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Oklahoma Cookbook
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Book Synopsis Best of the Best from Oklahoma by : Gwen McKee
Download or read book Best of the Best from Oklahoma written by Gwen McKee and published by Quail Ridge Press. This book was released on 1996 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From chuckwagon favorites to classic diner meals, Oklahoma's cooking is the best! In Best of the Best from Oklahoma Cookbook, 59 of the leading cookbooks from the Sooner State have been selected to contribute their most popular recipes. Good home cooking such as (Mickey) Mantle's Chicken Fried Steak, Cowboy Potato and Vegetable Bake, Philbrook's Italian Cream Cake, and Tortilla Wagon Wheels are just a sampling of the 400 or so recipes included in these pages. These recipes aren't just OK--they're the BEST! Best of the Best from Oklahoma is part of the acclaimed Best of the Best State Cookbook Series, continuing the tradition of preserving America's Food Heritage.
Book Synopsis Eat & Explore Oklahoma by : Christy Campbell
Download or read book Eat & Explore Oklahoma written by Christy Campbell and published by Great American Publishers. This book was released on 2012-01 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you ready from some FUN? Experience The Sooner State like never before as you explore the distinct flavor of Oklahoma and discover the state's exceptional communities, beloved celebrations and remarkable destinations all within the pages of this unique cookbook. You'll discover favorite recipes straight from the kitchens of hometown cooks across the state Norman's Own Chicken Tenders, Good 'n Easy Corn Casserole, and Apple Nut Cake. Delicious Oklahoma fare such as Peach Pie Extraordinaire, Wild West Kickin' Cheese Soup, Oklahoma Po' Boy Pudding, and Mom's Chicken Salad will tempt the taste buds and guarantee raves from your friends and family. When dinner is done and everyone's ready to explore, this unique cookbook offers even more. Oklahoma's favorite events and destinations are profiled with everything you need to know to plan your trip. Rocklahoma in Pryor to Lawton's Holiday In the Park, Cimarron River Stampede Rodeo in Waynoka to Honobia's Bigfoot Fall Festival & Conference, Oklahoma offers family fun to suit every taste. Let's eat and explore Oklahoma.
Author :Junior Service League of Midwest City, Oklahoma Publisher :Junior League of Midwest City ISBN 13 :9780964109605 Total Pages :0 pages Book Rating :4.1/5 (96 download)
Book Synopsis Cafe Oklahoma by : Junior Service League of Midwest City, Oklahoma
Download or read book Cafe Oklahoma written by Junior Service League of Midwest City, Oklahoma and published by Junior League of Midwest City. This book was released on 1994 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hit the trail with some of the tastiest recipes this side of the border as they merge to create flavors that are unique to Oklahoma. Winner of a 1994 Tabasco Community Cookbook Award. Benefits community projects focusing on women and children.
Download or read book Life From Scratch written by Sasha Martin and published by National Geographic Books. This book was released on 2015-03-03 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: Witty, warm, and poignant, food blogger Sasha Martin's memoir about cooking her way to happiness and self-acceptance is a culinary journey like no other. Over the course of 195 weeks, food writer and blogger Sasha Martin set out to cook—and eat—a meal from every country in the world. As cooking unlocked the memories of her rough-and-tumble childhood and the loss and heartbreak that came with it, Martin became more determined than ever to find peace and elevate her life through the prism of food and world cultures. From the tiny, makeshift kitchen of her eccentric, creative mother, to a string of foster homes, to the house from which she launched her own cooking adventure, Martin's heartfelt, brutally honest memoir reveals the power of cooking to bond, to empower, and to heal—and celebrates the simple truth that happiness is created from within. "This beautifully written book is both poignant and uplifting. Not to mention delicious. It's an amazing family tale that reminds me of The Glass Castle, but with more food. And not just any food: We're talking cinnamon raisin pizza." —A.J. Jacobs, author of The Year of Living Biblically "Life From Scratch is an unconventional love story. This beautiful book begins with the quest of cooking a meal from every country—a noble feat of it's own!—but then turns it into something far beyond a kitchen adventure. Be prepared to be changed as you experience Sasha's journey for yourself." —Chris Guillebeau, author of The Happiness Pursuit
Book Synopsis Los Cabos Oklahoma by : Chef Jimmy Blacketer
Download or read book Los Cabos Oklahoma written by Chef Jimmy Blacketer and published by Tate Publishing. This book was released on 2013-03-12 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Los Cabos story all started back in 1999 when we decided to move to Tulsa, Oklahoma and open a quick-service restaurant called Atomic Burrito. The chance to put your own thumbprint on a restaurant is a scary yet exciting time. We had seen other Mexican food quick-service restaurants around the country and thought they had something, but had not really done it all the way. We made a promise to ourselves that we would use only the highest quality products. We researched fajita steak and chicken marinade recipes. We took each and every recipe and made them over and over again until we felt it was the best in town. I remember making the chili con carne, one of the most important sauces, at least 15 times until we felt it was a home run. That was our dedication to quality. The guest immediately flocked in because of high quality food and reasonable prices. This concept became the foundation for what is now the most decorated Mexican restaurant in the state of Oklahoma. Chef Jimmy Blacketer did not go to culinary school to learn his skills. Although he did attend the University of Oklahoma while studying communications degree, he learned everything by rolling up his sleeves and spending hundreds of days in the kitchen. He was very blessed by the opportunity to spend time with a group of Hispanic employees that started with him day one at Atomic Burrito and still remain today as loyal employees (family!). Adela, Ernesto Gonzales, Willy Gonzales and Estella, have all made contributions to our concept. Adela is our head prep associate and has been my \Mexican food mother\ since 1999. We have both worked tirelessly developing these recipes. Enjoy.
Book Synopsis The University of Oklahoma Cookbook by : Jen Elsner
Download or read book The University of Oklahoma Cookbook written by Jen Elsner and published by Gibbs Smith. This book was released on 2012 with total page 65 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrate the 7-time National Champion Oklahoma Sooners! Did you know that The University of Oklahoma is the first football team to be named number 1 on the Associated Press football poll 100 times? That's made Sooner fans work up a huge appetite, so roll out the wagon and call the crowd! Show your Sooner pride with this tasty tailgater cookbook. Hungry fans will clamor for Touchdown Taters and Conestoga Kabobs with a side of 7-Point Salad. And if that doesn't get 'em spinning, Tornado Alley Pumpkin Dip and Boomer Sooner Sugar Cookies should do the trick. Hi Rickety Whoop-te-do! AUTHOR: Jen Elsner has a passion for cooking and hosting game-day parties. She has a Masters Degree in Professional Writing from the University of Oklahoma and works for the university's English Department ILLUSTRATIONS: 30 colour photographs Concealed spiral binding
Book Synopsis Oklahoma's Historical Centennial Cookbook by : Ronnye Perry Sharp
Download or read book Oklahoma's Historical Centennial Cookbook written by Ronnye Perry Sharp and published by Tate Publishing & Enterprises. This book was released on 2007-12-01 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of recipes collected from a variety of Oklahomans including Barry Switzer, Boone Pickens , Brad Henry, Kim Kenry, Joe Washington, Hal Smith, Toby Keith, Vince Gill, and John Herrington.
Book Synopsis The Anarchist Cookbook by : William Powell
Download or read book The Anarchist Cookbook written by William Powell and published by Lulu.com. This book was released on 2018-02-05 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Anarchist Cookbook will shock, it will disturb, it will provoke. It places in historical perspective an era when "Turn on, Burn down, Blow up" are revolutionary slogans of the day. Says the author" "This book... is not written for the members of fringe political groups, such as the Weatherman, or The Minutemen. Those radical groups don't need this book. They already know everything that's in here. If the real people of America, the silent majority, are going to survive, they must educate themselves. That is the purpose of this book." In what the author considers a survival guide, there is explicit information on the uses and effects of drugs, ranging from pot to heroin to peanuts. There i detailed advice concerning electronics, sabotage, and surveillance, with data on everything from bugs to scramblers. There is a comprehensive chapter on natural, non-lethal, and lethal weapons, running the gamut from cattle prods to sub-machine guns to bows and arrows.
Book Synopsis The Ohio State University Cookbook by : Jen Elsner
Download or read book The Ohio State University Cookbook written by Jen Elsner and published by Gibbs Smith. This book was released on 2013 with total page 65 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrate the 7-time National Champion Ohio State Buckeyes! Have your own Buckeye fans celebrating in the stands with your pre-game tailgate party foods and treats. The Ohio State University Cookbook recipes will start 'em off with Buckeye Nation Pigs in a Blanket, Buck Chops, and Gold Pants Potato Packets, then warm 'em up with mugs of Scarlet and Gray Hot Cocoa, and finally sweeten the deal with a helping of Red Zone Velvet Shortbread Cookies. These recipes are game winners! Jen Elsner has a passion for cooking and hosting game-day parties. She has a Master's Degree in Professional Writing from the University of Oklahoma and is the author of The University of Oklahoma Cookbook. She lives in Norman, Oklahoma. Julie Metzler is a graduate from The Ohio State University and is a huge Buckeye fan. Julie lives in Sidney, Ohio, with her husband and two daughters.
Download or read book Stir Ups written by Junior Welfare League and published by Junior Welfare League of Enid. This book was released on 1982-01-01 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt: Stir Ups brings the boot-kickin' and flavor-lickin' experience of cooking from the Heartland of America straight into your kitchen. Great Plains-style recipes with healthful cooking tips make this a must for your cookbook collection. From elegant gourmet to simply delicious, there's absolutely something for everyone - even kid recipes
Author :Service League of Bartlesville Publisher :Service League of Bartles ISBN 13 :9780964897601 Total Pages :0 pages Book Rating :4.8/5 (976 download)
Book Synopsis Taste of the Territory by : Service League of Bartlesville
Download or read book Taste of the Territory written by Service League of Bartlesville and published by Service League of Bartles. This book was released on 1996 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The recipes are easy to read and follow, emphasizing fresh, readily available ingredients--just right for cooking at home in the 21st Century! Two recipes were chosen for America's Best Recipes book. Oxmoor House included several recipes in their Hometown Recipes collection. Look for distinctive icons for light as a feather recipes and those with special flair. Stunning photos capture the vast territorial landscape of Oklahoma. Proceeds benefit the Youth Canteen of Bartlesville through the Service League Endowment Fund.
Book Synopsis Oklahoma Back Road Restaurant Recipes Cookbook by : Anita Musgrove
Download or read book Oklahoma Back Road Restaurant Recipes Cookbook written by Anita Musgrove and published by Back Road Restaurant Recipes. This book was released on 2019-09-21 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Oklahoma Back Road Restaurant Recipes Cookbook, the ninth edition in the STATE BACK ROAD RESTAURANT RECIPES SERIES, is now open. From two-lane highways and interstates to dirt roads and quaint downtowns, every road leads to delicious food when traveling The Sooner State. Oklahoma Back Road Restaurant Recipes is a well-researched and charming guide to Oklahoma's best locally owned back-road restaurants plus favorite recipes from restaurant owners and chefs. This is not your usual guide to high-priced, elite restaurants. Here you will find those hidden gems that most people would never discover unless they lived in these small towns. More than a restaurant guide, this is a cookbook that captures the unique flavor of Oklahoma with favorite recipes shared by restaurant owners and chefs. Some recipes are signature dishes, others are family favorites... all are delicious.
Book Synopsis The Pioneer Woman Cooks—Food from My Frontier (Enhanced) by : Ree Drummond
Download or read book The Pioneer Woman Cooks—Food from My Frontier (Enhanced) written by Ree Drummond and published by Harper Collins. This book was released on 2012-03-27 with total page 1022 pages. Available in PDF, EPUB and Kindle. Book excerpt: The enhanced e-book edition of The Pioneer Woman Cooks: Food from My Frontier gives you behind-the-scenes access to Ree at home on her ranch. In it you'll find videos of Ree cooking a bunch of her favorite recipes, six recipes not found in the book, and Ree's list of her favorite movies and songs to cook to. I'm Pioneer Woman. And I love to cook. Once upon a time, I fell in love with a cowboy. A strapping, rugged, chaps-wearing cowboy. Then I married him, moved to his ranch, had his babies . . . and wound up loving it. Except the manure. Living in the country for more than fifteen years has taught me a handful of eternal truths: every new day is a blessing, every drop of rain is a gift . . . and nothing tastes more delicious than food you cook yourself. The Pioneer Woman Cooks: Food from My Frontier is a mouthwatering collection of the simple-but-scrumptious recipes that rotate through my kitchen on a regular basis, including Cowgirl Quiche, Sloppy Joes, Italian Meatball Soup, White Chicken Enchiladas, and a spicy Carnitas Pizza that'll win you over for life. There are also some elegant offerings for more special occasions at your house: Osso Buco, Honey-Plum-Soy Chicken, and Rib-Eye Steak with an irresistible Onion-Blue Cheese Sauce. And the decadent assortment of desserts, including Blackberry Chip Ice Cream, Apple Dumplings, and Coffee Cream Cake, will make your heart go pitter-pat in the most wonderful way. In addition to detailed step-by-step photographs, all the recipes in this book have one other important quality in common: They're guaranteed to make your kids, sweetheart, dinner guests, in-laws, friends, cousins, or resident cowboys smile, sigh, and beg for seconds. (And hug you and kiss you and be devoted to you for life.) I hope you enjoy, devour, and love this book. I sure did love making it for you.
Book Synopsis Wild Edible Plants of Oklahoma by : Charles W. Kane
Download or read book Wild Edible Plants of Oklahoma written by Charles W. Kane and published by . This book was released on 2021-08 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Tulsa Art Deco by : Junior League of Tulsa
Download or read book Tulsa Art Deco written by Junior League of Tulsa and published by Favorite Recipes Press. This book was released on 1980 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: From our palette to your palates, Tulsa's Junior League is re-introducing the culinary world to its cookbook, Cook's Collage. The original recipes were selected from over 2,000 submissions and each recipe was taste-tested twice. The cookbook was first published in 1978, and over 58,000 copies have been sold to date.
Download or read book Life on the Line written by Dodson Family and published by . This book was released on 2010-10-01 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt: At one time, Oklahoma City was called the "Cafeteria Capital of the World." They were an early version of "fast food," before McDonald's or Sonic franchises sprouted. This is the story of the Dodson family and their beloved Dodson's Cafeteria, an Oklahoma City treasure.
Book Synopsis Home-makers Cook Book by : Mabel Marie Horton
Download or read book Home-makers Cook Book written by Mabel Marie Horton and published by . This book was released on 1920 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt:
