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Author : Christine de Beaupré
Publisher :
ISBN 13 : 9782286003999
Total Pages : 114 pages
Book Rating : 4.0/5 (39 download)
Download or read book Nos meilleurs desserts de grands-mères written by Christine de Beaupré and published by . This book was released on 2005 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Christine de Beaupré
Publisher :
ISBN 13 : 9782082014496
Total Pages : 112 pages
Book Rating : 4.0/5 (144 download)
Download or read book Nos meilleurs desserts de grand-mères written by Christine de Beaupré and published by . This book was released on 2006-05-03 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chaque grand-mère a ses recettes, ses secrets, et ses spécialités de desserts favoris. Vous trouverez dans ce carnet plus de 100 recettes classées par ordre de facilité et de rapidité. Un recueil d'idées gourmandes pour régaler votre petite famille sans vous ruiner.
Author : Christine de Beaupré
Publisher :
ISBN 13 : 9782298000368
Total Pages : 114 pages
Book Rating : 4.0/5 (3 download)
Download or read book Nos meilleurs desserts de grand-mères written by Christine de Beaupré and published by . This book was released on 2007 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 : 9782815311489
Total Pages : 176 pages
Book Rating : 4.3/5 (114 download)
Download or read book Les bons desserts de nos grands-mères written by and published by . This book was released on 2018-05-18 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Margot Stephan
Publisher :
ISBN 13 : 9782844726919
Total Pages : 118 pages
Book Rating : 4.7/5 (269 download)
Download or read book Desserts de nos grands-mères written by Margot Stephan and published by . This book was released on 2005-09-01 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt: Si pour la madeleine évoque des souvenirs d'enfance chez certains, pour d'autres ce sera plutôt l'odeur de la brioche ou le goût du riz au lait encore tiède... Ce livre nous fait redécouvrir les saveurs d'autrefois à travers des recettes de gâteaux, tartes, entremets et crèmes, sans oublier les biscuits à servir à l'heure du thé. A votre tour de confectionner les spécialités de nos grands-mères pour partager un moment de bonheur avec vos enfants ou vos amis...
Author : World Medical Association
Publisher :
ISBN 13 :
Total Pages : 554 pages
Book Rating : 4.E/5 ( download)
Download or read book Bulletin written by World Medical Association and published by . This book was released on 1952 with total page 554 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Aleth Thomas
Publisher :
ISBN 13 : 9782702889992
Total Pages : 143 pages
Book Rating : 4.8/5 (899 download)
Download or read book Les desserts de nos grands-mères written by Aleth Thomas and published by . This book was released on 2003 with total page 143 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Virginie Verglas
Publisher :
ISBN 13 : 9782749941011
Total Pages : 194 pages
Book Rating : 4.9/5 (41 download)
Download or read book Gâteaux et desserts written by Virginie Verglas and published by . This book was released on 2019-10-10 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : TheBookEdition
ISBN 13 : 2955550345
Total Pages : 384 pages
Book Rating : 4.9/5 (555 download)
Download or read book written by and published by TheBookEdition. This book was released on with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Philippe Hidot
Publisher :
ISBN 13 : 9782845035102
Total Pages : 176 pages
Book Rating : 4.0/5 (351 download)
Download or read book Les bons desserts de nos grands-mères written by Philippe Hidot and published by . This book was released on 2007 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recettes de desserts traditionnels : crêpes, gaufres, beignets, brioches, tarte aux fraises, gâteau au chocolat, bonbons, accompagnées de photos anciennes, chansons et anecdotes historiques.
Author : Stéphanie Gentilini
Publisher :
ISBN 13 : 9782815317047
Total Pages : 175 pages
Book Rating : 4.3/5 (17 download)
Download or read book Bons desserts de grands-mères written by Stéphanie Gentilini and published by . This book was released on 2021-09-17 with total page 175 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 892 pages
Book Rating : 4.3/5 (91 download)
Download or read book Canadiana written by and published by . This book was released on 1987 with total page 892 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Karen Kelton
Publisher :
ISBN 13 : 9781937963200
Total Pages : pages
Book Rating : 4.9/5 (632 download)
Download or read book Français Interactif written by Karen Kelton and published by . This book was released on 2019-08-15 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This textbook includes all 13 chapters of Français interactif. It accompanies www.laits.utexas.edu/fi, the web-based French program developed and in use at the University of Texas since 2004, and its companion site, Tex's French Grammar (2000) www.laits.utexas.edu/tex/ Français interactif is an open acess site, a free and open multimedia resources, which requires neither password nor fees. Français interactif has been funded and created by Liberal Arts Instructional Technology Services at the University of Texas, and is currently supported by COERLL, the Center for Open Educational Resources and Language Learning UT-Austin, and the U.S. Department of Education Fund for the Improvement of Post-Secondary Education (FIPSE Grant P116B070251) as an example of the open access initiative.
Author : George McDonald
Publisher : Frommers
ISBN 13 : 9780028626017
Total Pages : 540 pages
Book Rating : 4.6/5 (26 download)
Download or read book Frommer's Belgium, Holland and Luxembourg written by George McDonald and published by Frommers. This book was released on 1999 with total page 540 pages. Available in PDF, EPUB and Kindle. Book excerpt: Life is short. Vacations are shorter. Relax! Trust your trip to Frommer's. Choose the Only Guide That Gives You: Exact prices, so you can plan the perfect trip no matter what your budget. The latest, most reliable information—all completely up-to-date! Dozens of easy-to-read color maps. The widest and best selection of hotels and restaurants in every price range, with candid, in-depth reviews. All the practical details you need to make the most of your time and money. One-of-a-kind experiences and undiscovered gems, plus a new take on all the top attractions. Outspoken opinions on what's worth your time and what's not. A fresh, personal approach that puts the fun and excitement back into travel! It's a Whole New World with Frommer's. Find us online at www.frommers.com
Author : Alexander Lobrano
Publisher : Rux Martin/Houghton Mifflin Harcourt
ISBN 13 : 1328588831
Total Pages : 259 pages
Book Rating : 4.3/5 (285 download)
Download or read book My Place at the Table written by Alexander Lobrano and published by Rux Martin/Houghton Mifflin Harcourt. This book was released on 2021 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this debut memoir, a James Beard Award-winning writer, whose childhood idea of fine dining was Howard Johnson's, tells how he became one of Paris's most influential food critics Until Alec Lobrano landed a job in the glamorous Paris office of Women's Wear Daily, his main experience of French cuisine was the occasional supermarket éclair. An interview with the owner of a renowned cheese shop for his first article nearly proves a disaster because he speaks no French. As he goes on to cover celebrities and couturiers and improves his mastery of the language, he gradually learns what it means to be truly French. He attends a cocktail party with Yves St. Laurent and has dinner with Giorgio Armani. Over a superb lunch, it's his landlady who ultimately provides him with a lasting touchstone for how to judge food: "you must understand the intentions of the cook." At the city's brasseries and bistros, he discovers real French cooking. Through a series of vivid encounters with culinary figures from Paul Bocuse to Julia Child to Ruth Reichl, Lobrano hones his palate and finds his voice. Soon the timid boy from Connecticut is at the epicenter of the Parisian dining revolution and the restaurant critic of one of the largest newspapers in the France. A mouthwatering testament to the healing power of food, My Place at the Table is a moving coming-of-age story of how a gay man emerges from a wounding childhood, discovers himself, and finds love. Published here for the first time is Lobrano's "little black book," an insider's guide to his thirty all-time-favorite Paris restaurants.
Author : Joy Wilson
Publisher : Hachette Books
ISBN 13 : 1401304192
Total Pages : 562 pages
Book Rating : 4.4/5 (13 download)
Download or read book Joy the Baker Cookbook written by Joy Wilson and published by Hachette Books. This book was released on 2012-02-28 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt: Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.
Author : Apicius
Publisher : Good Press
ISBN 13 :
Total Pages : 282 pages
Book Rating : 4.4/5 (57 download)
Download or read book Cookery and Dining in Imperial Rome written by Apicius and published by Good Press. This book was released on 2019-11-20 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Cookery and Dining in Imperial Rome" by Apicius is the oldest known cookbook in existence. There are recipes for cooking fish and seafood, game, chicken, pork, veal, and other domesticated animals and birds, for vegetable dishes, grains, beverages, and sauces; virtually the full range of cookery is covered. There are also methods for preserving food and revitalizing them in ways that are surprisingly still relevant.
