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Modern Egg Farming Classic Reprint
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Book Synopsis Modern Egg Farming (Classic Reprint) by : F. C. Atkins
Download or read book Modern Egg Farming (Classic Reprint) written by F. C. Atkins and published by Forgotten Books. This book was released on 2018-10-12 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Modern Egg Farming Ery few fortunes are made from poultry, but thousands of newcomers since the War are making a good living from egg production. It would be useless to deny that there have lately been failures in the business but that is because so many quite inexperienced men, in every way unsuited to a country life, took up poultry farming after they were demobilised. There was a big poultry boom then, and, now that the least capable of the post-war egg-farmers have found their inflated expectations without foundation and retired from the business in disgust, the reaction has set up a certain amount of depression in the poultry world. We are now back to something approaching pre-war conditions, and, in spite of the many poultry farms in the market, there is still ample margin of profit from egg production. The present time is, in my opinion, a much more opportune time to make a start than has occurred during the last six years or more. Values are now right down and there is no fear of the heavy capital deprecia tion which all who built their farms within a year or two of the Armistice have sufiered. There are plenty of poultry farms to be had at reasonable prices now the boom is over and the prospects for the future have never been rosier than they. Now are. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Book Synopsis The Modern Farm Hen (Classic Reprint) by : Chesla C. Sherlock
Download or read book The Modern Farm Hen (Classic Reprint) written by Chesla C. Sherlock and published by Forgotten Books. This book was released on 2018-01-30 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Modern Farm Hen A few farmers have recognized the fine profit to be made from the production of high-class market eggs and the sale of hatching eggs and baby chicks in the breeding season. They have laid out the farm poultry work so that it can be efficiently handled in connection with gen eral farming. And they are making good money. The thought has been with the author for some years that the methods used by these progressive men and women, if placed in a form accessible to other farmers, should do much towards elevating the general standard of the farm hen and would make farm poultry generally more profitable. The result has been the bringing together of this book which is written entirely for farmers and is based upon the experience and the methods of actual farmers. It deals only from the practical standpoint, keeping ever in mind the units and the conditions best adapted for average farm conditions. It attempts to reduce into a formula, as much as possible, every step along the road to poultry success. It should answer many of the questions which people are constantly raising as to the possibilities in poultry for the farmer. It will answer questions of methods, procedure and means. It exists for no other purpose. Grateful acknowledgment is made to Dante M. Pierce, who has made this work possible. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Book Synopsis Modern Egg Farming by : F. C. Atkins
Download or read book Modern Egg Farming written by F. C. Atkins and published by Createspace Independent Publishing Platform. This book was released on 2017-06-21 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: This special re-print edition of F.C. Atkins' book "Modern Egg Farming" is a guide to egg farming and managing laying hens. Written in 1920, this classic text on poultry contains a treasury of knowledge on keeping laying hens for egg production. Chapters include Making a Start in Egg Farming, Housing Laying Hens, Economical Feeding, The Care of Laying Stock, Culling Laying Hens by Handling and Observation, Winter Eggs, Selecting Egg Laying Breeding Stock, Hatching and Rearing Pullets, Cicken Ailments and more. An enlightening read on the subject of keeping laying hens, complete with plans for laying houses. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.
Download or read book An Egg Farm written by H. H. Stoddard and published by Createspace Independent Publishing Platform. This book was released on 2018-04-13 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: This special re-print edition of H.H. Stoddard's book "An Egg Farm: The Management of Poultry in Large Numbers" is a primer on egg production in flocks of laying hens. Written in 1896 by one of the great 19th Century masters of poultry breeding, this classic text on poultry sheds light on the secrets of managing and improving egg production in flocks of laying chickens. Topics include Artificial Incubation and Brooding, The Arrangement of Breeding Stock, Management of Breeding Stock, Buildings, Management of Young Chickens, Feed Crops On The Farm, Feeding and Sheltering Chickens, Breeds for Layers, Breeds for Sitting Hens, Winter Management and much more. One of the best books of its kind, in our opinion. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.
Book Synopsis The Corning Egg Farm Book by : Edward Corning
Download or read book The Corning Egg Farm Book written by Edward Corning and published by Forgotten Books. This book was released on 2017-11-16 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Corning Egg Farm Book: Being the Complete and Authentic Story of the Corning Egg Farm From Its Inception to Date The Method, and the style Of the buildings, evolved and worked out on The Corning Egg Farm, when put into book form proved so helpful to SO vast a number of poultry keepers, that the sale Of this first literature, which for a time was added to as the months went by, reached the enormous total Of over copies in eighteen months. The writings were the simple, plain statements Of facts, and enabled others Who followed them to reach a success which, until this System was used, may have been dreamed of, but was never realized. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book An Egg Farm written by H. Hudson Stoddard and published by . This book was released on 2015-08-06 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from An Egg Farm: The Management of Poultry in Large Numbers Mr. H. H. Stoddard ranks among the first of our reliable and experienced writers on poultry literature. This volume consists of a series of practical papers from his pen upon egg raising and kindred topics. To the production of eggs on a large scale, Mr. Stoddard has evidently given close thought and attention. In these pages he provides for all difficulties, and is full of suggestions whereby labor may be saved and profits increased. Other chapters on hatching eggs by artificial heat, farm poultry houses, poultry farming, poultry keeping as a business, etc., etc., add to the size and value of the work - as originally published. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Book Synopsis Improving Egg Production by Breeding (Classic Reprint) by : Raymond Pearl
Download or read book Improving Egg Production by Breeding (Classic Reprint) written by Raymond Pearl and published by Forgotten Books. This book was released on 2018-01-24 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Improving Egg Production by Breeding It is safe to say that never has there been so keen and wide spread an interest in the improvement of poultry in respect to egg production as exists at the present time. All over the world poultry keepers are waking to the fact that some hens lay more than others; that it costs no more to hatch, rear and care for those which lay more; and that they want this sort in their flocks. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Book Synopsis REGIONAL CHANGES IN EGG PRODUCTION (CLASSIC REPRINT). by : HERMAN. BLUESTONE
Download or read book REGIONAL CHANGES IN EGG PRODUCTION (CLASSIC REPRINT). written by HERMAN. BLUESTONE and published by . This book was released on 2022 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Breeding Poultry for Egg Production (Classic Reprint) by : Raymond Pearl
Download or read book Breeding Poultry for Egg Production (Classic Reprint) written by Raymond Pearl and published by Forgotten Books. This book was released on 2017-07-13 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Breeding Poultry for Egg Production Dr. Frank M. Surface, formerly Associate Biologist of this Station, is a joint author (with R. Pearl) of Nos. 1-5 inclusive of the papers listed. The other papers cited are by R. Pearl. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Book Synopsis A Revolution in Egg Production (Classic Reprint) by : George C. Newell
Download or read book A Revolution in Egg Production (Classic Reprint) written by George C. Newell and published by Forgotten Books. This book was released on 2018-02 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from A Revolution in Egg Production One of the greatest requisites for success in caring for poultry, and Obtaining satisfactory results, is regularity. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Book Synopsis The Improvement of the Farm Egg (Classic Reprint) by : Harry M. Lamon
Download or read book The Improvement of the Farm Egg (Classic Reprint) written by Harry M. Lamon and published by Forgotten Books. This book was released on 2016-08-20 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Improvement of the Farm Egg The estimate of the author of Circular 140 of this bureau places the annual 1088 for the entire country at 17 per cent of the. Total value of the crop, or annually. A vivid idea of what this loss means to the State of Kansas alone may be obtained from the follow ing statement contained in a circular letter distributed by the packers and car-lot shippers of that State. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Book Synopsis Commercial Egg Farming by : S. G. Hanson
Download or read book Commercial Egg Farming written by S. G. Hanson and published by Forgotten Books. This book was released on 2017-10-18 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Commercial Egg Farming: From Practical Experiences, Gained Over a Period of Years Are we doing our best at home and have we learned one great lesson of the war, namely, that until we materially increase our home production we are liable to starvation as a nation? Are we to see peace-time prices remaining at the high level which they have now reached largely through our apathy in the past? Are we producing scientifically and intensively as the present demands and as the future will continue increasingly to demand? The answer must be No! Yet the struggle for existence will be greater in the future than in the past. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Modern Egg Farming written by Atkins C and published by Hardpress Publishing. This book was released on 2013-01 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
Book Synopsis Breeding for Egg Production (Classic Reprint) by : Lewis Walter Taylor
Download or read book Breeding for Egg Production (Classic Reprint) written by Lewis Walter Taylor and published by Forgotten Books. This book was released on 2017-12-11 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Breeding for Egg Production Inheritance of characters is based on the transmission of genes from parent to offspring. Genes are defined as the determiners of hereditary characters. They occur in pairs (with a few exceptions), one member of each pair being derived from the sire, and its mate from the dam. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Book Synopsis Eggs and Egg Farms by : Reliable Poultry Journal Publishing Co
Download or read book Eggs and Egg Farms written by Reliable Poultry Journal Publishing Co and published by Forgotten Books. This book was released on 2016-08-03 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Eggs and Egg Farms: Trustworthy Information Regarding the Successful Production of Eggs the Construction Plans of Poultry Buildings and the Methods of Feeding That Make Egg Farming Most Profitable It is not within the province of this introduction to give the formulas of mashes that are used for feeding, but you can make a suitable mash at home by combining palatable ground grains, bran, middlings and blood meal, or you can purchase one of the excellent egg producing mashes that are offered for sale. The latter are mixtures of ground grain, alfalfa (clover) meal and either blood meal, dessicated fish or other animal food. The function of the latter product is to increase the protein content, which in turn is used by the fowl in the for mation of the albumen of the egg. Some breeders omit the blood meal from the grain mixture and place a hopper of beef scraps in the pen. You are probably aware that fowls require grit or sharp stones, shell material such as crushed oyster shells and pure water. Feeding for eggs is carefully considered in this book and we take pleasure in referring you to the articles by Mr. Dry den and Mr. Brooks. These gentlemen are both agricultural workers of known experience and ability, and the information they present is reliable. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Book Synopsis Modern Egg Farming by : Fred Charles Atkins
Download or read book Modern Egg Farming written by Fred Charles Atkins and published by . This book was released on 1929 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Integrating Egg Production and Marketing (Classic Reprint) by : Ralph L. Baker
Download or read book Integrating Egg Production and Marketing (Classic Reprint) written by Ralph L. Baker and published by Forgotten Books. This book was released on 2018-09-09 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Integrating Egg Production and Marketing Contract marketing and quality control programs probably accounted for about 10 percent of all eggs sold from.farms in 1958. Contract production programs may have accounted.for about 5 percent of the total. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
