Biotechnologies for Plant Mutation Breeding

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Publisher : Springer
ISBN 13 : 3319450212
Total Pages : 343 pages
Book Rating : 4.3/5 (194 download)

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Book Synopsis Biotechnologies for Plant Mutation Breeding by : Joanna Jankowicz-Cieslak

Download or read book Biotechnologies for Plant Mutation Breeding written by Joanna Jankowicz-Cieslak and published by Springer. This book was released on 2016-12-08 with total page 343 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is open access under a CC BY-NC 2.5 license. This book offers 19 detailed protocols on the use of induced mutations in crop breeding and functional genomics studies, which cover topics including chemical and physical mutagenesis, phenotypic screening methods, traditional TILLING and TILLING by sequencing, doubled haploidy, targeted genome editing, and low-cost methods for the molecular characterization of mutant plants that are suitable for laboratories in developing countries. The collection of protocols equips users with the techniques they need in order to start a program on mutation breeding or functional genomics using both forward and reverse-genetic approaches. Methods are provided for seed and vegetatively propagated crops (e.g. banana, barley, cassava, jatropha, rice) and can be adapted for use in other species.

Safety of Genetically Engineered Foods

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Publisher : National Academies Press
ISBN 13 : 0309166152
Total Pages : 254 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Safety of Genetically Engineered Foods by : National Research Council

Download or read book Safety of Genetically Engineered Foods written by National Research Council and published by National Academies Press. This book was released on 2004-07-08 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Assists policymakers in evaluating the appropriate scientific methods for detecting unintended changes in food and assessing the potential for adverse health effects from genetically modified products. In this book, the committee recommended that greater scrutiny should be given to foods containing new compounds or unusual amounts of naturally occurring substances, regardless of the method used to create them. The book offers a framework to guide federal agencies in selecting the route of safety assessment. It identifies and recommends several pre- and post-market approaches to guide the assessment of unintended compositional changes that could result from genetically modified foods and research avenues to fill the knowledge gaps.

Plant Mutation Breeding and Biotechnology

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Publisher : CABI
ISBN 13 : 9781780641027
Total Pages : 612 pages
Book Rating : 4.6/5 (41 download)

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Book Synopsis Plant Mutation Breeding and Biotechnology by : Q. Y. Shu

Download or read book Plant Mutation Breeding and Biotechnology written by Q. Y. Shu and published by CABI. This book was released on 2012 with total page 612 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive book covers the underlying scientific principles, state-of-the-art technologies and methodologies of plant mutagenesis. It covers historical development and commonly used terminologies, chemical and physical mutagenesis, mutation induction, mutation breeding and mutations in functional genomics research. Suitable both as a manual for professionals and a resource for students in plant breeding and research, the book includes exemplary cases of practical applications and an appendix of recommended doses of gamma and fast neutron irradiation for almost 200 plant species. It is

Basics of Mutation Breeding

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Publisher :
ISBN 13 : 9781681174174
Total Pages : 316 pages
Book Rating : 4.1/5 (741 download)

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Book Synopsis Basics of Mutation Breeding by : Carin Fisker

Download or read book Basics of Mutation Breeding written by Carin Fisker and published by . This book was released on 2016-04-01 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant breeding is estimated to have begun 9,000 11,000 years ago and mutation breeding is simply a new device in the breeders toolkit. Mutation breeding has been used since the 1930s. Mutation breeding, sometimes referred to as "variation breeding", is the process of exposing seeds to chemicals or radiation in order to generate mutants with desirable traits to be bred with other cultivars. Plants created using mutagenesis are sometimes called mutagenic plants or mutagenic seeds. Normal breeding involves cross breeding, from the parents, through a multi-generational process that may take four to five years to eliminate an unwanted genome and develop the sought-after traits before trial crops are tested, adding more time. Mutation breeding is based on selfing mutants until the induced character has a stable expression in the advanced mutant generations. Mutation breeding has many comparative advantages. It is cost effective, quick, proven and robust. In addition, mutation breeding is transferrable, ubiquitously applicable, non-hazardous and environmentally friendly. There are different kinds of mutagenic breeding such as using chemical mutagens like EMS and DMS, radiation and transposons are used to generate mutants. Mutation breeding is commonly used to produce traits in crops such as larger seeds, new colors, or sweeter fruits that either cannot be found in nature or have been lost during evolution. The book Basics of Mutation Breeding covers information on various types of mutagens and their effects, procedures for using mutagens for crop improvement, types of mutations (micro and macro) with statistical techniques to handle the mutation population. The book will be useful for both undergraduate and post graduate students of agriculture.

Mutation Breeding

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Publisher : Cambridge University Press
ISBN 13 : 9780521470742
Total Pages : 372 pages
Book Rating : 4.4/5 (77 download)

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Book Synopsis Mutation Breeding by : A. M. van Harten

Download or read book Mutation Breeding written by A. M. van Harten and published by Cambridge University Press. This book was released on 1998-06-25 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: An essential and comprehensive summary for all plant breeders.

Mutation Breeding for Sustainable Food Production and Climate Resilience

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Publisher : Springer Nature
ISBN 13 : 9811697205
Total Pages : 815 pages
Book Rating : 4.8/5 (116 download)

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Book Synopsis Mutation Breeding for Sustainable Food Production and Climate Resilience by : Suprasanna Penna

Download or read book Mutation Breeding for Sustainable Food Production and Climate Resilience written by Suprasanna Penna and published by Springer Nature. This book was released on 2023-04-04 with total page 815 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book highlights the recent progress on the applications of mutation breeding technology in crop plants. Plant breeders and agriculturists are faced with the new challenges of climate change, human population growth, and dwindling arable land and water resources which threaten to sustain food production worldwide. Genetic variation is the basis which plant breeders require to produce new and improved cultivars. The understanding of mutation induction and exploring its applications has paved the way for enhancing genetic variability for various plant and agronomic characters, and led to advances in gene discovery for various traits. Induced mutagenesis has played a significant role in crop improvement and currently, the technology has resulted in the development and release of more than 3600 mutant varieties in most of the crop plants with great economic impact. The field of ‘mutation breeding’ has come long way to become an important approach for crop improvement. This book covers various methodologies of mutation induction, screening of mutants, genome editing and genomics advances and mutant gene discovery. The book further discusses success stories in different countries and applications of mutation breeding in food crops, horticultural plants and plantation crops. This informative book is very useful to plant breeders, students and researchers in the field of agriculture, plant sciences, food science and genetics.

Crop Improvement

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Publisher : Springer Science & Business Media
ISBN 13 : 1461470285
Total Pages : 504 pages
Book Rating : 4.4/5 (614 download)

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Book Synopsis Crop Improvement by : Khalid Rehman Hakeem

Download or read book Crop Improvement written by Khalid Rehman Hakeem and published by Springer Science & Business Media. This book was released on 2013-06-13 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt: The improvement of crop species has been a basic pursuit since cultivation began thousands of years ago. To feed an ever increasing world population will require a great increase in food production. Wheat, corn, rice, potato and few others are expected to lead as the most important crops in the world. Enormous efforts are made all over the world to document as well as use these resources. Everybody knows that the introgression of genes in wheat provided the foundation for the “Green Revolution”. Later also demonstrated the great impact that genetic resources have on production. Several factors are contributing to high plant performance under different environmental conditions, therefore an effective and complementary use of all available technological tools and resources is needed to meet the challenge.

Advanced Crop Improvement, Volume 2

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Publisher : Springer Nature
ISBN 13 : 3031266692
Total Pages : 579 pages
Book Rating : 4.0/5 (312 download)

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Book Synopsis Advanced Crop Improvement, Volume 2 by : Aamir Raina

Download or read book Advanced Crop Improvement, Volume 2 written by Aamir Raina and published by Springer Nature. This book was released on 2023-10-12 with total page 579 pages. Available in PDF, EPUB and Kindle. Book excerpt: As per the reports of FAO, the human population will rise to 9 billion by the end of 2050 and 70% of more food must be produced over the next three decades to feed the additional population. The breeding approaches for crop improvement programs are dependent on the availability and accessibility of genetic variation, either spontaneous or induced by the mutagens. Plant breeders, agronomists, and geneticists are under constant pressure to expand food production by employing innovative breeding strategies to enhance yield, adaptability, nutrition, resistance to biotic and abiotic stresses. In conventional breeding approaches, introgression of genes in crop varieties is laborious and time-consuming. Nowadays, new innovative plant breeding techniques such as molecular breeding and plant biotechnology, supplement the traditional breeding approaches to achieve the desired goals of enhanced food production. With the advent of recent molecular tools like genomics, transgenics, molecular marker-assisted back-crossing, TILLING, Eco-TILLING, gene editing, CRISPR CAS, non-targeted protein abundant comparative proteomics, genome wide association studies have made possible mapping of important QTLs, insertion of transgenes, reduction of linkage drags, and manipulation of genome. In general, conventional and modern plant breeding approaches would be strategically ideal for developing new elite crop varieties to meet the feeding requirement of the increasing world population. This book highlights the latest progress in the field of plant breeding, and their applicability in crop improvement. The basic concept of this 2-volume work is to assess the use of modern breeding strategies in supplementing the conventional breeding toward the development of elite crop varieties, for obtaining desired goals of food production.

Biotechnologies and Genetics in Plant Mutation Breeding

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Author :
Publisher : CRC Press
ISBN 13 : 1000613933
Total Pages : 295 pages
Book Rating : 4.0/5 (6 download)

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Book Synopsis Biotechnologies and Genetics in Plant Mutation Breeding by : Tariq Ahmad Bhat

Download or read book Biotechnologies and Genetics in Plant Mutation Breeding written by Tariq Ahmad Bhat and published by CRC Press. This book was released on 2023-06-30 with total page 295 pages. Available in PDF, EPUB and Kindle. Book excerpt: "An indispensable source for researchers, teachers, and graduate and postgraduate students interested in mutation breeding and genetic engineering. It introduces readers to contemporary knowledge and state-of-the-art technologies in the field of mutation breeding, including fundamental mechanisms and applications. . . . It will provide new directions, and avenues for enhancement of food security and food quality by using the latest techniques for the 'mutation as breeding' approach." - From Prof. Jameel M. Al-Khayri, King Faisal University, Saudi Arabia This comprehensive three-volume set book aims to help combat the challenge of providing enough food for the world by the use of advanced genetic processes to improve crop production, both in quantity and quality. Volume 1: Mutagenesis and Crop Improvement discusses mutagenesis, cytotoxicity, and crop improvement, covering the processes, mutagenic effectiveness, and mechanisms. The volume emphasizes the improvement of agronomic characteristics by manipulating the genotype of plant species, resulting in increased productivity. Volume 2: Revolutionizing Plant Biology covers the use of mutagenesis and biotechnology to explore the variability of mutant genes for crop improvement. The chapters deal with in-vitro mutagenesis to exploit the somaclonal variations induced in cell culture and highlight the importance of in-vitro mutagenesis in inducing salt resistance, heat resistance, and drought resistance. Volume 3: Mechanisms for Genetic Manipulation of Plants and Plant Mutants reviews the genetic engineering techniques used to mutate genes and to incorporate them into different plant species of cereals, pulses, vegetables, and fruits. Also discussed are the principles of genetic engineering by which desired genes can be transferred from plants to animals to microorganisms and vice versa.

Manual on MUTATION BREEDING THIRD EDITION

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251305269
Total Pages : 319 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Manual on MUTATION BREEDING THIRD EDITION by : Food and Agriculture Organization of the United Nations

Download or read book Manual on MUTATION BREEDING THIRD EDITION written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-10-09 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: This paper provides guidelines for new high-throughput screening methods – both phenotypic and genotypic – to enable the detection of rare mutant traits, and reviews techniques for increasing the efficiency of crop mutation breeding.

Induced Mutations in Plant Breeding

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Publisher : Springer Science & Business Media
ISBN 13 : 3642819974
Total Pages : 250 pages
Book Rating : 4.6/5 (428 download)

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Book Synopsis Induced Mutations in Plant Breeding by : W. Gottschalk

Download or read book Induced Mutations in Plant Breeding written by W. Gottschalk and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mutation breeding has been introduced into modern plant breeding in the early 1940's. In spite of pessimistic predictions, the application of experimental mutagenesis has led to encouraging results demonstrating that mutation breeding is a well-functioning method in many crops. So far, more than 500 varieties, developed by means of induced mutations, have been officially released; others have been approved for registration. Many mutants with characters of agronomic interest cannot be utilized directly because of their unsatisfying yielding capacities, or of other negative traits which are partly due to the pleiotropic action of the mutant genes. Sometimes their negative selection value can be overcome by transferring them into the genomes of other varieties. According to experience available, the efficiency of mutant genes can conSiderably vary depending on the genotypic background in which they become effective. The interactions between mutant genes and genotypic back ground cannot be predicted. Therefore, mutants with valuable traits should be crossed with many varieties and strains in order to discern positive and negative interactions. In this way, genotypes can be selected in which the mutant gene is able to express its action without showing negative by-effects. This procedure has been used for about 10 years by combining the methods of mutation and crossbreeding. Mutation breeding is predominantly used in annual diploid and allo polyploid self-fertilizing crops, while it causes much more difficulties in cross-pollinating species.

Plant Mutation Breeding for Crop Improvement

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Publisher :
ISBN 13 :
Total Pages : 518 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Plant Mutation Breeding for Crop Improvement by : International Atomic Energy Agency

Download or read book Plant Mutation Breeding for Crop Improvement written by International Atomic Energy Agency and published by . This book was released on 1991 with total page 518 pages. Available in PDF, EPUB and Kindle. Book excerpt: Proceedings of a symposium jointly organized by the IAEA and FAO, Vienna, 18-22 June 1990. The technology of mutation induction has been accepted by plant breeders as a valuable additional tool for creating improved cultivars for agriculture and horticulture. It was amply demonstrated at the symposium that this technique has been applied with great success in many annual seed propagated crops such as rice, barley, wheat, cotton, soybean and pea. The technological problems identified primarily concerned vegetatively propagated crops and, in general, the logistic difficulties in identifying desirable mutants in large mutagenized populations.

Somaclonal Variation and Induced Mutations in Crop Improvement

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Publisher : Springer Science & Business Media
ISBN 13 : 9780792348627
Total Pages : 644 pages
Book Rating : 4.3/5 (486 download)

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Book Synopsis Somaclonal Variation and Induced Mutations in Crop Improvement by : S.M. Jain

Download or read book Somaclonal Variation and Induced Mutations in Crop Improvement written by S.M. Jain and published by Springer Science & Business Media. This book was released on 1998-05-31 with total page 644 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetic variability is an important parameter for plant breeders in any con ventional crop improvement programme. Very often the desired variation is un available in the right combination, or simply does not exist at all. However, plant breeders have successfully recombined the desired genes from cultivated crop gerrnplasm and related wild species by sexual hybridization, and have been able to develop new cultivars with desirable agronomie traits, such as high yield, disease, pest, and drought resistance. So far, conventional breeding methods have managed to feed the world's ever-growing population. Continued population growth, no further scope of expanding arable land, soil degradation, environ mental pollution and global warrning are causes of concern to plant biologists and planners. Plant breeders are under continuous pressure to improve and develop new cultivars for sustainable food production. However, it takes several years to develop a new cultivar. Therefore, they have to look for new technologies, which could be combined with conventional methods to create more genetic variability, and reduce the time in developing new cultivars, with early-maturity, and improved yield. The first report on induced mutation of a gene by HJ. Muller in 1927 was a major mi1estone in enhancing variation, and also indicated the potential applica tions of mutagenesis in plant improvement. Radiation sources, such as X-rays, gamma rays and fast neutrons, and chemical mutagens (e. g. , ethyl methane sulphonate) have been widely used to induce mutations.

Mutations, In Vitro and Molecular Techniques for Environmentally Sustainable Crop Improvement

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Publisher : Springer Science & Business Media
ISBN 13 : 9781402006029
Total Pages : 264 pages
Book Rating : 4.0/5 (6 download)

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Book Synopsis Mutations, In Vitro and Molecular Techniques for Environmentally Sustainable Crop Improvement by : M. Maluszynski

Download or read book Mutations, In Vitro and Molecular Techniques for Environmentally Sustainable Crop Improvement written by M. Maluszynski and published by Springer Science & Business Media. This book was released on 2002-05-31 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication contains the results of an FAO/IAEA Co-ordinated Research Project (CRP) on Radiation Induced Mutations and Other Advanced Technologies for the Production of Crop Mutants Suitable for Environmentally Sustainable Agriculture. Induced mutation techniques and other biotechnological approaches are major tools for creating variability and selection of stress-resistant or tolerant genotypes. Additionally, scientists have become intensely interested in mutations as a means to widen and deepen our understanding of genome structure and gene function.

Evolution Made to Order

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Publisher : University of Chicago Press
ISBN 13 : 022639011X
Total Pages : 296 pages
Book Rating : 4.2/5 (263 download)

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Book Synopsis Evolution Made to Order by : Helen Anne

Download or read book Evolution Made to Order written by Helen Anne and published by University of Chicago Press. This book was released on 2016-11-11 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant breeders have long sought technologies to extend human control over nature. Early in the twentieth century, this led some to experiment with startlingly strange tools like x-ray machines, chromosome-altering chemicals, and radioactive elements. Contemporary reports celebrated these mutation-inducing methods as ways of generating variation in plants on demand. Speeding up evolution, they imagined, would allow breeders to genetically engineer crops and flowers to order. Creating a new food crop or garden flower would soon be as straightforward as innovating any other modern industrial product. In Evolution Made to Order, Helen Anne Curry traces the history of America’s pursuit of tools that could intervene in evolution. An immersive journey through the scientific and social worlds of midcentury genetics and plant breeding and a compelling exploration of American cultures of innovation, Evolution Made to Order provides vital historical context for current worldwide ethical and policy debates over genetic engineering.

Breeding Field Crops

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Publisher : Springer Science & Business Media
ISBN 13 : 9401572712
Total Pages : 739 pages
Book Rating : 4.4/5 (15 download)

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Book Synopsis Breeding Field Crops by : John M. Poehlman

Download or read book Breeding Field Crops written by John M. Poehlman and published by Springer Science & Business Media. This book was released on 2013-04-17 with total page 739 pages. Available in PDF, EPUB and Kindle. Book excerpt: While preparing the first edition of this textbook I attended an extension short course on writing agricultural publications. The message I remember was "select your audience and write to it. " There has never been any doubt about the audience for which this textbook was written, the introductory course in crop breeding. In addition, it has become a widely used reference for the graduate plant-breeding student and the practicing plant breeder. In its prepa ration, particular attention has been given to advances in plant-breeding theo ry and their utility in plant-breeding practice. The blend of the theoretical with the practical has set this book apart from other plant-breeding textbooks. The basic structure and the objectives of the earlier editions remain un changed. These objectives are (1) to review essential features of plant re production, Mendelian genetic principles, and related genetic developments applicable in plant-breeding practice; (2) to describe and evaluate established and new plant-breeding procedures and techniques, and (3) to discuss plant breeding objectives with emphasis on the importance of proper choice of objec tive for achieving success in variety development. Because plant-breeding activities are normally organized around specific crops, there are chapters describing breeding procedures and objectives for the major crop plants; the crops were chosen for their economic importance or diversity in breeding sys tems. These chapters provide a broad overview of the kinds of problems with which the breeder must cope.

Mutagenesis: exploring genetic diversity of crops

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Publisher : BRILL
ISBN 13 : 9086867960
Total Pages : 394 pages
Book Rating : 4.0/5 (868 download)

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Book Synopsis Mutagenesis: exploring genetic diversity of crops by : N.B. Tomlekova

Download or read book Mutagenesis: exploring genetic diversity of crops written by N.B. Tomlekova and published by BRILL. This book was released on 2023-09-04 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the present era various international organizations, such as FAO, UNO, IAEA, FNCA, etc., have unanimously agreed that millions of people in both developing and developed countries are not only facing a shortage of food, but also non-availability of nutrients. The main reason put forward by these agencies is that there is less genetic diversity prevalent in the major crops, which has been further diminished since the inception of conventional plant breeding. Since the first decade of the last century the mutation breeding approach has been pivotal in enhancing the genetic diversity of crops, thereby enriching the genetic pool. ‘Mutagenesis: exploring genetic diversity of crops’ describes the latest achievements in mutation breeding, with a particular focus on the development of novel mutant varieties and F1 hybrids of crops highly superior to the parental ones. The book details experimental as well as literary studies of induced mutagenesis and its role in developing the new potent varieties. The book will be useful for agricultural policy making authorities in countries of agricultural importance, scientific researchers, breeders, teachers and students keen to use mutation breeding and to explore its hidden potential to secure food and nutrient availability for the growing world population.