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Author :
Publisher :
ISBN 13 :
Total Pages : 664 pages
Book Rating : 4.E/5 ( download)
Download or read book Modern School Store written by and published by . This book was released on 1921 with total page 664 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 608 pages
Book Rating : 4.:/5 (31 download)
Download or read book Peanut Promoter written by and published by . This book was released on 1918 with total page 608 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
ISBN 13 : 1928914721
Total Pages : 466 pages
Book Rating : 4.9/5 (289 download)
Download or read book Origin and Early History of Peanut Butter (1884-2015) written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2015-03-11 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index, 150 color photographs and illustrations. Free of charge in digital PDF format on Google Books.
Author : Andrew F. Smith
Publisher : University of Illinois Press
ISBN 13 : 9780252025532
Total Pages : 284 pages
Book Rating : 4.0/5 (255 download)
Download or read book Peanuts written by Andrew F. Smith and published by University of Illinois Press. This book was released on 2002 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chock-full of photos, advertisements, and peanut recipes from as early as 1847, this entertaining and enlightening volume is a testament to the culinary potential and lasting popularity of the goober pea. 24 photos.
Author : Helen Emma Hennefrund
Publisher :
ISBN 13 :
Total Pages : 258 pages
Book Rating : 4.3/5 ( download)
Download or read book The Peanut Industry written by Helen Emma Hennefrund and published by . This book was released on 1939 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Weijian Zhuang
Publisher : Frontiers Media SA
ISBN 13 : 2832527817
Total Pages : 165 pages
Book Rating : 4.8/5 (325 download)
Download or read book Peanut Genomics and Biotechnology in Breeding Applications written by Weijian Zhuang and published by Frontiers Media SA. This book was released on 2023-06-29 with total page 165 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jon Krampner
Publisher : Columbia University Press
ISBN 13 : 0231162332
Total Pages : 322 pages
Book Rating : 4.2/5 (311 download)
Download or read book Creamy and Crunchy written by Jon Krampner and published by Columbia University Press. This book was released on 2014-06-10 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than MomÕs apple pie, peanut butter is the all-American food. With its rich, roasted-peanut aroma and flavor; caramel hue; and gooey, consoling texture, peanut butter is an enduring favorite, found in the pantries of at least 75 percent of American kitchens. Americans eat more than a billion pounds a year. According to the Southern Peanut Growers, a trade group, thatÕs enough to coat the floor of the Grand Canyon (although the association doesnÕt say to what height). Americans spoon it out of the jar, eat it in sandwiches by itself or with its bread-fellow jelly, and devour it with foods ranging from celery and raisins (Òants on a logÓ) to a grilled sandwich with bacon and bananas (the classic ÒElvisÓ). Peanut butter is used to flavor candy, ice cream, cookies, cereal, and other foods. It is a deeply ingrained staple of American childhood. Along with cheeseburgers, fried chicken, chocolate chip cookies (and apple pie), peanut butter is a consummate comfort food. In Creamy and Crunchy are the stories of Jif, Skippy, Peter Pan; the plight of black peanut farmers; the resurgence of natural or old-fashioned peanut butter; the reasons why Americans like peanut butter better than (almost) anyone else; the five ways that todayÕs product is different from the original; the role of peanut butter in fighting Third World hunger; and the Salmonella outbreaks of 2007 and 2009, which threatened peanut butterÕs sacred place in the American cupboard. To a surprising extent, the story of peanut butter is the story of twentieth-century America, and Jon Krampner writes its first popular history, rich with anecdotes and facts culled from interviews, research, travels in the peanut-growing regions of the South, personal stories, and recipes.
Author : Thomas Stalker
Publisher : Elsevier
ISBN 13 : 1630670391
Total Pages : 498 pages
Book Rating : 4.6/5 (36 download)
Download or read book Peanuts written by Thomas Stalker and published by Elsevier. This book was released on 2015-12-29 with total page 498 pages. Available in PDF, EPUB and Kindle. Book excerpt: Peanuts: Genetics, Processing, and Utilization (Oilseed Monograph) presents innovations in crop productivity and processing technologies that help ensure global food security and high quality peanut products. The authors cover three central themes, modern breeding methods for development of agronomic varieties in the U.S., China, West Central Africa, and India, enhanced crop protection and quality through information from the peanut genome sequence, and state-of-the-art processing and manufacturing of products in market environments driven by consumer perception, legislation, and governmental policy. Discusses modern breeding methods and genetically diverse resources for the development of agronomic varieties in the U.S., China, India, and West Central Africa Provides enhanced crop protection and quality through the application of information and genetic tools derived from analysis of the peanut genome sequence Includes state-of-art processing and manufacture of safe, nutritious, and flavorful food products
Author : Jameel M. Al-Khayri
Publisher : Springer Nature
ISBN 13 : 3030231127
Total Pages : 578 pages
Book Rating : 4.0/5 (32 download)
Download or read book Advances in Plant Breeding Strategies: Nut and Beverage Crops written by Jameel M. Al-Khayri and published by Springer Nature. This book was released on 2020-01-01 with total page 578 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding, in individual crops, for the production of new crop varieties under the increasingly limiting environmental and cultivation factors to achieve sustainable agricultural production, enhanced food security, in addition to providing raw materials for innovative industrial products and pharmaceuticals. This Volume 4, subtitled Nut and Beverage Crops, focuses on advances in breeding strategies using both traditional and modern approaches for the improvement of individual plantation crops. Included in Part I, eleven important nut species recognized for their economical and nutritional importance including Almond, Argan, Brazil nut, Cashew nut, Chestnut, Hazelnut, Macadamia, Peanut, Pine nut, Pistachio and Walnut. Part II covers two popular beverage species, coffee and tea. This volume is contributed by 53 internationally reputable scientists from 13 countries. Each chapter comprehensively reviews the modern literature on the subject and reflects the authors own experience.
Author : William A. Gresham
Publisher :
ISBN 13 :
Total Pages : 274 pages
Book Rating : 4.3/5 (91 download)
Download or read book Bibliography on the Technology of Peanut Production, 1896-1956 written by William A. Gresham and published by . This book was released on 1957 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Publisher :
ISBN 13 :
Total Pages : 620 pages
Book Rating : 4.:/5 (3 download)
Download or read book National Nut News written by and published by . This book was released on 1928 with total page 620 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 584 pages
Book Rating : 4.F/5 ( download)
Download or read book Agricultural Economics Bibliography written by and published by . This book was released on 1939 with total page 584 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Bureau of Agricultural Economics. Library
Publisher :
ISBN 13 :
Total Pages : 590 pages
Book Rating : 4.A/5 ( download)
Download or read book Agricultural Economics Bibliography written by United States. Bureau of Agricultural Economics. Library and published by . This book was released on 1939 with total page 590 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 2260 pages
Book Rating : 4.:/5 (334 download)
Download or read book Industrial Development and Manufacturers Record written by and published by . This book was released on 1920 with total page 2260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beginning in 1956 each vol. includes as a regular number the Blue book of southern progress and the Southern industrial directory, formerly issued separately.
Author : J. Smartt
Publisher : Springer Science & Business Media
ISBN 13 : 9401107335
Total Pages : 753 pages
Book Rating : 4.4/5 (11 download)
Download or read book The Groundnut Crop written by J. Smartt and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 753 pages. Available in PDF, EPUB and Kindle. Book excerpt: Groundnuts (peanuts) are of great economic importance internationally. This book provides thorough coverage of all aspects of the crop, each chapter being written by experts in particular areas. The book will be invaluable to all those involved with the group, particularly agronomists, plant scientists and food scientists.
Author : Melissa Walker
Publisher : UNC Press Books
ISBN 13 : 1469616688
Total Pages : 373 pages
Book Rating : 4.4/5 (696 download)
Download or read book The New Encyclopedia of Southern Culture written by Melissa Walker and published by UNC Press Books. This book was released on 2014-02-01 with total page 373 pages. Available in PDF, EPUB and Kindle. Book excerpt: Volume 11 of The New Encyclopedia of Southern Culture examines the economic culture of the South by pairing two categories that account for the ways many southerners have made their living. In the antebellum period, the wealth of southern whites came largely from agriculture that relied on the forced labor of enslaved blacks. After Reconstruction, the South became attractive to new industries lured by the region's ongoing commitment to low-wage labor and management-friendly economic policies. Throughout the volume, articles reflect the breadth and variety of southern life, paying particular attention to the region's profound economic transformation in recent decades. The agricultural section consists of 25 thematic entries that explore issues such as Native American agricultural practices, plantations, and sustainable agriculture. Thirty-eight shorter pieces cover key crops of the region--from tobacco to Christmas trees--as well as issues of historic and emerging interest--from insects and insecticides to migrant labor. The section on industry and commerce contains 13 thematic entries in which contributors address topics such as the economic impact of military bases, resistance to industrialization, and black business. Thirty-six topical entries explore particular industries, such as textiles, timber, automobiles, and banking, as well as individuals--including Henry W. Grady and Sam M. Walton--whose ideas and enterprises have helped shape the modern South.
Author : Chander Parkash Malik
Publisher : Pointer Publishers
ISBN 13 : 9788171325900
Total Pages : 300 pages
Book Rating : 4.3/5 (259 download)
Download or read book Crop Breeding and Biotechnology written by Chander Parkash Malik and published by Pointer Publishers. This book was released on 2009 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biotechnology has revolutionized the concepts in agriculture, food, industrial feed stocks and health care in the past three decades. It has furnished techniques to enhance agricultural productivity, raise value added products and health care systems and has ensured better environments. Rapid advances in diverse areas of biotechnology have ushered tremendous new tools to affect change in agriculture, medicine and cell biology. The present volume entitled Crop Breeding and Biotechnology furnishes information on recent advances in Biotechnology. Written by leading experts it offers the most comprehensive and up-to-date information on selected topics, most sought after by researchers and students at the graduate and postgraduate level. Each chapter discusses the current status. The strength of this volume is lavishly used images, and extensive literature citation in each chapter. Certain to become the standard reference for biotechnologists, molecular biologists, breeders, applied biologists, a must for teachers and students engaged in teaching and research in plant physiology, plant breeding, crop improvement and other aspects of plant sciences, the book is the definitive source for those who are keen to remain updated with the recent advances in biotechnology pertinent to crop breeding.
