Hyman, the illustrator who brought the tale to life. This classic picture book is a perfect Hanukkah gift and a wonderful read-aloud. For more tales of this clever folk hero, read The Adventures of Hershel of Ostropol— another collaboration between master storyteller Eric A. Kimmel and Trina Schart Hyman. Caldecott Honor Book ALA Notable Children’s Book NCTE Notable Children’s Book in the Language Arts A Sydney Taylor Award Honor Book Colorado Children’s Book Award Washington Children's Choice Picture Book Award
Book Synopsis Biological Monitoring of Water and Effluent Quality by : John Cairns
Download or read book Biological Monitoring of Water and Effluent Quality written by John Cairns and published by ASTM International. This book was released on 1976 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Cultured Food in a Jar by : Donna Schwenk
Download or read book Cultured Food in a Jar written by Donna Schwenk and published by Hay House, Inc. This book was released on 2017-09-26 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: In her third cookbook, creator and founder of the Cultured Food Life blog and author of Cultured Food for Life and Cultured Food for Health Donna Schwenk offers over 100 probiotic recipes for the on-the-go lifestyle. These cultured food recipes are easy-to-make and all portable in jars. Schwenk covers everything from the basics like making your own kefir, kombucha, and nondairy milks, to snacks and beverages, to filling, savory meals. Complete with full-color photos and clear, thorough instructions, Cultured Food in a Jar offers an accessible, mouthwatering approach to probiotic eating and gut health.
Book Synopsis Town in a Sweet Pickle by : B. B. Haywood
Download or read book Town in a Sweet Pickle written by B. B. Haywood and published by Penguin. This book was released on 2015-02-03 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Good food . . . Endearing characters.”—Sheila Connolly, New York Times bestselling author In the quiet coastal community of Cape Willington, Maine, Candy Holliday is a local farmer who dutifully tends to her blueberry fields—and steps in to solve the occasional murder . . . When Candy organizes a cooking event for her local newspaper, the town’s most prominent citizens turn out to witness the popular cookbook author Julia von Fleming serve as a guest judge. But when Julia comes close to consuming a poisoned pickle, she begins to suspect someone in Cape Willington is trying to kill her—and Candy is completely jarred to be among the suspects. But the first taste was just a sample, and soon more jars of poisoned pickles begin to pop up around town. In the face of a pickled poisoning spree, Candy will have to track down the culprit to make sure her own name stays well-preserved. Along the way, she’ll pull the lid off a briny barrel of blackmail, thievery, and revenge that’s been souring their seaside hometown for years… INCLUDES DELICIOUS RECIPES!
Download or read book Asian Pickles written by Karen Solomon and published by Ten Speed Press. This book was released on 2014-06-10 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: From authentic Korean kimchi, Indian chutney, and Japanese tsukemono to innovative combinations ranging from mild to delightfully spicy, the time-honored traditions of Asian pickling are made simple and accessible in this DIY guide. Asian Pickles introduces the unique ingredients and techniques used in Asian pickle-making, including a vast array of quick pickles for the novice pickler, and numerous techniques that take more adventurous cooks beyond the basic brine. With fail-proof instructions, a selection of helpful resources, and more than seventy-five of the most sought-after pickle recipes from the East—Korean Whole Leaf Cabbage Kimchi, Japanese Umeboshi, Chinese Preserved Vegetable, Indian Coconut-Cilantro Chutney, Vietnamese Daikon and Carrot Pickle, and more—Asian Pickles is your passport to explore this region’s preserving possibilities.
