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Modelisation Des Bilans De Gaz A Effet De Serre Des Agro Ecosystemes En Europe
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Book Synopsis Francis bibliographie géographique internationale by :
Download or read book Francis bibliographie géographique internationale written by and published by . This book was released on 1994 with total page 796 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Mitigation of Greenhouse Gas Emissions in Livestock Production by : Pierre J. Gerber
Download or read book Mitigation of Greenhouse Gas Emissions in Livestock Production written by Pierre J. Gerber and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2013 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The current analysis was conducted to evaluate the potential of nutritional, manure and animal husbandry practices for mitigating methane (CH4) and nitrous oxide (N2O) - i.e. non-carbon dioxide (CO2) - GHG emissions from livestock production. These practices were categorized into enteric CH4, manure management and animal husbandry mitigation practices. Emphasis was placed on enteric CH4 mitigation practices for ruminant animals (only in vivo studies were considered) and manure mitigation practices for both ruminant and monogastric species. Over 900 references were reviewed; simulation and life cycle assessment analyses were generally excluded
Book Synopsis The Mediterranean region under climate change by : Collectif
Download or read book The Mediterranean region under climate change written by Collectif and published by IRD Éditions. This book was released on 2018-11-19 with total page 736 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book has been published by Allenvi (French National Alliance for Environmental Research) to coincide with the 22nd Conference of Parties to the United Nations Framework Convention on Climate Change (COP22) in Marrakesh. It is the outcome of work by academic researchers on both sides of the Mediterranean and provides a remarkable scientific review of the mechanisms of climate change and its impacts on the environment, the economy, health and Mediterranean societies. It will also be valuable in developing responses that draw on “scientific evidence” to address the issues of adaptation, resource conservation, solutions and risk prevention. Reflecting the full complexity of the Mediterranean environment, the book is a major scientific contribution to the climate issue, where various scientific considerations converge to break down the boundaries between disciplines.
Book Synopsis Green Technologies in Food Production and Processing by : Joyce Boye
Download or read book Green Technologies in Food Production and Processing written by Joyce Boye and published by Springer Science & Business Media. This book was released on 2012-01-11 with total page 684 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book will review the current status of the agriculture and agri-food sector in regard to green processing and provide strategies that can be used by the sector to enhance the use of environmentally-friendly technologies for production, processing. The book will look at the full spectrum from farm to fork beginning with chapters on life cycle analysis and environmental impact assessment of different agri-food sectors. This will be followed by reviews of current and novel on-farm practices that are more environmentally-friendly, technologies for food processing that reduce chemical and energy use and emissions as well as novel analytical techniques for R&D and QA which reduce solvent, chemical and energy consumption. Technologies for waste treatment, "reducing, reusing, recycling", and better water and energy stewardship will be reviewed. In addition, the last section of the book will attempt to look at technologies and processes that reduce the generation of process-induced toxins (e.g., trans fats, acrylamide, D-amino acids) and will address consumer perceptions about current and emerging technologies available to tackle these processing and environmental issues.
Book Synopsis The Future of the World's Climate by : Ann Henderson-Sellers
Download or read book The Future of the World's Climate written by Ann Henderson-Sellers and published by Elsevier. This book was released on 2012-01-31 with total page 678 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The study of climate today seems to be dominated by global warming, but these predictions of climatic models must be placed in their geological, paleo-climatic, and astronomical context to create a complete picture of the Earth's future climate. The Future of the World's Climate presents that perspective with data and projections that have emerged from more technologically advanced and accurate climate modeling"--Publisher's website.
Book Synopsis Companion Modelling by : Michel Étienne
Download or read book Companion Modelling written by Michel Étienne and published by Springer Science & Business Media. This book was released on 2013-12-16 with total page 403 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book introduces the companion modelling approach by presenting the stance that underpins it, the methods and tools used with stakeholders and the specific role of models during the process. It addresses the means to deal with the different levels of decision-making and to take into account the various power relationships. It proposes a methodology to assess the impact of the approach on the stakeholders involved in the process. The book includes 27 case studies and 7 teaching tools that describe the successful use of the approach in a variety of settings or teaching contexts. It is intended for researchers working on rural development or renewable resources management, as well as students and teachers.
Book Synopsis Agroecological Transitions: From Theory to Practice in Local Participatory Design by : Jacques-Eric Bergez
Download or read book Agroecological Transitions: From Theory to Practice in Local Participatory Design written by Jacques-Eric Bergez and published by Springer. This book was released on 2019-02-28 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Open Access book presents feedback from the ‘Territorial Agroecological Transition in Action’- TATA-BOX research project, which was devoted to these specific issues. The multidisciplinary and multi-organisation research team steered a four-year action-research process in two territories of France. It also presents: i) the key dimensions to be considered when dealing with agroecological transition: diversity of agriculture models, management of uncertainties, polycentric governance, autonomies, and role of actors’ networks; ii) an operational and original participatory process and associated boundary tools to support local stakeholders in shifting from a shared diagnosis to a shared action plan for transition, and in so doing developing mutual understanding and involvement; iii) an analysis of the main effects of the methodology on research organisation and on stakeholders’ development and application; iv) critical analysis and foresights on the main outcomes of TATA-BOX, provided by external researchers.
Book Synopsis Basic Technics in Ecological Farming / Techniques de Base en Agriculture Biologique / Grundsätzliche Verfahren der ökologischen Landwirtschaft / Le Maintien de la Fertilité des Sols / The Maintenance of Soil Fertility / Die Erhaltung der Bodenfruchtbarkeit by : Stuart Hill
Download or read book Basic Technics in Ecological Farming / Techniques de Base en Agriculture Biologique / Grundsätzliche Verfahren der ökologischen Landwirtschaft / Le Maintien de la Fertilité des Sols / The Maintenance of Soil Fertility / Die Erhaltung der Bodenfruchtbarkeit written by Stuart Hill and published by Birkhäuser. This book was released on 2013-12-14 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Handbook on Climate Change and Agriculture by : Ariel Dinar
Download or read book Handbook on Climate Change and Agriculture written by Ariel Dinar and published by Edward Elgar Publishing. This book was released on 2011-01-01 with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ô. . . this book is a very useful resource for the lawyer. . . makes a good start by presenting a wide-ranging portfolio of multidisciplinary research that will assist in progressing the task, challenging though it may be.Õ Ð Chris Rodgers, Environmental Liability This book explores the interaction between climate change and the agriculture sector. Agriculture is essential to the livelihood of people and nations, especially in the developing world; therefore, any impact on it will have significant economic, social, and political ramifications. Scholars from around the world and from various fields have been brought together to explore this important topic. The contributions found here analyze direct agronomic effects, the economic impacts on agriculture, agricultural impacts on the economy, agricultural mitigation, and farmer adaptation. The authors argue that climate change is likely to have an extensive impact on agriculture around the world through changes in temperature, precipitation, concentrations of carbon dioxide, and available water flows. This thorough and timely volume is an invaluable resource for anyone interested in exploring the impacts of climate change in arguably the most important sector of the world economy. Economists, agronomists, and climate modelers in academia and the public sector, policy analysts and development agency staff, and graduate/postgraduate students will find this remarkable volume a welcome addition to their collection.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251088136 Total Pages :82 pages Book Rating :4.2/5 (51 download)
Book Synopsis Yield gap analysis of field crops by : Food and Agriculture Organization of the United Nations
Download or read book Yield gap analysis of field crops written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-29 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt: To feed a world population that will exceed 9 billion by 2050 requires an estimated 60% increase over current primary agricultural productivity. Closing the common and often large gap between actual and attainable crop yield is critical to achieve this goal. To close yield gaps in both small and large scale cropping systems worldwide we need (1) definitions and techniques to measure and model yield at different levels (actual, attainable, potential) and different scales in space (field, farm, region, global) and time (short and long term); (2) identification of the causes of gaps between yield levels; (3) management options to reduce the gaps where feasible and (4) policies to favour adoption of sustainable gap-closing solutions. The aim of this publication is to critically review the methods for yield gap analysis, hence addressing primarily the first of these four requirements, reporting a wide-ranging and well-referenced analysis of literature on current methods to assess productivity of crops and cropping systems.
Book Synopsis Atlas of Ecosystem Services by : Matthias Schröter
Download or read book Atlas of Ecosystem Services written by Matthias Schröter and published by Springer. This book was released on 2019-01-31 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book aims to identify, present and discuss key driving forces and pressures on ecosystem services. Ecosystem services are the contributions that ecosystems provide to human well-being. The scope of this atlas is on identifying solutions and lessons to be applied across science, policy and practice. The atlas will address different components of ecosystem services, assess risks and vulnerabilities, and outline governance and management opportunities. The atlas will therefore attract a wide audience, both from policy and practice and from different scientific disciplines. The emphasis will be on ecosystems in Europe, as the available data on service provision is best developed for this region and recognizes the strengths of the contributing authors. Ecosystems of regions outside Europe will be covered where possible.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251312702 Total Pages :576 pages Book Rating :4.2/5 (513 download)
Book Synopsis The State of the World's Biodiversity for Food and Agriculture by : Food and Agriculture Organization of the United Nations
Download or read book The State of the World's Biodiversity for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-03-12 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt: The State of the World's Biodiversity for Food and Agriculture presents the first global assessment of biodiversity for food and agriculture worldwide. Biodiversity for food and agriculture is the diversity of plants, animals and micro-organisms at genetic, species and ecosystem levels, present in and around crop, livestock, forest and aquatic production systems. It is essential to the structure, functions and processes of these systems, to livelihoods and food security, and to the supply of a wide range of ecosystem services. It has been managed or influenced by farmers, livestock keepers, forest dwellers, fish farmers and fisherfolk for hundreds of generations. Prepared through a participatory, country-driven process, the report draws on information from 91 country reports to provide a description of the roles and importance of biodiversity for food and agriculture, the drivers of change affecting it and its current status and trends. It describes the state of efforts to promote the sustainable use and conservation of biodiversity for food and agriculture, including through the development of supporting policies, legal frameworks, institutions and capacities. It concludes with a discussion of needs and challenges in the future management of biodiversity for food and agriculture. The report complements other global assessments prepared under the auspices of the Commission on Genetic Resources for Food and Agriculture, which have focused on the state of genetic resources within particular sectors of food and agriculture.
Book Synopsis Crying Out for Change by : Deepa Narayan-Parker
Download or read book Crying Out for Change written by Deepa Narayan-Parker and published by World Bank Publications. This book was released on 2000 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: A multi-country research initiative to understand poverty from the eyes of the poor, the Voices of the Poor project was undertaken to inform the World Bank's activities and the upcoming World Development Report 2000/01. The research findings are being published in three books: "Can Anyone Hear Us?" gathers the voices of over 40,000 poor women and men in 50 countries from the World Bank's participatory poverty assessments (Deepa Narayan, Raj Patel, Kai Schafft, Anne Rademacher, and Sarah Koch-Schulte, authors). "Crying Out for Change" pulls together new field work conducted in 1999 in 23 countries (Deepa Narayan, Robert Chambers, Meera Shah, and Patti Petesch, authors). "From Many Lands" offers regional patterns and country case-studies (Deepa Narayan and Patti Petesch, editors). Voices of the Poor marks the first time such an exercise has been undertaken in so many developing countries and transition economies around the world. It provides a unique and detailed picture of the life of the poor and explains the constraints poor people face to escape from poverty in a way that more traditional survey techniques do not capture well. Each of the three volumes demonstrates the importance of voice and power in poor people's definition of poverty. Voices of the Poor concludes that we need to expand our conventional views of poverty which focus on income expenditure, education, and health to include measures of voice and empowerment.
Book Synopsis Temperate Agroforestry Systems by : Andrew M Gordon
Download or read book Temperate Agroforestry Systems written by Andrew M Gordon and published by CABI. This book was released on 2018-03-07 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: Organic animal production has increased rapidly in recent years to keep up with the increasing consumer demand for organic meats. There are many guidelines and restrictions on what should go into the feedstuffs of organically farmed animals, from which difficulties arise when trying to ensure a well-balanced, nutritious diet without the use of any supplements. The book has been completely updated and revised to address how to formulate organic diets in situations where there is a declining supply of organic feed, as well as the feasibility of utilizing novel feedstuffs and their acceptability by consumers of organic meat products. Including the experiences of producers in relation to appropriate breeds and production systems for forage-based organic production, this book is an important read for researchers and students of organic food animal production, veterinary sciences and food; as well as food industry personnel and organic farmers.
Download or read book Soil Analysis written by J. Gautheyrou and published by CRC Press. This book was released on 2001-01-01 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: The objective of this book is to provide a better understanding of tools for soil analysis in order to use them more efficiently. It covers sampling problems as well as difficulties relating to actual analysis and quality control.
Book Synopsis Sheep and Goat Production by : I. E. Coop
Download or read book Sheep and Goat Production written by I. E. Coop and published by Elsevier Science & Technology. This book was released on 1982 with total page 520 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ecology and distribution; Breeding; Reproduction; Maintenance and growth; Pregnancy; Lactation of suckling ewes and does; Nutritional diseases; Infectious diseases of sheep and goats; Internal parasites of sheep and goats; External parasites of sheep and goats; Growth and characteristics of wool and hair; Wiik grading and marketing; Livestock and meat marketing and grading; Carcase and meat qualities; Milk production in sheep and goats; Systems, biological and economic efficiencies; Very extensive systems; Extensive grazing systems; Intensive grassland systems; Intensive arable systems; Very intensive systems; Government controlled systems; Migratory (Transhumance) systems; Nomadic systems; Village and smallholder systems; List of contributors.
Author :K. L. Cochrane Publisher :Food & Agriculture Organization of the UN (FAO) ISBN 13 :9789251063477 Total Pages :0 pages Book Rating :4.0/5 (634 download)
Book Synopsis Climate Change Implications for Fisheries and Aquaculture by : K. L. Cochrane
Download or read book Climate Change Implications for Fisheries and Aquaculture written by K. L. Cochrane and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: An overview of the current scientific knowledge available on climate change implications for fisheries and aquaculture is provided through three technical papers that were presented and discussed during the Expert Workshop on Climate Change Implications for Fisheries and Aquaculture (Rome, 7-9 April 2008). A summary of the workshop outcomes as well as key messages on impacts of climate change on aquatic ecosystems and on fisheries- and aquaculture-based livelihoods are provided in the introduction of this Technical Paper. The first paper reviews the physical and ecological impacts of climate change relevant to marine and inland capture fisheries and aquaculture. The paper begins with a review of the physical impacts of climate change on marine and freshwater systems and then connects these changes with observed effects on fish production processes. It also outlines a series of scenarios of climate change impacts on fish production and ecosystems through case studies in different regions and ecosystems. The second paper tackles the consequences of climate change impacts on fisheries and their dependent communities. It analyses the exposure, sensitivity and vulnerability of fisheries to climate change and presents examples of adaptive mechanisms currently used in the sector. The contribution of fisheries to greenhouse gas emissions is addressed and examples of mitigation strategies are given. The role of public policy and institutions in promoting climate change adaptation and mitigation is also explored. Finally, the third paper addresses the impacts of climate change on aquaculture. It provides an overview of the current food fish and aquaculture production and a synthesis of existing studies on climate change effects on aquaculture and fisheries. The paper focuses on the direct and indirect impacts of climate change on aquaculture, in terms of biodiversity, fish disease and fishmeal. Contribution of aquaculture to climate change is addressed (carbon emission and carbon sequestration), as well as possible adaptation and mitigation measures that could be implemented.