Organic Futures

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Author :
Publisher : Yale University Press
ISBN 13 : 0300224850
Total Pages : 316 pages
Book Rating : 4.3/5 (2 download)

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Book Synopsis Organic Futures by : Connor J. Fitzmaurice

Download or read book Organic Futures written by Connor J. Fitzmaurice and published by Yale University Press. This book was released on 2016-10-25 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: An exploration of the lived experience of small-scale organic farmers in New England that unpacks how they balance their ideals with economic realities In recent years, the popularity of organically grown produce has exploded. In 2014, organic fruits and vegetables accounted for 12% of all produce sales in the United States, with $39 billion in consumer sales reported for 2015. As a federally recognized niche market within the agricultural mainstream, organic farming is increasingly on display in American grocery stores. Yet the organic food most Americans consume today is produced by an industrial food system at odds with the practices and ideals of small-scale farmers. Taking an ethnographic approach, the fieldwork by Connor Fitzmaurice and Brian Gareau at a small New England organic farm sheds light on how farmers navigate the difficult terrain between practices of sustainability and the economic realities of contemporary agriculture. Drawing on extensive research, Fitzmaurice and Gareau examine the historical context, complexities, and viability of nonconventional organic farming practices: practices that seek to balance ecology and community with the business of agriculture.

Tomorrow's Table

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Publisher : Oxford University Press
ISBN 13 : 0199756694
Total Pages : 228 pages
Book Rating : 4.1/5 (997 download)

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Book Synopsis Tomorrow's Table by : Pamela C. Ronald

Download or read book Tomorrow's Table written by Pamela C. Ronald and published by Oxford University Press. This book was released on 2008-04-18 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: By the year 2050, Earth's population will double. If we continue with current farming practices, vast amounts of wilderness will be lost, millions of birds and billions of insects will die, and the public will lose billions of dollars as a consequence of environmental degradation. Clearly, there must be a better way to meet the need for increased food production. Written as part memoir, part instruction, and part contemplation, Tomorrow's Table argues that a judicious blend of two important strands of agriculture--genetic engineering and organic farming--is key to helping feed the world's growing population in an ecologically balanced manner. Pamela Ronald, a geneticist, and her husband, Raoul Adamchak, an organic farmer, take the reader inside their lives for roughly a year, allowing us to look over their shoulders so that we can see what geneticists and organic farmers actually do. The reader sees the problems that farmers face, trying to provide larger yields without resorting to expensive or environmentally hazardous chemicals, a problem that will loom larger and larger as the century progresses. They learn how organic farmers and geneticists address these problems. This book is for consumers, farmers, and policy decision makers who want to make food choices and policy that will support ecologically responsible farming practices. It is also for anyone who wants accurate information about organic farming, genetic engineering, and their potential impacts on human health and the environment.

Organic Resistance

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Author :
Publisher : UNC Press Books
ISBN 13 : 1469641194
Total Pages : 241 pages
Book Rating : 4.4/5 (696 download)

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Book Synopsis Organic Resistance by : Venus Bivar

Download or read book Organic Resistance written by Venus Bivar and published by UNC Press Books. This book was released on 2018-03-12 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: France is often held up as a bastion of gastronomic refinement and as a model of artisanal agriculture and husbandry. But French farming is not at all what it seems. Countering the standard stories of gastronomy, tourism, and leisure associated with the French countryside, Venus Bivar portrays French farmers as hard-nosed businessmen preoccupied with global trade and mass production. With a focus on both the rise of big agriculture and the organic movement, Bivar examines the tumult of postwar rural France, a place fiercely engaged with crucial national and global developments. Delving into the intersecting narratives of economic modernization, the birth of organic farming, the development of a strong agricultural protest movement, and the rise of environmentalism, Bivar reveals a movement as preoccupied with maintaining the purity of the French race as of French food. What emerges is a story of how French farming conquered the world, bringing with it a set of ideas about place and purity with a darker origin story than we might have guessed.

Soil Organic Matter and Feeding the Future

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Author :
Publisher : CRC Press
ISBN 13 : 1000483916
Total Pages : 428 pages
Book Rating : 4.0/5 (4 download)

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Book Synopsis Soil Organic Matter and Feeding the Future by : Rattan Lal

Download or read book Soil Organic Matter and Feeding the Future written by Rattan Lal and published by CRC Press. This book was released on 2021-12-09 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soil organic matter (SOM) is the primary determinant of soil functionality. Soil organic carbon (SOC) accounts for 50% of the SOM content, accompanied by nitrogen, phosphorus, and a range of macro and micro elements. As a dynamic component, SOM is a source of numerous ecosystem services critical to human well-being and nature conservancy. Important among these goods and services generated by SOM include moderation of climate as a source or sink of atmospheric CO2 and other greenhouse gases, storage and purification of water, a source of energy and habitat for biota (macro, meso, and micro-organisms), a medium for plant growth, cycling of elements (N, P, S, etc.), and generation of net primary productivity (NPP). The quality and quantity of NPP has direct impacts on the food and nutritional security of the growing and increasingly affluent human population. Soils of agroecosystems are depleted of their SOC reserves in comparison with those of natural ecosystems. The magnitude of depletion depends on land use and the type and severity of degradation. Soils prone to accelerated erosion can be strongly depleted of their SOC reserves, especially those in the surface layer. Therefore, conservation through restorative land use and adoption of recommended management practices to create a positive soil-ecosystem carbon budget can increase carbon stock and soil health. This volume of Advances in Soil Sciences aims to accomplish the following: Present impacts of land use and soil management on SOC dynamics Discuss effects of SOC levels on agronomic productivity and use efficiency of inputs Detail potential of soil management on the rate and cumulative amount of carbon sequestration in relation to land use and soil/crop management Deliberate the cause-effect relationship between SOC content and provisioning of some ecosystem services Relate soil organic carbon stock to soil properties and processes Establish the relationship between soil organic carbon stock with land and climate Identify controls of making soil organic carbon stock as a source or sink of CO2 Connect soil organic carbon and carbon sequestration for climate mitigation and adaptation

Organic Sovereignties

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Author :
Publisher : University of Washington Press
ISBN 13 : 0295743123
Total Pages : 281 pages
Book Rating : 4.2/5 (957 download)

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Book Synopsis Organic Sovereignties by : Guntra A. Aistara

Download or read book Organic Sovereignties written by Guntra A. Aistara and published by University of Washington Press. This book was released on 2018-02-15 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: This first sustained ethnographic study of organic agriculture outside the United States traces its meanings, practices, and politics in two nations typically considered worlds apart: Latvia and Costa Rica. Situated on the frontiers of the European Union and the United States, these geopolitically and economically in-between places illustrate ways that international treaties have created contradictory pressures for organic farmers. Organic farmers in both countries build multispecies networks of biological and social diversity and create spaces of sovereignty within state and suprastate governance bodies. Organic associations in Central America and Eastern Europe face parallel challenges in balancing multiple identities as social movements, market sectors, and NGOs while finding their place in regions and nations reshaped by world events.

Becoming Organic

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Author :
Publisher : Yale University Press
ISBN 13 : 0300215010
Total Pages : 320 pages
Book Rating : 4.3/5 (2 download)

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Book Synopsis Becoming Organic by : Shaila Seshia Galvin

Download or read book Becoming Organic written by Shaila Seshia Galvin and published by Yale University Press. This book was released on 2021-06-15 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: A rich, original study of the social and bureaucratic life of organic quality that challenges assumptions of what organic means Tracing the social and bureaucratic life of organic quality, this book yields new understandings of this fraught concept. Shaila Seshia Galvin examines certified organic agriculture in India's central Himalayas, revealing how organic is less a material property of land or its produce than a quality produced in discursive, regulatory, and affective registers. Becoming Organic is a nuanced account of development practice in rural India, as it has unfolded through complex relationships forged among state authorities, private corporations, and new agrarian intermediaries.

Good Growing

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Author :
Publisher : U of Nebraska Press
ISBN 13 : 0803204965
Total Pages : 264 pages
Book Rating : 4.8/5 (32 download)

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Book Synopsis Good Growing by : Leslie A. Duram

Download or read book Good Growing written by Leslie A. Duram and published by U of Nebraska Press. This book was released on 2005-01-01 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Compelling portraits of organic farmers bring to life facts and figures in an extensive overview of the phenomenal growth in recent years of organic production and consumption.

The New Organic Grower, 3rd Edition

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Author :
Publisher : Chelsea Green Publishing
ISBN 13 : 1603588183
Total Pages : 306 pages
Book Rating : 4.6/5 (35 download)

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Book Synopsis The New Organic Grower, 3rd Edition by : Eliot Coleman

Download or read book The New Organic Grower, 3rd Edition written by Eliot Coleman and published by Chelsea Green Publishing. This book was released on 2018-09-26 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Updated for its 30th anniversary edition; [This book] remains as relevant as ever.”—New York Times Book Review Since its original publication in 1989, The New Organic Grower has been one of the most important farming books available, with pioneer Eliot Coleman leading the charge in the organic movement in the United States. Now fully illustrated and updated, this 30th Anniversary Edition is a must-have for any agricultural library. Eliot Coleman’s books and innovative methods have helped innumerable organic farmers build successful farms in deep accordance with nature. The wisdom in this seminal book holds true even as the modern agricultural canon has grown—in large part due to Coleman’s influence as a wise elder with decades of experience. New information has been included in this edition to showcase the new tools and techniques that Eliot has been developing over the last thirty-five years. Inspired by the European intensive growers, The New Organic Grower, 30th Anniversary Edition, offers a very approachable and productive form of farming that has proven to work well for the earth and its stewards for centuries. Gardeners working on 2.5 acres or less will find this book especially useful, as it offers proof that small-scale market growers and serious home gardeners can live good lives close to the land and make a profit at the same time. The New Organic Grower is ideal for young farmers just getting started, or gardeners seeking to expand into a more productive enterprise. New material in this edition includes: Beautiful color photographs throughout, taken by master gardener and author Barbara Damrosch (Eliot’s wife and co-farmer) Updated information throughout on how Eliot’s practices have changed through his experiments over the years A new section from Damrosch about incorporating flowers on the small farm More information on new tools Eliot has invented that don’t appear in any of his other books "I was interested in the environment, farming, science . . . and there was Eliot’s book lying on the shelf. I remember grabbing it, and I just FELL IN. . . . I remember reading it like it was the Bible."—Dan Barber, chef

Growing Green

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Author :
Publisher : Gardners Books
ISBN 13 : 9780955222511
Total Pages : 328 pages
Book Rating : 4.2/5 (225 download)

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Book Synopsis Growing Green by : Jenny Hall

Download or read book Growing Green written by Jenny Hall and published by Gardners Books. This book was released on 2009 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Growing Green: Animal-Free Organic Techniques" is an essential guide about organic growing and is perfect for absolute beginners as well as experienced professionals. This book introduces the concept of stockfree-organic and shows, through case studies, that when growers abandon the use of slaughterhouse by-products and manures they can be rewarded with healthier crops, less weeds, pests and diseases. In an age where dreams of self-sufficiency seem unattainable, "Growing Green" shows that making a living from growing organic vegetables can be achieved by anyone who is willing to rent land. Until now there have been no comprehensive guidelines on how to follow the organic standards at the different scales of vegetable production using tractors, small machinery and hand tools. This practical and easy-to-follow guide answers: What tools and machinery will I need? What are the benefits of compost? How do I manage different green manures? Can I make seed compost without slaughterhouse by-products? What rotations should I use for year-round vegetable supply? How do I grow, harvest and store 60 different vegetables? How can I weed without chemicals? How can I reduce pest and diseases? How can I encourage wildlife? Where should I sell my produce? How can I ensure that I am reducing my ecological footprint? An invaluable guide for the grower, researcher and student; this book will prove to be an important step forward for the organic movement.

Organic, Inc.

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Author :
Publisher : HMH
ISBN 13 : 0547416008
Total Pages : 337 pages
Book Rating : 4.5/5 (474 download)

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Book Synopsis Organic, Inc. by : Samuel Fromartz

Download or read book Organic, Inc. written by Samuel Fromartz and published by HMH. This book was released on 2007-03-05 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: A “lively, comprehensive, and . . . definitive account of organic food’s rise” from a “first-rate business journalist” (Michael Pollan). Who would have thought that a natural food supermarket could have been a financial refuge from the dot-com bust? But it had. Sales of organic food had shot up about 20 percent per year since 1990, reaching $11 billion by 2003 . . . Whole Foods managed to sidestep that fray by focusing on, well, people like me. Organic food has become a juggernaut in an otherwise sluggish food industry, growing at twenty percent a year as products like organic ketchup and corn chips vie for shelf space with conventional comestibles. But what is organic food? Is it really better for you? Where did it come from, and why are so many of us buying it? Business writer Samuel Fromartz set out to get the story behind this surprising success after he noticed that his own food choices were changing with the times. In Organic, Inc., Fromartz traces organic food back to its anti-industrial origins more than a century ago. Then he follows it forward again, casting a spotlight on the innovators who created an alternative way of producing food that took root and grew beyond their wildest expectations. In the process he captures how the industry came to risk betraying the very ideals that drove its success in a classically complex case of free-market triumph.

Sociological Perspectives of Organic Agriculture

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Author :
Publisher : CABI
ISBN 13 : 184593038X
Total Pages : 320 pages
Book Rating : 4.8/5 (459 download)

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Book Synopsis Sociological Perspectives of Organic Agriculture by : Georgina Holt

Download or read book Sociological Perspectives of Organic Agriculture written by Georgina Holt and published by CABI. This book was released on 2006-01-01 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bringing together articles by leading researchers, this book takes a fresh look at understanding the dynamics of the organic agricultural sector in Europe, Australia, South America and the US. The authors draw theory from a range of social sciences to demonstrate that the complexity of organic agriculture is closely connected to nature, society and economy. The book depicts organic agriculture as an engine of growth for the organic sector and examines the important roles played by producers, and other parts of the supply chain such as consumers and certification standards.

Organic Aquaculture

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Author :
Publisher : Springer
ISBN 13 : 3030056031
Total Pages : 211 pages
Book Rating : 4.0/5 (3 download)

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Book Synopsis Organic Aquaculture by : Giuseppe Lembo

Download or read book Organic Aquaculture written by Giuseppe Lembo and published by Springer. This book was released on 2019-03-28 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book addresses, reviews and evaluates key themes in organic aquaculture and is set out to show how these relate to the challenges and bottlenecks for a responsible organic aquaculture production in Europe. The key themes reflect the main challenges facing the organic aquaculture industry: guarantee and certification system, nutrition, reproduction, production system design and animal welfare. In addition, it assesses the impact of new and future potential development of new knowledge to update and modify the criteria and standards for organic aquaculture. Organic aquaculture is an alternative production approach driven by the growing interest in sustainable utilization of resources. It is rightly viewed as an important contributor to the economy and to the well-being and health of communities. This work will contribute to the scientific knowledge that needs to strengthen effective organic aquaculture. The collation of information on research and data will be of applied value to researchers, university students, end users and policy authorities in the EU and worldwide.

Soil Organic Carbon and Feeding the Future

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Author :
Publisher : CRC Press
ISBN 13 : 1000512916
Total Pages : 338 pages
Book Rating : 4.0/5 (5 download)

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Book Synopsis Soil Organic Carbon and Feeding the Future by : Rattan Lal

Download or read book Soil Organic Carbon and Feeding the Future written by Rattan Lal and published by CRC Press. This book was released on 2021-12-30 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soil organic matter (SOM) is a highly reactive constituent of the soil matrix because of its large surface area, high ion exchange capacity, enormous affinity for water due to hygroscopicity, and capacity to form organo-mineral complexes. It is an important source and sink of atmospheric CO2 and other greenhouse gases depending on climate, land use, soil and crop management, and a wide range of abiotic and biotic factors, including the human dimensions of socioeconomic and political factors. Agroecosystems are among important controls of the global carbon cycle with a strong impact on anthropogenic or abrupt climate change. This volume of Advances in Soil Sciences explains pedological processes set-in-motion by increases in SOM content of depleted and degraded soils. It discusses the relationship between SOM content and critical soil quality parameters including aggregation, water retention and transport, aeration and gaseous exchange, and chemical composition of soil air. The book identifies policy options needed to translate science into action for making sustainable management of SOM as a strategy for adaptation to and mitigation of climate change. Features: Relates soil organic matter stock to soil processes, climate parameters, vegetation, landscape attributes Establishes relationships between soil organic matter and land use, species, and climate Identifies land use systems for protecting and restoring soil organic matter stock Links soil organic matter stock with the global carbon cycle for mitigation of climate change Part of the Advances in Soil Sciences series, this volume will appeal to agricultural, environmental, and soil scientists demonstrating the link between soil organic matter stock and provisioning of critical ecosystem services for nature and humans.

American Organic

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Author :
Publisher : University Press of Kansas
ISBN 13 : 0700621334
Total Pages : 390 pages
Book Rating : 4.7/5 (6 download)

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Book Synopsis American Organic by : Robin O'Sullivan

Download or read book American Organic written by Robin O'Sullivan and published by University Press of Kansas. This book was released on 2015-10-12 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1947, when J. I. Rodale, editor of Organic Gardening, declared, "the Revolution has begun," a mere 60,000 readers and a ragtag army of followers rallied to the cause, touting the benefits of food grown with all-natural humus. More than a half century later, organic farming is part of a multi-billion-dollar industry, spreading from the family farm to agricultural conglomerates, and from the supermarket to the farmer's market to the dinner tables of families all across America. In the organic zeitgeist the adage "you are what you eat" truly applies, and this book reveals what the dynamics of organic culture tells us about who we are. Rodale's goal was to improve individuals and the world. American Organics shows how the organic movement has been more successful in the former than the latter, while preserving connections to environmentalism, agrarianism, and nutritional dogma. With the unbiased eye of a cultural historian, Robin O'Sullivan traces the movement from agricultural pioneers in the 1940s to hippies in the 1960s to consumer activists today—from a counter cultural moment to a mainstream concern, with advocates in highbrow culinary circles, agri-business, and mom-and-pop grocery stores. Her approach is holistic, examining intersections of farmers, gardeners, consumers, government regulations, food shipping venues, advertisements, books, grassroots groups, and mega-industries involved in all echelons of the organic food movement. In American Organic we see how organic growing and consumption has been everything from a practical decision, lifestyle choice, and status marker to a political deed, subversive effort, and social philosophy—and how organic production and consumption are entrenched in the lives of all Americans, whether they eat organic food or not.

Going Organic

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Author :
Publisher : CABI
ISBN 13 : 1845931580
Total Pages : 249 pages
Book Rating : 4.8/5 (459 download)

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Book Synopsis Going Organic by : Stewart Lockie

Download or read book Going Organic written by Stewart Lockie and published by CABI. This book was released on 2006 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book sets out to examine what really is going on in the organic sector socially and politically. In the process, it debunks a number of apparently common-sense beliefs: that organic consumers are wealthy environmental and health extremists; that growth in the industry will inevitablyundermine its environmental values; that mainstream media is antagonistic to organics; and that the industry is driven by consumer demand. This book seeks to make a practical contribution to the development of more sustainable food systems by articulating what it takes to get people involved inorganics at each stage of the food chain.

Ethical futures: bioscience and food horizons

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Author :
Publisher : BRILL
ISBN 13 : 9086866735
Total Pages : 445 pages
Book Rating : 4.0/5 (868 download)

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Book Synopsis Ethical futures: bioscience and food horizons by : Kate Millar

Download or read book Ethical futures: bioscience and food horizons written by Kate Millar and published by BRILL. This book was released on 2023-09-04 with total page 445 pages. Available in PDF, EPUB and Kindle. Book excerpt: In an ever changing interconnected world, the agriculture and food system faces constant challenges in many forms, such as the impacts of climate change, uncertainty surrounding the use of novel technologies and the emergence of new zoonotic diseases. Alongside these challenges professionals working in the food system are faced with opportunities to improve food production and distribution. As decision-makers attempt to balance these threats and opportunities in order to secure more sustainable production systems, the key question that arises is: What do we envisage as the future for agriculture and food production? With numerous voices advocating different and sometimes conflicting approaches, ranging from organic farming to wider use of GMOs through in vitro meat production, this discussion of the future raises significant ethical questions. The contributions in this book bring together a diverse group of authors who explore a set of themes relating to the ethical dimensions of the agriculture and food futures, including the role of novel technologies, the potential issues raised by the use of biofuels, the ethics of future animal production systems, concepts of global food security, as well as chapters on food governance priorities and educational aspects. It is intended that this volume serves as an interesting collection and acts as a source of stimulation that will contribute to wider debate and reflection on the future of the agriculture and food system.

Growing Green

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Author :
Publisher : Chelsea Green Publishing Company
ISBN 13 : 9781933392493
Total Pages : 0 pages
Book Rating : 4.3/5 (924 download)

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Book Synopsis Growing Green by : Jenny Hall

Download or read book Growing Green written by Jenny Hall and published by Chelsea Green Publishing Company. This book was released on 2007 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Growing Green: Animal-Free Organic Techniques is an essential guide about organic growing and is perfect for absolute beginners as well as experienced professionals. This book introduces the concept of stockfree-organic and shows, through case studies, that when growers abandon the use of slaughterhouse by-products and manures they can be rewarded with healthier crops, less weeds, pests and diseases. In an age where dreams of self-sufficiency seem unattainable, Growing Green shows that making a living from growing organic vegetables can be achieved by anyone who is willing to rent land. Until now there have been no comprehensive guidelines on how to follow the organic standards at the different scales of vegetable production using tractors, small machinery and hand tools. This practical and easy-to-follow guide answers: What tools and machinery will I need? What are the benefits of compost? How do I manage different green manures? Can I make seed compost without slaughterhouse by-products? What rotations should I use for year-round vegetable supply? How do I grow, harvest and store 60 different vegetables? How can I weed without chemicals? How can I reduce pest and diseases? How can I encourage wildlife? Where should I sell my produce? How can I ensure that I am reducing my ecological footprint? An invaluable guide for the grower, researcher and student; this book will prove to be an important step forward for the organic movement.