My Little Soho Kitchen

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Publisher : Marshall Cavendish International Asia Pte Ltd
ISBN 13 : 9814516910
Total Pages : 170 pages
Book Rating : 4.8/5 (145 download)

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Book Synopsis My Little Soho Kitchen by : Michelle Tchea

Download or read book My Little Soho Kitchen written by Michelle Tchea and published by Marshall Cavendish International Asia Pte Ltd. This book was released on 2013-08-15 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: Space may dictate the menu for many home cooks, but it can also inspire creative cooking. Join Michelle Tchea on an exciting exploration of dishes that you can whip up in your own cosy kitchen. Inspired by the chic SoHo streets of New York, Michelle developed a wide range of meals, desserts and snacks that you can enjoy on your own or with friends. Prepare a simple meal of Savoury Seafood Rice on a busy day, enjoy afternoon tea with friends over Chocolate Cake with Toasted Marshmallows, create a bit of Paris at home with Apple Frangipane Tart and indulge in Mango and Lime Daiquiri at a party. With 60 recipes to choose from, you’ll be spoilt for choice. Simple, appealing and fun, this book will be a delightful addition to your home kitchen. About the Author: Michelle Tchea was born in Melbourne, Australia. She graduated with a Bachelor of Biomedical Science and Masters in Physical Chemistry, and worked as a Research and Development Chemist in product innovation. Her love for food began in her grandpa’s tiny Chinese restaurant in California, famed for its delicious dumplings, hand-pulled noodles and Chinese pancakes. She was raised with a rolling pin in her hand, helping out at the restaurant during peak hours. Michelle gathers her inspiration from artisan bakers, local farmers and talented chefs she meets on her travels. She writes for various international publications, covering food, health and nutrition, as well as luxury travel.

The Little Swedish Kitchen

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Publisher : Penguin UK
ISBN 13 : 0718188926
Total Pages : 538 pages
Book Rating : 4.7/5 (181 download)

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Book Synopsis The Little Swedish Kitchen by : Rachel Khoo

Download or read book The Little Swedish Kitchen written by Rachel Khoo and published by Penguin UK. This book was released on 2018-07-26 with total page 538 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'A joy to behold' Yotam Ottolenghi Learn how to cook the Swedish way with this beautiful book of over 100 delicious recipes. Spring picnics on the archipelago; barbecues at the summer cabin; cosy autumnal suppers; and dark snowy winters filled with candlelight, gingerbread and glögg - the Swedes love to celebrate every season via the food they eat. Complete with stunning location and food photography, and over 100 beautiful, fuss-free recipes, this cookbook lets you in on what the Swedish call lagom . . . the art of not too little, not too much, but just the right amount. Explore the nation's simple and balanced approach to cooking, sample their best-loved ingredients and discover a must-try cuisine that is about far more than just meatballs, fika and cinnamon buns . . . _________________ Inside you'll find recipes for sunny days or cosy evenings, celebrations or nights curled up at home, such as: · POACHED CHICKEN WITH QUICK PICKLED STRAWBERRY SALAD. The ultimate barbecue salad. Replace the chicken with grilled halloumi cheese for a delicious vegetarian alternative. · PEAS, POTATOES AND CHICKEN IN A POT. The one dish delight: summer comfort food that's perfect for midweek. · MIDSUMMER MERINGUE CROWNS. The Swedes have been wearing flower crowns since long before festival-goers discovered them. Now you can make beautiful edible ones for parties or puddings. · PLUM TOSCA CAKE. This Swedish favourite, named after Puccini's opera, is filled with tart plums and sweet almonds. _________________ 'I am so ready to race home and devour these fun, effortless and beautiful recipes that just beg to be cooked' Melissa Hemsley 'The magic of Sweden's beautiful seasons comes alive . . . a real celebration of seasonal Swedish home cooking and tradition with Rachel's trademark inspirational twists!' Donal Skehan

The Smitten Kitchen Cookbook

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Author :
Publisher : Knopf
ISBN 13 : 0307961060
Total Pages : 675 pages
Book Rating : 4.3/5 (79 download)

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Book Synopsis The Smitten Kitchen Cookbook by : Deb Perelman

Download or read book The Smitten Kitchen Cookbook written by Deb Perelman and published by Knopf. This book was released on 2012-10-30 with total page 675 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!

The Little Boy from SoHo

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Publisher : Page Publishing Inc
ISBN 13 : 164138784X
Total Pages : 231 pages
Book Rating : 4.6/5 (413 download)

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Book Synopsis The Little Boy from SoHo by : R.E. McKenna

Download or read book The Little Boy from SoHo written by R.E. McKenna and published by Page Publishing Inc. This book was released on 2022-02-03 with total page 231 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The Little Boy from SoHo." Thirty Nine years ago on May 25, 1979, a Little Boy who lived in SoHo, New York barely age six was allowed to go to his school bus stop by himself, according to his mother. He never returned home after school and from all reports, he never got on the school bus that morning. The parents make their call at 6 PM to the police and at 10 PM the author and eleven of his fellow cops responded to search for the boy. They were unlucky in their search that night. The author searched hard for the boy because he had a nine month old daughter at home at the time. He didn't want to imagine what it would be like to lose her. There was no evidence as to how the boy went missing, everyone was questioned and re-questioned who lived in the neighborhood at the time. The case went frozen, not cold until a man in New Jersey made a statement to relatives. Everyone believed him, except for this book's author. He was tried and convicted and sentenced to do twenty five years to life in prison, for a crime this author believes he didn't commit. This is what prompted the author to write "The Little Boy from SoHo". He wants to get what he has uncovered out for people to read. His problem is that he needs to reference the boy's name which he doesn't want to do. He wants people to hear what he believes to be the truth in open court where he has been stymied from testifying. Robert McKenna (R.E. McKenna) joined the NYPD in 1974 but was laid off July 1975. He went from one job to another, and decided to get his college degree on weekends. Then he was hired to be Nelson A. Rockefeller's personal body guard after he left the Office of United States Vice-President. April of 1978, he was called back to the NYPD. He quickly made Sergeant and Lieutenant. He was called upon to clean up Washington Square Park as Lieutenant. In six months the Park was rid of its drug entrenched dealers. He made front page of the New York Times, something no other NYPD Lieutenant had achieved unless they had been arrested. The case has remained with him throughout all those years. He listened to the media accounts of both trials and to individual statements the little boy's mother made. He keeps shaking his head and asking himself, "why am I the only who sees it." You will see what the author sees after reading his book.

Only the Soul Knows: You Can Only Live Life Forward

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Author :
Publisher : Lulu.com
ISBN 13 : 1483456404
Total Pages : 402 pages
Book Rating : 4.4/5 (834 download)

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Book Synopsis Only the Soul Knows: You Can Only Live Life Forward by : Lam Jia Hui

Download or read book Only the Soul Knows: You Can Only Live Life Forward written by Lam Jia Hui and published by Lulu.com. This book was released on 2016-09-16 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aimée Lambert is still reeling from the consequences of her failed marriage when fate simultaneously introduces two compelling men, both of whom have significant impact on her. Based on a true story of karma and destiny, this novel shares testimony to the true power of three universal forces - love, fate and healing - that break down cultural barriers and conventional perspectives. "Only the Soul Knows is an inspirational, thought-provoking, soul-searching life story, interwoven with spiritual beliefs, universal wisdom, and the fact that there are no coincidences. It expresses the human perception of intuition and inner knowledge and that we prepare our futures unconsciously. The innate need and desire of human beings to understand themselves, the meaning of life, and their destiny is revealed in this book." -Bernie Siegel, author of The Art of Healing and A Book of Miracles

Generation Chef

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Publisher : Penguin
ISBN 13 : 0698195809
Total Pages : 338 pages
Book Rating : 4.6/5 (981 download)

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Book Synopsis Generation Chef by : Karen Stabiner

Download or read book Generation Chef written by Karen Stabiner and published by Penguin. This book was released on 2016-09-13 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: Inside what life is really like for the new generation of professional cooks—a captivating tale of the make-or-break first year at a young chef’s new restaurant. For many young people, being a chef is as compelling a dream as being a rock star or professional athlete. Skill and creativity in the kitchen are more profitable than ever before, as cooks scramble to reach the top—but talent isn’t enough. Today’s chef needs the business savvy of a high-risk entrepreneur, determination, and big dose of luck. The heart of Generation Chef is the story of Jonah Miller, who at age twenty-four attempts to fulfill a lifelong dream by opening the Basque restaurant Huertas in New York City, still the high-stakes center of the restaurant business for an ambitious young chef. Miller, a rising star who has been named to the 30-Under-30 list of both Forbes and Zagat, quits his job as a sous chef, creates a business plan, lines up investors, leases a space, hires a staff, and gets ready to put his reputation and his future on the line. Journalist and food writer Karen Stabiner takes us inside Huertas’s roller-coaster first year, but also provides insight into the challenging world a young chef faces today—the intense financial pressures, the overcrowded field of aspiring cooks, and the impact of reviews and social media, which can dictate who survives. A fast-paced narrative filled with suspense, Generation Chef is a fascinating behind-the-scenes look at drive and passion in one of today’s hottest professions.

Soho Cooking

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Publisher : Random House (UK)
ISBN 13 : 9780091864224
Total Pages : 0 pages
Book Rating : 4.8/5 (642 download)

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Book Synopsis Soho Cooking by : Alastair Little

Download or read book Soho Cooking written by Alastair Little and published by Random House (UK). This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soho has always been the gastronomic center of London, attracting those in search of the latest trendy restaurant. Now, chef Alastair Little presents a collection of the very best international recipes from Soho's top kitchens.

The Gourmet ́s Guide to London

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Publisher : BoD – Books on Demand
ISBN 13 : 3734049407
Total Pages : 254 pages
Book Rating : 4.7/5 (34 download)

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Book Synopsis The Gourmet ́s Guide to London by : Nathaniel Newnham-Davis

Download or read book The Gourmet ́s Guide to London written by Nathaniel Newnham-Davis and published by BoD – Books on Demand. This book was released on 2018-09-21 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reproduction of the original: The Gourmet ́s Guide to London by Nathaniel Newnham-Davis

The Gourmet's Guide to London

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Author :
Publisher : DigiCat
ISBN 13 :
Total Pages : 303 pages
Book Rating : 4.8/5 (596 download)

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Book Synopsis The Gourmet's Guide to London by : Lieut.-Col. Newnham-Davis

Download or read book The Gourmet's Guide to London written by Lieut.-Col. Newnham-Davis and published by DigiCat. This book was released on 2022-08-01 with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt: DigiCat Publishing presents to you this special edition of "The Gourmet's Guide to London" by Lieut.-Col. Newnham-Davis. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.

The Menorah Journal

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Publisher :
ISBN 13 :
Total Pages : 406 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis The Menorah Journal by :

Download or read book The Menorah Journal written by and published by . This book was released on 1917 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Sketch

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Publisher :
ISBN 13 :
Total Pages : 880 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis The Sketch by :

Download or read book The Sketch written by and published by . This book was released on 1922 with total page 880 pages. Available in PDF, EPUB and Kindle. Book excerpt:

POLPO

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Publisher : Bloomsbury Publishing
ISBN 13 : 1526605570
Total Pages : 325 pages
Book Rating : 4.5/5 (266 download)

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Book Synopsis POLPO by : Russell Norman

Download or read book POLPO written by Russell Norman and published by Bloomsbury Publishing. This book was released on 2018-07-23 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt: ------------- Deliciously simple Venetian dishes from the London restaurant Waterstones Book of the Year 2012 -------------- Tucked away in a backstreet of London's edgy Soho district, POLPO is one of the hottest restaurants in town. Critics and food aficionados have been flocking to this understated bàcaro where Russell Norman serves up dishes from the back streets of Venice. A far cry from the tourist-trap eateries of the famous floating city, this kind of cooking is unfussy, innovative and exuberantly delicious. The 140 recipes in the book include caprese stacks, zucchini shoestring fries, asparagus with Parmesan and anchovy butter, butternut risotto, arancini, rabbit cacciatore, warm duck salad with wet walnuts and beets, crispy baby pizzas with prosciutto and rocket, scallops with lemon and peppermint, mackerel tartare, linguine with clams, whole sea bream, warm octopus salad, soft-shell crab in Parmesan batter with fennel salad, walnut and honey semifreddo, tiramisù, fizzy bellinis and glasses of bright orange spritz. With luminescent photography by Jenny Zarins, which captures the unfrequented corners, the bustling bàcari and the sublime waterways of Venice, POLPO is a dazzling tribute to Italy's greatest hidden cuisine.

Spaghetti Tree

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Publisher : eBook Partnership
ISBN 13 : 0955789214
Total Pages : 324 pages
Book Rating : 4.9/5 (557 download)

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Book Synopsis Spaghetti Tree by : Alasdair Scott Sutherland

Download or read book Spaghetti Tree written by Alasdair Scott Sutherland and published by eBook Partnership. This book was released on 2012-06-18 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: From culinary desert to gastro heaven: The Spaghetti Tree shows how the transformation of Britain's food culture was sparked by two extraordinary Italians. Mario and Franco opened La Trattoria Terrazza in London's Soho in 1959. It soon became the most famous and influential restaurant in London, launching a social and gastronomic revolution.

The Academy

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Publisher :
ISBN 13 :
Total Pages : 672 pages
Book Rating : 4.3/5 ( download)

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Book Synopsis The Academy by :

Download or read book The Academy written by and published by . This book was released on 1900 with total page 672 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Academy and Literature

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Author :
Publisher :
ISBN 13 :
Total Pages : 672 pages
Book Rating : 4.7/5 (922 download)

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Book Synopsis Academy and Literature by :

Download or read book Academy and Literature written by and published by . This book was released on 1900 with total page 672 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Collier's

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Publisher :
ISBN 13 :
Total Pages : 902 pages
Book Rating : 4.A/5 ( download)

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Book Synopsis Collier's by :

Download or read book Collier's written by and published by . This book was released on 1910 with total page 902 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The World in My Kitchen

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Author :
Publisher : Simon and Schuster
ISBN 13 : 1416541063
Total Pages : 224 pages
Book Rating : 4.4/5 (165 download)

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Book Synopsis The World in My Kitchen by : Colette Rossant

Download or read book The World in My Kitchen written by Colette Rossant and published by Simon and Schuster. This book was released on 2006-09-26 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: "We are on our way to Le Havre. The train is going so fast that the landscape is all but a blur. From time to time, I can see a farm in the mist surrounded by a sea of green fields. I am excited but also scared. It is 1955, and we are on our way to New York." So begins the marvelous journey of Colette Rossant, just married to an American architect and about to leave France for a new life in the heart of New York City. At first, Colette finds Americans' manners to be as mystifying as their cuisine, but before long, she discovers the myriad charms of her adopted country. Between taking on an astoundingly diverse series of jobs, raising four children, and renovating a Soho town house, Colette develops her own flair for food -- and for superb food writing. In this spirited and deliciously entertaining memoir, Colette shares the unforgettable stories of her forty tumultuous years at the heart of American and international cuisine. The children's cooking school she starts for her daughter's friends turns into a starring role on a PBS television series. As New York magazine's "Underground Gourmet," she hails the city's staggering array of outstanding ethnic cuisine. Either with her husband and children, or on her own, she travels to Africa, China, Japan, and South America, exploring cuisine and culture around the globe. She rides camels through the Australian outback, barters lipstick for fresh vegetables in Tanzania, and is almost arrested as a spy by the Chinese secret police -- just because she is trying to eat like a local. Charming, indomitable, endlessly curious and adventurous, Colette Rossant inspires us to savor every meal -- and every day. With a wonderful array of mouth-watering recipes, The World in My Kitchen is an irresistible celebration of family, food, and life.