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Peshwari Nans
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Download or read book The Football Factory written by John King and published by Random House. This book was released on 2012-09-30 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Football Factory centres on Tom Johnson, a reasoned 'Chelsea hooligan' who represents a disaffected society operating by brutal rules. We are shown the realities of life - social degradation, unemployment, racism, casual violence, excessive drink and bad sex - and, perhaps more importantly, how they fall into a political context of surveillance, media manipulation and division. Graphic and disturbing, sometimes very funny, and deeply affecting throughout, The Football Factory is a vertiginous rush of adrenaline - the most authentic book yet on the so-called English Disease.
Download or read book Peshwari Nans written by Stephen Haughan and published by . This book was released on 2016 with total page 704 pages. Available in PDF, EPUB and Kindle. Book excerpt: In their twilight years two eighty-something sisters, Esther and Minnie, are coaxed from their easy chairs and their comfort zone of carpet slippers, crochet hooks, jigsaws and jumble sales to fulfill the dying wish of a dear friend. The sisters go an to undertake a road trip of sorts in Esther's beloved classic Trafalgar-blue 1965 Morris Traveller car, affectionately known as 'Vivien.' The trip however is no minor errand to return late library books: theirs turns out to be an epic undertaking of some seven thousand miles from London's Whitechapel to Raipur, deep in the Indian subcontinent, passing through no less than ten countries along the way, including Poland, Russia, China and Tibet. Esther and Minnie's saga of course does not go without the occasional hitch, but the sister's eternal love for one another, and their quintessential innocence and innate kindness, stand them in good stead when they are faced with seemingly insurmountable odds.
Download or read book A Baker's Life written by Paul Hollywood and published by Bloomsbury Publishing. This book was released on 2017-11-02 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Accompanying the Channel 4 series, A Baker's Life contains 100 of Paul Hollywood's very best baking recipes, which have been finessed over decades spent as a baker. Each chapter is filled with bakes that represent a different decade – learning the basics at his father's bakery; honing his pastry skills in the finest hotels; discovering the bold flavours of the Middle East while working in Cyprus; and finding fame with the phenomenally popular Great British Bake Off television series. Thanks to this book (and its clear step-by-step instructions), recipes that Paul has spent years perfecting can be recreated at home. Favourites include garlic baguettes; feta and chive bread; chorizo and chilli Scotch eggs; mum's ginger biscuits; double chocolate Danish twists; and hazelnut cappuccino cake. With photographs from personal family albums, plus many professional insights into and anecdotes that reveal what makes a great baker, A Baker's Life will show you how to bring the baking skills Paul has learnt over a lifetime into your own home kitchen.
Download or read book The Calorie written by Juliette Kellow and published by Diet and Fitness Resources. This book was released on 2007 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt: This guide is designed for quick reference and ease of use. It contains full nutritional information, including individual serving sizes, for each food listed. It covers healthy diets, exercise, diet myths and advice for losing weight safely.
Book Synopsis The Contractors by : Dennis de Nardo
Download or read book The Contractors written by Dennis de Nardo and published by AuthorHouse. This book was released on 2012-12-28 with total page 283 pages. Available in PDF, EPUB and Kindle. Book excerpt: Matt Doyle belongs to a relatively unknown government department which specialises in setting up surveillance operations and of course the odd breaking and entering. The field operatives have seen active service in post-Berlin and Northern Ireland and are collectively known as The Contractors. Matt Doyle was on a routine undercover operation but one in which he was told to take with him a civilian expert to help recover stolen data. However, the operation takes a turn for the worst as both the civilian expert and the stolen data disappear. Matt is also attracting a lot of attention from his masters. When another surveillance operation goes wrong, Matt decides that this is more than just a coincidence.
Book Synopsis Minimalist Baker's Everyday Cooking by : Dana Shultz
Download or read book Minimalist Baker's Everyday Cooking written by Dana Shultz and published by Penguin. This book was released on 2016-04-26 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: The highly anticipated cookbook from the immensely popular food blog Minimalist Baker, featuring 101 all-new simple, vegan recipes that all require 10 ingredients or less, 1 bowl or 1 pot, or 30 minutes or less to prepare Dana Shultz founded the Minimalist Baker blog in 2012 to share her passion for simple cooking and quickly gained a devoted worldwide following. Now, in this long-awaited debut cookbook, Dana shares 101 vibrant, simple recipes that are entirely plant-based, mostly gluten-free, and 100% delicious. Packed with gorgeous photography, this practical but inspiring cookbook includes: • Recipes that each require 10 ingredients or less, can be made in one bowl, or require 30 minutes or less to prepare. • Delicious options for hearty entrées, easy sides, nourishing breakfasts, and decadent desserts—all on the table in a snap • Essential plant-based pantry and equipment tips • Easy-to-follow, step-by-step recipes with standard and metric ingredient measurements Minimalist Baker’s Everyday Cooking is a totally no-fuss approach to cooking for anyone who loves delicious food that happens to be healthy too.
Download or read book The Curry Guy written by Dan Toombs and published by Hardie Grant Publishing. This book was released on 2017-05-04 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dan Toombs (aka The Curry Guy) has perfected the art of replicating British Indian Restaurant (BIR) cooking after travelling around the UK, sampling dishes, learning the curry house kitchen secrets and refining those recipes at home. In other words, Dan makes homemade curries that taste just like a takeaway from your favourite local but in less time and for less money. Dan has learnt through the comments left on his blog and social media feeds that people are terribly let down when they make a chicken korma or a prawn bhuna from other cookbooks and it taste nothing like the dish they experience when they visit a curry house... but they thank him for getting it right. The Curry Guy shows all BIR food lovers around the world how to make their favourite dishes at home. Each of the classic curry sauces are given, including tikka masala, korma, dopiazza, pasanda, madras, dhansak, rogan josh, vindaloo, karai, jalfrezi, bhuna and keema. Popular vegetable and sides dishes are there as accompaniments, aloo gobi, saag aloo and tarka dhal, plus samosas, pakoras, bhaji, and pickles, chutneys and raitas. Of course, no curry is complete without rice or naan. Dan shows you how to cook perfect pilau rice or soft pillowy naan every time.
Book Synopsis The Indian Takeaway Secret by : Kenny McGovern
Download or read book The Indian Takeaway Secret written by Kenny McGovern and published by Right Way. This book was released on 2011-09-01 with total page 39 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Indian Takeaway Secret features all of your favourite Indian Takeaway recipes from the bestselling The Takeaway Secret. After over 5 years of research and investigation, the secret ingredients and cooking techniques used by takeaway and fast food restaurants can now finally be revealed. In today's increasingly health conscious and now financially cautious world, there's never been a better time to learn the secrets of cooking your own takeaway food at home. From now on, the takeaway menu will become an inspiration to cook, not an expensive option for dinner. Many recipe books call for an extensive and expensive list of ingredients, often interesting to read but impractical for everyday cooking. The Indian Takeaway Secret will stand out as the modern cookbook, ideal for a generation of people who desire delicious food, delivered quickly without the need to slave over a hot stove for hours on end. The recipes included make it possible for home cooks, both novice and professional, to recreate their favourite takeaway and fast food restaurant dishes in their own kitchen.
Book Synopsis The Takeaway Secret by : Kenny McGovern
Download or read book The Takeaway Secret written by Kenny McGovern and published by Right Way. This book was released on 2011-02-01 with total page 139 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Takeaway Secret is a book which will enable readers to cook their own tasty takeaway food at home. After over 5 years of research and investigation, the secret ingredients and cooking techniques used by takeaway and fast food restaurants can now finally be revealed. In today's increasingly health conscious and now financially cautious world, there's never been a better time to learn the secrets of cooking your own takeaway food at home. From now on, the takeaway menu will become an inspiration to cook, not an expensive option for dinner. Some of the recipes which can now be faithfully recreated at home include Lamb Donner and Chicken Kebabs, Chicken and Vegetable Pakora, Szechuan Chicken, Sweet and Sour Chicken, Chicken Wings, Spare Ribs, Triple-Decker Burgers, Chicken Burgers, Spiced Onions, Kebab Sauces, Sub Rolls, Wraps and many more. Many recipe books call for an extensive and expensive list of ingredients, often interesting to read but impractical for everyday cooking. The Takeaway Secret will stand out as the modern cookbook, ideal for a generation of people who desire delicious food, delivered quickly without the need to slave over a hot stove for hours on end. The recipes included make it possible for home cooks, both novice and professional, to recreate their favourite takeaway and fast food restaurant dishes in their own kitchen.
Book Synopsis The New Curry Secret by : Kris Dhillon
Download or read book The New Curry Secret written by Kris Dhillon and published by Right Way. This book was released on 2013-01-31 with total page 377 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kris Dhillon's first book, The Curry Secret, revealed the secret of the basic curry sauce used by Indian restaurant chefs. Since that book's first publication, there has been an increase in the variety of new and vibrant Indian dishes served in restaurants. Now her second book, The New Curry Secret, shows how to create these wonderful new dishes easily and expertly. The mouthwatering recipes include Chicken Chettinad, Lamb Kalia, Balti Subzi, Beef Badami, Fish Ambotik, Malabar Prawn Biryani, to name just a few. The New Curry Secret also includes a new recipe for the curry sauce - which smells great even in the making! Plus labour-saving ideas and tips to make cooking your favourite Indian restaurant food at home even easier.
Download or read book Slimming Eats written by Siobhan Wightman and published by Hachette UK. This book was released on 2021-12-30 with total page 465 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Sunday Times bestseller featuring everyday recipes you will make time and again - flavourful, simple, slimming and so satisfying. From wildly popular blog SLIMMING EATS comes a stunning collection of 100 brand new recipes plus 15 blog favourites. This is an everyday cookbook for everyone. Siobhan's homely recipes are delicious and really work, plus over 100 are under 500 calories. You will find life-long family favourites, with recipes for breakfast, lunch and dinner, meals to feed a crowd, kid-friendly dishes, quick fixes, low calorie sides and recipes to satisfy any cravings. This is slimming food and delicious food - there's absolutely no scrimping on flavour here! Every recipe is made to help you achieve your goals, featuring: * A nutritional breakdown with a calorie count * Helpful pointers for vegetarian, gluten-free and dairy-free diets * Suggestions for swapping in low-calorie sides Siobhan shares information on key ingredients and useful items to keep in your kitchen, plus a lot of motivation to keep you on track. Slimming Eats will be your ultimate kitchen companion for eating well every day.
Book Synopsis A Handbook of the Fighting Races of India by : P. D. Bonarjee
Download or read book A Handbook of the Fighting Races of India written by P. D. Bonarjee and published by . This book was released on 1899 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book South Asian Handbook written by and published by . This book was released on 1994 with total page 1476 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Healthy Living James by : James Wythe
Download or read book Healthy Living James written by James Wythe and published by Hachette UK. This book was released on 2022-03-03 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: A dairy-free rich chocolate tart that only takes 10 minutes to make? Banana waffles drizzled with maple syrup that are gluten-free? Flaky sausage rolls that are totally plant-based? Gooey nut butter choc pots made without eggs and ready to eat, fresh from the oven, in just 15 minutes? If you have suffered ill health or have food allergies and intolerances and are looking for recipes that can be made in minutes, with instructions you can understand, using ingredients you probably already have and are guaranteed healthy and tasty, then this is the only cookbook you need in your kitchen. Healthy Living James includes 80 delicious recipes, each one gluten-free, dairy-free, egg-free and mainly plant-based (but with easy options to add in meat or fish). Every recipe aims to teach you how easy it is to cook this food, using affordable supermarket ingredients and a couple of pots and pans, even if you have limited time, energy or skill. 'I've created a cookbook to cater for all, no matter your allergies or food choices. No judgement or preaching, just accessible recipes for all to enjoy. That's why I've opened this recipe book up so that you can use whatever flour, milk, cheese, meat or fish you want.' Recipes include: Chocolate Peanut Butter Shake & Take Oats Strawberry Granola Pot Tex-Mex Quinoa Salad Homemade Pot Noodle Mushroom Stroganoff 20-Minute Fish Curry Chickpea & Avocado Smash Burgers Cheesy Gnocchi Bake Meat-Free Ball Marinara Sub Garlic Flatbread Salt & Vinegar Smashed Potatoes 'Healthy Living James is the book that I needed when I was struggling with my health. Ten years ago, I fell seriously ill out of the blue, which left me bed-bound for two years and house-bound for the next four. I knew that food could be an important part of my recovery journey, but I had no idea how to cook and no energy to concentrate on complicated instructions. I was looking for quick, easy and healthy recipes, with just a handful of ingredients and basic steps that even I could follow. I couldn't find anything suitable, so I decided to teach myself.'
Book Synopsis The Velveteen Daughter by : Laurel Davis Huber
Download or read book The Velveteen Daughter written by Laurel Davis Huber and published by Simon and Schuster. This book was released on 2017-07-11 with total page 427 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Velveteen Daughter reveals for the first time the true story of two remarkable women: Margery Williams Bianco, the author of one of the most beloved children's books of all time,The Velveteen Rabbit,and her daughter Pamela, a world-renowned child prodigy artist whose fame at one time greatly eclipses her mother's. But celebrity at such an early age exacts a great toll. Pamela's dreams elude her as she struggles with severe depressions, an overbearing father, an obsessive love affair, and a spectacularly misguided marriage. Throughout, her life raft is her mother. The glamorous art world of Europe and New York in the early 20th century and a supporting cast of luminaries—Eugene O'Neill and his wife Agnes (Margery's niece), Pablo Picasso, Gertrude Vanderbilt Whitney, and Richard Hughes, author of A High Wind in Jamaica—provide a vivid backdrop to the Biancos' story. From the opening pages, the novel will captivate readers with its multifaceted and illuminating observations on art, family, and the consequences of genius touched by madness.
Author :Robert Bradnock Publisher :NTC/Contemporary Publishing Company ISBN 13 :9780844299808 Total Pages :1476 pages Book Rating :4.2/5 (998 download)
Book Synopsis South Asian Handbook, 1994 by : Robert Bradnock
Download or read book South Asian Handbook, 1994 written by Robert Bradnock and published by NTC/Contemporary Publishing Company. This book was released on 1993 with total page 1476 pages. Available in PDF, EPUB and Kindle. Book excerpt: Toeristische informatie over India, Nepal, Bhutan, Tibet, Pakistan, Bangladesh, Sri Lanka en de Malediven.
Download or read book Just One Pot written by Lindsey Bareham and published by Cassell. This book was released on 2014-10-13 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Lindsay Bareham had her new kitchen installed, her normal cooking environment was turned upside down. Restricted to two rings, she had to approach cooking in a whole new way. The result is over 100 creative and exciting recipes that can be cooked in just one pot - what's more, they all require minimal preparation and are made with seasonal ingredients that are easy to find in your local supermarket. There are no fiddly restauarant-style techniques (although the recipes include plenty of tricks and shortcuts if you want to upgrade your meals). Whether you want to make a quick and easy after-work dinner or a relaxed meal for friends, this book is perfect for you. Tempting mains include Chorizo and white bean stew, Thai green duck curry with coriander noodles and Monkfish chowder with green beans and thyme, and enticing desserts include White chocolate and raspberry trifle, Chocolate and almond rice pudding and Apple cream with banana passion fruit sauce.
