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Download or read book Morphological Components of Yield in Sweet Potato (Ipomoea Batatas (L.) Lam.). written by and published by . This book was released on 2001 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Prem Jose Vazhacharickal
Publisher : Amazon
ISBN 13 : 1973352524
Total Pages : pages
Book Rating : 4.9/5 (733 download)
Download or read book Morphological characterization of sweet potato (Ipomoea batatas Lam.) varieties in Kerala: an overview written by Prem Jose Vazhacharickal and published by Amazon. This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Sweet potato (Ipomoea batatas Lam.) is the seventh most important food crop among the root and tuber crops grown in the world which is widely cultivated in tropic, sub tropic and warmer temperate regions. A wide variation exists among sweet potato varieties. The molecular markers Is an important genetic diversity analysis tool for enhancing duplicates identification. The samples were collected based on an elaborative iterative survey as well as traditional knowledge from local people. Thirteen different varieties Ipomoea batatas Lam. varieties (Kuravanpady 1, Kuravanpady 2, Jellipara 1, Jellipara 2, Kottathara, Kadanadu, Kanaka, Aruna, Kanjagad, Cherukizhangu 1, Cherukizhangu 2, Thodupuzha. Palakkad) were used for morphological characterization. Morphological data were collected 60 days after planting based on the descriptors for sweet potato (IBPGR, 1991) in all the 13 samples. The variable scored were twining, plant type, ground cover, vine inter node, vine pigmentation, vine tip pubescence, mature leaf shape, mature leaf size, abaxial leaf vein pigmentation, foliage colour, petiole length, petiole pigmentation, storage root and skin colour. Molecular characterization could be more effectively used in screening varieties among sweet potatoes if coupled with other molecular markers especially ISSR, matK and rbcL markers.
Author : Jeewan Pandey
Publisher :
ISBN 13 :
Total Pages : 65 pages
Book Rating : 4.:/5 (131 download)
Download or read book Characterization of Sweet Potato (Ipomoea Batatas L. LAM) Germplasm Using Morphological and Single Nucleotide Polymorphic (SNP) Markers written by Jeewan Pandey and published by . This book was released on 2013 with total page 65 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Francisco J. Villalobos
Publisher : Springer
ISBN 13 : 3319461168
Total Pages : 543 pages
Book Rating : 4.3/5 (194 download)
Download or read book Principles of Agronomy for Sustainable Agriculture written by Francisco J. Villalobos and published by Springer. This book was released on 2017-01-25 with total page 543 pages. Available in PDF, EPUB and Kindle. Book excerpt: This textbook explains the various aspects of sustainable agricultures to undergraduate and graduate students. The book first quantifies the components of the crop energy balance, i.e. the partitioning of net radiation, and their effect on the thermal environment of the canopy. The soil water balance and the quantification of its main component (evapotranspiration) are studied to determine the availability of water to rain fed crops and to calculate crop water requirements. Then it sets the limitations of crop production in relation to crop phenology, radiation interception and resource availability (e.g. nutrients). With that in mind the different agricultural techniques (sowing, tillage, irrigation, fertilization, harvest, application of pesticides, etc.) are analyzed with special emphasis in quantifying the inputs (sowing rates, fertilizer amounts, irrigation schedules, tillage plans) required for a given target yield under specific environmental conditions (soil & climate). For all techniques strategies are provided for improving the ratio productivity/resource use while ensuring sustainability. The book comes with online practical focusing on the key aspects of management in a crop rotation (collecting weather data, calculating productivity, sowing rates, irrigation programs, fertilizers rates etc).
Author : Faridatul Mukminah
Publisher : Cuvillier Verlag
ISBN 13 : 9783898732208
Total Pages : 95 pages
Book Rating : 4.7/5 (322 download)
Download or read book Growth, Photosynthetic Capacity and Yield Potential of Sweet Potato (Ipomoea Batatas L. (Lam.)) as Affected by Irrigation Levels written by Faridatul Mukminah and published by Cuvillier Verlag. This book was released on 2001 with total page 95 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Z. HUAMÁN (ed)
Publisher : International Potato Center
ISBN 13 : 9789290432043
Total Pages : 148 pages
Book Rating : 4.4/5 (32 download)
Download or read book Descripteurs pour la patate douce written by Z. HUAMÁN (ed) and published by International Potato Center. This book was released on 1991 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: Definitions and use of the descriptors; Passport; Accession data; Collection data; Characterization and preliminary evaluation; Site data; Plant data; Gross morphology; Storage root; Inflorescence; Notes; Further characterization and evaluation; Site data; Plant data; Abiotic stress susceptibility; Biotic stress susceptibility; Allozyme composition; Cytological characters and identified genes; Munsell color chart equivalents for storage root skin and flesh colour.
Author : Shambhu Prasad Katel
Publisher :
ISBN 13 :
Total Pages : 336 pages
Book Rating : 4.:/5 (881 download)
Download or read book Evaluation of Sweetpotato (Ipomoea Batatas Lam) Breeding Lines for Variation in Plant Morphology, Storage Root Yield, Insect Damage, and Nutritional Content written by Shambhu Prasad Katel and published by . This book was released on 2011 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : J.E. Bradshaw
Publisher : Springer Science & Business Media
ISBN 13 : 0387927654
Total Pages : 304 pages
Book Rating : 4.3/5 (879 download)
Download or read book Root and Tuber Crops written by J.E. Bradshaw and published by Springer Science & Business Media. This book was released on 2010-09-11 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: It is important to include Tuber and Root Crops in the Handbook of Plant Breeding. They include starchy staple crops that are of increasing importance for global food security and relief of poverty, important millennium goals for the United Nations. Indeed, 2008 was the UN International Year of the Potato in recognition of this role of the potato as the world’s third most important food crop after wheat and rice. The other major staples are cassava, sweetpotato and yam. Together they occupy about 50 million hectares, with production at 640 million metric tons, of which 70% is in developing countries. In total there are more than 30 species of Root and Tuber Crops grown in the world today. Given the content of other volumes in the series, it makes sense to include sugar and fodder beets; swedes and turnips; and minor root and tuber crops so that the book series is as complete as possible. Like the other volumes in the series, this one will present information on the latest in applied plant breeding using the current advances in the field, from an efficient use of genetic resources to the impact of biotechnology in plant breeding. Seven crop specific chapters are proposed, together with an introduction to this diverse set of plant species. Outstanding scientists for each crop species are proposed as senior authors, who may invite co-authors to contribute part of a chapter. In order to increase the overall acceptance of the volume, balance will be sought with authors from different research groups/countries who will be asked to contribute and collaborate where appropriate. The book should be of interest to researchers in both academic and industrial settings, and in both developed and developing countries, as well as students and teachers of plant breeding. It is currently extremely important to educate and train a new generation of plant breeders given the challenges faced by humankind in producing more food for an expanding global population during a period of environmental (including climate) change.
Author : Jennifer A. Woolfe
Publisher : Cambridge University Press
ISBN 13 : 0521402956
Total Pages : 664 pages
Book Rating : 4.5/5 (214 download)
Download or read book Sweet Potato written by Jennifer A. Woolfe and published by Cambridge University Press. This book was released on 1992-03-05 with total page 664 pages. Available in PDF, EPUB and Kindle. Book excerpt: The sweet potato is at present grown in more than 100 of the independent countries of the world. Most of the producer nations are situated in the tropical developing world where a high proportion of the poorest people live. Increasing recognition of the potential which sweet potato holds for combating food shortages and malnutrition has resulted in intensified research efforts to enhance production and consumption. This book reviews our knowledge about the varied aspects of the sweet potato as a human food and animal feedstuff. This volume will be found practical and informative by all those involved in food and nutrition sciences, especially but not exclusively in developing countries. These include research workers in food or agriculture, dieticians, nutritionists, food technologists, students, planners and policy makers.
Author : Gad Loebenstein
Publisher : Springer Science & Business Media
ISBN 13 : 1402094752
Total Pages : 539 pages
Book Rating : 4.4/5 (2 download)
Download or read book The Sweetpotato written by Gad Loebenstein and published by Springer Science & Business Media. This book was released on 2009-03-21 with total page 539 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the last four decades of the twentieth century the use of sweetpotato was diversified beyond their classification as subsistence, food security, and famine-relief crop. In developing countries they serve both as human food and for feeding livestock. In Western countries they appeal to health conscious consumers because of their nutritional aspects. The sweetpotato is very high in nutritive value, and merits wider use on this account alone. The book has 2 parts. A general one giving up-to-date information on the history, botany, cultivars, genetic engineering, propagation, diseases and pests, nutritional data and marketing; and a second part presenting data on sweetpotato growing practices in different areas of the world. The information should be useful to researchers, practitioners and crop administrators in different countries.
![Download Morphological, Biochemical, and Molecular Characterization of Orange-Fleshed Sweet Potato (Ipomoea Batatas [L.] Lam) Germplasms PDF Online Free](https://books.google.com/books/content/images/frontcover/o2Ik0AEACAAJ?fife=w200-h370)
Author : Devendra Jain
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (139 download)
Download or read book Morphological, Biochemical, and Molecular Characterization of Orange-Fleshed Sweet Potato (Ipomoea Batatas [L.] Lam) Germplasms written by Devendra Jain and published by . This book was released on 2019 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The sweet potato is considered as an excellent source of Œ≤-carotene and anthocyanins and has a considerable value in the functional food market. In this report, 21 sweet potato (Ipomoea batatas [L.] Lam) germplasms were evaluated for genetic diversity using morphological and biochemical and molecular markers. Ten morphological traits were studied, and the mean squares due to germplasm were highly significant for storage root number per plant, individual root weight, storage root (fresh) per plant, storage root (dry) per plant, storage root yield, and storage root length. UPGMA cluster analysis based on morphological traits separated the germplasm into three groups. The similarity coefficient ranged from 0.00 to 0.50 with an average of 0.176. Biochemical analysis, viz. total phenol and antioxidant, was performed to find out superior genotype at biochemical level under given conditions. Maximum total phenol was observed in the genotype ,ÄúV-12,Äù (1.39¬†mg), whereas maximum total antioxidant was observed in ,ÄúSamrat,Äù (0.30¬†mg). RAPD analysis was carried out, and out of 15 RAPD primers, 10 primers produced 96 reproducible and polymorphic bands. UPGMA cluster analysis based on RAPD data also separated the genotypes into three clusters. The results of the present study can be used for sweet potato crop improvement through molecular breeding and marker-assisted selection for desired traits in future.
Author : Kalavathy Padmanabhan
Publisher :
ISBN 13 :
Total Pages : 348 pages
Book Rating : 4.:/5 (358 download)
Download or read book Regulation of Regenerative Ability of Somatic Embryos of Sweetpotato (Ipomoea Batatas (L.) Lam) written by Kalavathy Padmanabhan and published by . This book was released on 1996 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : MOHAN M. L
Publisher :
ISBN 13 :
Total Pages : 91 pages
Book Rating : 4.:/5 (797 download)
Download or read book Evaluation of Sweet Potato (Ipomoea Batatas (L) Lam) Clones for Growth, Yield and Quality written by MOHAN M. L and published by . This book was released on 1991 with total page 91 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : International Potato Center
ISBN 13 :
Total Pages : 28 pages
Book Rating : 4./5 ( download)
Download or read book Systematic Botany and Morphology of the Sweetpotato Plant written by and published by International Potato Center. This book was released on with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Muhammad Siddiq
Publisher : John Wiley & Sons
ISBN 13 : 1119098947
Total Pages : 1104 pages
Book Rating : 4.1/5 (19 download)
Download or read book Handbook of Vegetables and Vegetable Processing written by Muhammad Siddiq and published by John Wiley & Sons. This book was released on 2018-02-23 with total page 1104 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handbook of Vegetables and Vegetable Processing, Second Edition is the most comprehensive guide on vegetable technology for processors, producers, and users of vegetables in food manufacturing.This complete handbook contains 42 chapters across two volumes, contributed by field experts from across the world. It provides contemporary information that brings together current knowledge and practices in the value-chain of vegetables from production through consumption. The book is unique in the sense that it includes coverage of production and postharvest technologies, innovative processing technologies, packaging, and quality management. Handbook of Vegetables and Vegetable Processing, Second Edition covers recent developments in the areas of vegetable breeding and production, postharvest physiology and storage, packaging and shelf life extension, and traditional and novel processing technologies (high-pressure processing, pulse-electric field, membrane separation, and ohmic heating). It also offers in-depth coverage of processing, packaging, and the nutritional quality of vegetables as well as information on a broader spectrum of vegetable production and processing science and technology. Coverage includes biology and classification, physiology, biochemistry, flavor and sensory properties, microbial safety and HACCP principles, nutrient and bioactive properties In-depth descriptions of key processes including, minimal processing, freezing, pasteurization and aseptic processing, fermentation, drying, packaging, and application of new technologies Entire chapters devoted to important aspects of over 20 major commercial vegetables including avocado, table olives, and textured vegetable proteins This important book will appeal to anyone studying or involved in food technology, food science, food packaging, applied nutrition, biosystems and agricultural engineering, biotechnology, horticulture, food biochemistry, plant biology, and postharvest physiology.
Author : Richard K. Jansson
Publisher : International Potato Center
ISBN 13 : 9780813378251
Total Pages : 488 pages
Book Rating : 4.3/5 (782 download)
Download or read book Sweet Potato Pest Management written by Richard K. Jansson and published by International Potato Center. This book was released on 1991-09-19 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : John Ruane
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251054802
Total Pages : 208 pages
Book Rating : 4.0/5 (548 download)
Download or read book The Role of Biotechnology in Exploring and Protecting Agricultural Genetic Resources written by John Ruane and published by Food & Agriculture Org.. This book was released on 2006 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Chapters 1 to 14 of in this book are based on papers presented at Sessions I, II and IV of an international workshop held from 5 to 7 March 2005 entitled, The Role of Biotechnology for the Characterisation and Conservation of Crop, Forestry, Animal and Fishery Genetic Resources, organized by the FAO Working Group on Biotechnology (FAO-WGB), the Fondazione per le Biotecnologie and the Italian Society of Agriculture Genetics (SIGA). The workshop took place at the Villa Gualino Congress Center in Turin, Italy ...The remaining two chapters, 15 and 16, are from the e-mail conference organized by the FAO-WGB roughly three months after the Turin workshop."--P. xi.
