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Physiological Stress And Food Consumption
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Book Synopsis Physiological Stress and Food Consumption by : Washington University (Saint Louis, Mo.). School of Medicine
Download or read book Physiological Stress and Food Consumption written by Washington University (Saint Louis, Mo.). School of Medicine and published by . This book was released on with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Handbook of Stress Science by : Richard Contrada, PhD
Download or read book The Handbook of Stress Science written by Richard Contrada, PhD and published by Springer Publishing Company. This book was released on 2010-09-29 with total page 672 pages. Available in PDF, EPUB and Kindle. Book excerpt: "[F]or those who are entering the field or who want to broaden their perspective, Ibelieve that this Handbook is indispensible. More than just a contribution to the field, theHandbook may well become a classic."--PsycCRITIQUES "The editors fully achieved their goal of producing a state-of-the-science stress reference for use by investigators, educators, and practitioners with clinical and health interests."--Psycho-Oncology "This is an important book about the scientific study of stress and human adaptation. It brings together both empirical data and theoretical developments that address the fundamental question of how psychosocial variables get inside the body to influence neurobiological processes that culminate in physical disease." From the Foreword by David C. Glass, PhD Emeritus Professor of Psychology Stony Brook University Edited by two leading health psychologists, The Handbook of Stress Science presents a detailed overview of key topics in stress and health psychology. With discussions on how stress influences physical health-including its effects on the nervous, endocrine, cardiovascular, and immune systems-the text is a valuable source for health psychologists, as well as researchers in behavioral medicine, neuroscience, genetics, clinical and social psychology, sociology, and public health. This state-of-the-art resource reviews conceptual developments, empirical findings, clinical applications, and investigative strategies and tools from the past few decades of stress research. It represents all major approaches to defining stress and describes the themes and developments that characterize the field of health-related stress research. The five sections of this handbook cover: Current knowledge regarding the major biological structures and systems that are involved in the stress response Social-contextual contributions to stress and to processes of adaptation to stress, including the workplace, socioeconomic status, and social support The concept of cognitive appraisal as it relates to stress and emotion psychological factors influencing stress such as, personality, gender, and adult development The evidence linking stress to health-related behaviors and mental and physical health outcomes Research methods, tools, and strategies, including the principles and techniques of both laboratory experimentation and naturalistic stress research
Book Synopsis Food and Addiction by : Kelly D. Brownell
Download or read book Food and Addiction written by Kelly D. Brownell and published by Oxford University Press. This book was released on 2012-08-30 with total page 487 pages. Available in PDF, EPUB and Kindle. Book excerpt: Can certain foods hijack the brain in ways similar to drugs and alcohol, and is this effect sufficiently strong to contribute to major diseases such as obesity, diabetes, and heart disease, and hence constitute a public health menace? Terms like "chocoholic" and "food addict" are part of popular lore, some popular diet books discuss the concept of addiction, and there are food addiction programs with names like Food Addicts in Recovery Anonymous. Clinicians who work with patients often hear the language of addiction when individuals speak of irresistible cravings, withdrawal symptoms when starting a diet, and increasing intake of palatable foods over time. But what does science show, and how strong is the evidence that food and addiction is a real and important phenomenon? Food and Addiction: A Comprehensive Handbook brings scientific order to the issue of food and addiction, spanning multiple disciplines to create the foundation for what is a rapidly advancing field and to highlight needed advances in science and public policy. The book assembles leading scientists and policy makers from fields such as nutrition, addiction, psychology, epidemiology, and public health to explore and analyze the scientific evidence for the addictive properties of food. It provides complete and comprehensive coverage of all subjects pertinent to food and addiction, from basic background information on topics such as food intake, metabolism, and environmental risk factors for obesity, to diagnostic criteria for food addiction, the evolutionary and developmental bases of eating addictions, and behavioral and pharmacologic interventions, to the clinical, public health, and legal and policy implications of recognizing the validity of food addiction. Each chapter reviews the available science and notes needed scientific advances in the field.
Book Synopsis Dutch Eating Behaviour Questionnaire (DEBQ) by :
Download or read book Dutch Eating Behaviour Questionnaire (DEBQ) written by and published by . This book was released on 2002 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: The Dutch Eating Behaviour Quetionnaire (DEBQ) assesses the structure of an individual's eating behaviour. the DEBQ contains separate scales for emotional, external, and restrained eating behaviour.
Book Synopsis Appetite and Food Intake by : Ruth Harris
Download or read book Appetite and Food Intake written by Ruth Harris and published by CRC Press. This book was released on 2008-02-21 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: A complex interplay of social, economic, psychological, nutritional and physiological forces influence ingestive behavior and demand an integrated research approach to advance understanding of healthful food choices and those that contribute to health disordersincluding obesity-related chronic diseases. Taking a multifaceted approach, Appe
Book Synopsis Handbook of Assessment Methods for Eating Behaviors and Weight-Related Problems by : David B. Allison
Download or read book Handbook of Assessment Methods for Eating Behaviors and Weight-Related Problems written by David B. Allison and published by SAGE. This book was released on 2009-07-10 with total page 721 pages. Available in PDF, EPUB and Kindle. Book excerpt: This handbook is a comprehensive collection of measures and assessment tools intended for use by researchers and clinicians that work with people with problem eating behaviors, obese clients, and the associated psychological issues that underlie these problems.
Book Synopsis The Stress-Eating Cure by : Rachael F. Heller
Download or read book The Stress-Eating Cure written by Rachael F. Heller and published by Rodale Books. This book was released on 2009-04-13 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drs. Rachael and Richard Heller turned the diet world upside down with the spectacular success of the Carbohydrate Addict's books. The Stress-Eating Cure marshalls 10 years of cutting-edge research to reveal that carb addiction was just the tip of the iceberg. The Hellers offer a struggle-free solution to stress eating, for life. You will: • discover that stress eating is a not a matter of willpower, it's a matter of biology • experience the power of a big balanced breakfast to restore stress hormones to ideal levels • enjoy the foods you love every day without counting, measuring, or limiting portions • break free of cravings and hunger in 3 days • lose weight without stalling at weight-loss plateaus The Step-By-Step Plan and the Quick-Start Plan make it easy to get hormones back in balance. More than 50 satisfying comfort food and balancing food recipes get you started on your way to struggle-free weight loss for life.
Book Synopsis The Effect of Psychological Stress and Eating Attitudes on the Physiological Response to Food Intake in Exercising Women by : Kathryn Rose Vesperman
Download or read book The Effect of Psychological Stress and Eating Attitudes on the Physiological Response to Food Intake in Exercising Women written by Kathryn Rose Vesperman and published by . This book was released on 2010 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: Physiological responses to psychological stress can have a number of detrimental effects on the human body. Psychometric and biological measures reflective of psychological stress have been significantly related to cardiovascular disease and obesity [1, 2]. How an individual experiences stress can become manifest in one"s attitudes toward eating and their eating behaviors [3, 4]. A high degree of control over eating or propensity to restrict food intake may be thought of as a stress related behavior [3]. The impact of psychological stress and attitudes toward food intake that are stress related may also impact the physiological response to food intake. In turn, because the physiological response to food intake represents a component of energy balance, it is important to understand how psychological stress, eating attitudes, and the physiological response to food intake are related. Exercising women have been shown to display a range of eating attitudes that include severe restriction of caloric intake [5]. Although links have been demonstrated between measures of psychological stress and eating attitudes, no studies have comprehensively explored these relationships, particularly in exercising women. Moreover, work suggesting a relation between psychological stress and the physiological response to eating is even more limited [6, 7]. The purpose of this study was therefore to explore the relations between measures of psychological stress, eating attitudes and behaviors, and the physiological response to food intake. We hypothesized that indices of psychological stress and eating attitudes would be directly related to the cardiovascular and energetic response to a meal, such that indications of greater stress or poorer attitudes toward food and body image would be associated with higher measures of heart rate, blood pressure, and the thermic effect of a meal. Eight healthy, weight stable females aged 18-34 years that participated in regular aerobic exercise were recruited for the study. Prior to the test condition day subjects" dietary intake was controlled. During the test condition, subjects were given a standardized 700 kcal mixed macronutrient meal and the thermic effect of food as well as heart rate and blood pressure were measured for four hours after the meal. The State Anxiety Inventory was found to have a significant negative correlation to both the disinhibition subscale of the Three Factor Eating Questionnaire (R= -0.872; p=0.005) and the anger/frustration subscale of the Emotional Eating Scale (R= -0.728; p= 0.04) and a positive correlation with the average heart rate adjusted for resting over the testing period (R= 0.781; p= 0.022). The Perceived Stress Scale and Daily Stress Inventory were found to be positively correlated with the +175time point heart rate that was adjusted for resting values (R= 0.819, p=0.013 and R=0.812; p=0.026, respectively). Low self esteem as measured from the Eating Disorder Inventory- 3 was the only eating attitudes and behavior questionnaire that exhibited a statistically significant relationship with the physiological response to a meal (R= -0.762; p=0.046). It is concluded that in exercising women scores on eating attitudes and behavior questionnaires are not as extreme as those in anorexic subjects and thus did not show similar results with respect to the energetics of food intake as those seen in that population [6]. However, the relationship between psychological stress measures and the cardiovascular response to a meal suggests that this response to a meal may be indicative of a chronically stressed individual. More research in these areas with larger sample size is needed to corroborate these results.
Book Synopsis Brain-Metabolic Crossroads in Severe Mental Disorders – Focus on Metabolic Syndrome by : Virginio Salvi
Download or read book Brain-Metabolic Crossroads in Severe Mental Disorders – Focus on Metabolic Syndrome written by Virginio Salvi and published by Frontiers Media SA. This book was released on 2019-10-23 with total page 97 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Pituitary Adenylate Cyclase-Activating Polypeptide by : Hubert Vaudry
Download or read book Pituitary Adenylate Cyclase-Activating Polypeptide written by Hubert Vaudry and published by Springer Science & Business Media. This book was released on 2003 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pituitary Adenylate Cyclase-Activating Polypeptide is the first volume to be written on the neuropeptide PACAP. It covers all domains of PACAP from molecular and cellular aspects to physiological activities and promises for new therapeutic strategies. Pituitary Adenylate Cyclase-Activating Polypeptide is the twentieth volume published in the Endocrine Updates book series under the Series Editorship of Shlomo Melmed, MD.
Book Synopsis The Effects of Dietary Restriction on Physiological Stress Systems by : Luke Hanlin
Download or read book The Effects of Dietary Restriction on Physiological Stress Systems written by Luke Hanlin and published by . This book was released on 2018 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: The benefits of restricting food intake, short of malnutrition, have been the focus of scientific study for nearly a century. These benefits include longer lifespans, increased survival after surgical procedures, and improved measures of good health. Positive effects of dietary restriction have been observed in a myriad of species ranging from yeast to drosophila and rodents to primates. The variety of species in which these benefits are ecologically conserved is nearly matched by the breadth of methods in which diet has been experimentally manipulated. Studies have focused on the effects of as wide an operationalization as caloric restriction, or as specific as eliminating a particular amino acid from consumption. Furthermore, the literature is comprised of differing temporal aspects of dietary restriction constituted by timelines on the order of hours, months, lifespans, generations or intermittent periods. While the beneficial effects of restricting food intake have been noted despite these myriad methods, there is less consensus on how these ameliorative effects arise or if they can be conferred to humans. We aimed to contribute to this subject by studying effects of fasting on health relevant physiological mechanisms such as inflammation and its regulators, SNS and HPA-axis.
Download or read book Stress Science written by George Fink and published by . This book was released on 2010 with total page 795 pages. Available in PDF, EPUB and Kindle. Book excerpt: Stress is a universal phenomenon that impacts adversely on most people. This volume provides a readily accessible compendium that explains the phenomenon of stress, the neural, endocrine and molecular mechanisms involved, the clinical effects, and the impact on individuals and society. Clinical attention focuses on disorders of the stress control system (e.g. Cushing's Syndrome: Addison's Disease) and the adverse impact of stress on human physical and mental health . Detailed reviews address disorders such as PTSD, anxiety, major depression, psychoses and related disorders such as combat fatigue and burnout. The work covers interactions between stress and neurodegenerative disorders, such as Alzheimer's disease and Parkinson's disease, as well as stress-immune-inflammatory interactions in relation to cancer and autoimmune and viral diseases. Emphasis is also placed on the role of stress in obesity, hypertension, diabetes type II and other features of the metabolic syndrome which has now reached epidemic proportions in the USA and other countries. Chapters offer impressive scope with topics addressing animal studies, disaster, diurnal rhythms, drug effects and treatments, cognition and emotion, physical illness, psychopathology, immunology and inflammation, lab studies and tests, and psychological / biochemical / genetic aspects Richly illustrated with over 200 figures, 75 in color Priced affordably, this compendium of articles appeals to the end user interested in stress research who would not otherwise purchase the larger Encyclopedia of Stress Articles carefully selected by one of the world's most preeminent stress researchers and contributors represent the most outstanding scholarship in the field, with each chapter providing fully vetted and reliable expert knowledge
Book Synopsis Stress Management by : Wolfgang Linden
Download or read book Stress Management written by Wolfgang Linden and published by SAGE. This book was released on 2004-10-05 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Praise for Stress Management "The author is correct in saying that the stress management field is a ′soft′ one, lacking a strong theoretical foundation, and therefore lacking good studies of efficacy and long term outcome. Certainly any publication that would improve on this situation is to be welcomed. . . . Strengths are the systematic approach to the topic. The attempt to ground scientifically the issue of stress management will appeal greatly to the more discerning student of clinical psychology and applied health psychology. It will provide a sufficiently academic approach to the topic that it will find acceptance in courses on the topic." -William R. Lovallo, University of Oklahoma Health Sciences Center & Director, Behavioral Sciences Laboratory, VA Medical Centers, Oklahoma City Most of the literature on stress management describes and evaluates individual stress responses but lacks a critical view of the scientific foundation of stress. In order to truly comprehend stress management, there needs to be clear understanding on the phenomenon that is "to be managed." Stress Management: From Basic Science to Better Practice examines documented pathways between stress and health and develops the scientific foundations for sound interventions. The book begins with a broad review of the term ′stress′ and its importance for health. The text then provides a critical examination of the elements of the stress process, extracts supporting research for a rationale of stress management and describes various stress management techniques and their effectiveness. In Stress Management, author and renowned stress researcher Wolfgang Linden reviews the literature on intervention outcomes, noting weaknesses that include an overemphasis on individual rather than societal responsibility for stress and coping and disregard of the emerging field of positive psychology. The author concludes the text with a proposed distinction between psychotherapy and stress management, and he proposes the need for three distinguishable subtypes of stress management programs-a systematic-preventative approach; a broad-based stress vaccination and prevention type of protocol; and a reactive, problem-solving type of stress reduction intervention. Key Features Begins with a firm groundwork in defining stress and examining conceptual models of stress to set the stage for rational, science-based thinking on how to manage it Introduces a unique three-step process model for stress management Considers physiological and sociocultural influences on stress and health Offers an objective analysis of existing literature and includes extensive personal, clinical experiences of the author to make the science of stress come alive for the reader Includes coverage of positive psychology and how the creation of social support and positive emotional states can ease experiences with stress Stress Management is an excellent textbook for advanced undergraduate and graduate courses, such as Stress Management, Stress & Coping, Stress & Health, and Stress & Wellness, in the fields of Psychology and Health. The book is also a valuable resource for researchers and clinicians within the behavioral sciences interested in understanding and alleviating stress.
Book Synopsis Stress And Emotion by : Charles D. Spielberger
Download or read book Stress And Emotion written by Charles D. Spielberger and published by Taylor & Francis. This book was released on 2013-09-05 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume is in a series which explores the most current research in the Area Of Environmental Stressors And The Emotional Reaction They Envoke. Divided into four parts it considers stress in the workplace, in daily life, in schools as well as stress and disease.
Book Synopsis Social Determinants of Health by : Richard G. Wilkinson
Download or read book Social Determinants of Health written by Richard G. Wilkinson and published by World Health Organization. This book was released on 2003 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: Poorer people live shorter lives and suffer higher levels of ill health than the more affluent in society, and this disparity highlights the sensitivity of human health to socio-economic factors. This booklet examines this social gradient in health and explains how psychological and social influences affect physical health and longevity. It also considers the role of public policy in promoting a social environment that is more conducive to better health. Topics discussed include: stress, early childhood health, social exclusion, work, unemployment and job insecurity, social support networks, the effects of alcohol and other drug addictions, food and nutrition, and healthier transport systems.
Book Synopsis Neuroscience of Eating: From Physiology to Pathology by : Kiyoshi Nakahara
Download or read book Neuroscience of Eating: From Physiology to Pathology written by Kiyoshi Nakahara and published by Frontiers Media SA. This book was released on 2022-03-09 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Cortisol Connection by : Shawn Talbott
Download or read book The Cortisol Connection written by Shawn Talbott and published by Hunter House. This book was released on 2007 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: The hormone cortisol, activated by the fight-or-flight (stress) response, is emerging as a major culprit in a variety of health problems. The Cortisol Connection explores the documented relationship between elevated levels of this hormone, chronic stress, and such health conditions as obesity, depression, suppressed immune system, osteoporosis, and hypertension. This new edition describes the results of the latest research about the connection between cortisol and HSD, and cortisol and testosterone.
