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Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251033418
Total Pages : 908 pages
Book Rating : 4.0/5 (334 download)
Download or read book Pesticide Residues in Food, 1992 Evaluations written by and published by Food & Agriculture Org.. This book was released on 1993 with total page 908 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251032763
Total Pages : 168 pages
Book Rating : 4.0/5 (327 download)
Download or read book Pesticide Residues in Food - 1992 written by and published by Food & Agriculture Org.. This book was released on 1993 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251033418
Total Pages : 908 pages
Book Rating : 4.0/5 (334 download)
Download or read book Pesticide Residues in Food, 1992 Evaluations written by and published by Food & Agriculture Org.. This book was released on 1993 with total page 908 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : World Health Organization
Publisher : World Health Organization
ISBN 13 : 9241665238
Total Pages : 545 pages
Book Rating : 4.2/5 (416 download)
Download or read book Pesticide Residues in Food 2007 written by World Health Organization and published by World Health Organization. This book was released on 2010-05 with total page 545 pages. Available in PDF, EPUB and Kindle. Book excerpt: The monographs in this volume summarize the safety data on 11 pesticides that could leave residues in food commodities. These pesticides are aminopyralid, atrazine, azinphos methyl, lamba-cyhalothrin, difenoconazole, dimethomorph, flusilazole, procymidone, profenofos, pyrimethanil and zoxamide. The data summarized in the toxicological monographs served as the basis for the acceptable daily intakes and acute reference doses that were established by the Meeting. This volume and previous volumes of JMPR toxicological evaluations, many of which were published in the FAO Plant Production and Protection Paperseries, contain information that is useful to companies that produce pesticides, government regulatory officers, industrial testing laboratories, toxicological laboratories and universities.
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251038680
Total Pages : 718 pages
Book Rating : 4.0/5 (386 download)
Download or read book Pesticide Residues in Food, 1995 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1996 with total page 718 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251045473
Total Pages : 244 pages
Book Rating : 4.0/5 (454 download)
Download or read book Pesticide Residues in Food, 2000 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2001 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: During the meeting the FAO Panel of Experts was responsible for reviewing pesticide use patterns (good agricultural practices), data on the chemistry and composition of the pesticides, and methods of analysis for pesticide residues as well as for estimating the maximum residue levels that might occur as a result of the use of pesticides according to good agricultural practices. The WHO Toxicological Core Assessment Group was responsible for reviewing toxicological and related data and for estimating, where possible, acceptable daily intakes (ADIs) of the pesticides for humans. This report contains information on ADIs, maximum residue levels and general principles for the evaluation of pesticides. The supporting documents (on residues and toxicological evaluations) contain detailed monographs on these pesticides and include comments on analytical methods
Author : World Health Organization
Publisher : World Health Organization
ISBN 13 : 9241665203
Total Pages : 467 pages
Book Rating : 4.2/5 (416 download)
Download or read book Pesticide Residues in Food - 2004 written by World Health Organization and published by World Health Organization. This book was released on 2006 with total page 467 pages. Available in PDF, EPUB and Kindle. Book excerpt: The monographs in this volume summarize the safety data on 13 pesticides that could leave residues in food commodities. These pesticides are bentazone, captan, dimethipin, fenpropimorph, fenpyroximate, fludioxinil, folpet, glyphosate, phorate, pirimicarb, propiconazole, triademefon/triademenol and trifloxystrobin. The data summarized in the toxicological monographs served as the basis for the acceptable dietary intakes and acute reference doses that were established by the Meeting.
Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251036327
Total Pages : 296 pages
Book Rating : 4.0/5 (363 download)
Download or read book Pesticide Residues in Food - 1994 written by and published by Food & Agriculture Org.. This book was released on 1994 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251046623
Total Pages : 296 pages
Book Rating : 4.0/5 (466 download)
Download or read book Pesticide Residues in Food, 2001 written by and published by Food & Agriculture Org.. This book was released on 2002 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: The annual joint meeting of experts from the Food and Agriculture Organisation and the World Health Organisation was held in September 2001. This purpose of this meeting was to: review data analysis methods for estimating the maximum residue levels arising from pesticide use according to good agricultural practices; and review toxicological and related data for estimating acceptable daily intakes (ADIs) of pesticides for human health. This report presents information on ADIs of a number of pesticides, maximum residue levels, and general principles for the evaluation of pesticides. It provides summaries of the toxicological evaluations of pesticide residues in food, together with the recommendations made by the joint meeting.
Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251046159
Total Pages : 832 pages
Book Rating : 4.0/5 (461 download)
Download or read book Pesticide Residues in Food - 2000 written by and published by Food & Agriculture Org.. This book was released on 2001 with total page 832 pages. Available in PDF, EPUB and Kindle. Book excerpt: Part 1 of this report contains summaries of the evaluations of residues in food of the various pesticides considered, together with the recommendations made. Annex 1 contains updated ADIs, PTDI, MRLs, ERLs, STMR and HR levels. Monographs on toxicological evaluations are available as a companion volume.
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251044667
Total Pages : 780 pages
Book Rating : 4.0/5 (446 download)
Download or read book Pesticide Residues in Food 1999 Evaluations written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2000 with total page 780 pages. Available in PDF, EPUB and Kindle. Book excerpt: During the meeting the FAO Panel of Experts was responsible for reviewing pesticide use patterns (good agricultural practices), data on the chemistry and composition of pesticides and methods of analysis for pesticide residues and for estimating the maximum residue levels that might occur as a a result of the use of pesticides according to good agricultural practices. The WHO Core Assessment Group was responsible for reviewing toxicological and related data and for estimating, where possible, acceptable daily intakes (ADIs) of pesticides for humans. This report contains information on ADIs, maximum residue limits (MRLs) and general principles for the evaluation of pesticides. The supporting documents (on residues and toxicological evaluations) contain detailed monographs on these pesticides and include comments on analytical methods.
Author : World Health Organization
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251040102
Total Pages : 666 pages
Book Rating : 4.0/5 (41 download)
Download or read book Pesticide residues in food written by World Health Organization and published by Food & Agriculture Org.. This book was released on 1997 with total page 666 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251041161
Total Pages : 276 pages
Book Rating : 4.0/5 (411 download)
Download or read book Pesticide Residues in Food, 1997 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1998 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251054871
Total Pages : 680 pages
Book Rating : 4.0/5 (548 download)
Download or read book Pesticide Residues in Food - 2005 written by Food and Agriculture Organization and published by Food & Agriculture Org.. This book was released on 2006 with total page 680 pages. Available in PDF, EPUB and Kindle. Book excerpt: This two-volume publication contains information on acceptable daily intakes (ADIs) and maximum residue levels, general principles for the evaluation of pesticides and the recommendations made at the 2005 Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment (JMPR) and the WHO Core Assessment Group, which was held in Geneva, Switzerland in September 2005.
Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251037775
Total Pages : 268 pages
Book Rating : 4.0/5 (377 download)
Download or read book Pesticide Residues in Food - 1995 written by and published by Food & Agriculture Org.. This book was released on 1996 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251037164
Total Pages : 862 pages
Book Rating : 4.0/5 (371 download)
Download or read book Pesticide Residues in Food, 1994 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1995 with total page 862 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : World Health Organization
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251051764
Total Pages : 952 pages
Book Rating : 4.0/5 (517 download)
Download or read book Pesticide Residues in Food - 2003 written by World Health Organization and published by Food & Agriculture Org.. This book was released on 2004 with total page 952 pages. Available in PDF, EPUB and Kindle. Book excerpt: The annual joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and WHO Core Assessment Group on Pesticide Residues (JMPR) was held in Geneva, Switzerland, in September 2004. These evaluations contain monographs on the pesticides and include comments on analytical methods. The report, published separately, contains information on ADIs, maximum residue levels and general principles for the evaluation of pesticides.
