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Author : Jeremy Labadie
Publisher : History Press
ISBN 13 : 9781626192485
Total Pages : 0 pages
Book Rating : 4.1/5 (924 download)
Download or read book New Orleans Beer written by Jeremy Labadie and published by History Press. This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the brewing history and beer culture of New Orleans, Louisiana.
Author : Jeremy Labadie
Publisher : Arcadia Publishing
ISBN 13 : 1625847262
Total Pages : 163 pages
Book Rating : 4.6/5 (258 download)
Download or read book New Orleans Beer written by Jeremy Labadie and published by Arcadia Publishing. This book was released on 2014-03-04 with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt: New Orleans is a city where making sure you have a good meal in your belly and a strong drink in your hand is of the utmost importance. Recently, one drink has been getting more and more attention in New Orleans: beer. The craft brewing revolution of the last 30 or so years has caught hold here, creating what is only the latest chapter in New Orleans's illustrious love affair with boozy concoctions. From old-school breweries like Jax, Regal and Dixie to craft brewers like Abita, NOLA and Bayou Teche, join authors Jeremy Labadie and Argyle Wolf-Knapp to enjoy the first comprehensive history of brewing in New Orleans--a history 287 years long and as wide as the Mississippi.
Author : Brian Yaeger
Publisher : Stackpole Books
ISBN 13 : 0811712117
Total Pages : 418 pages
Book Rating : 4.8/5 (117 download)
Download or read book Oregon Breweries written by Brian Yaeger and published by Stackpole Books. This book was released on 2014-12-01 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive guide covers all aspects of beer and brewing in Oregon, one of the leading states in the craft brew revolution. • Features 190 breweries and brewpubs • Each brewery profile includes beers brewed, special features, visitor information, and the author's "Pick" of the best beer to try • Includes information on up-and-coming breweries, local beer events, and more
Author : Daniel Rosenberg
Publisher : SUNY Press
ISBN 13 : 9780887066498
Total Pages : 248 pages
Book Rating : 4.0/5 (664 download)
Download or read book New Orleans Dockworkers written by Daniel Rosenberg and published by SUNY Press. This book was released on 1988-01-01 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book investigates the conditions which led to a remarkable instance of interracial solidarity known as "half and half," an expression used to identify the cooperation and cohesion among 10,000 Black and white dockworkers during the early twentieth century. Through interracial agreements which divided work and union leadership equally between Blacks and whites, dockworkers reduced the workload and pace imposed by shipping firms, and formed the basis for the general dock strike of 1907, described as "one of the most stirring manifestations of labor solidarity in American history." Rosenberg explores the phenomenon of "half and half" within the context of progressive segregation, as employers encouraged competition between and division of the races. Rosenberg also probes the nature of longshore work, dockworkers' views of Jim Crow, and industrial unionist trends, as well as the conclusions drawn by dockers after the levee race riots of the 1890s--"the working of the white and negro races on terms of equality has been the fruitful source of most of the trouble on the New Orleans levee."
Author : DK
Publisher : Penguin
ISBN 13 : 1465437673
Total Pages : 354 pages
Book Rating : 4.4/5 (654 download)
Download or read book The Beer Book written by DK and published by Penguin. This book was released on 2014-10-01 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now seen as something to taste, savor, travel for, and talk about, beer really is the new wine. This new, up-to-date edition of The Beer Book features every significant brewery in every significant brewing nation, and showcases new beers and specialist beers, as well as the classics. With a visual catalog of more than 800 breweries, whistle-stop beer trails, and key beer facts throughout, The Beer Book is the indispensable guide to the world's favorite drink.
Author : Josh Noel
Publisher : Chicago Review Press
ISBN 13 : 1613737246
Total Pages : 280 pages
Book Rating : 4.6/5 (137 download)
Download or read book Barrel-Aged Stout and Selling Out written by Josh Noel and published by Chicago Review Press. This book was released on 2018-06-01 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Goose Island opened as a family-owned Chicago brewpub in the late 1980s, and it soon became one of the most inventive breweries in the world. In the golden age of light, bland and cheap beers, John Hall and his son Greg brought European flavors to America. With distribution in two dozen states, two brewpubs and status as one of the 20 biggest breweries in the United States, Goose Island became an American success story and was a champion of craft beer. Then, on March 28, 2011, the Halls sold the brewery to Anheuser-Busch InBev, maker of Budweiser, the least craft-like beer imaginable. The sale forced the industry to reckon with craft beer's mainstream appeal and a popularity few envisioned. Josh Noel broke the news of the sale in the Chicago Tribune, and he covered the resulting backlash from Chicagoans and beer fanatics across the country as the discussion escalated into an intellectual craft beer war. Anheuser-Busch has since bought nine other craft breweries, and from among the outcry rises a question that Noel addresses through personal anecdotes from industry leaders: how should a brewery grow?
Author : Stan Hieronymus
Publisher : Brewers Publications
ISBN 13 : 1938469089
Total Pages : 237 pages
Book Rating : 4.9/5 (384 download)
Download or read book Brewing with Wheat written by Stan Hieronymus and published by Brewers Publications. This book was released on 2010-03-10 with total page 237 pages. Available in PDF, EPUB and Kindle. Book excerpt: The wit and weizen of wheat beers. Author Stan Hieronymus visits the ancestral homes of the world's most interesting styles-Hoegaarden, Kelheim, Leipzig, Berlin and even Portland, Oregon-to sort myth from fact and find out how the beers are made today. Complete with brewing details and recipes for even the most curious brewer, and answers to compelling questions such as Why is my beer cloudy? and With or without lemon?
Author : Stan Hieronymus
Publisher : Brewers Publications
ISBN 13 : 0984075631
Total Pages : 227 pages
Book Rating : 4.9/5 (84 download)
Download or read book Brew Like a Monk written by Stan Hieronymus and published by Brewers Publications. This book was released on 2005-09-01 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover what makes the heavenly brews of Belgium so good in this new book by long time Real Beer Page Editor Stan Hieronymus. In Brew Like a Monk, he details the beers and brewing of the famous Trappist producers along with dozens of others from both Belgium and America. Sip along as you read and, if you feel yourself divinely inspired to brew some of your own, try out the tips and recipes as well!
Author : Stan Hieronymus
Publisher : Brewers Publications
ISBN 13 : 1938469372
Total Pages : 370 pages
Book Rating : 4.9/5 (384 download)
Download or read book Brewing Local written by Stan Hieronymus and published by Brewers Publications. This book was released on 2016-10-07 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beer has never been a stranger to North America. Author Stan Hieronymous explains how before European colonization, Native Americans were making beer from fermented corn, such as the tiswin of the Apache and Pueblo tribes. European colonists new to the continent were keen to use whatever local flavorings were at hand like senna, celandine, chicory, pawpaw, and persimmon. Before barley took hold in the 1700s, early fermentables included corn (maize), wheat bran, and, of course, molasses. Later immigrants to the young United States brought with them German and Czech yeasts and brewing techniques, setting the stage for the ubiquitous Pilsner lagers that came to dominate by the late 1800s. But local circumstances led to novel techniques, like corn and rice adjuncts, or the selection of lager yeasts that could ferment at ale-like temperatures. Despite the emergence of brewing giants with national distribution, “common brewers” continued to make “common beer” for local taverns and pubs. Distinctive American styles arose. Pennsylvania Swankey, Kentucky Common, Choc beer, Albany Ale, and steam beer—now called California common—all distinctive styles born of their place. From its post-war fallow period, the US brewing industry was reignited in the 1980s by the craft beer scene. Follow Stan Hieronymous as he explores the wealth of ingredients available to the locavores and beer aficionados of today. He takes the reader through grains, hops, trees, plants, roots, mushrooms, and chilis—all ingredients that can be locally grown, cultivated, or foraged. The author supplies tips on how to find these as well as dos and don'ts of foraging. He investigates the nascent wild hops movement and initiatives like the Local Yeast Project. Farm breweries are flourishing, with more breweries operating on farms than the US had total breweries fewer than 50 years ago. He gives recipes too, each one showing how novel, local ingredients can be used to add fermentables, flavor, and hop-like bitterness, and how they might be cultivated or gathered in the wild. Armed with this book, brewers in America have never been better equipped to create a beer that captures the essence of its place.
Author : Tim Webb
Publisher : Sterling Publishing (NY)
ISBN 13 : 9781454922179
Total Pages : 0 pages
Book Rating : 4.9/5 (221 download)
Download or read book The World Atlas of Beer written by Tim Webb and published by Sterling Publishing (NY). This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Take a brew-lover's trek across the globe in this definitive, revised, and expanded guide to the suds of the world--from Belgium's Trappist ales and Finnish sahti to barrel-aged Californian beers and Vietnamese bìa hoi--with tasting notes for over 500 brews. Brimming with up-to-the-moment information, this ultimate companion will expand your appreciation of the best beers in the whole world.
Author : Todd A. Price
Publisher : ASDavis Media Group
ISBN 13 : 0976601397
Total Pages : 228 pages
Book Rating : 4.9/5 (766 download)
Download or read book Night+Day New Orleans written by Todd A. Price and published by ASDavis Media Group. This book was released on 2007-01-10 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: This sleek guide emphasizes the details that busy and discerning travelers need to know: the very best venues and activities, the prime time to be in every spot, and packed with insider tips. Structured around styles (such as hot & cool, hip, classic) that make up New Orleans' unique character, the guide's easy to use format gives travelers a selection based on the city's array of personalities, not geography or price.
Author : United States. Interstate Commerce Commission
Publisher :
ISBN 13 :
Total Pages : 928 pages
Book Rating : 4.3/5 (91 download)
Download or read book Interstate Commerce Commission Reports written by United States. Interstate Commerce Commission and published by . This book was released on 1951 with total page 928 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Library of Congress. Copyright Office
Publisher :
ISBN 13 :
Total Pages : 670 pages
Book Rating : 4.F/5 ( download)
Download or read book Catalog of Copyright Entries written by Library of Congress. Copyright Office and published by . This book was released on 1951 with total page 670 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Hermann Schlüter
Publisher :
ISBN 13 :
Total Pages : 348 pages
Book Rating : 4.3/5 (91 download)
Download or read book The Brewing Industry and the Brewery Workers' Movement in America written by Hermann Schlüter and published by . This book was released on 1910 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Daina Cheyenne Harvey
Publisher : University of Arkansas Press
ISBN 13 : 1682262235
Total Pages : 421 pages
Book Rating : 4.6/5 (822 download)
Download or read book Beer Places written by Daina Cheyenne Harvey and published by University of Arkansas Press. This book was released on 2023-03-06 with total page 421 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Beer Places is both a road map for craft beer and an academic analysis of craft beer's ties to place. Collected into sections that address authenticity and revitalization, politics and economics, and collectivity and collaboration, this volume blends new research with a series of "postcards": informal conversations and first-person dispatches from the field that transport readers to the spots where pints are shared and networks forged"--
Author : Bill Howell
Publisher : Arcadia Publishing
ISBN 13 : 1625849834
Total Pages : 160 pages
Book Rating : 4.6/5 (258 download)
Download or read book Alaska Beer written by Bill Howell and published by Arcadia Publishing. This book was released on 2015-05-11 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Alaska's fermented legacy retains the fiercely independent spirit that propelled the state's beer drinkers through the gold rush and sustained them through Prohibition. Today, craft brewers produce outstanding suds in some of the harshest and most remote locations on the planet. And while the beer scene in Alaska has roots that trace back to days when spirits had to have "medicinal, mechanical, and scientific purposes," the contemporary crop of breweries can thank industry pioneers like the Alaskan Brewing Company for staying on the cutting edge of beer-making technology. Join beer columnist and historian Bill Howell on an exploration through this hop-filled history of the Last Frontier.
Author : Mark DeNote
Publisher : University Press of Florida
ISBN 13 : 0942084594
Total Pages : 225 pages
Book Rating : 4.9/5 (42 download)
Download or read book The Great Florida Craft Beer Guide written by Mark DeNote and published by University Press of Florida. This book was released on 2014-09-23 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: Once considered a wasteland by beer connoisseurs, Florida recently awakened to the craft beer phenomenon. Finally, “good beer” can be found throughout the state, and enthusiasts are flocking to tasting rooms to meet friends for a pint or fill their growlers. The Great Florida Craft Beer Guide is all you need to find local, distinctive beer wherever you are in the Sunshine State. Longtime craft beer columnist Mark DeNote takes you on a tour from Destin to Key West, from award-winning breweries to hidden tasting rooms, from hefeweizens and pale ales to saisons and stouts. Through exclusive interviews with brewers and owners, he shares the stories of their foundings, their brewing philosophies and methods, and insider tips about each brewery’s staple and seasonal beers. DeNote not only provides unparalleled access to the breweries but also offers an enlightening history of Florida brewing that includes forgotten establishments like Jacksonville Brewing Company, Orlando’s Atlantic, and Miami’s Flamingo. Whether you’re a local or a tourist, a newbie or a beer snob, The Great Florida Craft Beer Guide is essential reading. Turn the page and pour a cold one!
