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Molecular Genetic And Agronomic Evaluation Of Wp And Wp M In Soybean
Download Molecular Genetic And Agronomic Evaluation Of Wp And Wp M In Soybean full books in PDF, epub, and Kindle. Read online Molecular Genetic And Agronomic Evaluation Of Wp And Wp M In Soybean ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Download or read book Oilseeds written by Chittaranjan Kole and published by Springer Science & Business Media. This book was released on 2007-05-05 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: Part of the seven-volume series Genome Mapping and Molecular Breeding in Plants, the volume Oilseeds is devoted to oil-producing field crops such as soybeans, oilseed rape, peanuts, sunflowers, Indian mustard, Brassica rapa, black mustard and flax. While the grouping of economic plants is conventionally based on their agricultural purposes, several crops covered in this volume have other uses besides yielding oils. Brassica rapa is also used as a vegetable, the sunflower as an ornamental, and flax as a fibre crop. Black mustard, which is used as a condiment but is genetically close to other Brassica species, is also included here.
Book Synopsis Dissertation Abstracts International by :
Download or read book Dissertation Abstracts International written by and published by . This book was released on 2000 with total page 956 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Genetics Abstracts written by and published by . This book was released on 2001 with total page 522 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis American Doctoral Dissertations by :
Download or read book American Doctoral Dissertations written by and published by . This book was released on 1999 with total page 848 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Soybeans written by H. Roger Boerma and published by American Society of Agronomy. This book was released on 2004 with total page 1208 pages. Available in PDF, EPUB and Kindle. Book excerpt: The complete sourcebook for soybean information, this monograph combines concise information and the scope of a monograph. Topics include morphology, production, disease, management, genomics and genetic improvement, economics and marketing, processing and use, and even the role of soybean in human health. Soybean is a global crop and the contents of this edition span the breadth of its worldwide significance.
Book Synopsis Encyclopedia of Agriculture and Food Systems by : Neal K. Van Alfen
Download or read book Encyclopedia of Agriculture and Food Systems written by Neal K. Van Alfen and published by Elsevier. This book was released on 2014-07-29 with total page 2745 pages. Available in PDF, EPUB and Kindle. Book excerpt: Encyclopedia of Agriculture and Food Systems, Second Edition, Five Volume Set addresses important issues by examining topics of global agriculture and food systems that are key to understanding the challenges we face. Questions it addresses include: Will we be able to produce enough food to meet the increasing dietary needs and wants of the additional two billion people expected to inhabit our planet by 2050? Will we be able to meet the need for so much more food while simultaneously reducing adverse environmental effects of today’s agriculture practices? Will we be able to produce the additional food using less land and water than we use now? These are among the most important challenges that face our planet in the coming decades. The broad themes of food systems and people, agriculture and the environment, the science of agriculture, agricultural products, and agricultural production systems are covered in more than 200 separate chapters of this work. The book provides information that serves as the foundation for discussion of the food and environment challenges of the world. An international group of highly respected authors addresses these issues from a global perspective and provides the background, references, and linkages for further exploration of each of topics of this comprehensive work. Addresses important challenges of sustainability and efficiency from a global perspective. Takes a detailed look at the important issues affecting the agricultural and food industries today. Full colour throughout.
Book Synopsis Environmental Risk Assessment of Genetically Modified Organisms by : David Alan Andow
Download or read book Environmental Risk Assessment of Genetically Modified Organisms written by David Alan Andow and published by CABI. This book was released on 2008 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: This title synthesizes information relevant to GM crops in Vietnam, taking Bt cotton as an example. It can be used as a technical manual to enable Vietnamese scientists to evaluate the potential environmental impacts of Bt cotton varieties prior to commercialization.
Book Synopsis Physiological, molecular and genetic perspectives of environmental stress response in plants by : Pasala Ratnakumar
Download or read book Physiological, molecular and genetic perspectives of environmental stress response in plants written by Pasala Ratnakumar and published by Frontiers Media SA. This book was released on 2023-07-04 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Genetically Modified Crops and Food Security by : Jasmeet Kour
Download or read book Genetically Modified Crops and Food Security written by Jasmeet Kour and published by Taylor & Francis. This book was released on 2022-11-18 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book reviews a wide-range of genetically modified (GM) crops to understand how they are produced, the impacts on the agricultural industry, and their potential for improving food security. The production of GM crops has now become an invaluable asset in the agricultural toolbox. With a significant portion of the world suffering from hunger and poverty, this book examines how food security can be achieved through GM crops. A wide variety of crops are examined, from the earliest developments of GM tomatoes and potatoes to recent interest in the development of low-cost, high yielding biofuels, such as microalgae. Chapters also discuss the role of GM crops in pest management and the consequential reduction in the use of insecticides. Overall, this book provides an important synthesis of GM crops from their commercial value to the agricultural industry, as well as their potential for improving food security. This book will be of great interest to students and scholars of agricultural engineering, crop science, food biotechology, food security, and those interested in food and agriculture and sustainable development more broadly.
Book Synopsis Proceedings of the Fifth International Symposium on Kiwifruit by : Hongwen Huang
Download or read book Proceedings of the Fifth International Symposium on Kiwifruit written by Hongwen Huang and published by . This book was released on 2003 with total page 552 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Biological Nitrogen Fixation for Sustainable Agriculture by : J.K. Ladha
Download or read book Biological Nitrogen Fixation for Sustainable Agriculture written by J.K. Ladha and published by Springer Science & Business Media. This book was released on 2013-03-09 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chemical fertilizers have had a significant impact on food production in the recent past, and are today an indispensable part of modern agriculture. On the other hand, the oil crisis of the 1970s and the current Middle East problems are constant reminders of the vulnerability of our fossil fuel dependent agriculture. There are vast areas of the developing world where N fertilizers are neither available nor affordable and, in most of these countries, balance of payment problems have resulted in the removal of N fertilizer subsidies. The external costs of environmental degradation and human health far exceed economic concerns. Input efficiency of N fertilizer is one of the lowest and, in turn, contributes substantially to environmental pollution. Nitrate in ground and surface waters and the threat to the stability of the ozone layer from gaseous oxides of nitrogen are major health and environmental concerns. The removal of large quantities of crop produce from the land also depletes soil of its native N reserves. Another concern is the decline in crop yields under continuous use of N fertilizers. These economic, environmental and production considerations dictate that biological alternatives which can augment, and in some cases replace, N fertilizers must be exploited. Long-term sustainability of agricultural systems must rely on the use and effective management of internal resources. The process of biological nitrogen fixation offers and economically attractive and ecologically sound means of reducing external nitrogen input and improving the quality and quantity of internal resources. In this book, we outline sustainability issues that dictate an increased use of biological nitrogen fixation and the constraints on its optimal use in agriculture.
Download or read book Oil Crops written by Johann Vollmann and published by Springer Science & Business Media. This book was released on 2009-09-18 with total page 557 pages. Available in PDF, EPUB and Kindle. Book excerpt: When one is privileged to participate long enough in a professional capacity, certain trends may be observed in the dynamics of how challenges are met or how problems are solved. Agricultural research is no exception in view of how the plant sciences have moved forward in the past 30 years. For example, the once grand but now nearly forgotten art of whole plant physiology has given way almost completely to the more sophisticated realm of molecular biology. What once was the American Society of Plant Physiologists’ is now the American Society of Plant Molecular Biology; a democratic decision to indemnify efforts to go beyond the limits of the classical science and actually begin to understand the underlying biological basis for genetic regulation of metabolic mechanisms in plants. Yet, as new technologies open windows of light on the inner workings of biological processes, one might reminisce with faint nostalgia on days long past when the artisans of plant physiology, biochemistry, analytical chemistry and other scientific disciplines ebbed and waned in prominence. No intentional reference is made here regarding Darwinism; the plant sciences always have been extremely competitive. Technology is pivotal. Those who develop and/or implement innovative concepts typically are regarded as leaders in their respective fields. Each positive incremental step helps bring recognition and the impetus to push a scientific discipline forward with timely approaches to address relevant opportunities.
Book Synopsis Recent Advances in Big Data, Machine, and Deep Learning for Precision Agriculture by : Muhammad Fazal Ijaz
Download or read book Recent Advances in Big Data, Machine, and Deep Learning for Precision Agriculture written by Muhammad Fazal Ijaz and published by Frontiers Media SA. This book was released on 2024-02-19 with total page 379 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis High-Throughput Field Phenotyping to Advance Precision Agriculture and Enhance Genetic Gain, Volume II by : Andreas Hund
Download or read book High-Throughput Field Phenotyping to Advance Precision Agriculture and Enhance Genetic Gain, Volume II written by Andreas Hund and published by Frontiers Media SA. This book was released on 2024-03-01 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Research Topic is part of the High-Throughput Field Phenotyping to Advance Precision Agriculture and Enhance Genetic Gain series. The discipline of “High Throughput Field Phenotyping” (HTFP) has gained momentum in the last decade. HTFP includes a wide range of disciplines such as plant science, agronomy, remote sensing, and genetics; as well as biochemistry, imaging, computation, agricultural engineering, and robotics. High throughput technologies have substantially increased our ability to monitor and quantify field experiments and breeding nurseries at multiple scales. HTFP technology can not only rapidly and cost-effectively replace tedious and subjective ratings in the field, but can also unlock the potential of new, latent phenotypes representing underlying biological function. These advances have also provided the ability to follow crop growth and development across seasons at high and previously inaccessible spatial and temporal resolutions. By combining these data with measurements of all environmental factors affecting plant growth and yield (“Envirotyping”), genotypic-specific reaction norms and phenotypic plasticity may be elucidated.
Book Synopsis Engineering Nitrogen Utilization in Crop Plants by : Ashok Shrawat
Download or read book Engineering Nitrogen Utilization in Crop Plants written by Ashok Shrawat and published by Springer. This book was released on 2018-07-28 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book discusses and addresses the rapidly increasing world population demand for food, which is expected to double by 2050. To meet these demands farmers will need to improve crop productivity, which relies heavily on nitrogen (N) fertilization. Production of N fertilizers, however, consumes huge amounts of energy and the loss of excess N fertilizers to leaching results in the pollution of waterways and oceans. Therefore, increasing plant nitrogen use efficiency (NUE) is essential to help farmers produce more while conserving the environment. This book assembles some of the best work of top researchers from academic and industrial institutions in the area of NUE and provides valuable insight to scholars and researchers by its comprehensive discussion of current and future strategies to improve NUE through genetic manipulation. This book should also be highly valuable to policy makers, environmentalists, farmers, biotechnology executives, and to the hard-core researchers working in the lab.
Book Synopsis Genetically Modified Crops by : P. B. Kavi Kishor
Download or read book Genetically Modified Crops written by P. B. Kavi Kishor and published by Springer Nature. This book was released on 2020-11-03 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetic transformation is a key technology, in which genes are transferred from one organism to another in order to improve agronomic traits and ultimately help humans. However, there is apprehension in some quarters that genetically modified crops may disturb the ecosystem. A number of non-governmental organizations continue to protest against GM crops and foods, despite the fact that many organisms are genetically modified naturally in the course of evolution. In this context, there is a need to educate the public about the importance of GM crops in terms of food and nutritional security. This book provides an overview of various crop plants where genetic transformation has been successfully implemented to improve their agronomically useful traits. It includes information on the gene(s) transferred, the method of gene transfer and the beneficial effects of these gene transfers and agronomic improvements compared to the wild plants. Further, it discusses the commercial prospects of these GM crops as well as the associated challenges. Given its scope, this book is a valuable resource for agricultural and horticultural scientists/experts wanting to explain to the public, politicians and non-governmental organizations the details of GM crops and how they can improve crops and the lives of farmers.
Book Synopsis Biotechnology And Safety Assessment by : J A Thomas
Download or read book Biotechnology And Safety Assessment written by J A Thomas and published by CRC Press. This book was released on 1998-11-17 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: This updated text explains how advances in mammalian and plant genetics contribute to better therapeutics agents and more wholesome foods. It addresses such topics as new pharmaceutical agents, agribiotechnology, safety evaluation of biotechnology-derived drugs, food safety, nutritional science, and regulatory and environmental aspects of genetically-modified organisms. New to this edition are chapters on biotherapeutics and herbicide-resistant crops. It should be of interest to biotechnology, toxicologists, pharmaceutical scientists, environmental scientists and agriculturists.
