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Soybeans
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Download or read book Soybeans written by Lawrence A. Johnson and published by Elsevier. This book was released on 2015-08-08 with total page 850 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive new soybean reference book disseminates key soybean information to “drive success for soybeans via 23 concise chapters covering all aspects of soybeans--from genetics, breeding and quality to post-harvest management, marketing and utilization (food and energy applications), U.S. domestic versus foreign practices and production methods. The most complete and authoritative book on soybeans Features internationally recognized authors in the 21-chapter book Offers sufficient depth to meet the needs of experts in the subject matter, as well as individuals with basic knowledge of the topic
Download or read book The Soybean written by Guriqbal Singh and published by CABI. This book was released on 2010 with total page 506 pages. Available in PDF, EPUB and Kindle. Book excerpt: The soybean is a crop of global importance and is one of most frequently cultivated crops worldwide. It is rich in oil and protein, used for human and animal consumption as well as for industrial purposes. Soybean plants also play an important role in crop diversification and benefit the growth of other crops, adding nitrogen to the soil during crop rotation. With contributions from eminent researchers from around the world, The Soybean provides a concise coverage of all aspects of this important crop, including genetics and physiology, varietal improvement, production and protection technology, utilization and nutritional value.
Download or read book Soybeans written by KeShun Liu and published by Springer. This book was released on 2012-12-06 with total page 557 pages. Available in PDF, EPUB and Kindle. Book excerpt: The soybean [Glycine max (L. ) Merrill], a native of China, is one of the oldest crops of the Far East. For centuries, the Chinese and other Oriental people, including Japanese, Korean, and Southeast Asians, have used the bean in various forms as one of the most important sources of dietary protein and oil. For this reason and because the amount of protein produced by soybeans per unit area of land is higher than that of any other crop, this little old bean has been called "yellow jewel," "great treasure," "nature's miracle protein," and "meat of the field. " Now this bean is seen by some as a weapon against world hunger and a protein of the future. Most recently, the soybean has been touted as a possible weapon against chronic diseases. Since large-scale introduction to the Western world at the beginning of the twentieth century, the cultivation and use of soybeans have undergone a dramatic revolution: from traditional soyfoods in the Orient to a new generation of soyfoods in the West, from animal feed to value-added food protein ingredients, from industrial paints to affordable table oils and spreads, from an old field crop to a new crop with wide regions of adoptability, herbicide tolerance, pest resistance, and/or altered chemical composition, and from limited regional cultivation to expanded worldwide production.
Book Synopsis Coolbean the Soybean by : Shawn Conley
Download or read book Coolbean the Soybean written by Shawn Conley and published by ASA, CSSA, and SSSA. This book was released on 2014-12-26 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meet Coolbean the Soybean! He’s a super bean, but he has something very important in common with kids everywhere. He needs the support and knowledge of his family and friends - including an awesome farmer and some smart scientists - to grow up. Follow Coolbean’s life cycle, from being planted in a cozy bed of healthy soil, to developing flowers and pods, to a happy harvest. See why soybeans are special beans all over the world, feeding billions of people and used for making many other products, from crayons to cars! ...all in alignment with common core standards for reading and science. Aimed at Grades 3 - 5, but lovable by all ages.
Book Synopsis Practical Handbook of Soybean Processing and Utilization by : D. R. Erickson
Download or read book Practical Handbook of Soybean Processing and Utilization written by D. R. Erickson and published by Elsevier. This book was released on 2015-08-25 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a single source of information on all aspects of soybean processing and utilization written by experts from around the globe. Written in an easy-to-read format, this title covers a wide range of topics including the physical and chemical characteristics of soybeans and soybean products; harvest and storage considerations; byproduct utilization; soy foods; and nutritional aspects of soybean oil and protein. Compares soybeans to other vegetable oils as a source of edible oil products Presents a wide range of topics including chemistry, production, food use, byproduct use, and nutritional aspects Offers practical information ideal for soybean oil plant managers
Book Synopsis My Family's Soybean Farm by : Katie Olthoff
Download or read book My Family's Soybean Farm written by Katie Olthoff and published by . This book was released on 2022-09-13 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meet Alexander and Charlie - the farm boy and his helpful dog who narrate the busy life of a modern, working soybean farm in this fun and informative picture book about a family growing one of the top crops of American agriculture The busy days and many jobs of a farm family, the life cycle of a soybean plant, and its life as a crop getting to market are all detailed in My Family's Soybean Farm, a picture book on what it takes to grow soybeans, and how the crop becomes the many products we use every day. Each spread walks readers through the many steps of planting and growing the crop throughout the seasons, with extensive text features placed beside the story offering range of additional information for readers, from STEM concepts to illustrations of farm equipment, diagrams, and more. The family's working together is highlighted throughout, across traditional roles and with modern-day tech: Alexander watches as Mom drives the tractor in a modern cab complete with GPS technology, and later, he and Dad check the crop both with age-old techniques like walking the fields ("crop scouting") and by using the latest drone technology, too. Detailed drawings show the life cycle of the soybean crop, as well as diagrams on larger concepts, like how soybeans are alternated with corn for soil preservation. Illustrations and information about literally every farm vehicle and other vehicles involved in growing soybeans and getting them to market are also here - including tractor and planter, sprayer, wagons and grain bins, processors, and finally, even barges and trains to get the crops to markets both domestic and around the world. Spreads also show how soybeans are used in a range of products, from Charlie's bowl of dog food, to foods like soy sauce, feed for farm animals, and more. About the publisher: Feeding Minds Press is a project of the American Farm Bureau Foundation for Agriculture whose mission is to build awareness and understanding of agriculture through education. We focus on helping young readers understand where their food comes from, who grows it, and how it gets to them and believe in cultivating curiosity about food and farming and how agriculture plays a role in our daily lives. All books from Feeding Minds Press have accompanying lessons, activities, and videos to further learning available on their website, www.feedingmindspress.com.
Book Synopsis Seeds of Power by : Amalia Leguizamón
Download or read book Seeds of Power written by Amalia Leguizamón and published by Duke University Press. This book was released on 2020-09-11 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1996 Argentina adopted genetically modified (GM) soybeans as a central part of its national development strategy. Today, Argentina is the third largest global grower and exporter of GM crops. Its soybeans—which have been modified to tolerate being sprayed with herbicides—now cover half of the country's arable land and represent a third of its total exports. While soy has brought about modernization and economic growth, it has also created tremendous social and ecological harm: rural displacement, concentration of landownership, food insecurity, deforestation, violence, and the negative health effects of toxic agrochemical exposure. In Seeds of Power Amalia Leguizamón explores why Argentines largely support GM soy despite the widespread damage it creates. She reveals how agribusiness, the state, and their allies in the media and sciences deploy narratives of economic redistribution, scientific expertise, and national identity as a way to elicit compliance among the country’s most vulnerable rural residents. In this way, Leguizamón demonstrates that GM soy operates as a tool of power to obtain consent, to legitimate injustice, and to quell potential dissent in the face of environmental and social violence.
Book Synopsis Phytochemicals in Soybeans by : Yang Li
Download or read book Phytochemicals in Soybeans written by Yang Li and published by CRC Press. This book was released on 2022-05-29 with total page 539 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soybeans represent an excellent source of high-quality protein with a low content in saturated fat. They can be made into various foods, such as tofu, miso, breakfast cereals, energy bars, and soy cakes. Much research has been carried out on the positive health effects of soybeans, and increasing evidence shows that consumption of soybeans may reduce the risk of osteoporosis, have a beneficial role in chronic renal disease, lower plasma cholesterol, and decrease the risk of coronary heart disease. Phytochemicals in Soybeans: Bioactivity and Health Benefits describes in detail the chemical characteristics of health-promoting components of soybeans and soybean products, their impacts on human health, and emerging technologies about soybean processing and new products. With 22 chapters containing the most recent information associated with soybean products, topics of the chapters include soybeans’ role in human nutrition and health, their composition and physicochemical properties, action mechanism of their physiologic function, processing engineering technology, food safety, and quality control. Key Features: Promotes soybean products as functional food with advanced processing technology Presents the basic research containing the experimental design, methods used, and a detailed description of the results. Provides a systematic approach to the subject to facilitate a better comprehension of the subjects with illustrations and diagrams Includes a comprehensive and up-to-date list of references With contributions from authors around the world who are experts in their field, this book contains new information on the health impacts of soybean consumption, new product development, and alternative technologies of soybean processing, and will be useful for professors and researchers, as well as graduate and undergraduate students alike.
Book Synopsis How to Grow Super Soybeans by : Harold Willis
Download or read book How to Grow Super Soybeans written by Harold Willis and published by Acres USA. This book was released on 1989-01-01 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Inanimate Life by : George M. Briggs
Download or read book Inanimate Life written by George M. Briggs and published by . This book was released on 2021-07-16 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Abiotic and Biotic Stresses in Soybean Production by : Mohammad Miransari
Download or read book Abiotic and Biotic Stresses in Soybean Production written by Mohammad Miransari and published by Academic Press. This book was released on 2015-12-31 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abiotic and Biotic Stresses in Soybean Production: Soybean Production Volume One presents the important results of research in both field and greenhouse conditions that guide readers to effectively manage the chemical, physical, and biological factors that can put soybean production at risk. Including the latest in genetics, signaling, and biotechnology, the book identifies these types of stresses, their causes, and means of avoiding, then addresses existing stresses to provide a comprehensive overview of key production yield factors. By presenting important insights into the historical and emerging uses for soybean, the book educates readers on the factors for consideration as new uses are developed. It is an ideal complement to volume two, Environmental Stress Conditions in Soybean Production, that work together to provide valuable insights into crop protection. Presents insights for the successful production of soybean based on chemical, physical and biologic challenges Includes the latest specifics on soybean properties, growth, and production, including responses to different stresses and their alleviation methods Offers recent advancements related to the process of N fixation and rhizobium, including signaling pathways and their practical use Explores the production of rhizobium inoculums at large-scale levels
Book Synopsis Soybeans: Improvement, Production, and Uses by : Billy E. Caldwell
Download or read book Soybeans: Improvement, Production, and Uses written by Billy E. Caldwell and published by . This book was released on 1973 with total page 712 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Auntie Yang's Great Soybean Picnic by : Ginnie Lo
Download or read book Auntie Yang's Great Soybean Picnic written by Ginnie Lo and published by Lee & Low Books. This book was released on 2017-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Chinese American girl's Auntie Yang discovers soybeans--a favorite Chinese food--growing in Illinois, and their family starts a soybean picnic tradition that grows into an annual community event.
Book Synopsis Compendium of Soybean Diseases and Pests by : Glen Lee Hartman
Download or read book Compendium of Soybean Diseases and Pests written by Glen Lee Hartman and published by . This book was released on 2015 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Soybean is one of the most significant crops grown in the world today. Soybeans are also hosts to a long list of diseases and insect pests, and that list grows each year. New and practical references that help users identify and manage this growing range of threats are vital to ensuring a healthy, high-yielding, profitable soybean harvest. Enter the Compendium of Soybean Diseases and Pests, Fifth Edition. This unique and practical reference is tailored to the needs of soybean growers, consultants, extension agents, and plant pathologists working in the field, in diagnostic laboratories, in plant clinics, and in academic institutions. The fifth edition is packed with new information on pests and their management since the fourth edition was launched more than a decade ago. This book is also more international in scope and comprehensive than its four previous editions, which sold more than 30,000 copies worldwide. In total, more than 90 diseases and their management are covered, along with the many major insect pests and abiotic disorders of soybean. Each section of this new compendium has been written or revised by top soybean authorities who are experts on the particular pests and disorders featured in the book. New sections in the fifth edition describe insect pests and their management, summarize the molecular detection of pathogens, and provide an international perspective on the importance of soybean disease management in the world's leading soybean-producing countries. Exactly 260 images and illustrations complement this comprehensive book, which has been organized into four main sections: Part I addresses diseases and pests caused by biotic factors, including prokaryotes, fungi and oomycetes, nematodes, and viruses; and includes a section on seed and postharvest pathology. Part II, which is new to this edition, covers insect pests and provides strategies for their management. Part III discusses disorders caused by abiotic factors, ranging from weather-related stress disorders to those caused by mineral deficiencies and toxicities and injuries from various chemicals and pollutants. Part IV provides strategies for the management of soybean diseases and pests. The discussion focuses on biological enhancements, cultural practices, host plant resistance, and pesticide use. This new edition also includes an introduction that provides background information about the history and growth of the soybean plant along with a contemporary discussion of the importance of soybean pathogens and pests in the world's chief soybean-producing countries. Several appendices identify pathogens of soybeans, insects associated with soybean, and hosts of soybean pathogens. A comprehensive glossary and index are provided, as well. Whether you are a scientist who needs an authoritative reference on diseases or a practitioner who needs or provides management recommendations, this book is a must-have" -- From the publisher.
Download or read book Full of Beans written by Peggy Thomas and published by Thinkingdom. This book was released on 2020-06-09 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: A NSTA/CBC Best STEM Book Famous car-maker and businessman Henry Ford loved beans. And he showed great innovation with his determination to build his most inventive car--one completely made of soybeans. With a mind for ingenuity, Henry Ford looked to improve life for others. After the Great Depression struck, Ford especially wanted to support ailing farmers. For two years, Ford and his team researched ways to use farmers' crops in his Ford Motor Company. They discovered that the soybean was the perfect answer. Soon, Ford's cars contained many soybean plastic parts, and Ford incorporated soybeans into every part of his life. He ate soybeans, he wore clothes made of soybean fabric, and he wanted to drive soybeans, too. Award-winning author Peggy Thomas and illustrator Edwin Fotheringham explore this American icon's little-known quest.
Book Synopsis Soybean Breeding by : Felipe Lopes da Silva
Download or read book Soybean Breeding written by Felipe Lopes da Silva and published by Springer. This book was released on 2017-06-10 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book was written by soybean experts to cluster in a single publication the most relevant and modern topics in soybean breeding. It is geared mainly to students and soybean breeders around the world. It is unique since it presents the challenges and opportunities faced by soybean breeders outside the temperate world.
Book Synopsis Soybeans and Power by : Pablo Lapegna
Download or read book Soybeans and Power written by Pablo Lapegna and published by Oxford University Press. This book was released on 2016 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 'Soybeans and Power, ' Pablo Lapegna investigates the ways in which rural populations cope with GM soybean expansion in Argentina, a major player in the use and export of GM crops. Based on over a decade of ethnographic research, Lapegna reveals the reasons why many local communities initially resisted, yet ultimately accepted GM crops.
