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Author :
Publisher :
ISBN 13 :
Total Pages : 338 pages
Book Rating : 4.3/5 (117 download)
Download or read book One Hundred Years of Brewing written by and published by . This book was released on 1901 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 718 pages
Book Rating : 4.:/5 (741 download)
Download or read book One Hundred Years of Brewing written by and published by . This book was released on 1974 with total page 718 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 718 pages
Book Rating : 4.:/5 (664 download)
Download or read book One Hundred Years of Brewing written by and published by . This book was released on 1973 with total page 718 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : George Fix
Publisher : Brewers Publications
ISBN 13 : 1938469194
Total Pages : 209 pages
Book Rating : 4.9/5 (384 download)
Download or read book Principles of Brewing Science written by George Fix and published by Brewers Publications. This book was released on 1999-11-15 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: Principles of Brewing Science is an indispensable reference which applies the practical language of science to the art of brewing. As an introduction to the science of brewing chemistry for the homebrewer to the serious brewer’s desire for detailed scientific explanations of the process, Principles is a standard addition to any brewing bookshelf.
Author : Herman Wiley Ronnenberg
Publisher : Routledge
ISBN 13 : 1315424800
Total Pages : 153 pages
Book Rating : 4.3/5 (154 download)
Download or read book Material Culture of Breweries written by Herman Wiley Ronnenberg and published by Routledge. This book was released on 2016-06-16 with total page 153 pages. Available in PDF, EPUB and Kindle. Book excerpt: From antique bottles to closely guarded recipes and treasured historic architecture, breweries have a special place in American history. This fascinating book brings the material culture of breweries in the United States to life, from many regions of the country and from early 16th century production to today’s industrial operations. Herman Ronnenberg traces the evolution of techniques, equipment, raw materials, and architecture over five centuries, discusses informal production outside of breweries, and offers detailed information on makers marks, patents, labels, and beer containers that allows readers to identify items in their own collections. Heavily illustrated with photographs and line drawings, this book will be popular with collectors and general readers, and a key reference in historical archaeology, local history, material culture, and related fields.
Author : Maureen Ogle
Publisher : HMH
ISBN 13 : 0547536917
Total Pages : 452 pages
Book Rating : 4.5/5 (475 download)
Download or read book Ambitious Brew written by Maureen Ogle and published by HMH. This book was released on 2007-10-08 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: A “fascinating and well-documented social history” of American beer, from the immigrants who invented it to the upstart microbrewers who revived it (Chicago Tribune). Grab a pint and settle in with AmbitiousBrew, the fascinating, first-ever history of American beer. Included here are the stories of ingenious German immigrant entrepreneurs like Frederick Pabst and Adolphus Busch, titans of nineteenth-century industrial brewing who introduced the pleasures of beer gardens to a nation that mostly drank rum and whiskey; the temperance movement (one activist declared that “the worst of all our German enemies are Pabst, Schlitz, Blatz, and Miller”); Prohibition; and the twentieth-century passion for microbrews. Historian Maureen Ogle tells a wonderful tale of the American dream—and the great American brew. “As much a painstakingly researched microcosm of American entrepreneurialism as it is a love letter to the country’s favorite buzz-producing beverage . . . ‘Ambitious Brew’ goes down as brisk and refreshingly as, well, you know.” —New York Post
Author : William D. Ross
Publisher :
ISBN 13 :
Total Pages : 177 pages
Book Rating : 4.:/5 (753 download)
Download or read book An Index to American Brewers and Breweries in One Hundred Years of Brewing written by William D. Ross and published by . This book was released on 1975 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Bill Yenne
Publisher : John Wiley & Sons
ISBN 13 : 0470524170
Total Pages : 254 pages
Book Rating : 4.4/5 (75 download)
Download or read book Guinness written by Bill Yenne and published by John Wiley & Sons. This book was released on 2009-03-23 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: A perfectly poured history of the world's greatest beer. "Joseph Conrad was wrong. The real journey into the Heart of Darkness is recounted within the pages of Bill Yenne's fine book. Guinness (the beer) is a touchstone for brewers and beer lovers the world over. Guinness (the book) gives beer enthusiasts all the information and education necessary to take beer culture out of the clutches of light lagers and back into the dark ages. Cheers!" -Sam Calagione, owner, Dogfish Head Craft Brewery and author of Brewing Up a Business, Extreme Brewing, and Beer or Wine? "Marvelous! As Bill Yenne embarks on his epic quest for the perfect pint, he takes us along on a magical tour into the depths of all things Guinness. Interweaving the tales of the world's greatest beer and the nation that spawned it, Yenne introduces us to a cast of characters worthy of a dozen novels, a brewery literally dripping with history, and-of course-the one-and-only way to properly pour a pint. You can taste the stout porter on every page." -Dan Roam, author of The Back of the Napkin: Solving Problems and Selling Ideas with Pictures
Author : Chauncey Mitchell Depew
Publisher :
ISBN 13 :
Total Pages : 476 pages
Book Rating : 4.F/5 ( download)
Download or read book 1795-1895. One Hundred Years of American Commerce ... written by Chauncey Mitchell Depew and published by . This book was released on 1895 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Chauncey Mitchell Depew
Publisher :
ISBN 13 :
Total Pages : 928 pages
Book Rating : 4.3/5 (117 download)
Download or read book One Hundred Years of American Commerce written by Chauncey Mitchell Depew and published by . This book was released on 1895 with total page 928 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Dorothee Schneider
Publisher : University of Illinois Press
ISBN 13 : 9780252020575
Total Pages : 304 pages
Book Rating : 4.0/5 (25 download)
Download or read book Trade Unions and Community written by Dorothee Schneider and published by University of Illinois Press. This book was released on 1994 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains photocopies of the author's notes (handwritten and in typescript), as well as copies of newspaper articles, letters, and other research material used for the book published in 1994 under the same title.
Author : Michael F. Rizzo
Publisher : Arcadia Publishing
ISBN 13 : 1625851685
Total Pages : 240 pages
Book Rating : 4.6/5 (258 download)
Download or read book Buffalo Beer written by Michael F. Rizzo and published by Arcadia Publishing. This book was released on 2015-01-12 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Buffalo's appreciation for a frosty pint stretches back more than a century before anyone enjoyed a cold one with a basket of wings. By the middle of the 1800s, the industrial hub counted malt and beer among its most vital and satisfying products. Operations like Simon Pure Beer, Iroquois Beverage and the Magnus Beck Brewing Company brought Buffalo's world-class ales to the rest of the country. Prohibition saw a thriving business in black market hooch, though it all but killed the city's historic breweries. A few survivors struggled to recover. Today, a new batch of breweries like Community Beer Works and Big Ditch Brewing Company are crafting a beer revolution in the Queen City. Historian Michael Rizzo and brewer Ethan Cox explore the sudsy story of Buffalo beer.
Author : Chauncey Mitchell Depew
Publisher :
ISBN 13 :
Total Pages : 926 pages
Book Rating : 4.3/5 (555 download)
Download or read book One hundred years of American commerce (1795-1895) written by Chauncey Mitchell Depew and published by . This book was released on 1895 with total page 926 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Em Sauter
Publisher : SCB Distributors
ISBN 13 : 1944937935
Total Pages : 170 pages
Book Rating : 4.9/5 (449 download)
Download or read book Beer is for Everyone! written by Em Sauter and published by SCB Distributors. This book was released on 2020-01-19 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: t's a great time for America's beer drinkers. Craft beer is more popular than ever, and more breweries are cropping up every day. But you can't tell a pilsner from a bock? An IPA from a witte? Confused by whiskey-like barrel aged beers and crisp, fruity saisons? Are you thirsty, but not sure where to start? Start Here. This book will take you through the main elements that make beer what it is, from malt to hops to water, and introduce you to fantastic brews around the country that highlight the diverse styles and ingredients of the beer world. From where to find it to what glass to put it in, you'll learn everything you need to know (and then some!). Time to get drinking, and remember–Beer is for Everyone!
Author : Ignazio Cabras
Publisher : Routledge
ISBN 13 : 131721305X
Total Pages : 234 pages
Book Rating : 4.3/5 (172 download)
Download or read book The History of the Beer and Brewing Industry written by Ignazio Cabras and published by Routledge. This book was released on 2018-04-19 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beer is widely defined as the result of the brewing process which has been refined and improved over centuries. Beer is the drink of the masses – it is bought by consumers whose income, wealth, education, and ethnic background vary substantially, something which can be seen by taking a look at the range of customers in any pub, inn, or bar. But why has beer became so pervasive? What are the historical factors which make beer and the brewing industry so prominent? How has the brewing industry developed to become one of the most powerful global generators of output and revenue? This book answers these and other related questions by exploring the history of the beer and brewing industry at a global level. Contributors investigate a number of aspects, such as the role of geographical origin in branding; mergers, acquisitions, and corporate governance (UK, European and US perspectives); national and international political economy; taxation and regulation (including historical and contemporary practice); national and international trade flows and distribution networks; and historical trends in the commercialisation of beer. The chapters in this book were originally published as online articles in Business History.
Author : Peter H. Blum
Publisher : Wayne State University Press
ISBN 13 : 9780814326619
Total Pages : 378 pages
Book Rating : 4.3/5 (266 download)
Download or read book Brewed in Detroit written by Peter H. Blum and published by Wayne State University Press. This book was released on 1999 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: Brewed in Detroit describes the history of the brewing industry in the Detroit metropolitan area from its beginning in the 1830s to the present revival by microbrewers and brewpubs.
Author : Ronald Pattinson
Publisher :
ISBN 13 : 1592538827
Total Pages : 165 pages
Book Rating : 4.5/5 (925 download)
Download or read book The Home Brewer's Guide to Vintage Beer written by Ronald Pattinson and published by . This book was released on 2014 with total page 165 pages. Available in PDF, EPUB and Kindle. Book excerpt: DIVTaste the history: brew your own vintage beers, from porters to ales to table beer./div
