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Of Cannibals And Kings
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Book Synopsis Cannibals and Kings by : Marvin Harris
Download or read book Cannibals and Kings written by Marvin Harris and published by HarperCollins. This book was released on 1978 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Of Cannibals and Kings by : Neil L. Whitehead
Download or read book Of Cannibals and Kings written by Neil L. Whitehead and published by Penn State Press. This book was released on 2011 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Translations of the earliest accounts, from the fifteenth and sixteenth centuries, of the native peoples of the Americas, including Columbus's descriptions of his first voyage. Documents the emergence of a primal anthropology and how Spanish ethnological classifications were integral to colonial discovery, occupation, and conquest"--Provided by publisher.
Download or read book Our Kind written by Marvin Harris and published by Harper Perennial. This book was released on 1990-09-26 with total page 560 pages. Available in PDF, EPUB and Kindle. Book excerpt: Writing with the same wit, humor, and style of his earlier bestsellers, noted anthropologist Marvin Harris traces our roots and views our destiny.
Book Synopsis Cows, Pigs, Wars, and Witches by : Marvin Harris
Download or read book Cows, Pigs, Wars, and Witches written by Marvin Harris and published by Vintage. This book was released on 2011-07-13 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of America's leading anthropolgists offers solutions to the perplexing question of why people behave the way they do. Why do Hindus worship cows? Why do Jews and Moslems refuse to eat pork? Why did so many people in post-medieval Europe believe in witches? Marvin Harris answers these and other perplexing questions about human behavior, showing that no matter how bizarre a people's behavior may seem, it always stems from identifiable and intelligble sources.
Book Synopsis City of Cannibals by : Ricki Thompson
Download or read book City of Cannibals written by Ricki Thompson and published by Front Street, Incorporated. This book was released on 2010 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1536 England, sixteen-year-old Dell runs away from her brutal father and life in a cave carrying only a hand-made puppet to travel to London, where she learns truths about her mother's death and the conflict between King Henry VIII and the Catholic Church.
Book Synopsis Mummies, Cannibals and Vampires by : Richard Sugg
Download or read book Mummies, Cannibals and Vampires written by Richard Sugg and published by Routledge. This book was released on 2015-11-06 with total page 458 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mummies, Cannibals and Vampires charts in vivid detail the largely forgotten history of European corpse medicine, which saw kings, ladies, gentlemen, priests and scientists prescribe, swallow or wear human blood, flesh, bone, fat, brains and skin in an attempt to heal themselves of epilepsy, bruising, wounds, sores, plague, cancer, gout and depression. In this comprehensive and accessible text, Richard Sugg shows that, far from being a medieval therapy, corpse medicine was at its height during the social and scientific revolutions of early-modern Britain, surviving well into the eighteenth century and, amongst the poor, lingering stubbornly on into the time of Queen Victoria. Ranging from the execution scaffolds of Germany and Scandinavia, through the courts and laboratories of Italy, France and Britain, to the battlefields of Holland and Ireland, and on to the tribal man-eating of the Americas, Mummies, Cannibals and Vampires argues that the real cannibals were in fact the Europeans. Picking our way through the bloodstained shadows of this remarkable secret history, we encounter medicine cut from bodies living and dead, sacks of human fat harvested after a gun battle, gloves made of human skin, and the first mummy to appear on the London stage. Lit by the uncanny glow of a lamp filled with human blood, this second edition includes new material on exo-cannibalism, skull medicine, the blood-drinking of Scandinavian executions, Victorian corpse-stroking, and the magical powers of candles made from human fat. In our quest to understand the strange paradox of routine Christian cannibalism we move from the Catholic vampirism of the Eucharist, through the routine filth and discomfort of early modern bodies, and in to the potent, numinous source of corpse medicine’s ultimate power: the human soul itself. Now accompanied by a companion website with supplementary articles, interviews with the author, related images, summaries of key topics, and a glossary, the second edition of Mummies, Cannibals and Vampires is an essential read for anyone interested in the history of medicine, early modern history, and the darker, hidden past of European Christendom.
Book Synopsis Mummies, Cannibals and Vampires by : Richard Sugg
Download or read book Mummies, Cannibals and Vampires written by Richard Sugg and published by Taylor & Francis. This book was released on 2012-04-27 with total page 682 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mummies, Cannibals and Vampires charts in vivid detail the largely forgotten history of European corpse medicine, when kings, ladies, gentlemen, priests and scientists prescribed, swallowed or wore human blood, flesh, bone, fat, brains and skin against epilepsy, bruising, wounds, sores, plague, cancer, gout and depression. One thing we are rarely taught at school is this: James I refused corpse medicine; Charles II made his own corpse medicine; and Charles I was made into corpse medicine. Ranging from the execution scaffolds of Germany and Scandinavia, through the courts and laboratories of Italy, France and Britain, to the battlefields of Holland and Ireland, and on to the tribal man-eating of the Americas, Mummies, Cannibals and Vampires argues that the real cannibals were in fact the Europeans. Medicinal cannibalism utilised the formidable weight of European science, publishing, trade networks and educated theory. For many, it was also an emphatically Christian phenomenon. And, whilst corpse medicine has sometimes been presented as a medieval therapy, it was at its height during the social and scientific revolutions of early-modern Britain. It survived well into the eighteenth century, and amongst the poor it lingered stubbornly on into the time of Queen Victoria. This innovative book brings to life a little known and often disturbing part of human history.
Book Synopsis Kings of the Wyld by : Nicholas Eames
Download or read book Kings of the Wyld written by Nicholas Eames and published by Orbit. This book was released on 2017-02-21 with total page 527 pages. Available in PDF, EPUB and Kindle. Book excerpt: A retired group of legendary mercenaries get the band back together for one last impossible mission in this award-winning debut epic fantasy. "Fantastic, funny, ferocious." -- Sam Sykes Clay Cooper and his band were once the best of the best, the most feared and renowned crew of mercenaries this side of the Heartwyld. Their glory days long past, the mercs have grown apart and grown old, fat, drunk, or a combination of the three. Then an ex-bandmate turns up at Clay's door with a plea for help -- the kind of mission that only the very brave or the very stupid would sign up for. It's time to get the band back together.
Download or read book Good to Eat written by Marvin Harris and published by Waveland Press. This book was released on 1998-07-02 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Why are human food habits so diverse? Why do Americans recoil at the thought of dog meat? Jews and Moslems, pork? Hindus, beef? Why do Asians abhor milk? In Good to Eat, best-selling author Marvin Harris leads readers on an informative detective adventure to solve the worlds major food puzzles. He explains the diversity of the worlds gastronomic customs, demonstrating that what appear at first glance to be irrational food tastes turn out really to have been shaped by practical, economic, or political necessity. In addition, his smart and spirited treatment sheds wisdom on such topics as why there has been an explosion in fast food, why history indicates that its bad to eat people but good to kill them, and why children universally reject spinach. Good to Eat is more than an intellectual adventure in food for thought. It is a highly readable, scientifically accurate, and fascinating work that demystifies the causes of myriad human cultural differences.
Book Synopsis Resurrecting Cannibals by : Heike Behrend
Download or read book Resurrecting Cannibals written by Heike Behrend and published by Boydell & Brewer Ltd. This book was released on 2011 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Accompanying DVD is entitled: "Satan crucified : a crusade of the Catholic Church in western Uganda / a video by Armin Linke and Heike Behrend.
Book Synopsis Dinner with a Cannibal by : Carole A Travis-Henikoff
Download or read book Dinner with a Cannibal written by Carole A Travis-Henikoff and published by Santa Monica Press. This book was released on 2008-03-01 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presenting the history of cannibalism in concert with human evolution, Dinner with a Cannibal takes its readers on an astonishing trip around the world and through history, examining its subject from every angle in order to paint the incredible, multifaceted panoply that is the reality of cannibalism. At the heart of Carole A. Travis-Henikoff’s book is the question of how cannibalism began with the human species and how it has become an unspeakable taboo today. At a time when science is being battered by religions and failing teaching methods, Dinner with a Cannibal presents slices of multiple sciences in a readable, understandable form nested within a wealth of data. With history, paleoanthropology, science, gore, sex, murder, war, culinary tidbits, medical facts, and anthropology filling its pages, Dinner with a Cannibal presents both the light and dark side of the human story; the story of how we came to be all the things we are today.
Book Synopsis Cultural Materialism by : Marvin Harris
Download or read book Cultural Materialism written by Marvin Harris and published by AltaMira Press. This book was released on 2001-08-28 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cultural Materialism, published in 1979, was Marvin Harris's first full-length explication of the theory with which his work has been associated. While Harris has developed and modified some of his ideas over the past two decades, generations of professors have looked to this volume as the essential starting point for explaining the science of culture to students. Now available again after a hiatus, this edition of Cultural Materialism contains the complete text of the original book plus a new introduction by Orna and Allen Johnson that updates his ideas and examines the impact that the book and theory have had on anthropological theorizing.
Download or read book Cannibals All! written by George Fitzhugh and published by . This book was released on 1857 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Cannibals and Kings by : Marvin Harris
Download or read book Cannibals and Kings written by Marvin Harris and published by Vintage. This book was released on 1978 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Eating and Ethics in Shakespeare's England by : David B. Goldstein
Download or read book Eating and Ethics in Shakespeare's England written by David B. Goldstein and published by Cambridge University Press. This book was released on 2013-11-07 with total page 295 pages. Available in PDF, EPUB and Kindle. Book excerpt: David B. Goldstein argues for a new understanding of Renaissance England from the perspective of communal eating. Rather than focus on traditional models of interiority, choice and consumption, Goldstein demonstrates that eating offered a central paradigm for the ethics of community formation. The book examines how sharing food helps build, demarcate and destroy relationships – between eater and eaten, between self and other, and among different groups. Tracing these eating relations from 1547 to 1680 - through Shakespeare, Milton, religious writers and recipe book authors - Goldstein shows that to think about eating was to engage in complex reflections about the body's role in society. In the process, he radically rethinks the communal importance of the Protestant Eucharist. Combining historicist literary analysis with insights from social science and philosophy, the book's arguments reverberate well beyond the Renaissance. Ultimately, Eating and Ethics in Shakespeare's England forces us to rethink our own relationship to food.
Book Synopsis The King's Assegai: A Matabili Story by : Bertram Mitford
Download or read book The King's Assegai: A Matabili Story written by Bertram Mitford and published by Litres. This book was released on 2022-05-15 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cannibalism written by Hans Askenasy and published by . This book was released on 1994 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: Psychologist Hans Askenasy has put together the first comprehensive history of a subject combining violence, horror, and exotic customs. In Part One of his study, Dr. Askenasy gives a historical and geographic overview of humankind's practice of and attitudes toward cannibalism. Part Two discusses motivational factors for cannibalism, including famines (natural and man-made), survival in extreme situations, magic, ritual, and madness. Among the people and events covered are the siege of Leningrad by the Nazis; the wreckage of the frigate Medusa; the Donner Party; the notorious nineteenth-century "Colorado Man-Eater," Alferd Packer; the Andes plane crash of 1972; Elizabeth Bathory (b. 1560), the "Vampire Lady of the Carpathians"; and Georg Haarmann, who ground up his victims and sold them as potted meat. In Part Three, "Cannibalism in Culture and Society," Askenasy addresses our continuing fascination with cannibals, man-eating witches, werewolves, and vampires in literature, myth, and the media, ranging from Francis Ford Coppola's film version of Bram Stoker's Dracula and Anne Rice's Vampire Chronicles to the blood curdling events surrounding the cases of Issei Sagawa, Jeffrey Dahmer, and the Russian schoolteacher-turned torturer, Andrei Romanovitsch Chikatilo.