Pasta Cookbook This Book Includes Sauces And Homemade Pasta Cookbook The Complete Recipe Book To Cook The Most Delicious And Tasty

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Pasta Cookbook

Author : Sorina Asan
Publisher :
ISBN 13 : 9785708774514
Total Pages : 82 pages
Book Rating : 4.7/5 (745 download)

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Book Synopsis Pasta Cookbook by : Sorina Asan

Download or read book Pasta Cookbook written by Sorina Asan and published by . This book was released on 2021-05-16 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make Pasta That's Absolutely Magnifico! Discover the joy of creating your own pasta with Homemade Pasta Made Simple. This comprehensive pasta cookbook shows you how easy it is to make delicious pasta and sauce―all completely from scratch. Teaching everything from mixing dough to drying pasta, here's a pasta cookbook for beginners and experts alike. Want to make farfalle with bolognese? Ravioli with sun-dried tomato sauce? Gnocchi with pumpkin and sausage sauce? Open this pasta cookbook for dozens of simple pasta and sauce recipes that you can mix and match to make your perfect pasta night. Homemade pasta is easy, fast, and fun. It tastes better than boxed pastas from the store. And, while-store-bought pastas do indeed come in a variety of shapes, they all have basically one bland and unexciting flavor; by contrast, as this wide-ranging and deliciously inventive book shows, making pasta by hand at home lets you create and enjoy dozens and dozens of different flavors of noodles. Homemade Pasta includes: A COMPLETE BEGINNER'S GUIDE―Go from noodle novice to pasta pro with this pasta cookbook's 3 foolproof dough recipes, essential preparation techniques, and a tool selection guide. ―Farfalle, tagliatelle, busiati, ravioli, gnocchi...this pasta cookbook teaches you to make, shape, stuff, and cook all kinds of pasta. EASY SAUCES―Savor scrumptious homemade sauce recipes―topped off with ideal pasta serving suggestions. Never settle for premade pasta again with Homemade Pasta Made Simple: A Pasta Cookbook with Easy Recipes & Lessons to Make Fresh Pasta Any Night.

The Ultimate Pasta Machine Cookbook

Author : Lucy Vaserfirer
Publisher : Harvard Common Press
ISBN 13 : 1592339484
Total Pages : 210 pages
Book Rating : 4.5/5 (923 download)

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Book Synopsis The Ultimate Pasta Machine Cookbook by : Lucy Vaserfirer

Download or read book The Ultimate Pasta Machine Cookbook written by Lucy Vaserfirer and published by Harvard Common Press. This book was released on 2020-08-04 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: At last, a cookbook about pasta-making that covers all kinds of pasta machines—both manual and electric, and also stand-mixer pasta attachments—and that delivers foolproof recipes sure to make you an expert noodle master in no time! Homemade pasta is easy, fast, and fun. It tastes better than boxed pastas from the store. And, while-store-bought pastas do indeed come in a variety of shapes, they all have basically one bland and unexciting flavor; by contrast, as this wide-ranging and deliciously inventive book shows, making pasta by hand at home lets you create and enjoy dozens and dozens of different flavors of noodles. In her previous books—on such subjects as searing, marinating, and cast-iron cooking—chef, cooking teacher, and food blogger Lucy Vaserfirer has earned a reputation for expertly and gently translating the methods of master chefs into simple-to-follow, step-by-step instructions that let home cooks cook like the pros. Here, Lucy does the same for pasta-making, showing you how easy it is to use a sheeter or an extruder of any type, manual or electric, to create tasty pastas that will please everyone from grown-up gourmands to picky kids who want pasta at nearly every meal. Lucy shares in these pages terrific purees that you can make, using a blender or a mixing bowl, that you then can turn into all sorts of flavored pastas, from the familiar tomato or spinach pastas to noodles flavored with herbs like basil or tarragon, spices like pepper or saffron, and other flavors, such as a Sage Brown Butter Pasta that incorporates a flavored butter. She teaches you how to make every kind of pasta shape with your pasta machine, including ones you can't find in stores. She includes durum and semolina pastas, the most common kinds, as well as buckwheat, ancient-grain, and gluten-free pastas. She even shows how to make Asian noodles, such as udon, soba, and ramen, with your pasta machine. Whether you are a first-time owner of a pasta maker or a seasoned pro looking for exciting new ideas, this book has more than 100 splendid recipes, plus loads of clever tips and tricks, that will make you love your pasta machine and use it often.

Pasta Cookbook

Author : Owen Conti
Publisher :
ISBN 13 :
Total Pages : 330 pages
Book Rating : 4.6/5 (44 download)

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Book Synopsis Pasta Cookbook by : Owen Conti

Download or read book Pasta Cookbook written by Owen Conti and published by . This book was released on 2020-04-26 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2 Manuscripts in 1 Book! Do you want to master the art of making the best Italian pasta dishes from scratch and easily directly in your kitchen? Pasta is one of the symbols of cuisine worldwide, but even if everyone knows it, few people manage to get a great homemade pasta dish. Many think that it is something absolutely hard, while others, who believe they are capable, do not excel because they do not yet know the right know-how to make outstanding homemade pasta dish at the same level as a starred Italian restaurant. With this collection of 2 books in 1, Owen Conti, of Italian origins and executive chef for over 16 years, wants to share with all home cooks how to prepare delicious pasta dishes of the real Italian cuisine step-by-step. In this Italian cooking collection, you will find: Book 1: Homemade Pasta Cookbook What are the various types of dough for pasta What ingredients are needed for each type of dough How to prepare the perfect dough step-by-step Pictures for each type of pasta The secret to cooking pasta More than 50 recipes to prepare all types of homemade pasta most eaten in Italy step-by-step And much more! Book 2: Pasta Sauce Cookbook: What are the best ingredients to use What to make before cooking sauces The secret ingredient for preparing tomato sauce More than 50 recipes on: How to prepare meat and fish sauces of Italian tradition step-by-step How to prepare the sauces are most eaten by Italians step-by-step How to make instant sauces in less than 10 minutes How to prepare the authentic baked pasta recipes step-by-step And much more! Even if you have always bought premade pasta and have never tried to make it at home in your life, don't worry, because Owen will guide you in the simple preparation of your first delicious homemade pasta dish! If you want to amaze yourself, your family, or your guests by immersing them in the flavors and tradition of the real Italian pasta, then scroll up and click the Buy Now button!

The Glorious Pasta of Italy

Author : Domenica Marchetti
Publisher : Chronicle Books
ISBN 13 : 1452106908
Total Pages : 280 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis The Glorious Pasta of Italy by : Domenica Marchetti

Download or read book The Glorious Pasta of Italy written by Domenica Marchetti and published by Chronicle Books. This book was released on 2011-05-18 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrating pasta in all its glorious forms, author Domenica Marchetti draws from her Italian heritage to share 100 classic and modern recipes. Step-by-step instructions for making fresh pasta offer plenty of variations on the classic egg pasta, while a glossary of pasta shapes, a source list for unusual ingredients, and a handy guide for stocking the pantry with pasta essentials encourage the home cook to look beyond simple spaghetti. No matter how you sauce it, The Glorious Pasta of Italy is sure to have pasta lovers everywhere salivating.

Homemade Pasta Made Simple

Author : Manuela Zangara
Publisher : Rockridge Press
ISBN 13 : 9781623159184
Total Pages : 0 pages
Book Rating : 4.1/5 (591 download)

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Book Synopsis Homemade Pasta Made Simple by : Manuela Zangara

Download or read book Homemade Pasta Made Simple written by Manuela Zangara and published by Rockridge Press. This book was released on 2017-08-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make Pasta That’s Absolutely Magnifico! Discover the joy of creating your own pasta with Homemade Pasta Made Simple. This comprehensive pasta cookbook shows you how easy it is to make delicious pasta and sauce—all completely from scratch. Teaching everything from mixing dough to drying pasta, here’s a pasta cookbook for beginners and experts alike. Want to make farfalle with bolognese? Ravioli with sun-dried tomato sauce? Gnocchi with pumpkin and sausage sauce? Open this pasta cookbook for dozens of simple pasta and sauce recipes that you can mix and match to make your perfect pasta night. Homemade Pasta Made Simple includes: A COMPLETE BEGINNER’S GUIDE—Go from noodle novice to pasta pro with this pasta cookbook’s 3 foolproof dough recipes, essential preparation techniques, and a tool selection guide. 65 TASTY PASTAS—Farfalle, tagliatelle, busiati, ravioli, gnocchi…this pasta cookbook teaches you to make, shape, stuff, and cook all kinds of pasta. EASY SAUCES—Savor 30 scrumptious homemade sauce recipes—topped off with ideal pasta serving suggestions. Never settle for premade pasta again with Homemade Pasta Made Simple: A Pasta Cookbook with Easy Recipes & Lessons to Make Fresh Pasta Any Night.

Italian Cookbook

Author : Owen Conti
Publisher :
ISBN 13 : 9781914017285
Total Pages : 494 pages
Book Rating : 4.0/5 (172 download)

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Book Synopsis Italian Cookbook by : Owen Conti

Download or read book Italian Cookbook written by Owen Conti and published by . This book was released on 2020-10-12 with total page 494 pages. Available in PDF, EPUB and Kindle. Book excerpt: 3 Manuscripts in 1 Book!Do you want to know how to prepare the tastiest and most delicious Italian dishes directly in your kitchen to impress your family, friends, and even yourself? Italian cuisine has become popular worldwide, and two of its most famous dishes are surely pasta and pizza. Often, however, the recipes that everyone is thought to be the cornerstones of Italian cuisine are not even known in Italy! Try asking an Italian if he has ever eaten mac and cheese, spaghetti meatballs, fettuccine Alfredo or pizza with pineapple. His answer will surely be: "No, never!". With this collection of 3 books in 1, Owen Conti, of Italian origins and executive chef for over 16 years, wants to share with all home cooks his techniques and expertise to prepare the real pizza and pasta as per Italian tradition, in the simplest possible way and step-by-step. In this Italian cooking collection, you will find: Book 1: Homemade Pasta Cookbook What are the different types of dough and which ingredients to buy How to prepare the perfect dough step-by-step Pictures for each type of pasta More than 50 recipes to prepare all types of homemade pasta most eaten in Italy step-by-step Book 2: Pasta Sauces Cookbook: What are the best ingredients to use What to make before cooking sauces The secret ingredient for preparing tomato sauce How to prepare meat and fish sauces of Italian tradition step-by-step How to prepare the sauces are most eaten by Italians step-by-step How to make instant sauces in less than 10 minutes How to prepare the authentic baked pasta recipes step-by-step Book 3: Homemade Pizza Cookbook: What are the different types of dough and which ingredients to buy How to prepare the traditional Italian dough step-by-step How to prepare the tomato sauce How to cook pizza with various types of kitchen oven Hundreds of homemade pizza recipes step-by-step And much more! Even if you have always bought pre-made pasta and frozen pizza and have never tried to make them at home in your life, don't worry, because Owen will guide you in the simple preparation of your favorite Italian dishes! If you want to amaze yourself, your family, or your guests at dinner by immersing them in the flavors and tradition of the real Italian cuisine, then get your copy now!

Making Artisan Pasta

Author : Aliza Green
Publisher :
ISBN 13 : 1592537324
Total Pages : 178 pages
Book Rating : 4.5/5 (925 download)

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Book Synopsis Making Artisan Pasta by : Aliza Green

Download or read book Making Artisan Pasta written by Aliza Green and published by . This book was released on 2012 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Making handmade, home-made pasta has never been easier!

Homemade Pasta Cookbook

Author : Brendan Fawn
Publisher :
ISBN 13 :
Total Pages : 102 pages
Book Rating : 4.6/5 (257 download)

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Book Synopsis Homemade Pasta Cookbook by : Brendan Fawn

Download or read book Homemade Pasta Cookbook written by Brendan Fawn and published by . This book was released on 2020-03-15 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: This homemade pasta cookbook contains exceptional homemade pasta recipes. The pasta cookbook will inspire you to discover the world of Italian pasta! Homemade pasta is the perfect alternative to store-bought pasta or noodles. Healthy homemade pasta should be a part of your family eating routine. Pasta cookbook contains only natural ingredients, so there is no need to buy store pasta. For your satisfaction, pasta recipe book includes: Delicious pasta recipes cooked at home Basic ideas how to prepare homemade pasta Pasta recipes with simple ingredients Colorful images and much more Always remember! Your health should be your number one priority and the investment in your health is the best gift you can give yourself. Please note! Two options of the Paperback are available: Black and white version Full-color edition - Simply press See all formats and editions above the price. Press left from the "Paperback" button.

The Artisan Pasta Cookbook

Author : Kaitlyn Donnelly
Publisher :
ISBN 13 :
Total Pages : 86 pages
Book Rating : 4.5/5 (578 download)

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Book Synopsis The Artisan Pasta Cookbook by : Kaitlyn Donnelly

Download or read book The Artisan Pasta Cookbook written by Kaitlyn Donnelly and published by . This book was released on 2020-11-02 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Artisan Pasta Cookbook is loaded with over 100 pages of methods, equipment, and recipes, in full color photography! It covers pasta, noodles, gnocchi, risotto, and sauces for every day to gourmet. This is a must-have recipe book for every pasta lover! There's something for everyone here. Do you want to cook your own pasta but are afraid of failure? You don't need to be an Italian nana or pro-chef to cook amazing pasta at home - anyone can do it! Doesn't matter if you're a beginner, amateur, or advanced home cook, everyone will find something new in this book and create a perfect Italian dinner served with the most delicious and freshest pasta you have ever tasted! With the Artisan Pasta Cookbook you will learn: how to make three types of pasta dough how to color your pasta dough how to shape more than 15 types of most popular pasta how to cook your fresh pasta to a perfect al dente how to use spices, herbs, and sauces to bring your pasta on the next level This cookbook includes: 60 traditional and modern pasta recipes that will make dinner stress-free, and are delish enough that you'll be happy to have leftovers a full ingredients and equipment guide Start your incredible pasta journey right now. Don't be afraid of mistakes, and remember, greatness starts with small beginnings! Scroll up and "Look Inside" for a full table of contents. Buy today! MONEY-BACK GUARANTEE Free shipping for Prime members

Gluten-Free Pasta

Author : Robin Asbell
Publisher : Hachette UK
ISBN 13 : 0762451785
Total Pages : 216 pages
Book Rating : 4.7/5 (624 download)

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Book Synopsis Gluten-Free Pasta by : Robin Asbell

Download or read book Gluten-Free Pasta written by Robin Asbell and published by Hachette UK. This book was released on 2014-02-25 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gluten-free doesn't mean goodbye, pasta! Gluten-free Pasta offers authentic pasta dishes from all over the world, sans gluten! When you cut out gluten, often you cut out your favorite pasta dishes, too, or find the store-bought gluten-free substitutes to be disappointing. But if it's pasta you're craving, there's a whole world of noodles just waiting to be twirled around your fork: homemade fresh pastas, Asian rice-based noodles, and quick GF boxed brands that will satisfy. You WILL eat pasta again! Gluten-Free Pasta approaches pasta three ways: with recipes for homemade fresh pastas, recommendations for store-bought brands, and also guilt-free veggie noodle stand-ins. Traditional Italian favorites are all well-represented, but Asian noodle soups, pasta bakes, and even wheat flour-free appetizers for entertaining. Expert chef Robin Asbell shows that eating a gluten-free diet can include delicious dishes like: Potato Gnocchi Cacio e Pepe Spinach and Chèe-Filled Jumbo Tortellini Kung Pao Chicken with Linguine Fast Pho Veggie Lasagna Spicy Kimchi-spiked Mac and Cheese With this cookbook in hand, any pasta dish is possible, and all of them will be absolutely delicious.

Homemade Pasta Cookbook

Author : Carla Hutson
Publisher : Carla Hutson
ISBN 13 :
Total Pages : 86 pages
Book Rating : 4./5 ( download)

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Book Synopsis Homemade Pasta Cookbook by : Carla Hutson

Download or read book Homemade Pasta Cookbook written by Carla Hutson and published by Carla Hutson. This book was released on with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: Indulge in the art of pasta-making with "Homemade Pasta Cookbook: Elevate Your Meals with Pasta and Sauces for Every Occasion and Everyday," the ultimate guide to crafting delicious homemade pasta dishes in your own kitchen. Whether you're a novice cook or a seasoned pasta enthusiast, this comprehensive cookbook is your go-to resource for mastering the art of pasta from start to finish. Discover the satisfaction of creating pasta dough by hand, using simple ingredients like flour, eggs, and water. "Homemade Pasta Cookbook" guides you through the process step-by-step, offering expert tips and techniques for achieving the perfect texture and consistency every time. With easy-to-follow instructions and clear explanations, even beginner cooks can confidently tackle pasta-making like a pro. But "Homemade Pasta Cookbook" is more than just a pasta-making guide; it's a culinary journey that celebrates the diverse and delicious world of homemade pasta dishes. From matcha pasta dough to creative gluten-free pasta dough, this cookbook offers a wide range of recipes to suit every taste and occasion. Whether you're cooking for a weeknight dinner or hosting a special celebration, "Homemade Pasta Cookbook" has everything you need to create memorable pasta dishes that will impress family and friends alike. Embrace the joy of pasta-making and elevate your culinary skills with this essential cookbook that promises to become a cherished staple in your kitchen.

Pasta

Author : Missy Robbins
Publisher : Ten Speed Press
ISBN 13 : 1984857002
Total Pages : 417 pages
Book Rating : 4.9/5 (848 download)

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Book Synopsis Pasta by : Missy Robbins

Download or read book Pasta written by Missy Robbins and published by Ten Speed Press. This book was released on 2021-10-26 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: JAMES BEARD AWARD NOMINEE • A stylish, transporting pasta master class from New York City’s premier pasta chef, with recipes for 40 handmade pasta shapes and 100 Italian American, regional Italian, and modern dishes IACP AWARD FINALIST • “Missy Robbins brings her extraordinary knowledge and generous heart to teach us to prepare the pastas that made her restaurants, Lilia and Misi, two of the best in the world.”—Ina Garten, Barefoot Contessa ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: San Francisco Chronicle, Boston Globe • ONE OF THE BEST COOKBOOKS OF THE YEAR: Minneapolis Star Tribune, Glamour, Food52, Epicurious Food trends come and go, but pasta holds strong year after year. Despite its humble ingredients—made of merely flour and water or flour and eggs—the magic, rituals, and art of pasta making span over five centuries. Two ingredients are turned into hundreds of stuffed, rolled, extruded, dried, stamped, and hand-cut shapes, each with its own unique provenance and enrobed in a favored sauce. New York City chef Missy Robbins fell in love with Italian food and pasta twenty-five years ago. She has been cooking, researching, and studying her way across Italy ever since, which led her to open two of America’s most renowned pasta restaurants, Lilia and Misi. With illustrated step-by-step recipes for handmaking forty of the most versatile pasta shapes and one hundred recipes for Italian American, regional Italian, and Robbins’s own best pasta dishes, plus two dozen vegetable sides, this is the hard-working manual for home cooks who aspire to master the art of pasta cooking. Whether making pasta sheets for lasagna or stamping out pasta “coins” for Corzetti with Goat Cheese and Asparagus—or even buying handmade pasta to make Tagliatelle with Porcini, Rosemary, and Garlic—Robbins provides all the inspiration, instruction, and encouragement required to make pasta exceptionally well. Evocatively photographed with nearly 100 full-color mouthwatering photos of pasta dishes and twenty images from Italy, this is a richly illustrated ode to the ingredients, recipes, and craft that have made pasta the most popular fare of a beloved cuisine.

The Complete Book of Pasta and Noodles

Author : Cook's Illustrated Magazine
Publisher : Clarkson Potter
ISBN 13 : 060980930X
Total Pages : 499 pages
Book Rating : 4.6/5 (98 download)

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Book Synopsis The Complete Book of Pasta and Noodles by : Cook's Illustrated Magazine

Download or read book The Complete Book of Pasta and Noodles written by Cook's Illustrated Magazine and published by Clarkson Potter. This book was released on 2002-09-01 with total page 499 pages. Available in PDF, EPUB and Kindle. Book excerpt: Featuring more than five hundred recipes, this celebration of pasta and noodles includes instructions for preparing a wide range of fresh pastas and hundreds of tasty sauces, casseroles, and side dishes. Reprint. 10,000 first printing.

Homemade Pasta Cookbook

Author : Brendan Fawn
Publisher :
ISBN 13 : 9781720030058
Total Pages : 86 pages
Book Rating : 4.0/5 (3 download)

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Book Synopsis Homemade Pasta Cookbook by : Brendan Fawn

Download or read book Homemade Pasta Cookbook written by Brendan Fawn and published by . This book was released on 2018-09-02 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: This homemade pasta cookbook contains exceptional homemade pasta recipes. The pasta cookbook will inspire you to discover the world of Italian pasta! Homemade pasta is the perfect alternative to store-bought pasta or noodles. Healthy homemade pasta should be a part of your family eating routine. Pasta cookbook contains only natural ingredients, so there is no need to buy store pasta. For your satisfaction, pasta recipe book includes: 30 tasty pasta recipes cooked at home Basic ideas how to prepare homemade pasta Pasta recipes with simple ingredients Colorful images and much more Always remember! Your health should be your number one priority and the investment in your health is the best gift you can give yourself. Please note! Two options of the Paperback are available: Black and white version Full-color edition - Simply press See all formats and editions above the price. Press left from the "Paperback" button.

Pasta Sauces Cookbook

Author : Owen Conti
Publisher :
ISBN 13 : 9781801740111
Total Pages : 180 pages
Book Rating : 4.7/5 (41 download)

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Book Synopsis Pasta Sauces Cookbook by : Owen Conti

Download or read book Pasta Sauces Cookbook written by Owen Conti and published by . This book was released on 2021-02 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do you want to know how to prepare the best Italian pasta sauces directly in your kitchen to impress family, friends, and even yourself? Italian cuisine has become popular worldwide, and one of its most famous dishes is surely pasta. Often, however, the recipes that everyone is thought to be the cornerstones of Italian cuisine are not even known in Italy! Try asking an Italian if he has ever eaten mac and cheese, spaghetti meatballs, fettuccine Alfredo or pasta with chicken. His answer will surely be: "No, never!". With this book, Owen Conti, of Italian origins and executive chef for over 16 years, wants to share with all home cooks how to prepare delicious pasta sauces of the real Italian cuisine step-by-step. In this Italian cooking guide, you will find: What are the best ingredients to use What to make before cooking sauces The secret ingredient for preparing tomato sauce How to prepare meat and fish sauces of Italian tradition step-by-step How to prepare the sauces are most eaten by Italians step-by-step How to make instant sauces in less than 10 minutes How to prepare the authentic baked pasta recipes step-by-step And much more! Even if you have always bought premade pasta sauce and have never tried to make a homemade sauce in your life, don't worry, because Owen will guide you in the simple preparation of your first delicious traditional Italian pasta dish! If you want to amaze yourself, your family, or your guests at dinner by immersing them in the flavors and tradition of the real Italian pasta, then get your copy now!

While the Pasta Cooks

Author : Andrew Schloss
Publisher : Macmillan General Reference
ISBN 13 : 9780028609898
Total Pages : 135 pages
Book Rating : 4.6/5 (98 download)

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Book Synopsis While the Pasta Cooks by : Andrew Schloss

Download or read book While the Pasta Cooks written by Andrew Schloss and published by Macmillan General Reference. This book was released on 1996 with total page 135 pages. Available in PDF, EPUB and Kindle. Book excerpt: 1 recipes so easy you can prepare the sauce in the time it takes to cook the Pasta.

The Best Pasta Sauces

Author : Micol Negrin
Publisher : Ballantine Books
ISBN 13 : 0345547152
Total Pages : 469 pages
Book Rating : 4.3/5 (455 download)

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Book Synopsis The Best Pasta Sauces by : Micol Negrin

Download or read book The Best Pasta Sauces written by Micol Negrin and published by Ballantine Books. This book was released on 2014-10-28 with total page 469 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first cookbook to explore the best, most authentic Italian pasta sauce recipes from a regional perspective, by food writer, cooking teacher, and Milan native Micol Negrin. The culinary odyssey begins in northern Italy, where rich sauces are prepared with fresh cream or local cheese: Creamy Fontina Sauce with Crushed Walnuts and White Truffle Oil; Parmigiano Sauce with Fresh Nutmeg; Pine Nut and Marjoram Pesto. Central Italy is known for sauces made with cured meats, sheep’s milk cheeses, and extra-virgin olive oil: Spicy Tomato, Onion, and Guanciale Sauce; Smashed Potato Sauce with Cracked Black Pepper and Olive Oil; Caramelized Fennel and Crumbled Sausage Sauce. In southern Italy, simple, frugal ingredients meld into satisfying and delicious flavors: Sweet Pepper and Lamb Ragù with Rosemary; Fresh Ricotta Sauce with Diced Prosciutto; Spicy Cannellini Bean Sauce with Pancetta and Arugula. The islands of Sicily and Sardinia take advantage of the bountiful seafood from the Mediterranean and game from the mountainous terrain: Pork Ragù with a Hint of Dark Chocolate and Cinnamon; Red Mullet Roe with Garlicky Bread Crumbs; Rich Lobster Sauce. Negrin also provides a primer on saucing the Italian way, the basics for handmade pastas, the key to cooking pasta al dente, vital ingredients for every Italian kitchen, perfect wine pairings, and the best food shopping sources around the United States. Complete with mouthwatering color photographs and detailed maps of the various regions, The Best Pasta Sauces lets you travel to Italy without ever leaving your kitchen.