MKR Official Cookbook

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Publisher :
ISBN 13 : 9780733634758
Total Pages : 240 pages
Book Rating : 4.6/5 (347 download)

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Book Synopsis MKR Official Cookbook by : Seven Network Seven Network (Operations) Ltd

Download or read book MKR Official Cookbook written by Seven Network Seven Network (Operations) Ltd and published by . This book was released on 2015-11-24 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: MKR, Australia's most watched cooking show, has helped ignite the passions of millions of home cooks. Now, in one stunningly photographed and beautifully presented cookbook, you have the chance to test all your favourite recipes in your own kitchen. Plate up Sammy & Bella's Porcini Truffle Risotto, Luke & Scott's Zesty Prawn Salad, Dan & Steph's Lamb Roulade with Smoked Carrots and Mint Pesto or Jac & Shaz's Red Velvet with Chocolate and Raspberries. With all the best dishes from six seasons of the show, you and your family can compare yourselves to the contestants you love and score the results just like Pete and Manu. From the delicious and healthy to the sumptuous and decadent, you'll find dishes to suit any occasion.

Taking You Home

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Publisher : Hachette UK
ISBN 13 : 073363320X
Total Pages : 240 pages
Book Rating : 4.7/5 (336 download)

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Book Synopsis Taking You Home by : Helena Moursellas

Download or read book Taking You Home written by Helena Moursellas and published by Hachette UK. This book was released on 2015-02-24 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2014 My Kitchen Rules Finalists, twins Helena & Vikki Moursellas take you home to the simple Greek food they love to eat with their family and friends.Nothing tastes better than a home cooked meal - particularly one that has been handed down from generation to generation. Helena and Vikki share their favourite recipes so that you can experience what it's like to eat at their Greek family table. From simple recipes like a jar of Preserved Olives through to a beautifully Slow Roasted Pork Belly or a twist on a classic Greek dessert like Sticky Baklava Fingers, this is a fresh new take on Greek family food. Each recipe is accompanied by a personal story and photos from the girls' own collection. Let Helena and Vikki take you home and share a delicious meal.

World War 1 Commemorative Cook Book

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Publisher : Simon and Schuster
ISBN 13 : 1922132829
Total Pages : 204 pages
Book Rating : 4.9/5 (221 download)

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Book Synopsis World War 1 Commemorative Cook Book by : Cath Hopgood

Download or read book World War 1 Commemorative Cook Book written by Cath Hopgood and published by Simon and Schuster. This book was released on 2014-11-01 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than just a cookbook! This is a culinary journey through the period when the Anzac legend was born. This cook book showcases the hearty style of cooking evocative of the time, and presents simple, traditional recipes with a modern twist. Featuring a combination of classics like Anzac Biscuits, Turkish Delight and Osso Bucco Potato Pie together with appealing recipes like ‘Roo Tail Stew and Herb Damper and Harissa Spiced Lamb Backstrap Salad, this is a collection of delicious recipes influenced by the era and wartime locations of the Great War. Combined with a brief history of the contributions of the Anzacs, this cook book commemorates and honours our WWI soldiers.

The KM Cookbook

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Publisher : Facet Publishing
ISBN 13 : 1783304316
Total Pages : 288 pages
Book Rating : 4.7/5 (833 download)

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Book Synopsis The KM Cookbook by : Chris J Collison

Download or read book The KM Cookbook written by Chris J Collison and published by Facet Publishing. This book was released on 2019-08-09 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: The KM Cookbook serves up a menu of success stories and strategies for organizations wanting to know more about Knowledge Management Standard ISO30401 – whether they intend to pursue certification, or simply seek to use it as a framework to review their existing programme and strategy. The arrival of an internationally agreed standard and vocabulary, imbues fresh professional credibility to the field of Knowledge Management. Moving it on from a street food market of disparate approaches, it provides knowledge managers with a brand-new kitchen, and a moment during which they can pause and consider the service that they provide to their organisations. The KM Cookbook uses the metaphor of the restaurant, its cuisine, owner, chef, staff, ingredients, menu-planners, customers – and a restaurant critic, to serve up ISO 30401 on a plate for the readers. The second half of the book illustrates aspects of the standard by exploring sixteen different examples of KM in practice around the world, through the reflections of their own ‘KM chefs’. Case studies include: General Electric, World Bank, USAID, Schlumberger, PROCERGS, Médecins Sans Frontières, Transport for London, International Olympic Committee, TechnipFMC, Linklaters, Syngenta, Defence Science & Technology Laboratory, Financial Conduct Authority, Petroleum Development Oman, Saudi Aramco and MAPNA. This book will be invaluable for CKOs, CIOs, CEOs and knowledge and information managers seeking to gain professional recognition for their function and to review their approach within a new framework.

Soak Your Nuts

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Publisher : Book Publishing Company
ISBN 13 : 157067907X
Total Pages : 193 pages
Book Rating : 4.5/5 (76 download)

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Book Synopsis Soak Your Nuts by : Karyn Calabrese

Download or read book Soak Your Nuts written by Karyn Calabrese and published by Book Publishing Company. This book was released on 2013-01-30 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: Karyn Calabrese is Chicago's premier vegan and raw restauranteur and champion for holistic living. Her timeless beauty, youthful physique, and boundless energy are testaments to the lifestyle habits she advocates. Her latest cookbook is divided into two sections: one features popular cooked recipes from her restaurants Karyn's Cooked and Karyn's on Green, and the other focuses on her favorite raw recipes from Karyn's Fresh Corner.

MKR: Best Of The Best Cookbook

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Publisher : Hachette UK
ISBN 13 : 0733634761
Total Pages : 235 pages
Book Rating : 4.7/5 (336 download)

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Book Synopsis MKR: Best Of The Best Cookbook by : Seven Network (Operations) Ltd

Download or read book MKR: Best Of The Best Cookbook written by Seven Network (Operations) Ltd and published by Hachette UK. This book was released on 2015-11-24 with total page 235 pages. Available in PDF, EPUB and Kindle. Book excerpt: For the first time ever over 100 of the best-loved, top-scoring recipes from six seasons of My Kitchen Rules Australia are collected together in one beautiful volume. MKR, Australia's most watched cooking show, has helped ignite the passions of millions of home cooks. Now, in one stunningly photographed and beautifully presented cookbook, you have the chance to test all your favourite recipes in your own kitchen. Plate up Sammy & Bella's Porcini Truffle Risotto, Luke & Scott's Zesty Prawn Salad, Dan & Steph's Lamb Roulade with Smoked Carrots and Mint Pesto or Jac & Shaz's Red Velvet with Chocolate and Raspberries. With all the best dishes from six seasons of the show, you and your family can compare yourselves to the contestants you love and score the results just like Pete and Manu. From the delicious and healthy to the sumptuous and decadent, you'll find dishes to suit any occasion.

Eat in My Kitchen

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Publisher : National Geographic Books
ISBN 13 : 3791382004
Total Pages : 0 pages
Book Rating : 4.7/5 (913 download)

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Book Synopsis Eat in My Kitchen by : Meike Peters

Download or read book Eat in My Kitchen written by Meike Peters and published by National Geographic Books. This book was released on 2016-10-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2017 JAMES BEARD AWARD WINNER FOR GENERAL COOKING Meike Peters, the author of the acclaimed cooking blog Eat in My Kitchen, presents a cookbook as inviting, entertaining, and irresistible as her website, featuring dozens of never-before-published recipes. Meike Peters’s site, Eat in My Kitchen, captures the way people like to eat now: fresh, seasonal food with a variety of influences. It combines a northern European practical attitude, from the author’s German roots, with a rustic Mediterranean-inspired palate, from her summers in Malta. This highly anticipated cookbook is comprised of 100 recipes that celebrate the seasons and are awash with color. Indulge in the Radicchio, Peach, and Roasted Shallot Salad with Blue Cheese; Parsnip and Sweet Potato Soup with Caramelized Plums; Pumpkin Gnocchi; mouthwatering sandwiches like the Pea Pesto and Bacon with Marjoram; and seafood and meat dishes that introduce tasty and unexpected elements. Meike Peters’s famous baked treats include everything from pizza to bread pudding, and perfect cookies to sumptuous tarts. Also included are many of her fans’ favorite recipes, including Fennel Potatoes, Braised Lamb Shanks with Kumquats, and a Lime Buttermilk Cake. Six "Meet In Your Kitchen" features include recipes by and interviews with culinary stars Molly Yeh, Yossy Arefi, Malin Elmlid, the Hemsley sisters, and more. Followers of Meike Peters will be thrilled to have her exquisitely photographed recipes in print in one place, while those who aren’t yet devotees will be won over by her unpretentious tone and contagious enthusiasm for simple, beautiful, and tasty food.

The Table of Us

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Publisher :
ISBN 13 : 9780646832258
Total Pages : pages
Book Rating : 4.8/5 (322 download)

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Book Synopsis The Table of Us by : Simone Agostino

Download or read book The Table of Us written by Simone Agostino and published by . This book was released on 2021-03 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of heartfelt recipes from my family, to yours. The idea behind this book is not only to teach you the way around the kitchen the way I have self-taught, but ultimately it is to teach you how to put together, build and host your own amazing feast for your family, friends and loved ones. Start with the freshest produce from that season. Treat it with love and care, and then team it with the simplest of ingredients and you will bring out the depth of its natural flavour beyond your beliefs.

Eat More of What You Love

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Publisher : Hachette UK
ISBN 13 : 0762445904
Total Pages : 352 pages
Book Rating : 4.7/5 (624 download)

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Book Synopsis Eat More of What You Love by : Marlene Koch

Download or read book Eat More of What You Love written by Marlene Koch and published by Hachette UK. This book was released on 2012-04-03 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York Times and Wall Street Journal Bestseller! More amazing, easy, guilt-free recipes from Marlene Koch. More comfort food, more family favorites, more restaurant dishes -- and more chocolate! Marlene Koch, author of the bestselling cookbook Eat What You Love: More than 300 Incredible Recipes Low in Sugar, Fat and Calories, has been dubbed a "magician in the kitchen" when it comes to slashing sugar, calories, and fat -- but never great taste! Here Marlene delivers MORE amazing recipes that are not only healthier but more delicious than ever! More comfort foods like Sour Cream and Onion Smashed Potatoes and Macaroni and Cheese Muffins, more restaurant classics like Chicken Fettuccine Alfredo (330 calories versus the usual 1,400!) and P.F. Chang-Style Mongolian Beef, more slow cooker recipes like Lazy Day Lasagna, more quick and easy recipes like 15-Minute Shrimp Fettuccine and Quick-Fix Carmelized Onions, and LOTS more desserts including her Amazing Pecan Pie Cups (with under a teaspoon of sugar in each!), Raspberry Oat Bars, and 90-Calorie Chocolate Cupcakes. (Note: Current up-to-date downloadable Weight Watcher points addendums for all Eat What You Love books can be found on the MarleneKoch website.

The Commonsense Cook

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Publisher : Plum
ISBN 13 : 1760983845
Total Pages : 300 pages
Book Rating : 4.7/5 (69 download)

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Book Synopsis The Commonsense Cook by : Colin Fassnidge

Download or read book The Commonsense Cook written by Colin Fassnidge and published by Plum. This book was released on 2020-10-27 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: Colin Fassnidge knows good food. As a celebrated chef and popular television personality, he has built his reputation on delicious food and his distinctive no-nonsense advice for home cooks. When it comes to cooking at home, Colin believes it comes down to commonsense. Master the basics - a simple omelette, a failsafe pizza base, a green sauce that goes with everything, the perfect roast - and you have the foundations for countless meals. Embrace cheaper cuts of meat, minimise waste wherever possible, have a good stock of pantry staples and, whatever you do, don't throw out those delicious parmesan rinds! Turn leftovers into things of beauty. Create a simple yet show-stopping whole roasted cauliflower and turn the leftovers into a miso-based soup. A beef cheek pie filling doubles as a delicious pasta sauce when tossed through orecchiette. Choose your own ice-cream adventure with the perfect base for many flavours. This is real family food made easy. Recipes include: Simple Sweetcorn and Bacon Fritters; Greens and Ricotta Turnovers; Roast Potatoes with Rosemary Vinegar; Super-crispy Tempura-style Fish with Mushy Peas; Salt-crusted Chicken; Milk-poached Pork Neck with Soft, Cheesy Polenta; Shepherd's Pie with Crushed Kipfler Crust; Irish Stew in Oz; Rhubarb Jam Doughnuts; Chocolate-Orange Mousse with Homemade Honeycomb. This is a specially formatted fixed-layout ebook that retains the look and feel of the print book.

Life Kitchen

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Publisher : Bloomsbury Publishing
ISBN 13 : 1526612224
Total Pages : 392 pages
Book Rating : 4.5/5 (266 download)

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Book Synopsis Life Kitchen by : Ryan Riley

Download or read book Life Kitchen written by Ryan Riley and published by Bloomsbury Publishing. This book was released on 2020-03-05 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Life Kitchen is a celebration of food' Lauren, Sunderland 'The recipes are just really simple, really easy and delicious' Carolyn, Newcastle 'His book is better than a bunch of flowers because it's going to last forever' Gillian, Sunderland Ryan Riley was just eighteen years old when his mum, Krista, was diagnosed with cancer. He saw first-hand the effect of her treatment but one of the most difficult things he experienced was seeing her lose her ability to enjoy food. Two years after her diagnosis, Ryan's mother died from her illness. In a bid to discover whether there was a way to bring back the pleasure of food, Ryan created Life Kitchen in his mum's memory. It offers free classes to anyone affected by cancer treatment to cook recipes that are designed specifically to overpower the dulling effect of chemotherapy on the taste buds. In Life Kitchen, Ryan shares recipes for dishes that are quick, easy, and unbelievably delicious, whether you are going through cancer treatment or not. With ingenious combinations of ingredients, often using the fifth taste, umami, to heighten and amplify the flavours, this book is bursting with recipes that will reignite the joy of taste and flavour. Recipes include: Carbonara with peas & mint Parmesan cod with salt & vinegar cucumber Roasted harissa salmon with fennel salad Miso white chocolate with frozen berries With an introduction from UCL's taste and flavour expert Professor Barry Smith, this inspiring cookbook focusses on the simple, life-enriching pleasure of eating, for everyone living with cancer and their friends and family too. 'This book is a life changer: this is not gush, but a statement of fact' Nigella Lawson

Four Kitchens

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Publisher : Random House Australia
ISBN 13 : 0857982346
Total Pages : 242 pages
Book Rating : 4.8/5 (579 download)

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Book Synopsis Four Kitchens by : Colin Fassnidge

Download or read book Four Kitchens written by Colin Fassnidge and published by Random House Australia. This book was released on 2014 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: With the help of this cookbook, even the most humble meal can be transformed into restaurant-quality cuisine Chef and restaurateur Colin Fassnidge leapt to prominence Down Under as the outspoken Irishman on Australian reality show My Kitchen Rules. His first book is an extension of what he's created in his restaurants, The Four in Hand and 4Fourteen. An introduction for each section provides insight into Colin's own inspiration, offers advice, and shares secrets to turn the modest home-cooked meal into impressive restaurant fare. The style of food is predominantly drawn from 4Fourteen, an all-day "Eating House" and bar, with an emphasis on share food, from small plates to whole animals. Includes dual measurements.

Mile 8

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Publisher :
ISBN 13 : 9780620797528
Total Pages : 335 pages
Book Rating : 4.7/5 (975 download)

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Book Synopsis Mile 8 by : David Higgs (Chef)

Download or read book Mile 8 written by David Higgs (Chef) and published by . This book was released on 2018 with total page 335 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Arduino Cookbook

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Publisher : "O'Reilly Media, Inc."
ISBN 13 : 1491903481
Total Pages : 864 pages
Book Rating : 4.4/5 (919 download)

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Book Synopsis Arduino Cookbook by : Michael Margolis

Download or read book Arduino Cookbook written by Michael Margolis and published by "O'Reilly Media, Inc.". This book was released on 2020-04-17 with total page 864 pages. Available in PDF, EPUB and Kindle. Book excerpt: Want to create devices that interact with the physical world? This cookbook is perfect for anyone who wants to experiment with the popular Arduino microcontroller and programming environment. You’ll find more than 200 tips and techniques for building a variety of objects and prototypes such as IoT solutions, environmental monitors, location and position-aware systems, and products that can respond to touch, sound, heat, and light. Updated for the Arduino 1.8 release, the recipes in this third edition include practical examples and guidance to help you begin, expand, and enhance your projects right away—whether you’re an engineer, designer, artist, student, or hobbyist. Get up to speed on the Arduino board and essential software concepts quickly Learn basic techniques for reading digital and analog signals Use Arduino with a variety of popular input devices and sensors Drive visual displays, generate sound, and control several types of motors Connect Arduino to wired and wireless networks Learn techniques for handling time delays and time measurement Apply advanced coding and memory-handling techniques

Poh's Kitchen

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Publisher :
ISBN 13 : 9780733328305
Total Pages : 256 pages
Book Rating : 4.3/5 (283 download)

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Book Synopsis Poh's Kitchen by : Poh Ling Yeow

Download or read book Poh's Kitchen written by Poh Ling Yeow and published by . This book was released on 2010 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on the ABC TV show of the same title, where Poh cooks alongside leading chefs such as David Thompson, Neil Perry, Antonio Carluccio, Ian Parmenter, Ragini Dey and Emmanuel Mollois, this book features recipes from the show, as well as many new, original and delicious dishes from Poh, who adds her own inimitable style and charm to the mix.

Our Family Table

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Publisher : Random House Australia
ISBN 13 : 1742753051
Total Pages : 260 pages
Book Rating : 4.7/5 (427 download)

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Book Synopsis Our Family Table by : Julie Goodwin

Download or read book Our Family Table written by Julie Goodwin and published by Random House Australia. This book was released on 2012 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Australia's first MasterChef Julie Goodwin is all about family, home and friends. Beautifully produced, with more than 100 easy-to-follow recipes, Julie Goodwin's bestselling cookbook, Our Family Table, offers the kind of cooking that brings families and friends together, time and time again. Some recipes are heirlooms passed down in Julie's family through generations, while others were given to her by friends and neighbours. There are lazy weekend breakfasts to enjoy with the family, weekday and special-occasion dinners, barbecue and camp cooking, and cakes, biscuits and puddings galore. Julie also includes recipes she created on MasterChef - such as her now famous lemon diva cupcakes and her passionfruit 'puddle' pie. The final section of the book is Julie's favourite: a beautifully designed 'blank' chapter with pages for the reader's own photos, clippings and hand-me-down handwritten recipes from family and friends. Our Family Table is more than a cookbook. It's a recipe for the way we live today."

Saporito!

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Publisher : University of Western Australia Press
ISBN 13 : 9781742585055
Total Pages : 0 pages
Book Rating : 4.5/5 (85 download)

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Book Synopsis Saporito! by : Daniela Pirone

Download or read book Saporito! written by Daniela Pirone and published by University of Western Australia Press. This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reaching the semi-final of the first My Kitchen Rules series in 2011, cousins Daniela and Stefanias reputation for raucous banter and hearty cooking had them nicknamed the Italian mamas. Now they bring us their mix of traditional and contemporary Italian cooking in their first, much-anticipated cookbook. Homestyle recipes drawn from years of cooking with their mums reflect their love of family as much as their passion for cooking. Putting smiles on the faces of their family and friends makes it all worthwhile.