Participatory video in agrifood systems and digital environments

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Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9251384134
Total Pages : 78 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Participatory video in agrifood systems and digital environments by : Food and Agriculture Organization of the United Nations

Download or read book Participatory video in agrifood systems and digital environments written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2023-12-11 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt: Access to knowledge and information is essential to achieve sustainable agrifood systems, and such access has greatly advanced due to the widespread use of digital technologies. Nevertheless, digital exclusion and the lack of appropriate content are limiting factors, especially in rural areas, depriving smallholders of access to services and hampering their development opportunities. To mitigate this divide, farmer’s organizations and rural institutions are increasingly utilizing low-cost digital media to ensure equal access to knowledge and information. This implies not only improving connectivity but also promoting digital literacy, developing farmer-centred rural communication services and ensuring that adequate content is available to rural people at the right time in the appropriate formats and languages. Participatory video can be used as an interactive tool to promote more inclusive and sustainable forms of development, mirroring local realities and sharing people’s values, cultures and perceptions. By adopting a Communication for Development (ComDev) approach, farmers’ organizations, rural institutions and practitioners can use participatory video to drive development. Thanks to digital tools, participatory video can be applied extensively to domains as diverse as innovation systems, digital marketing, policy dialogue, accountability and informed consent, among many others.

Agri-Food Supply Chain Management: Breakthroughs in Research and Practice

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Publisher : IGI Global
ISBN 13 : 1522516301
Total Pages : 528 pages
Book Rating : 4.5/5 (225 download)

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Book Synopsis Agri-Food Supply Chain Management: Breakthroughs in Research and Practice by : Management Association, Information Resources

Download or read book Agri-Food Supply Chain Management: Breakthroughs in Research and Practice written by Management Association, Information Resources and published by IGI Global. This book was released on 2016-09-27 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt: The development of a sustainable agricultural system is a critical concern for any nation in modern society. By implementing proper supply chain processes, available natural resources and food can be better utilized. Agri-Food Supply Chain Management: Breakthroughs in Research and Practice is a compendium of emerging perspectives on the development of an effective agricultural value chain and the optimization of supply chain management within the agriculture and food sectors. Highlighting theoretical frameworks, real-world applications, and future outlooks, this book is a primary reference source for professionals, students, practitioners, and managers actively involved in agricultural development.

Global Climate Change: Resilient and Smart Agriculture

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Publisher : Springer Nature
ISBN 13 : 9813298561
Total Pages : 365 pages
Book Rating : 4.8/5 (132 download)

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Book Synopsis Global Climate Change: Resilient and Smart Agriculture by : V. Venkatramanan

Download or read book Global Climate Change: Resilient and Smart Agriculture written by V. Venkatramanan and published by Springer Nature. This book was released on 2020-09-18 with total page 365 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides essential insights into methods and practices of ‘Climate-smart Agriculture,’ which is driven by the principles of climate resilience and smart resource use in agricultural production. Climate-smart agriculture is a key policy instrument for achieving poverty eradication and a hunger-free world, as well as mitigating the effects of climate change. This book discusses in detail climate-smart agricultural technologies and practices that can reduce the vulnerability of agricultural systems, improve the livelihoods of farmers and other stakeholders, and reduce the greenhouse gas emissions from crop production and livestock husbandry. The agriculture, forestry and other land use (AFOLU) sector produces roughly 10–12 gigatons of CO2-equivalent per year; therefore, sustainable practices for agriculture and related land use hold immense potential to mitigate climate change. The potential impacts of climate variability and climate change on agriculture are extensively documented and articulated, especially with regard to global and national environmental agendas that call for innovation, transformation and climate-resilient advances in agriculture. As the book demonstrates, climate-smart agriculture offers an excellent tool for boosting agricultural output to feed the growing global population; for reducing greenhouse gases emissions from agriculture and other land use; and for protecting agricultural production systems from the impending dangers of climate change.

The status of women in agrifood systems

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251378142
Total Pages : 264 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis The status of women in agrifood systems by : Food and Agriculture Organization of the United Nations

Download or read book The status of women in agrifood systems written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2023-04-13 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: The status of women in agrifood systems report uses extensive new data and analyses to provide a comprehensive picture of women’s participation, benefits, and challenges they face working in agrifood systems globally. The report shows how increasing women’s empowerment and gender equality in agrifood systems enhances women’s well-being and the well-being of their households, creating opportunities for economic growth, greater incomes, productivity and resilience. The report comes more than a decade after the publication of the State of food and agriculture (SOFA) 2010–11: Women in agriculture – Closing the gender gap for development. SOFA 2010–11 documented the tremendous costs of gender inequality not only for women but also for agriculture and the broader economy and society, making the business case for closing existing gender gaps in accessing agricultural assets, inputs and services. Moving beyond agriculture, The status of women in agrifood systems reflects not only on how gender equality and women’s empowerment are central to the transition towards sustainable and resilient agrifood systems but also on how the transformation of agrifood systems can contribute to gender equality and women’s empowerment. It provides a comprehensive analysis of the available evidence on gender equality and women’s empowerment in agrifood systems that has been produced over the last decade. The report also provides policymakers and development actors with an extensive review of what has worked, highlighting the promise of moving from closing specific gender gaps towards the adoption of gender-transformative approaches that explicitly address the formal and informal structural constraints to equality. It concludes with specific recommendations on the way forward. Last update 03/08/2023

Digital Communication for Agricultural and Rural Development

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Publisher : Taylor & Francis
ISBN 13 : 1040089550
Total Pages : 296 pages
Book Rating : 4.0/5 (4 download)

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Book Synopsis Digital Communication for Agricultural and Rural Development by : Ataharul Chowdhury

Download or read book Digital Communication for Agricultural and Rural Development written by Ataharul Chowdhury and published by Taylor & Francis. This book was released on 2024-07-04 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume presents insights on the challenges of digital communication and participation in agricultural and rural development. The COVID-19 pandemic has revealed that digital technology and mediated participation is more important and essential in managing ongoing communication for development projects than ever before. However, it has also underscored the various challenges and gaps in knowledge with digital participatory practices, including the further exclusion of marginalized groups and those with limited access to digital technology. The book considers how the concept of participation has been transformed by the realities of the pandemic, reflecting on essential principles and practical considerations of communication for development and social change, particularly in the context of global agriculture and food security, the well-being of rural communities, and evolving environmental challenges, such as climate change. In gathering these insights, this volume highlights lessons for the future of participatory development in communication for development and social change processes. This volume will be of great interest to students and scholars of agricultural and rural development, communication for development, digital communication, and sustainable development more broadly.

Sustainable and nutrition-sensitive food systems for healthy diets and prevention of malnutrition in Europe and Central Asia

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251375348
Total Pages : 376 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Sustainable and nutrition-sensitive food systems for healthy diets and prevention of malnutrition in Europe and Central Asia by : Fang, C.

Download or read book Sustainable and nutrition-sensitive food systems for healthy diets and prevention of malnutrition in Europe and Central Asia written by Fang, C. and published by Food & Agriculture Org.. This book was released on 2023-04-14 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book aims to contribute the knowledge and understanding of nutritional impact of food systems. Focus is also be given to food systems elements status identification, policy analysis to examine potential effects of different policy options throughout the food system, in particular policies in agriculture, food marketing and trade, social protection, gender, Foreign Direct Investment (FDI) on food industry, nutrition, and environment and education etc. Good practice and lessons learnt to strengthen the beneficiary countries’ evidence-base for addressing nutrition related challenges from the food system perspective.

ICT4Ag (ICT Update) 78

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Author :
Publisher : CTA
ISBN 13 :
Total Pages : 24 pages
Book Rating : 4./5 ( download)

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Book Synopsis ICT4Ag (ICT Update) 78 by :

Download or read book ICT4Ag (ICT Update) 78 written by and published by CTA. This book was released on 2014-12-31 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: ICT4Ag is a bimonthly printed and on-line magazine (http://ictupdate.cta.int) and an accompanying e-mail newsletter published by CTA. This issue focuses on building resilience for family farming.

OECD Rural Studies Enhancing Rural Innovation in Scotland, United Kingdom

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Publisher : OECD Publishing
ISBN 13 : 9264182675
Total Pages : 186 pages
Book Rating : 4.2/5 (641 download)

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Book Synopsis OECD Rural Studies Enhancing Rural Innovation in Scotland, United Kingdom by : OECD

Download or read book OECD Rural Studies Enhancing Rural Innovation in Scotland, United Kingdom written by OECD and published by OECD Publishing. This book was released on 2023-09-27 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: Scotland (UK) is a strong innovator, ranking among the top 20% of economies among European regions, with strengths in university-firm collaborations and skills for innovation. With close to two-thirds of all growth in productivity from 2010 to 2018 coming from better use of resources in remote rural areas, rural areas are critical to economic prosperity.

OECD Rural Studies Enhancing Innovation in Rural Regions of Switzerland

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Publisher : OECD Publishing
ISBN 13 : 9264807640
Total Pages : 149 pages
Book Rating : 4.2/5 (648 download)

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Book Synopsis OECD Rural Studies Enhancing Innovation in Rural Regions of Switzerland by : OECD

Download or read book OECD Rural Studies Enhancing Innovation in Rural Regions of Switzerland written by OECD and published by OECD Publishing. This book was released on 2022-09-28 with total page 149 pages. Available in PDF, EPUB and Kindle. Book excerpt: In contrast to falling rates in low density peri-urban and rural remote areas, high density peri-urban areas in Switzerland recorded double the rate of labour productivity growth than the national average. This report examines the Swiss regional innovation system and how it can boost productivity growth in rural regions by enhancing innovation.

OECD Rural Studies Enhancing Rural Innovation in the United States

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Author :
Publisher : OECD Publishing
ISBN 13 : 926486668X
Total Pages : 218 pages
Book Rating : 4.2/5 (648 download)

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Book Synopsis OECD Rural Studies Enhancing Rural Innovation in the United States by : OECD

Download or read book OECD Rural Studies Enhancing Rural Innovation in the United States written by OECD and published by OECD Publishing. This book was released on 2023-11-16 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: When it comes to high-tech innovations, the United States leads the path amongst OECD economies. However, in the context of the national record-breaking activities in high tech innovation, there lies distinct and growing geographical disparities. This report dives into strategies for better understanding innovation that occurs in rural places, and places outside major metropolitan areas, often going beyond science and technology.

Everybody Eats

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Publisher : Univ of California Press
ISBN 13 : 0520973976
Total Pages : 358 pages
Book Rating : 4.5/5 (29 download)

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Book Synopsis Everybody Eats by : Marianne LeGreco

Download or read book Everybody Eats written by Marianne LeGreco and published by Univ of California Press. This book was released on 2021-08-31 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everybody Eats tells the story of food justice in Greensboro, North Carolina—a midsize city in the southern United States. The city's residents found themselves in the middle of conversations about food insecurity and justice when they reached the top of the Food Research and Action Center's list of major cities experiencing food hardship. Greensboro's local food communities chose to confront these high rates of food insecurity by engaging neighborhood voices, mobilizing creative resources at the community level, and sustaining conversations across the local food system. Within three years of reaching the peak of FRAC's list, Greensboro saw an 8 percent drop in its food hardship rate and moved from first to fourteenth in FRAC's list. Using eight case studies of food justice activism, from urban farms to mobile farmers markets, shared kitchens to food policy councils, Everybody Eats highlights the importance of communication—and communicating social justice specifically—in building the kinds of infrastructure needed to create secure and just food systems.

Farmers' Views on the Future of Food and Small-scale Producers

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Author :
Publisher : IIED
ISBN 13 : 184369588X
Total Pages : 87 pages
Book Rating : 4.8/5 (436 download)

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Book Synopsis Farmers' Views on the Future of Food and Small-scale Producers by : Michel Pimbert

Download or read book Farmers' Views on the Future of Food and Small-scale Producers written by Michel Pimbert and published by IIED. This book was released on 2006 with total page 87 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents the outcomes of an electronic conference on the 'Future of Food and Small Scale Producers'.

Agroecology Now!

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Publisher : Springer Nature
ISBN 13 : 3030613151
Total Pages : 204 pages
Book Rating : 4.0/5 (36 download)

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Book Synopsis Agroecology Now! by : Colin Ray Anderson

Download or read book Agroecology Now! written by Colin Ray Anderson and published by Springer Nature. This book was released on 2020-12-07 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: This open access book develops a framework for advancing agroecology transformations focusing on power, politics and governance. It explores the potential of agroecology as a sustainable and socially just alternative to today’s dominant food regime. Agroecology is an ecological approach to farming that addresses climate change and biodiversity loss while contributing to the Sustainable Development Goals. Agroecology transformations represent a challenge to the power of corporations in controlling food system and a rejection of the industrial food systems that are at the root of many social and ecological ills. In this book the authors analyse the conditions that enable and disable agroecology’s potential and present six ‘domains of transformation’ where it comes into conflict with the dominant food system. They argue that food sovereignty, community-self organization and a shift to bottom-up governance are critical for the transformation to a socially just and ecologically viable food system. This book will be a valuable resource to researchers, students, policy makers and professionals across multidisciplinary areas including in the fields of food politics, international development, sustainability and resilience.

Agricultural Innovation Systems

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Publisher : World Bank Publications
ISBN 13 : 0821389440
Total Pages : 685 pages
Book Rating : 4.8/5 (213 download)

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Book Synopsis Agricultural Innovation Systems by : The World Bank

Download or read book Agricultural Innovation Systems written by The World Bank and published by World Bank Publications. This book was released on 2012-02-21 with total page 685 pages. Available in PDF, EPUB and Kindle. Book excerpt: Managing the ability of agriculture to meet rising global demand and to respond to the changes and opportunities will require good policy, sustained investments, and innovation - not business as usual. Investments in public Research and Development, extension, education, and their links with one another have elicited high returns and pro-poor growth, but these investments alone will not elicit innovation at the pace or on the scale required by the intensifying and proliferating challenges confronting agriculture. Experience indicates that aside from a strong capacity in Research and Development, the ability to innovate is often related to collective action, coordination, the exchange of knowledge among diverse actors, the incentives and resources available to form partnerships and develop businesses, and conditions that make it possible for farmers or entrepreneurs to use the innovations. While consensus is developing about what is meant by 'innovation' and 'innovation system', no detailed blueprint exists for making agricultural innovation happen at a given time, in a given place, for a given result. The AIS approach that looks at these multiple conditions and relationships that promote innovation in agriculture, has however moved from a concept to a sub-discipline with principles of analysis and action. AIS investments must be specific to the context, responding to the stage of development in a particular country and agricultural sector, especially the AIS. This sourcebook contributes to identifying, designing, and implementing the investments, approaches, and complementary interventions that appear most likely to strengthen AIS and to promote agricultural innovation and equitable growth. It emphasizes the lessons learned, benefits and impacts, implementation issues, and prospects for replicating or expanding successful practices. The information in this sourcebook derives from approaches that have been tested at different scales in different contexts. It reflects the experiences and evolving understanding of numerous individuals and organizations concerned with agricultural innovation, including the World Bank. This information is targeted to the key operational staff in international and regional development agencies and national governments who design and implement lending projects and to the practitioners who design thematic programs and technical assistance packages. The sourcebook can also be an important resource for the research community and nongovernmental organizations (NGOs).

Cities Under COVID-19: A Systems Perspective

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Publisher : Springer Nature
ISBN 13 : 9811981639
Total Pages : 280 pages
Book Rating : 4.8/5 (119 download)

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Book Synopsis Cities Under COVID-19: A Systems Perspective by : Philippa Howden-Chapman

Download or read book Cities Under COVID-19: A Systems Perspective written by Philippa Howden-Chapman and published by Springer Nature. This book was released on 2023-10-05 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 15 international authors of this book live in Brazil, Canada, Cameroon, China, Cuba, European Union, Finland, Gaza Strip, India, Nepal, New Zealand, Nigeria, Sri Lanka, United Kingdom and the United States of America. The authors are linked to the International Science Council’s Urban Health and Wellbeing Programme. In this book the authors analyse the management of COVID-19, which started in late 2019, in their cities. They explain their city’s political, social and economic context, the dynamics of how the pandemic unfolded, drawing on quantitative and visual data, and their reflections on how it was managed. The book concludes with an analysis of the similarities and differences among COVID-19 outcomes in these cities. Using a systems perspective to learn from these experiences can help all cities to improve the governance of pandemics and be better prepared for likely future ones.

Understanding Food Systems

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Publisher : Academic Press
ISBN 13 : 0128044853
Total Pages : 372 pages
Book Rating : 4.1/5 (28 download)

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Book Synopsis Understanding Food Systems by : Ruth MacDonald

Download or read book Understanding Food Systems written by Ruth MacDonald and published by Academic Press. This book was released on 2017-05-25 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: Understanding Food Systems: Agriculture, Food Science, and Nutrition in the United States explores the complex and evolving system from which the United States gets its food. From farm, to home, and everything in-between, the authors use a scientific perspective that explains the fundamentals of agricultural production, food science, and human nutrition that will guide readers through the issues that shape our food system, including political, societal, environmental, economic, and ethical concerns. Presenting the role and impact of technology, from production to processing and safety, to cultural and consumer behavior perspectives, the book also explores the link between food systems and the history of nutrients and diet patterns, and how these influence disease occurrence. Current topics of concern and debate, including the correlations between food systems and diet-related diseases, such as obesity and diabetes are explored, as are the history and current status of food insecurity and accessibility. Throughout the text, readers are exposed to current topics that play important roles in personal food choices and how they influence components of the food system. Presents the evolution of the US food system, from historical beginnings, to current consumer and political roles and responsibilities Provides farm to fork insights on production and consumption practices in the United States Explores complex topics in call-out boxes throughout the text to help readers understand the various perspectives on controversial topics

Sustainable use and conservation of microbial and invertebrate biological control agents and microbial biostimulants

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Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9251374147
Total Pages : 124 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Sustainable use and conservation of microbial and invertebrate biological control agents and microbial biostimulants by : Food and Agriculture Organization of the United Nations

Download or read book Sustainable use and conservation of microbial and invertebrate biological control agents and microbial biostimulants written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2023-01-27 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: Increasing concerns about the impact of pesticide use on biodiversity and human health, and increasing demand for products from biodiversity-friendly production systems, including organic systems, have led to increasing interest in alternative methods of pest control, including the use of biological control agents. This paper presents an overview of the current status of BCAs and biostimulants (focusing only on micro-organisms and invertebrates) and their management, needs and challenge in termsof improving their management and potential opportunities for the Commission and its Members to contribute to efforts to address these needs and challenges. The scope covers all the sectors of agriculture as defined by FAO, i.e. crop and livestock production, forestry, fisheries and aquaculture.