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Oecd Food And Agricultural Reviews Innovation Agricultural Productivity And Sustainability In Latvia
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Book Synopsis OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Latvia by : OECD
Download or read book OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Latvia written by OECD and published by OECD Publishing. This book was released on 2019-04-11 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Latvia, a member of the European Union since 2004, is a small, dynamic and open economy that has successfully transitioned from central planning to a market economy. The reforms undertaken have driven progress, although from generally low levels and at a slower pace in agriculture than for the ...
Book Synopsis Innovation, Agricultural Productivity and Sustainability in Latvia by : OECD
Download or read book Innovation, Agricultural Productivity and Sustainability in Latvia written by OECD and published by Org. for Economic Cooperation & Development. This book was released on 2019 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Latvia, a member of the European Union since 2004, is a small, dynamic and open economy that has successfully transitioned from central planning to a market economy. The reforms undertaken have driven progress, although from generally low levels and at a slower pace in agriculture than for the economy as a whole. This report examines the conditions under which farms and businesses in the food and agriculture sector in Latvia undertake innovation to become more productive and environmentally sustainable. It identifies opportunities as well as challenges that need to be addressed. These include economy wide skills shortage, emigration and population decline and urban concentration of population and services. At the sectoral level, these include the use of agricultural payments to support a large number of non-commercial farms and the high level of unpaid farm labour. To meet these challenges, agricultural innovation can be harnessed to improve the sector's productivity, as well as the sustainability and efficiency of the food system. This report provides a series of recommendations that should allow agricultural policies to contribute to a well-functioning innovation system that can meet the challenges that lie ahead.
Book Synopsis OECD Food and Agricultural Reviews Innovation, Productivity and Sustainability in Food and Agriculture Main Findings from Country Reviews and Policy Lessons by : OECD
Download or read book OECD Food and Agricultural Reviews Innovation, Productivity and Sustainability in Food and Agriculture Main Findings from Country Reviews and Policy Lessons written by OECD and published by OECD Publishing. This book was released on 2019-10-03 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Markets that function well within a stable regulatory and policy environment are key to improving the productivity and sustainability of the food and agriculture sector. This report contains the main findings and policy lessons gained from a series of wide-ranging country reviews on how government policies can improve sectoral productivity and sustainability through their impact on innovation, structural change, natural resource use, and climate change. Improving the policy environment would require rolling back those policies that distort markets the most and retain farmers in uncompetitive and low-income activities, harm the environment, stifle innovation, slow structural and generational change, and weaken resilience.
Book Synopsis OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Japan by : OECD
Download or read book OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Japan written by OECD and published by OECD Publishing. This book was released on 2019-05-11 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Japan, agriculture has been treated differently from other parts of the national economy.
Book Synopsis OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Sweden by : OECD
Download or read book OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Sweden written by OECD and published by OECD Publishing. This book was released on 2018-06-08 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agricultural innovation in Sweden has sought to improve the competitiveness and sustainability of the agri-food sector by ensuring a high level of environmental and animal welfare standards, while raising the productivity and financial viability of farms.
Book Synopsis OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in the United States by : OECD
Download or read book OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in the United States written by OECD and published by OECD Publishing. This book was released on 2016-11-10 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: The US food and agriculture sector is innovative, competitive and export-oriented. Maintaining high productivity growth in light of changes in national and global demand, while improving the sustainable use of resources, will nonetheless require further innovation.
Book Synopsis OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Estonia by : OECD
Download or read book OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Estonia written by OECD and published by OECD Publishing. This book was released on 2018-02-13 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: Estonian agriculture has undergone significant growth and structural change since the 1990s in a policy and regulatory environment that has been mostly supportive of investment. The implementation of the Common Agricultural Policy has contributed to the modernisation of the country's agriculture.
Book Synopsis OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Turkey by : OECD
Download or read book OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Turkey written by OECD and published by OECD Publishing. This book was released on 2016-09-26 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: Productivity growth in the Turkish agricultural sector is supported today by better technologies, crop varieties and animal breeds. Yet improvements have slowed since the late 2000s, and the productivity gap between agriculture and the rest of the economy remains large.
Book Synopsis Innovation, Agricultural Productivity and Sustainability in Japan by :
Download or read book Innovation, Agricultural Productivity and Sustainability in Japan written by and published by . This book was released on 2019-05-11 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Japan, agriculture has been treated differently from other parts of the national economy. However, policy needs to evolve with new agricultural structures and the global trend towards more integrated value chains, enabling innovation and entrepreneurship in agriculture, and imposing a greater environmental responsibility on producers. Modern agriculture is a technology- and data-intensive industry, and Japan is well-positioned to introduce its competitive technology and skills to agriculture through building more collaborative agricultural innovation system.
Book Synopsis OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in the Netherlands by : OECD
Download or read book OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in the Netherlands written by OECD and published by OECD Publishing. This book was released on 2015-11-26 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Dutch food, agriculture and horticulture sector is innovative and export oriented, with high value-added along the food chain and significant world export shares for many products.
Book Synopsis OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Brazil by : OECD
Download or read book OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Brazil written by OECD and published by OECD Publishing. This book was released on 2015-07-13 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture and the agro-processing sector in Brazil have shown impressive growth over the past two decades. This has largely been driven by productivity improvements and structural adjustment resulting from broad economic reforms, as well as new technologies developed by agricultural science.
Book Synopsis Innovation, Agricultural Productivity and Sustainability in Korea by : Oecd
Download or read book Innovation, Agricultural Productivity and Sustainability in Korea written by Oecd and published by . This book was released on 2018-12-05 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture in Korea is under increasing pressure to meet changing domestic demand, improve its productivity to keep up with the country's competitive manufacturing sector, and become more competitive at the international level. To date, the government has offered extensive support to farm income via price support, direct payments, preferential tax treatment, and reduced input prices. However, a more comprehensive policy approach is required to address the low-income problem in agriculture, and a more comprehensive rural development policy is also required to create employment opportunities for the younger generation. Korea should explore its potential to export niche agricultural products and processed food that reflect its rich and unique food culture. To unleash the sector's potential, agricultural policy should focus on improving the productivity and sustainability of commercial enterprises and develop the food processing sector. The country's agricultural innovation system should become more integrated and collaborative, benefiting from its strong competitive advantage in Information and Communication Technology (ICT).
Book Synopsis Innovation, Agricultural Productivity and Sustainability in Japan by :
Download or read book Innovation, Agricultural Productivity and Sustainability in Japan written by and published by . This book was released on 2019 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Australia by : OECD
Download or read book OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Australia written by OECD and published by OECD Publishing. This book was released on 2015-08-04 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: Australia’s agriculture and food industries are well placed to contribute to the economy’s future growth given the robust prospects of global food demand and the continuing high international competitiveness of these sectors.
Book Synopsis OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in China by : OECD
Download or read book OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in China written by OECD and published by OECD Publishing. This book was released on 2018-10-04 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: The expansion of agricultural production in China has been remarkable, but at the expense of the sustainable use of its natural resources. To counter this, as well as to face problems due to rising labour costs and a rapidly ageing rural population, agricultural production must concentrate on a ...
Book Synopsis Fostering Productivity and Competitiveness in Agriculture by : OECD
Download or read book Fostering Productivity and Competitiveness in Agriculture written by OECD and published by OECD Publishing. This book was released on 2011-11-25 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report reviews economic concepts of innovation, research and development (R&D), productivity and competitiveness, and their linkages in agriculture.
Book Synopsis OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Korea by : OECD
Download or read book OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Korea written by OECD and published by OECD Publishing. This book was released on 2018-12-05 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture in Korea is under increasing pressure to meet changing domestic demand, improve its productivity to keep up with the country's competitive manufacturing sector, and become more competitive at the international level. To date, the government has offered extensive support to farm ...
