Physiological and Pharmacological Aspects of the Reticulo-Rumen

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Publisher : Springer Science & Business Media
ISBN 13 : 9400933193
Total Pages : 321 pages
Book Rating : 4.4/5 (9 download)

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Book Synopsis Physiological and Pharmacological Aspects of the Reticulo-Rumen by : L.A.A. Ooms

Download or read book Physiological and Pharmacological Aspects of the Reticulo-Rumen written by L.A.A. Ooms and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: The success of a scientific workshop depends on a delicate blend of many types of ingredients. Most important is to select a provocative topic which is at the forefront of a current investigative study. Coupled together with a relatively small but distinguished group of active research scientists known for their continued record of contributing significant findings, one has the firm foundation for an exciting and rewarding investment of time and effort. This was the setting for the first workshop organized by the European Association for Veterinary Pharmacology and Toxicology. Ruminants have been domesticated for many centuries and have served mankind as a source of dairy products, meat, wool and power. The ruminant stomach has long been - and still is - a major concern for physiologists, pathologists, clinicians and pharmacologists. This workshop was organized and convened in an attempt to strengthen the basic science of the ruminant stomach, as it applies to an economically important group of mammals. To achieve this, various topics were covered by specialists which ensured presentation of new data, followed by discussions. In this book, reviews are presented on the different topics: motility (control and regulation, neurotransmitters and endogenous substances involved); flow of digesta (comparative aspects, role of content and metabolites); food intake; rumen metabolism (chemical manipulation, metabolism of xenobiotics and drugs); pharmacology of forestomach motility and, the reticulo-rumen as a pharmacokinetic compartment.

Physiological Aspects of Digestion and Metabolism in Ruminants

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Publisher : Academic Press
ISBN 13 : 0323138616
Total Pages : 806 pages
Book Rating : 4.3/5 (231 download)

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Book Synopsis Physiological Aspects of Digestion and Metabolism in Ruminants by : T. Tsuda

Download or read book Physiological Aspects of Digestion and Metabolism in Ruminants written by T. Tsuda and published by Academic Press. This book was released on 2012-12-02 with total page 806 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume is comprised of invited papers presented at the Seventh International Symposium on Ruminant Physiology, held in Sendai, Japan, in September 1989. Papers are invited on the recommendations of 300 international experts. The proceedings of this symposia provides the most comprehensive coverage available of current research in ruminant physiology.

Physiology of Digestion in the Ruminant

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Publisher :
ISBN 13 :
Total Pages : 504 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Physiology of Digestion in the Ruminant by : Robert Watson Dougherty

Download or read book Physiology of Digestion in the Ruminant written by Robert Watson Dougherty and published by . This book was released on 1965 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Physiological and Clinical Aspects of Short-Chain Fatty Acids

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Publisher : Cambridge University Press
ISBN 13 : 9780521616133
Total Pages : 602 pages
Book Rating : 4.6/5 (161 download)

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Book Synopsis Physiological and Clinical Aspects of Short-Chain Fatty Acids by : John H. Cummings

Download or read book Physiological and Clinical Aspects of Short-Chain Fatty Acids written by John H. Cummings and published by Cambridge University Press. This book was released on 2004-12-02 with total page 602 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first comprehensive volume to look at the importance of short-chain fatty acids in digestion, the function of the large intestine and their role in human health. Short-chain fatty acids are the major product of bacterial fermentation of dietary carbohydrates in the human and animal large intestine. They represent the major end products of digestive processes occurring in the caecum and large intestine. As such, they form an important dietary component and it is increasingly recognised that they may have a significant role in protecting against large bowel cancer and in metabolism. Prepared by an international team of contributors who are at the forefront of this area of research, this volume will be an essential source of reference for gastroenterologists, nutritionists and others active in this area.

National Library of Medicine Current Catalog

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Publisher :
ISBN 13 :
Total Pages : 1752 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis National Library of Medicine Current Catalog by : National Library of Medicine (U.S.)

Download or read book National Library of Medicine Current Catalog written by National Library of Medicine (U.S.) and published by . This book was released on 1987 with total page 1752 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Current Catalog

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Publisher :
ISBN 13 :
Total Pages : 1712 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Current Catalog by : National Library of Medicine (U.S.)

Download or read book Current Catalog written by National Library of Medicine (U.S.) and published by . This book was released on with total page 1712 pages. Available in PDF, EPUB and Kindle. Book excerpt: First multi-year cumulation covers six years: 1965-70.

New Zealand Journal of Agricultural Research

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Publisher :
ISBN 13 :
Total Pages : 132 pages
Book Rating : 4./5 ( download)

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Book Synopsis New Zealand Journal of Agricultural Research by :

Download or read book New Zealand Journal of Agricultural Research written by and published by . This book was released on 1958-03 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Rumen Microbial Metabolism and Ruminant Digestion

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Publisher : Editions Quae
ISBN 13 : 2738003451
Total Pages : 388 pages
Book Rating : 4.7/5 (38 download)

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Book Synopsis Rumen Microbial Metabolism and Ruminant Digestion by : J. P. Jouany

Download or read book Rumen Microbial Metabolism and Ruminant Digestion written by J. P. Jouany and published by Editions Quae. This book was released on 1991 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book brings together the data of lastest international research and was conceived as the result of a summer school held at the INRA Centre of Clermont-Ferrand/Theix from 24 September to 4 Octobre 1990. The subject is the rumen as a fermentor and the means by which rumen functioning can be optimized for the maximum benefit ot the ruminant.

Biotechnology in Animal Feeds and Animal Feeding

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Publisher : John Wiley & Sons
ISBN 13 : 3527615342
Total Pages : 368 pages
Book Rating : 4.5/5 (276 download)

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Book Synopsis Biotechnology in Animal Feeds and Animal Feeding by : R. John Wallace

Download or read book Biotechnology in Animal Feeds and Animal Feeding written by R. John Wallace and published by John Wiley & Sons. This book was released on 2008-07-11 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: With the dramatically rising sophistication of biological methods and products and the increasing use of recombinant DNA technology, now is an apt time to review the status of biotechnology in animal feeding. This book gives succinct yet comprehensive coverage of products of biotechnology and allied sciences used in animal feed and feeding industries. Particular emphasis is placed on: - Conservation and upgrading of feeds and feed components - Increasing the protein value of feeds - Antimicrobials - Microbial feed additives - Increasing the energy value of feeds. Moreover, increasing environmental concerns are reflected in chapters describing dietary products which may help to reduce environmental hazards from animal feeding enterprises. A discussion of social and legislative aspects relating to biotechnology and animal feeding rounds off this useful compilation of timely articles.

Neurogastroenterology - From the Basics to the Clinics

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Publisher : Springer Science & Business Media
ISBN 13 : 9780792387572
Total Pages : 842 pages
Book Rating : 4.3/5 (875 download)

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Book Synopsis Neurogastroenterology - From the Basics to the Clinics by : H.-J. Krammer

Download or read book Neurogastroenterology - From the Basics to the Clinics written by H.-J. Krammer and published by Springer Science & Business Media. This book was released on 2000-05-31 with total page 842 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the last decade, some outstanding progress has been made in the field of neurogastroenterology, a term which has been introduced to account for the crucial role of the enteric, autonomic and central nervous system in the regulation of gastrointestinal functions in health and disease. These proceedings of Falk Symposium No. 112 on Neurogastroenterology - From the Basics to the Clinics, held in Freiburg, Germany, on 21-22 June 1999, reviews and discusses the fast-growing knowledge in this field in order to initiate more interdiscliplinary discussions along with new research. Contributors include basic scientists, clinicians of various specialities, morphologists, physiologists, molecular biologists, embryologists, pharmacologists, surgeons, gastroenterologists and behavioural scientists interested in the central and the autonomic nervous system in relation to the gastrointestinal tract.

Evolution of the Human Diet

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Publisher : Oxford University Press
ISBN 13 : 0195183460
Total Pages : 428 pages
Book Rating : 4.1/5 (951 download)

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Book Synopsis Evolution of the Human Diet by : Peter S. Ungar

Download or read book Evolution of the Human Diet written by Peter S. Ungar and published by Oxford University Press. This book was released on 2007 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt: We are interested in the evolution of hominin diets for several reasons. One is the fundamental concern over our present-day eating habits and the consequences of our societal choices, such as obesity prevalent in some cultures and starvation in others. Another is that humans have learned to feed themselves in extremely varied environments, and these adaptations, which are fundamentally different from those of our closest biological relatives, have to have had historical roots of varying depth. The third, and the reason why most paleoanthropologists are interested in this question, is that a species' trophic level and feeding adaptations can have a strong effect on body size, locomotion, "life history strategies", geographic range, habitat choice, and social behavior. Diet is key to understanding the ecology and evolution of our distant ancestors and their kin, the early hominins. A study of the range of foods eaten by our progenitors underscores just how unhealthy many of our diets are today. This volume brings together authorities from disparate fields to offer new insights into the diets of our ancestors. Paleontologists, archaeologists, primatologists, nutritionists and other researchers all contribute pieces to the puzzle. This volume has at its core four main sections: · Reconstructed diets based on hominin fossils--tooth size, shape, structure, wear, and chemistry, mandibular biomechanics · Archaeological evidence of subsistence--stone tools and modified bones · Models of early hominin diets based on the diets of living primates--both human and non-human, paleoecology, and energetics · Nutritional analyses and their implications for evolutionary medicine New techniques for gleaning information from fossil teeth, bones, and stone tools, new theories stemming from studies of paleoecology, and new models coming from analogy with modern humans and other primates all contribute to our understanding. When these approaches are brought together, they offer an impressive glimpse into the lives of our distant ancestors. The contributions in this volume explore the frontiers of our knowledge in each of these disciplines as they address the knowns, the unknowns, and the unknowables of the evolution of hominin diets.

Diseases of Sheep

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Publisher : John Wiley & Sons
ISBN 13 : 0470753307
Total Pages : 624 pages
Book Rating : 4.4/5 (77 download)

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Book Synopsis Diseases of Sheep by : Ian Aitken

Download or read book Diseases of Sheep written by Ian Aitken and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1983, Diseases of Sheep has become a definitive reference book on sheep diseases. This new edition has been revised and updated to maintain its original core structure and its international approach to the many diseases which affect sheep. Any veterinary surgeon or agriculturalist who works with sheep will continue to find the information in this book the most authoritative and comprehensive available. Known to many as the "Moredun Sheep Book" because of its association with the Moredun Research Institute, long recognised as a centre of excellence in sheep disease research. Special attention is given to specific regional disease problems in the Middle East, Southern Africa, Australia, New Zealand, North America and South America. Covers technical aspects of disease prevention and treatment, including uncommon diseases, as well as sheep welfare issues.

Veterinary Pharmacology and Toxicology

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Publisher : Springer Science & Business Media
ISBN 13 : 9400966040
Total Pages : 826 pages
Book Rating : 4.4/5 (9 download)

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Book Synopsis Veterinary Pharmacology and Toxicology by : Yves Ruckebusch

Download or read book Veterinary Pharmacology and Toxicology written by Yves Ruckebusch and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 826 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Aspects of Digestive Physiology in Ruminants

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Publisher : Cornell University Press
ISBN 13 : 1501745719
Total Pages : 327 pages
Book Rating : 4.5/5 (17 download)

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Book Synopsis Aspects of Digestive Physiology in Ruminants by : Alan Dobson

Download or read book Aspects of Digestive Physiology in Ruminants written by Alan Dobson and published by Cornell University Press. This book was released on 2019-05-15 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fundamental research on sheep and cows has often provided answers to significant questions, not only for investigators of the gastrointestinal tract of ruminant and other species, but also for workers in practical areas such as world food supplies, animal husbandry, and medical practice. This book is an interdisciplinary survey of some of the most recent advances in ruminant research, especially on comparative aspects of the digestive tract. Fourteen articles by an international group of leading scientists cover a wide range of topics: comparative anatomy related to digestive function; microbial ecology; pathophysiology; neurophysiology; endocrinology; ionic transport; energy, intermediary, and mineral metabolism; and differential rate of flow of digesta.

Handbook of Paleoanthropology

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Publisher : Springer Science & Business Media
ISBN 13 : 3540324747
Total Pages : 2057 pages
Book Rating : 4.5/5 (43 download)

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Book Synopsis Handbook of Paleoanthropology by : Winfried Henke

Download or read book Handbook of Paleoanthropology written by Winfried Henke and published by Springer Science & Business Media. This book was released on 2007-05-10 with total page 2057 pages. Available in PDF, EPUB and Kindle. Book excerpt: This 3-volume handbook brings together contributions by the world ́s leading specialists that reflect the broad spectrum of modern palaeoanthropology, thus presenting an indispensable resource for professionals and students alike. Vol. 1 reviews principles, methods, and approaches, recounting recent advances and state-of-the-art knowledge in phylogenetic analysis, palaeoecology and evolutionary theory and philosophy. Vol. 2 examines primate origins, evolution, behaviour, and adaptive variety, emphasizing integration of fossil data with contemporary knowledge of the behaviour and ecology of living primates in natural environments. Vol. 3 deals with fossil and molecular evidence for the evolution of Homo sapiens and its fossil relatives.

Improving Genetic Disease Resistance in Farm Animals

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Publisher : Springer Science & Business Media
ISBN 13 : 9400910576
Total Pages : 189 pages
Book Rating : 4.4/5 (9 download)

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Book Synopsis Improving Genetic Disease Resistance in Farm Animals by : Akke Jitske Akkermans

Download or read book Improving Genetic Disease Resistance in Farm Animals written by Akke Jitske Akkermans and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication contains the proceedings of a seminar held in Brussels on November 8-9, 1988. The title of the seminar was "Reducing the costs of disease by improving resistance through genetics". The seminar was held as an activity of the Community Programme for the Coordination of Agricultural Research, 1984-1988. Costs of disease depend on losses caused by morbidity, mortality and production decreases and on the costs of preventive measures including vaccination and medication. Production losses often contribute a major portion to the total costs. To reduce costs of disease preventive measures like vaccination, preventive medication and hygienic procedures are applied. Genetic resistance is an attractive preventive measure because of its consistent nature in the next generations, because it precludes veterinary services and because there are no side-effects. Constraints are the long term investment, relatively slow progress per generation (in combination with production traits) and the considerable lack of knowledge about inheritance of resistance mechanisms in farm animals.

Diagnostic Ultrasound and Animal Reproduction

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Publisher : Springer Science & Business Media
ISBN 13 : 9401712492
Total Pages : 123 pages
Book Rating : 4.4/5 (17 download)

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Book Synopsis Diagnostic Ultrasound and Animal Reproduction by : M.A.M. Taverne

Download or read book Diagnostic Ultrasound and Animal Reproduction written by M.A.M. Taverne and published by Springer Science & Business Media. This book was released on 2013-06-29 with total page 123 pages. Available in PDF, EPUB and Kindle. Book excerpt: The use of ultrasonic imaging techniques for diagnostic purposes in veteri nary medicine and animal science has lagged far behind their use in human medicine. In the area of domestic animal reproduction, diagnostic ultrasono graphy has a relatively short history. Reports on B-mode scanning first appeared as late as 1969, when Stouffer and co-workers used it for counting foetal numbers in late gestation sheep. After Lindahl had re-evaluated the potential of two-dimensional ultrasonography for pregnancy diagnosis in sheep in 1976, results of the first large scale field-trials by Fowler and Wilkins on predicting foetal numbers during the first half of gestation in sheep were published as recently as 1980. In this year also the first paper, by Palmer and co-workers, on ultrasonic scanning of the uterus and ovaries in the mare appeared. The improvement of diagnostics which was achieved by the application of this technique is illustrated by its present routine use in clinical equine practice and sheep breeding. Besides offe ring an accurate early pregnancy diagnosis in species such as the horse, cow, sheep, goat, pig and dog, ultrasonography enables the visualization of ovarian and uterine structures for the identification of both physiological and pathological conditions. In this way it replaces or supplements the more common diagnostic techniques used by the general practitioner so far. Ultrasonography has also opened several new lines of research for clini cians and research workers.