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Author : Four Seasons Herb Society
Publisher :
ISBN 13 :
Total Pages : 35 pages
Book Rating : 4.:/5 (528 download)
Download or read book New Dimensions with Herbs written by Four Seasons Herb Society and published by . This book was released on 1985 with total page 35 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Hanna Kroeger
Publisher :
ISBN 13 : 9781883713096
Total Pages : 150 pages
Book Rating : 4.7/5 (13 download)
Download or read book New Dimensions in Healing Yourself written by Hanna Kroeger and published by . This book was released on 1991-01-01 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jack Tips
Publisher :
ISBN 13 : 9780929167237
Total Pages : 149 pages
Book Rating : 4.1/5 (672 download)
Download or read book New Dimensions in Herbal Healing written by Jack Tips and published by . This book was released on 2003-01-01 with total page 149 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Carol Ann Rinzler
Publisher : Checkmark Books
ISBN 13 : 9780816041527
Total Pages : 422 pages
Book Rating : 4.0/5 (415 download)
Download or read book The New Complete Book of Herbs, Spices, and Condiments written by Carol Ann Rinzler and published by Checkmark Books. This book was released on 2001 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lists over one hundred herbs, spices, and condiments, providing information on their nutritional profile, benefits, possible side effects, chemical makeup, and various uses.
Author : Caroline Foley
Publisher : Studio
ISBN 13 : 9780670030392
Total Pages : 0 pages
Book Rating : 4.0/5 (33 download)
Download or read book New Herb Bible written by Caroline Foley and published by Studio. This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a guide to herbs including herb gardening, descriptions of various herbs, and using herbs for medicine, cosmetics and cooking.
Author : Editors at Reader's Digest
Publisher : Simon and Schuster
ISBN 13 : 1621453154
Total Pages : 939 pages
Book Rating : 4.6/5 (214 download)
Download or read book The Complete Illustrated Book of Herbs written by Editors at Reader's Digest and published by Simon and Schuster. This book was released on 2016-04-12 with total page 939 pages. Available in PDF, EPUB and Kindle. Book excerpt: This beautifully illustrated, complete guide to herbs unlocks the secrets of these wonder plants—from planting and harvesting to cooking and storing—including their health benefits. Now you can discover the joy and pleasure of growing your own herbs—for spicing up meals, creating crafts, treating ailments, and more. In this comprehensive and beautifully illustrated herbal guide you’ll find information on their history, cultivation, propagation, and harvesting, along with a wealth of great ideas for using herbs everyday in a variety of ways. This guide unravels the mysteries of these versatile plants, with savvy tips and simple formulas for maximizing their powers. Did you know? · Mint can repel ants, flies, mice, and moths · Garlic can seriously lower cholesterol · Chives, fennel, tarragon, thyme, oregano, and winter savory are perennials · Rosemary was used in the Middle Ages for its tranquilizing effects, and it is still a digestion aid Known for alleviating common ailments, herbs are an ancient natural wonder—herbs are hotter than ever. Extremely informative and fascinating, this book will help you find which herb can treat various complaints. Throughout the guide are instructions for bursting-with-flavor recipes, health-care products, decorative craft ideas, insect repellents, cosmetics, cleaning agents, and much more.
Author : Katherine K. Schlosser
Publisher : LSU Press
ISBN 13 : 0807137294
Total Pages : 376 pages
Book Rating : 4.8/5 (71 download)
Download or read book The Herb Society of America's Essential Guide to Growing and Cooking with Herbs written by Katherine K. Schlosser and published by LSU Press. This book was released on 2007-09 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fresh herbs offer a healthy and delicious way to spice up any meal, but growing and cooking with these delectable plants are endeavors fraught with uncertainty. What herbs will grow year-round on my kitchen windowsill? What foods complement rosemary? Which part of a lemongrass plant has the best flavor? Can I really eat the geraniums growing in my flower bed? This indispensable guide from The Herb Society of America takes the guesswork out of using herbs in the garden and in the kitchen by providing detailed information for cultivating a wide variety of herbs, along with easy-to-follow recipes that will surely impress even the most discerning palate. Ranging from Alliums (onions, chives, and garlic) to Zingiber (ginger), the volume's first section provides horticultural information for each of the sixty-three herbs found in the National Herb Garden's Culinary Garden, including common and botanical names, family, place of origin, hardiness, and general light and soil requirements. Botanical sketches accompany many of the entries. Each entry also includes a short history of the herb, gardening basics, and suggestions for using the herb in your kitchen. Culinary herbs without Generally Recognized as Safe (GRAS) Status are included in a separate section, with an explanation of their history and ornamental value. An informative introduction to this section compares several different definitions of the word herb, explains the advantages of fresh over dried herbs, describes the proper storage and use of spices, and suggests the best timing and methods for harvesting herbs. In the second part of the book, HSA members offer classic and creative recipes for more than two hundred dishes incorporating a variety of herbs. Learn how to use the aromatic and flavorful herbs in your garden to enhance stews and casseroles, create dips and pestos, and add a new dimension to your favorite liqueurs. Among the mouth-watering recipes featured are Lemon Basil Tea Bread, Chicken Linguine with Fennel and Tarragon, Five-Herb Pasta Salad, and Rosemary Fizz. The concluding section of the book contains a fascinating personal tour of the two-and-one-half-acre National Herb Garden, which lies in the heart of Washington, D.C., at the center of the United States National Arboretum, and of its various themed areas, including the Knot Garden, the Antique and Heritage Rose Garden, the Dye Garden, the Colonial Garden, the Native American Garden, the Beverage Garden, the Medicinal Garden, and many others. Complete plant lists accompany the description of each garden. Green thumbs and gourmets alike will find inspiration in these pages to look at herbs in new ways -- perhaps to see beyond their cupboards and into their own yards for ways to liven up their meals -- and will gain the knowledge and confidence to grow and use herbs effectively. More than a gardening book, more than a cookbook, The Herb Society of America's Essential Guide to Growing and Cooking with Herbs will prove to be an indispensable companion for all herb lovers.
Author : Jack Tips
Publisher :
ISBN 13 : 9780929167282
Total Pages : 340 pages
Book Rating : 4.1/5 (672 download)
Download or read book New Dimensions in Herbal Healing Training Program written by Jack Tips and published by . This book was released on 2004-01-01 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jekka McVicar
Publisher : Prentice Hall
ISBN 13 : 9780131788763
Total Pages : 288 pages
Book Rating : 4.7/5 (887 download)
Download or read book New Book of Herbs written by Jekka McVicar and published by Prentice Hall. This book was released on 2006-03-01 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: A unique and innovative combination of cookbook, gardening guide, and organic reference, "New Book of Herbs" illustrates how growing and using fresh herbs can enhance one's home, health, and garden.
Author : Richard Mabey
Publisher :
ISBN 13 : 9780140126822
Total Pages : 288 pages
Book Rating : 4.1/5 (268 download)
Download or read book The Complete New Herbal written by Richard Mabey and published by . This book was released on 1991-04-01 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : David Hoffmann
Publisher : HarperElement
ISBN 13 : 9780007133017
Total Pages : 0 pages
Book Rating : 4.1/5 (33 download)
Download or read book The Complete Illustrated Holistic Herbal written by David Hoffmann and published by HarperElement. This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beautifully illustrated with 300 full-color photographs, this comprehensive guide to the use of herbal medicine covers treatment of a wide range of complaints and diseases, gathering herbs and preparing remedies, A-Z herbal featuring more than 200 herbs, and clear explanations of the body's systems. 300 photos.
Author : Linda Skidmore-Roth
Publisher : Elsevier Health Sciences
ISBN 13 : 0323066496
Total Pages : 768 pages
Book Rating : 4.3/5 (23 download)
Download or read book Mosby's Handbook of Herbs & Natural Supplements - E-Book written by Linda Skidmore-Roth and published by Elsevier Health Sciences. This book was released on 2009-04-27 with total page 768 pages. Available in PDF, EPUB and Kindle. Book excerpt: Access the most reliable information on herbs and alternative medicines from trusted author, Linda Skidmore-Roth, in Mosby’s Handbook of Herbs and Natural Supplements! Reviewed by nurses and herbalists alike, this authoritative resource presents herb and supplement profiles in a convenient, A-Z format for fast reference. This edition’s updated, streamlined design helps you find information quickly, and a new systematic pregnancy and breastfeeding classification offers the latest guidelines for this special client population. Detailed monographs for 300 commonly used herbal products and natural supplements include vital information on the products you’ll encounter with your clients. Updated references and information from new studies make this a reliable source for herbal content. Alert icons warn you of potentially dangerous reactions that could threaten your clients’ health. Popular Herb, Pregnancy, and Pediatric icons help you find relevant content quickly for common herbs and herbs for special populations. Quick-reference format presents consistent monographs for each herb and makes it easy to find the information you need. Herbal Resource appendix, Drug/Herb Interaction appendix, Pediatric Herbal Use appendix, and a list of abbreviations provide essential resources and expanded herbal material in one convenient spot. A comprehensive index of herbal terms allows you to look up an herb by its common or scientific name, as well as by condition. A pregnancy classification system from the Australian Therapeutic Goods Administration allows you to analyze herbs individually and provides a consistent formula to decide which herbs should be used. Updated content throughout includes the latest uses, actions, dosages, contraindications, side effects/adverse reactions, interactions, pharmacology, alerts, and references. Pediatric Herbal Use appendix covers uses, guidelines, and expanded pediatric and adolescent information for 32 herbs. Drug/Herb Interaction appendix lists known drug and herb interactions for herbs included in the handbook to ensure client safety.
Author : Mohd Sajjad Ahmad Khan
Publisher : Academic Press
ISBN 13 : 0128146206
Total Pages : 710 pages
Book Rating : 4.1/5 (281 download)
Download or read book New Look to Phytomedicine written by Mohd Sajjad Ahmad Khan and published by Academic Press. This book was released on 2018-10-23 with total page 710 pages. Available in PDF, EPUB and Kindle. Book excerpt: New Look to Phytomedicine: Advancements in Herbal Products as Novel Drug Leads is a compilation of in-depth information on the phytopharmaceuticals used in modern medicine for the cure and management of difficult-to-treat and challenging diseases. Readers will find cutting-edge knowledge on the use of plant products with scientific validation, along with updates on advanced herbal medicine in pharmacokinetics and drug delivery. This authoritative book is a comprehensive collection of research based, scientific validations of bioactivities of plant products, such as anti-infective, anti-diabetic, anti-cancer, immune-modulatory and metabolic disorders presented by experts from across the globe. Step-by-step information is presented on chemistry, bioactivity and the functional aspects of biologically active compounds. In addition, the pharmacognosy of plant products with mechanistic descriptions of their actions, including pathogenicity is updated with information on the use of nanotechnology and molecular tools in relation to herbal drug research. Compiles up-to-date information on the chemotherapeutics used in the treatment of infective and metabolic disorders Presents advancements in the discovery of new drugs from plants using molecular and nanotechnology tools Examines detailed information on the use of herbals agents in cancer, HIV and other ailments, including diabetes, malaria and neurological disorders
Author : Nicole Johnsey Burke
Publisher : Cool Springs Press
ISBN 13 : 0760366861
Total Pages : 211 pages
Book Rating : 4.7/5 (63 download)
Download or read book Kitchen Garden Revival written by Nicole Johnsey Burke and published by Cool Springs Press. This book was released on 2020-04-14 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: Elevate your backyard veggie patch into a work of sophisticated and stylish art. Kitchen Garden Revival guides you through every aspect of kitchen gardening, from design to harvesting—with expert advice from author Nicole Johnsey Burke, founder of Rooted Garden, one of the leading US culinary landscape companies, and Gardenary, an online kitchen gardening education and resource company. Participating in the grow-your-own movement is important to both reduce your food miles and control what makes it onto your family’s table. If you’ve hesitated to take part because installing and caring for a traditional vegetable garden doesn’t seem to suit your life or your sense of style, Kitchen Garden Revival is here to show you there’s a better, more beautiful way to grow food. Instead of row after row of cabbage and pepper plants plunked into a patch of dirt in the middle of the yard, kitchen gardens are attractive, highly tailored food gardens consisting of easy-to-maintain raised planting beds laid out in an organized geometric pattern. Offering both four seasons of ornamental interest and plenty of fresh, homegrown fruits, vegetables, and herbs, kitchen gardens are the way to grow your own food in a fashionable, modern, and practical way. Kitchen gardens were once popular features of the European and early American landscape, but they fell out of favor when our agrarian roots were displaced by industrialization. With this accessible and inspirational guide, Nicole aims to return the kitchen garden to its rightful place just outside of every backdoor. Learn the art of kitchen gardening as you discover: What characteristics all kitchen gardens have in common How to design and install gorgeous kitchen garden beds using metal, wood, or stone Why raised beds mean reduced maintenance What crops are best for your kitchen garden A planting, tending, and harvesting plan developed by a pro Season-by-season growing guides It's time to join the Kitchen Garden Revival and start growing your own delicious, organic food.
Author : Thea Summer Deer
Publisher : Simon and Schuster
ISBN 13 : 1591439418
Total Pages : 221 pages
Book Rating : 4.5/5 (914 download)
Download or read book Wisdom of the Plant Devas written by Thea Summer Deer and published by Simon and Schuster. This book was released on 2011-08-19 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: Consulting plant spirits for spiritual and psychological guidance and healing • Reveals how, by communing with the deva or spirit of a plant, we can call forth its medicine without even needing to ingest it • Includes wisdom from the devas of 13 herbs, such as rosemary, datura, and uva ursi • Empowers readers with the tools to develop their own inner resources for healing in relationship with the plant devas around them Each plant has a story to share with us, a healing story to guide us in trying times, a spirit medicine for the New Earth that is presently unfolding. Herbs are some of the most powerful allies we have for these transitional times--we just need to learn how to listen as they share their knowledge with us. In Wisdom of the Plant Devas, Thea Summer Deer reveals a new dimension of herbal medicine, one where the plant’s spirit is consulted for guidance and healing beyond the physical. Examining the botany, modern and traditional uses, history, and folklore of 13 special herbs, such as rosemary, uva ursi, and datura, she shares divinations and messages from their devas, or plant spirits, explaining how these stories carry the herbs into our lives, letting them work their magic on us. Exploring herbal medicine from an energetic perspective, she reveals that by communing with the deva of a plant, we can call on the plant’s physical, psychological, and spiritual medicine and guidance--without ingesting it or even being in its presence. Detailing the sacred space of a Medicine Wheel Garden, whether in a backyard or our imaginations, she connects us with the devas and empowers us to seek our own answers with their much-needed spiritual guidance and divinatory advice. Creating a bridge between botanical medicine and plant spirit medicine, she shows how by coming into community with the devas and co-creating with the world of nature, we can gain tremendous insights to help heal our hearts, our minds, and our spirits and consciously evolve as together we birth the New Earth.
Author : Sarah Lyddon Morrison
Publisher : Citadel Press
ISBN 13 :
Total Pages : 216 pages
Book Rating : 4.0/5 ( download)
Download or read book The Modern Witch's Book of Herbs and Healing written by Sarah Lyddon Morrison and published by Citadel Press. This book was released on 1998 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The Modern Witch's Book Of Herbs And Healing" delves deep into the forces of nature to reveal these healthful secrets that all readers can use anytime, anywhere-from herbs to stones to amulets. These natural treatments help wipe out fatigue and the malaise which can visit us at any time.
Author : Charis M. Galanakis
Publisher : Academic Press
ISBN 13 : 0128227176
Total Pages : 463 pages
Book Rating : 4.1/5 (282 download)
Download or read book Aromatic Herbs in Food written by Charis M. Galanakis and published by Academic Press. This book was released on 2021-01-19 with total page 463 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aromatic Herbs in Food: Bioactive Compounds, Processing, and Applications thoroughly explores three critical dimensions: properties of bioactive compounds, recovery and applications. The book covers the most trending topics in herbs’ applications, putting emphasis on the health components of spices and herbs, their culinary use, their application for the treatment of functional gastrointestinal disorders, quality and safety requirements for usage in foods, processing, extraction technologies, green extraction technologies, encapsulation of recovered bioactives, applications and interactions with food components, applications as food supplements for weight loss, usage in active food packaging, the applications of rosemary and sage extracts, and much more. This book is ideal for food scientists, technologists, engineers and chemists working in the whole food science field. In addition, nutrition researchers working on food applications and food processing will find the content very valuable. Covers all the important aspects of herbs, such as properties, processing, recovery issues and their applications Brings the health components of spices and herbs, their culinary use and applications for the treatment of functional gastrointestinal disorders Explores herbs’ processing, extraction technologies, green extraction technologies, encapsulation of recovered bioactives, applications, and interactions with food components
