Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Nanoemulsion Applications In Agriculture Food Health And Biomedical Sciences
Download Nanoemulsion Applications In Agriculture Food Health And Biomedical Sciences full books in PDF, epub, and Kindle. Read online Nanoemulsion Applications In Agriculture Food Health And Biomedical Sciences ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Book Synopsis Nanoemulsion Applications in Agriculture, Food, Health, and Biomedical Sciences by : Karthikeyan Ramalingam
Download or read book Nanoemulsion Applications in Agriculture, Food, Health, and Biomedical Sciences written by Karthikeyan Ramalingam and published by . This book was released on 2022 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: "This book focuses on the basic aspects of nanoemulsion, synthesis and characterization, and focuses on the different types of applications for nanoemulsions in agriculture, food, health, and biomedical sciences"--
Book Synopsis Handbook of Research on Nanoemulsion Applications in Agriculture, Food, Health, and Biomedical Sciences by : Ramalingam, Karthikeyan
Download or read book Handbook of Research on Nanoemulsion Applications in Agriculture, Food, Health, and Biomedical Sciences written by Ramalingam, Karthikeyan and published by IGI Global. This book was released on 2021-12-03 with total page 671 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nanoemulsions are produced by mixing an oil phase with an aqueous phase under shear pressure. This procedure yields uniform populations of oil droplets ranging in diameter from 200 to 8 nm that are kinetically stable colloidal substances with enhanced properties compared to the conventional emulsion substances. Nanoemulsions have broad potential applications in agriculture, food, health, and biomedical sciences. The Handbook of Research on Nanoemulsion Applications in Agriculture, Food, Health, and Biomedical Sciences focuses on the aspects of nanoemulsion-like synthesis, characterization, and more and examines recent trends in their applications within a variety of relevant fields. Nanoemulsions have broad application in many different fields; without emulsification, process product development would not be possible. Covering topics such as cancer treatment, healthcare applications, and food manufacturing, this book is essential for scientists, doctors, researchers, post-graduate students, medical students, government officials, hospital directors, professors, and academicians.
Book Synopsis Nanotechnology and Nanomaterial Applications in Food, Health, and Biomedical Sciences by : Deepak Kumar Verma
Download or read book Nanotechnology and Nanomaterial Applications in Food, Health, and Biomedical Sciences written by Deepak Kumar Verma and published by CRC Press. This book was released on 2019-08-23 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new volume discusses the multitude of possibilities for new development in nanotechnology that focuses on overcoming the problems and challenges faced by the biomedical and food industries. The volume hopes to facilitate the development of devices and materials that benefit patients and their healthcare. The book is broken into three parts that cover: nanotechnology techniques for biomedical applications nanoparticles and materials for food, health, and pharmaceutical application potential applications of nanotechnology in food safety
Book Synopsis Bio-Based Nanoemulsions for Agri-Food Applications by : Kamel A. Abd-Elsalam
Download or read book Bio-Based Nanoemulsions for Agri-Food Applications written by Kamel A. Abd-Elsalam and published by Elsevier. This book was released on 2022-08-04 with total page 474 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent agricultural, food, and pharmaceutical research focuses attention on the development of delivery systems that can encapsulate, protect, and deliver natural compounds. Nanoemulsions are recognized as the best delivery systems for natural-origin nutraceuticals and phytochemicals, having many agri-food applications. Bio-based Nanoemulsions for Agri-Food Applications provides information on food-grade nanoemulsions and their application in agriculture and the food industry. This book covers concepts, techniques, current advances, and challenges in the formulation of the application of emerging food grade nanoemulsions. Particular attention is placed on food-grade nanoemulsion production methods and components used, such as plant/microbial products, biosurfactants, cosurfactants, emulsifiers, ligand targets, and bioactive/functional ingredients. This is an important reference source for materials scientists, engineers and food scientists who are looking to understand how nanoemulsions are being used in the agri-food sector. Provides an overview of a range of bio-based nanoemulsions used in the agrifood sector Explores how nanotechnology improves the properties of bio-based emulsions Assesses the major challenges of manufacturing nanoemulsions at an industrial scale
Book Synopsis Bio-Nanotechnology by : Manashi Bagchi
Download or read book Bio-Nanotechnology written by Manashi Bagchi and published by John Wiley & Sons. This book was released on 2012-11-26 with total page 1118 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bio-nanotechnology is the key functional technology of the 21st century. It is a fusion of biology and nanotechnology based on the principles and chemical pathways of living organisms, and refers to the functional applications of biomolecules in nanotechnology. It encompasses the study, creation, and illumination of the connections between structural molecular biology, nutrition and nanotechnology, since the development of techniques of nanotechnology might be guided by studying the structure and function of the natural nano-molecules found in living cells. Biology offers a window into the most sophisticated collection of functional nanostructures that exists. This book is a comprehensive review of the state of the art in bio-nanotechnology with an emphasis on the diverse applications in food and nutrition sciences, biomedicine, agriculture and other fields. It describes in detail the currently available methods and contains numerous references to the primary literature, making this the perfect “field guide” for scientists who want to explore the fascinating world of bio-nanotechnology. Safety issues regarding these new technologies are examined in detail. The book is divided into nine sections – an introductory section, plus: Nanotechnology in nutrition and medicine Nanotechnology, health and food technology applications Nanotechnology and other versatile applications Nanomaterial manufacturing Applications of microscopy and magnetic resonance in nanotechnology Applications in enhancing bioavailability and controlling pathogens Safety, toxicology and regulatory aspects Future directions of bio-nanotechnology The book will be of interest to a diverse range of readers in industry, research and academia, including biologists, biochemists, food scientists, nutritionists and health professionals.
Book Synopsis Essential Oils by : Rajendra Chandra Padalia
Download or read book Essential Oils written by Rajendra Chandra Padalia and published by Walter de Gruyter GmbH & Co KG. This book was released on 2023-02-20 with total page 307 pages. Available in PDF, EPUB and Kindle. Book excerpt: Essential oils are simply the volatile oils of plants. These are concentrated liquids contain many terpenes, alkaloids and alcohols etc. Various compounds of essential oils have bioactive properties such as antimicrobial, anti-cancer, anti-diabetic, anti-viral and anti-fungal etc. This book describes the sources of essential oils, extraction and production method, characterizing tools, bioactivity, and various applications in the field of industries, daily usage, agriculture, health, and food.
Book Synopsis Nanoemulsions by : Seid Mahdi Jafari
Download or read book Nanoemulsions written by Seid Mahdi Jafari and published by Academic Press. This book was released on 2018-02-24 with total page 665 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nanoemulsions: Formulation, Applications, and Characterization provides detailed information on the production, application and characterization of food nanoemulsion as presented by experts who share a wealth of experience. Those involved in the nutraceutical, pharmaceutical and cosmetic industries will find this a useful reference as it addresses findings related to different preparation and formulation methods of nanoemulsions and their application in different fields and products. As the last decade has seen a major shift from conventional emulsification processes towards nanoemulsions that both increase the efficiency and stability of emulsions and improve targeted drug and nutraceutical delivery, this book is a timely resource. Summarizes general aspects of food nanoemulsions and their formulation Provides detailed information on the production, application, and characterization of food nanoemulsion Reveals the potential of nanoemulsions, as well as their novel applications in functional foods, nutraceutical products, delivery systems, and cosmetic formulations Explains preparation of nanoemulsions by both low- and high-energy methods
Book Synopsis Emulsion-based Systems for Delivery of Food Active Compounds by : Shahin Roohinejad
Download or read book Emulsion-based Systems for Delivery of Food Active Compounds written by Shahin Roohinejad and published by John Wiley & Sons. This book was released on 2018-06-18 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive text that offers a review of the delivery of food active compounds through emulsion-based systems Emulsion-based Systems for Delivery of Food Active Compounds is a comprehensive recourse that reviews the principles of emulsion-based systems formation, examines their characterization and explores their effective application as carriers for delivery of food active ingredients. The text also includes information on emulsion-based systems in regards to digestibility and health and safety challenges for use in food systems. Each chapter reviews specific emulsion-based systems (Pickering, multiple, multilayered, solid lipid nanoparticles, nanostructured lipid carriers and more) and explains their application for delivery of food active compounds used in food systems. In addition, the authors – noted experts in the field – review the biological fate, bioavailability and the health and safety challenges of using emulsion-based systems as carriers for delivery of food active compounds in food systems. This important resource: Offers a comprehensive text that includes detailed coverage of emulsion-based systems for the delivery of food active compounds Presents the most recent development in emulsion-based systems that are among the most widely-used delivery systems developed to control the release of food active compounds Includes a guide for industrial applications for example food and drug delivery is a key concern for the food and pharmaceutical industries Emulsion-based Systems for Delivery of Food Active Compounds is designed for food scientists as well as those working in the food, nutraceutical and pharmaceutical and beverage industries. The text offers a comprehensive review of the essential elements of emulsion-based systems for delivery of food active compounds.
Book Synopsis Nanocomposite and Nanohybrid Materials by : Rajesh Kumar Verma
Download or read book Nanocomposite and Nanohybrid Materials written by Rajesh Kumar Verma and published by Walter de Gruyter GmbH & Co KG. This book was released on 2023-11-06 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: The volume "Nanocomposite and Nanohybrid Materials: Processing and Applications" is an outstanding resource for exploring the findings and recent trends of nanocomposites and nanohybrid materials. Herein, a full grasp of cutting-edge research, new technologies, and exciting opportunities linked with nanocomposites and nanohybrids. Nanomaterials, including their synthesis, development, and advanced properties, are thoroughly investigated. Several processes for preparing nanomaterials are presented to the reader, along with their characteristics and development phase. It offers the latest applications of nanoparticles for diagnosing and treating neurological disorders and their use in biological imaging and targeted cancer treatments. This provides a strong basis for future study and innovation in this intriguing issue that is very important to methodology, qualitative approaches, and applications.
Book Synopsis Current Trends in Green Nano-emulsions by : Azamal Husen
Download or read book Current Trends in Green Nano-emulsions written by Azamal Husen and published by Springer Nature. This book was released on 2023-09-28 with total page 311 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book gives a complete overview of current developments on the green synthesis and extraction of nano-emulsions for numerous uses in food, agriculture, biomedical, and cosmetics sectors. In the food and agriculture section, the book demonstrates the use of nano-emulsions to deliver nutraceuticals, coloring, and flavoring agents, in the development of biodegradable coating, improving the quality of packing films and enhancing the shelf life and nutritional value of foods. It also shows that nano-emulsions are very good for pesticides formulation where it enhances the solubility of poorly water-soluble pesticides, resulting in increased pesticide bioactivity compared to conventional pesticides. In the biomedicine applications section, the chapters show that nano-emulsion can dissolve hydrophobic drugs and is used as a drug delivery system for many cancers treatment such as lung cancer, breast cancer, prostate cancer, liver, and gastric cancer. Also, nano-emulsions are an excellent candidate for encapsulating drugs or imaging probes for targeted delivery and immunotherapy. This book caters to scientists, researchers, and students interested in nanotechnology, nanomedicine, environmental science, plant science, agriculture, chemistry, biotechnology, pharmacognosy, pharmaceuticals, industrial chemistry, and many other interdisciplinary subjects.
Book Synopsis Handbook of Research on Instructional Technologies in Health Education and Allied Disciplines by : Garcia, Manuel B.
Download or read book Handbook of Research on Instructional Technologies in Health Education and Allied Disciplines written by Garcia, Manuel B. and published by IGI Global. This book was released on 2023-03-13 with total page 470 pages. Available in PDF, EPUB and Kindle. Book excerpt: Instructional technologies used to be optional and supplemental pedagogical tools until the global health crisis of 2020 compelled education systems to rely on digital devices and services to guarantee academic continuity. Suddenly, the contemporary principles and practices utilized in delivering health education curricula were insufficient and ineffective. Acknowledging the vital role of technology in shaping the future of education, there is now a greater demand to foster innovative interventions and continuous improvement in strategies, methodologies, and systems to empower learners, educators, and leaders in the digital age. This paradigm shift requires a fundamental transformation in the way we approach teaching and learning, and a willingness to embrace new approaches and tools that can enhance the quality of education and support student success. The Handbook of Research on Instructional Technologies in Health Education and Allied Disciplines provides comprehensive coverage of innovative methods and strategies to produce the next generation of health professionals. The book lays the groundwork for implementable teaching and learning models that facilitate knowledge acquisition, enhance perceptual variation, improve skill coordination, and develop a scientific and technological mindset. Each chapter provides an in-depth examination of instructional technologies contextualized in various medical and health domains, including nursing, physiotherapy, radiology, neurophysiology, physical health, dentistry, clinical medicine, and more. This reference work is a must-read for all stakeholders in health education and related fields, including educators, students, researchers, administrators, and healthcare professionals.
Book Synopsis Handbook of Research on Tribology in Coatings and Surface Treatment by : Pakseresht, Amirhossein
Download or read book Handbook of Research on Tribology in Coatings and Surface Treatment written by Pakseresht, Amirhossein and published by IGI Global. This book was released on 2022-03-25 with total page 470 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances are continuously being made in applying the coatings and surface treatments by different techniques to reduce the damages from tribology. Engineers need more detailed information to compare the capability of each coating process in wear resistant and lubrication applications. It is also important to focus on the concepts of tribology in various applications such as the manufacturing process, bio implants, machine elements, and corrosive environments. The need for a comprehensive resource addressing these findings in order to improve wear resistance is unavoidable. The Handbook of Research on Tribology in Coatings and Surface Treatment evaluates the latest advances the fabrication of wear-resistant and lubricant coatings by different techniques and investigates wear-resistant coatings and surface treatments in various applications such as the automobile industry. Covering a wide range of topics such as lubricant coatings and wearable electronic devices, it is ideal for engineers, industry professionals, researchers, academicians, scholars, practitioners, instructors, and students.
Book Synopsis Mushrooms with Therapeutic Potentials by : Dinesh Chandra Agrawal
Download or read book Mushrooms with Therapeutic Potentials written by Dinesh Chandra Agrawal and published by Springer Nature. This book was released on 2023-04-24 with total page 521 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book presents new and novel perceptions about ailments alleviating the effects of several mushroom species. Also, the book highlights the curative role of medicinal mushrooms on some peripheral and central diseases. Various chapters in the book (primarily reviews) have been dedicated to providing the therapeutic efficacy of mushrooms against respiratory illnesses, gut microbiota, COVID-19, dementia, epilepsy, mental ailments, cancers, cardiovascular, kidney-related diseases, and other common pathologies. Thus, medicinal mushrooms are current and future consumable healthcare products that usually exhibit nourishing properties and possess prophylactic and therapeutic values with minimal adverse effects and contraindications. The book focuses on Sustainable Development Goal (SDG 3) to promote healthy lives and well-being for all. Medical, pharmacy, nursing, and CAM (complementary and alternative medicine) students, practitioners, scholars, researchers, other healthcare professionals, and general readers are this book’s potential audience. The book can be adopted as a textbook for undergraduate and graduate courses so that the therapeutic potential of mushrooms can reach a wider audience. This book strives to create a new resource for the future use of medicinal mushrooms in various disorders.
Book Synopsis The Classes of Higher Dimensional Polytopes in Chemical, Physical, and Biological Systems by : Zhizhin, Gennadiy Vladimirovich
Download or read book The Classes of Higher Dimensional Polytopes in Chemical, Physical, and Biological Systems written by Zhizhin, Gennadiy Vladimirovich and published by IGI Global. This book was released on 2022-04-08 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: The study of the geometry of structures that arise in a variety of specific natural systems, such as chemical, physical, biological, and geological, revealed the existence of a wide range of types of polytopes of the highest dimension that were unknown in classical geometry. At the same time, new properties of polytopes were discovered as well as the geometric patterns to which they obey. There is a need to classify these types of polytopes of the highest dimension by listing their properties and formulating the laws to which they obey. The Classes of Higher Dimensional Polytopes in Chemical, Physical, and Biological Systems explains the meaning of higher dimensions and systematically generalizes the results of geometric research in various fields of knowledge. This book is useful both for the fundamental development of geometry and for the development of branches of science related to human activities. It builds upon previous books published by the author on this topic. Covering areas such as heredity, geometry, and dimensions, this reference work is ideal for researchers, scholars, academicians, practitioners, industry professionals, instructors, and students.
Book Synopsis Advanced Manufacturing Techniques for Engineering and Engineered Materials by : Thanigaivelan, R.
Download or read book Advanced Manufacturing Techniques for Engineering and Engineered Materials written by Thanigaivelan, R. and published by IGI Global. This book was released on 2022-03-11 with total page 351 pages. Available in PDF, EPUB and Kindle. Book excerpt: As technology advances, it is imperative to stay current in the newest developments made within the engineering industry and within material sciences. Trends in manufacturing such as 3D printing, casting, welding, surface modification, computer numerical control (CNC), non-traditional, Industry 4.0 ergonomics, and hybrid machining methods must be closely examined to utilize these important resources for the betterment of society. Advanced Manufacturing Techniques for Engineering and Engineered Materials provides a unified and complete overview about the recent and emerging trends, developments, and associated technology with scope for the commercialization of techniques specific to manufacturing materials. This book also reviews the various machining methods for difficult-to-cut materials and novel materials including matrix composites. Covering topics such as agro-waste, conventional machining, and material performance, this book is an essential resource for researchers, engineers, technologists, students and professors of higher education, industry workers, entrepreneurs, researchers, and academicians.
Book Synopsis Advances in the Modelling of Thermodynamic Systems by : Essefi, Elhoucine
Download or read book Advances in the Modelling of Thermodynamic Systems written by Essefi, Elhoucine and published by IGI Global. This book was released on 2022-03-25 with total page 309 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thermodynamics is a common field of study involving many different specialties including physics, chemistry, geology, and cosmology. Thermodynamics is incredibly useful for manmade industrial processes related to material studies, renewable energy, and more. It is essential for professionals to stay current with the developments in thermodynamic systems, as thermodynamics proves vital for understanding natural macroprocesses related to geology, areology, and cosmology. Advances in the Modelling of Thermodynamic Systems discusses the recent advances in modeling of thermodynamic systems as well as the state-of-the-art manmade industrial processes and natural processes taking place on Earth and beyond. It reveals an interdisciplinary vision of thermodynamics from the minuscule to the immense. Covering topics such as entropy generation, linear modeling, and statistical analysis, this premier reference source is an essential resource for engineers, chemists, physicists, mechanics, geologists, cosmologists, students and educators of higher education, libraries, researchers, and academicians.
Book Synopsis Food, Medical, and Environmental Applications of Nanomaterials by : Veeriah Jegatheesan
Download or read book Food, Medical, and Environmental Applications of Nanomaterials written by Veeriah Jegatheesan and published by Elsevier. This book was released on 2022-03-24 with total page 570 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food, Medical, and Environmental Applications of Nanomaterials is designed to cover different types of nanomaterials that have applications related to the environment, food and medicine. It is an important resource for materials scientists and bioengineers looking to learn more about the applications of nanomaterials for sustainable development applications. Nanoscale materials possess excellent properties that have been explored in the areas of biomedicals, food, agriculture, the environment, catalysis, sensing and energy storage. Examples of these new applications include smart and active food packaging, nanobiosensors, bioremediation, wastewater treatment, implant coatings, tissue engineering, delivery systems for food and pharmaceutical applications, and food safety. Helps readers make decisions on the suitability and appropriateness of a synthetic route and characterization technique for a particular nanosystem Enables readers to analyze and compare experimental data and extract in-depth information about the physical properties of the polymeric gels using mathematical models Teaches users about the applications of nanomaterials for sustainable development applications
