Peanut Butter and Naan

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Author :
Publisher : Simon and Schuster
ISBN 13 : 1631529129
Total Pages : 196 pages
Book Rating : 4.6/5 (315 download)

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Book Synopsis Peanut Butter and Naan by : Jennifer Hillman-Magnuson

Download or read book Peanut Butter and Naan written by Jennifer Hillman-Magnuson and published by Simon and Schuster. This book was released on 2014-11-11 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fly-by-the-seat-of-her-pants mom Jennifer Magnuson knew her spoiled suburban brood needed a wake-up call—she just couldn’t find the time to fit one in. But when her husband was offered a position in India, she saw it for what it was: the perfect opportunity for her family to unplug from their over-scheduled and pampered lives in Nashville and gain some much-needed perspective. What she didn’t realize was how much their time in India would transform her as well. A combination of Eat, Pray, Love and Modern Family, with a dash of Chelsea Handler thrown in for good measure, Peanut Butter and Naan is Magnuson’s hilarious look at the chaos of parenting against a backdrop of malaria, extreme poverty, and no conveniences of any kind—and her story of rediscovering herself and revitalizing her connection with those she loves the most. In India, after years of parenting under a cloud of anxiety, Magnuson found a renewed sense of adventure and fearlessness (a discovery that was totally worth the many months of hiding anti-malarial medication in her kids’ morning oatmeal), and started to become the mother she’d always hoped to be. Hers is a story about motherhood that will not only make you laugh and nod with recognition—it will inspire you to fall in love with your own family all over again.

Healthy Living James

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Publisher : Hachette UK
ISBN 13 : 1472289595
Total Pages : 248 pages
Book Rating : 4.4/5 (722 download)

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Book Synopsis Healthy Living James by : James Wythe

Download or read book Healthy Living James written by James Wythe and published by Hachette UK. This book was released on 2022-03-03 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: A dairy-free rich chocolate tart that only takes 10 minutes to make? Banana waffles drizzled with maple syrup that are gluten-free? Flaky sausage rolls that are totally plant-based? Gooey nut butter choc pots made without eggs and ready to eat, fresh from the oven, in just 15 minutes? If you have suffered ill health or have food allergies and intolerances and are looking for recipes that can be made in minutes, with instructions you can understand, using ingredients you probably already have and are guaranteed healthy and tasty, then this is the only cookbook you need in your kitchen. Healthy Living James includes 80 delicious recipes, each one gluten-free, dairy-free, egg-free and mainly plant-based (but with easy options to add in meat or fish). Every recipe aims to teach you how easy it is to cook this food, using affordable supermarket ingredients and a couple of pots and pans, even if you have limited time, energy or skill. 'I've created a cookbook to cater for all, no matter your allergies or food choices. No judgement or preaching, just accessible recipes for all to enjoy. That's why I've opened this recipe book up so that you can use whatever flour, milk, cheese, meat or fish you want.' Recipes include: Chocolate Peanut Butter Shake & Take Oats Strawberry Granola Pot Tex-Mex Quinoa Salad Homemade Pot Noodle Mushroom Stroganoff 20-Minute Fish Curry Chickpea & Avocado Smash Burgers Cheesy Gnocchi Bake Meat-Free Ball Marinara Sub Garlic Flatbread Salt & Vinegar Smashed Potatoes 'Healthy Living James is the book that I needed when I was struggling with my health. Ten years ago, I fell seriously ill out of the blue, which left me bed-bound for two years and house-bound for the next four. I knew that food could be an important part of my recovery journey, but I had no idea how to cook and no energy to concentrate on complicated instructions. I was looking for quick, easy and healthy recipes, with just a handful of ingredients and basic steps that even I could follow. I couldn't find anything suitable, so I decided to teach myself.'

Minimalist Baker's Everyday Cooking

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Author :
Publisher : Penguin
ISBN 13 : 0735210977
Total Pages : 500 pages
Book Rating : 4.7/5 (352 download)

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Book Synopsis Minimalist Baker's Everyday Cooking by : Dana Shultz

Download or read book Minimalist Baker's Everyday Cooking written by Dana Shultz and published by Penguin. This book was released on 2016-04-26 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: The highly anticipated cookbook from the immensely popular food blog Minimalist Baker, featuring 101 all-new simple, vegan recipes that all require 10 ingredients or less, 1 bowl or 1 pot, or 30 minutes or less to prepare Dana Shultz founded the Minimalist Baker blog in 2012 to share her passion for simple cooking and quickly gained a devoted worldwide following. Now, in this long-awaited debut cookbook, Dana shares 101 vibrant, simple recipes that are entirely plant-based, mostly gluten-free, and 100% delicious. Packed with gorgeous photography, this practical but inspiring cookbook includes: • Recipes that each require 10 ingredients or less, can be made in one bowl, or require 30 minutes or less to prepare. • Delicious options for hearty entrées, easy sides, nourishing breakfasts, and decadent desserts—all on the table in a snap • Essential plant-based pantry and equipment tips • Easy-to-follow, step-by-step recipes with standard and metric ingredient measurements Minimalist Baker’s Everyday Cooking is a totally no-fuss approach to cooking for anyone who loves delicious food that happens to be healthy too.

Eat Street

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Publisher : Penguin Canada
ISBN 13 : 0143188380
Total Pages : 433 pages
Book Rating : 4.1/5 (431 download)

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Book Synopsis Eat Street by : James Cunningham

Download or read book Eat Street written by James Cunningham and published by Penguin Canada. This book was released on 2013-03-05 with total page 433 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eat St. is a lip-smacking celebration of North America’s tastiest, messiest, and most irresistible street food. Join James Cunningham on the ultimate culinary road trip to find the most daring, delicious, and inventive street food across the continent. And the best part is that now you can make these delicious, over-the-top, culinary creations at home. Eat. St. is packed with 125 recipes from the best food vendors on wheels dishing out great curbside eats all over North America from Tijuana-style tacos served out of an Airstream trailer to pizzas baked in a brick oven on wheels to classic dogs with all the fixin’s to sirloin burgers slathered in bacon jam. It’s filled with full-colour photographs of your favourite vendors and the most sumptuous, mouth-watering dishes you won’t be able to resist! Eat. St. is the perfect book for fans of the hottest food trend and a full-course meal of the tastiest street food around.

The Modern Proper

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Publisher : Simon and Schuster
ISBN 13 : 1982177667
Total Pages : 304 pages
Book Rating : 4.9/5 (821 download)

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Book Synopsis The Modern Proper by : Holly Erickson

Download or read book The Modern Proper written by Holly Erickson and published by Simon and Schuster. This book was released on 2022-04-05 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The creators of the popular website The Modern Proper show home cooks how to reinvent what proper means and be smarter with their time in the kitchen to create dinner that everyone will love."--Provided by publisher.

The Modern Tiffin

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Publisher : Simon and Schuster
ISBN 13 : 1982177098
Total Pages : 224 pages
Book Rating : 4.9/5 (821 download)

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Book Synopsis The Modern Tiffin by : Priyanka Naik

Download or read book The Modern Tiffin written by Priyanka Naik and published by Simon and Schuster. This book was released on 2021-11-02 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Travel the world in a tiffin with 55 delicious recipes showcasing the global vegan experience. Italy, Mexico, Thailand, India... Self-taught Indian American chef Priyanka Naik loves to travel just as much as she loves cooking! So when she set out to write a cookbook, she knew it couldn’t be just one cuisine—it had to feature a world of plant-based flavors. Drawing on her heritage and her travels, Chef Priyanka introduces you to a world of mouthwatering vegan dishes in The Modern Tiffin. With vegetables as the star of the show, ​Priyanka takes you to a different part of the world in each chapter, adding her own Indian-inspired twist to each dish. The recipes in the book are made to be put into a tiffin, an Indian-style lunch box, so that each meal can be perfectly packaged to take on your own adventures, near and far. You’ll learn recipes like: -Bucatini à la Pumpkin with Pink Peppercorn & Pistachio -Green Chutney Quesadillas -Chili-Maple Skillet Corn Bread -Indian Home Fries with Peanuts -Bondi Blue Tea Cakes -Cardamom Sweet Tea Spritzer -and so many more! Get ready for an international trip from the comfort of your own kitchen: The Modern Tiffin will take you on a delicious vegan voyage around the world!

Dinner: A Love Story

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Author :
Publisher : Harper Collins
ISBN 13 : 0062080911
Total Pages : 329 pages
Book Rating : 4.0/5 (62 download)

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Book Synopsis Dinner: A Love Story by : Jenny Rosenstrach

Download or read book Dinner: A Love Story written by Jenny Rosenstrach and published by Harper Collins. This book was released on 2012-06-19 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: Inspired by her beloved blog, dinneralovestory.com, Jenny Rosenstrach’s Dinner: A Love Story is many wonderful things: a memoir, a love story, a practical how-to guide for strengthening family bonds by making the most of dinnertime, and a compendium of magnificent, palate-pleasing recipes. Fans of “Pioneer Woman” Ree Drummond, Jessica Seinfeld, Amanda Hesser, Real Simple, and former readers of Cookie magazine will revel in these delectable dishes, and in the unforgettable story of Jenny’s transformation from enthusiastic kitchen novice to family dinnertime doyenne.

Red Hot Kitchen

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Author :
Publisher : Penguin
ISBN 13 : 0525533532
Total Pages : 258 pages
Book Rating : 4.5/5 (255 download)

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Book Synopsis Red Hot Kitchen by : Diana Kuan

Download or read book Red Hot Kitchen written by Diana Kuan and published by Penguin. This book was released on 2019-02-05 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: A hot sauce manifesto focused on homemade Asian chili sauces and delicious dishes to make with them. In this completely unique Asian cookbook, culinary instructor and trained chef Diana Kuan offers a flavorful education in the art of cooking with homemade Asian hot sauces. From Thai Sriracha to Indonesian sambal to Korean gochujang and other fiery favorites, Asian chili sauces have become staples in restaurants and homes across America. They add a palate-pleasing subtle kick or a scorching burn to the stir-fries, appetizers, and noodle dishes so many people love. But until now, these tantalizing flavors haven't been easy to recreate at home with fresh, all-natural ingredients. Kuan offers more than 100 easy-to-follow recipes for nine sauces fundamental to Asian cooking, along with a "Know Your Chili Pepper" chart so you can easily shop for the ingredients you need and customize the heat level of each sauce. Each chapter then offers recipes incorporating each spicy sauce, broadening the range of Asian dishes you can cook at home. From Kung Pao Sweet Potatoes and Spicy Beef Bulgogi, to Cumin-Crusted Red Curry Rack of Lamb, and even Sriracha Sea Salt Brownies, Red Hot Kitchen is packed with enticing recipes you'll want to cook right now.

The Oh She Glows Cookbook

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Author :
Publisher : Penguin
ISBN 13 : 1101612738
Total Pages : 463 pages
Book Rating : 4.1/5 (16 download)

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Book Synopsis The Oh She Glows Cookbook by : Angela Liddon

Download or read book The Oh She Glows Cookbook written by Angela Liddon and published by Penguin. This book was released on 2014-03-04 with total page 463 pages. Available in PDF, EPUB and Kindle. Book excerpt: The New York Times bestseller from the founder of Oh She Glows "Angela Liddon knows that great cooks depend on fresh ingredients. You'll crave every recipe in this awesome cookbook!" —Isa Chandra Moskowitz, author of Isa Does It "So many things I want to make! This is a book you'll want on the shelf." —Sara Forte, author of The Sprouted Kitchen A self-trained chef and food photographer, Angela Liddon has spent years perfecting the art of plant-based cooking, creating inventive and delicious recipes that have brought her devoted fans from all over the world. After struggling with an eating disorder for a decade, Angela vowed to change her diet — and her life — once and for all. She traded the low-calorie, processed food she'd been living on for whole, nutrient-packed vegetables, fruits, nuts, whole grains, and more. The result? Her energy soared, she healed her relationship with food, and she got her glow back, both inside and out. Eager to share her realization that the food we put into our bodies has a huge impact on how we look and feel each day, Angela started a blog, ohsheglows.com, which is now an Internet sensation and one of the most popular vegan recipe blogs on the web. This is Angela's long-awaited debut cookbook, with a trasure trove of more than 100 moutherwatering, wholesome recipes — from revamped classics that even meat-eaters will love, to fresh and inventive dishes — all packed with flavor. The Oh She Glows Cookbook also includes many allergy-friendly recipes — with more than 90 gluten-free recipes — and many recipes free of soy, nuts, sugar, and grains, too! Whether you are a vegan, "vegan-curious," or you simply want to eat delicious food that just happens to be healthy, too, this cookbook is a must-have for anyone who longs to eat well, feel great, and simply glow!

Taste of Home Cook it Quick

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Author :
Publisher : Simon and Schuster
ISBN 13 : 1617658340
Total Pages : 982 pages
Book Rating : 4.6/5 (176 download)

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Book Synopsis Taste of Home Cook it Quick by : Taste of Home

Download or read book Taste of Home Cook it Quick written by Taste of Home and published by Simon and Schuster. This book was released on 2019-06-18 with total page 982 pages. Available in PDF, EPUB and Kindle. Book excerpt: Save time and settle in for a family dinner every night of the week with these sensational dishes made fast for today’s busy lifestyle. With Taste of Home Cook It Quick, you’re always ready to share a meal and make memories at your table. Today’s family cooks know how to set a homemade meal on the table even on their busiest nights. Now they’re sharing their time-saving entrees, sides and deserts with you in this must-have collection. Ten minutes to dinner? Turn to the “10-Minute Recipes” area for dozens of ultra-easy ideas. Want to eat in a half-hour? Flip to the “30-Minute Entrees” section and you’ll find more than 50 favorites to choose from. What could be easier of faster? RECIPES Easy Caribbean Chicken Spinach Dip Burgers Green Salad with Baked Goat Cheese Sesame Cilantro Shrimp In-a-Flash Beans Artichoke Caprese Platter Spicy Edamame Quick Apple Crisp Cola BBQ Chicken Italian Sausage & Zucchini Soup Meatball Submarine Casserole Quick Pepperoni Calzones Thai Peanut Naan Pizzas Grandma’s Biscuits Pumpkin & Cauliflower Garlic Mash Chocolate Chip Dutch Baby Grilled Bananas Foster Simple Turtle Cheesecake

Meat on the Side

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Author :
Publisher : Macmillan
ISBN 13 : 1250067162
Total Pages : 290 pages
Book Rating : 4.2/5 (5 download)

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Book Synopsis Meat on the Side by : Nikki Dinki

Download or read book Meat on the Side written by Nikki Dinki and published by Macmillan. This book was released on 2016-06-07 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: In a recent survey, over 22 million Americans identified their eating habits as "vegetarian-inclined." They haven't given up meat, but understand that we need to rethink the way we plan meals. These millions of people are always on the hunt for new, creative ways to work more of them into their diets. Food Network star Nikki Dinki is here to fill this need. She's not a vegetarian; she's not a vegan; Nikki is simply a great chef and healthy eater who plans her meals with the meat on the side! Inside are no fewer than 100 recipes to put meat in the passenger seat. You won't miss the beef in these Eggplant Meatballs; you'll marvel that pasta can be made from a parsnip using just a peeler; and you'll never want traditional nachos again after trying Nikki's Cabbage Nachos. Meat on the Side is for home cooks looking to make the shift to healthier, vegetable-focused meals; couples where one person is vegetarian and the other is not; vegetarians looking for new ways to eat vegetables; and for the family that wants unique recipes that are guaranteed to get their children to eat healthier.

Easy Homemade Bread

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Publisher : Voyageur Press (MN)
ISBN 13 : 0760373515
Total Pages : 226 pages
Book Rating : 4.7/5 (63 download)

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Book Synopsis Easy Homemade Bread by : Beverly Hudson

Download or read book Easy Homemade Bread written by Beverly Hudson and published by Voyageur Press (MN). This book was released on 2022-04-12 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: With more than 150 recipes and essential bread-making techniques, Easy Homemade Bread prepares beginning bakers to produce perfect loaves fresh from the oven.

Taste of Home American Summer Cookbook

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Author :
Publisher : Simon and Schuster
ISBN 13 : 1617659371
Total Pages : 710 pages
Book Rating : 4.6/5 (176 download)

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Book Synopsis Taste of Home American Summer Cookbook by : Taste of Home

Download or read book Taste of Home American Summer Cookbook written by Taste of Home and published by Simon and Schuster. This book was released on 2020-05-12 with total page 710 pages. Available in PDF, EPUB and Kindle. Book excerpt: Relish every bite of summer with this cookbook that celebrates the flavors of the summer season through over 253 summer classics. Liven up everything from weeknight dinners and backyard barbecues to family reunions and church picnics with these fresh, fiery and finger-licking classics. Relish every bite of summer with this incredible cookbook that celebrates the flavors of the season. Whip up a quick weeknight meal without heating up the kitchen, toss together the freshest salads and take advantage of the goodness that today’s farmers markets have to offer. You’ll also find scene-stealing dishes for backyard barbecues and family reunions, simply impressive contributions to church picnics, the ultimate bring-a-dish items for wedding and baby showers, and recipes that’ll have the gang cheering at tailgates, pool parties and other sunny celebrations. Taste of Home American Summer Cookbook offers all the dishes people crave when the mercury rises. From delicious grilled greats and new takes on corn on the cob to berry desserts and frosty treats, this iconic cookbook adds a hearty slice of Americana to your table everyday!

Betty Crocker the Big Book of Breads

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Author :
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 111845345X
Total Pages : 341 pages
Book Rating : 4.1/5 (184 download)

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Book Synopsis Betty Crocker the Big Book of Breads by : Betty Crocker

Download or read book Betty Crocker the Big Book of Breads written by Betty Crocker and published by Houghton Mifflin Harcourt. This book was released on 2013 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nothing is more basic or more versatile than bread. From a white loaf to quick-to-make muffins, bread is a well-loved staple. The Big Book of Bread is a complete resource for both new and experienced cooks, with more than 200 recipes and 100 color photos. New bakers will find clear and easy-to-follow instructions, tips, techniques, and how-to photos to bake a range of breads, from classic yeast breads to friendly quick breads. More experienced bakers will enjoy new flavors and techniques to add to their repertoire. This one-stop bread book will delight and encourage bakers of all levels of experience, with recipes for artisanal breads, no-knead breads, coffee cakes, scones, gluten-free recipes, bread machine recipes, pizza dough, and more.

Bread

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Author :
Publisher : Quarto Publishing Group USA
ISBN 13 : 1627887768
Total Pages : 227 pages
Book Rating : 4.6/5 (278 download)

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Book Synopsis Bread by : Mother Earth News

Download or read book Bread written by Mother Earth News and published by Quarto Publishing Group USA. This book was released on 2015-10-01 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: Roll up your sleeves, warm up your oven, and find some new loaves to love—includes more than 150 tried-and-true bread recipes! From intense, chewy sourdough to light, airy focaccia, breads are usually at their best when they’re fresh from the oven—and the timeless allure of fresh bread has been part of Mother Earth News magazine since its first issue in 1970. In Bread, for the first time, the editors have collected their very best recipes and techniques. You’ll find all the classics, including rustic white, whole-wheat sandwich bread, and sourdough. There are plenty of quick-breads and page after page of country and holiday favorites, such as skillet cornbread, Irish soda bread, and fruit- and nut-filled harvest breads. Go beyond the traditional and try your hand at flatbreads, boiled breads, naan, bagels, pizza crust—even gluten-free breads. With more than 150 tried-and-true recipes to choose from, you’re sure to find something new to savor. Includes color photos

Butter Boards

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Author :
Publisher : Cider Mill Press
ISBN 13 : 1400251796
Total Pages : 209 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis Butter Boards by : Alejandra Diaz-Imlah

Download or read book Butter Boards written by Alejandra Diaz-Imlah and published by Cider Mill Press. This book was released on 2024-06-10 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the delicious trend that took the internet by storm comes Butter Boards, featuring over 100 savory spreads and complementary recipes to take your entertaining to the next level. Whether it’s a gorgeous board for a formal dinner party or a simple afternoon snack, these lavish spreads instantly elevate any occasion. This cookbook expertly breaks down 50 butter board spreads. Each board features a number for each ingredient, so you can quickly find recipes and reconstruct these boards with ease. Just match the number on the board to the recipe in the book to arrange striking platters or put a new spin on your favorite recipes. Inside you’ll find: 50 carefully curated boards built around popular and festive themes How-to guides for creating contrasts of flavor and texture to assemble memorable assortments Over 50 inventive preparations that will take your butter boards from so-so to spectacular Seasonally focused recipes to keep your boards fresh Gorgeous photographs to help you select the perfect board presentation This step-by-step method allows you to simply replicate these boards or use them as a starting point for your own customizable spreads. With a wide variety of flavor combinations and stunning presentation, it's guaranteed that everyone will keep reaching for more. Master the art of the butter board with this eye-catching cookbook.

Dessert Person

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Author :
Publisher : Clarkson Potter
ISBN 13 : 1984826964
Total Pages : 369 pages
Book Rating : 4.9/5 (848 download)

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Book Synopsis Dessert Person by : Claire Saffitz

Download or read book Dessert Person written by Claire Saffitz and published by Clarkson Potter. This book was released on 2020-10-20 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious “There are no ‘just cooks’ out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people.”—Claire Saffitz Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire’s signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe—like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)—as well as practical do’s and don’ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.