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Author : Geoffrey Pollott
Publisher :
ISBN 13 :
Total Pages : 308 pages
Book Rating : 4.:/5 (89 download)
Download or read book Milk and Meat from Forage Crops written by Geoffrey Pollott and published by . This book was released on 1990 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : G.E. Pollott
Publisher :
ISBN 13 :
Total Pages : 280 pages
Book Rating : 4.:/5 (112 download)
Download or read book Milk and Meat from Forage Crops written by G.E. Pollott and published by . This book was released on 1990 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Roger Sheldrick
Publisher : Chalcombe Publications
ISBN 13 :
Total Pages : 116 pages
Book Rating : 4.:/5 (89 download)
Download or read book Legumes for Milk and Meat written by Roger Sheldrick and published by Chalcombe Publications. This book was released on 1987 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 470 pages
Book Rating : 4.3/5 (91 download)
Download or read book Foreign Agriculture written by and published by . This book was released on 1952 with total page 470 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : I. Kyriazakis
Publisher : BRILL
ISBN 13 : 9086865062
Total Pages : 263 pages
Book Rating : 4.0/5 (868 download)
Download or read book Organic meat and milk from ruminants written by I. Kyriazakis and published by BRILL. This book was released on 2023-08-28 with total page 263 pages. Available in PDF, EPUB and Kindle. Book excerpt: Demand for organically produced animal products has dramatically increased in Europe over recent years. This book reports the outcomes of a conference on the production of Organic Meat and Milk from Ruminants, that was held in Athens in October 2001. The topics presented range from the current and future state of the markets for such products, the legislation associated with their production, the health issues that arise from it and the impact of organic agriculture on farming systems and socio-economic structures. Contributors addressing these topics include leading scientists from Europe, and this book will be of particular interest to researchers, professionals and producers who deal with the challenge of organic meat and milk production from ruminants.
Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309168643
Total Pages : 286 pages
Book Rating : 4.3/5 (91 download)
Download or read book Air Emissions from Animal Feeding Operations written by National Research Council and published by National Academies Press. This book was released on 2003-04-07 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: Air Emissions from Animal Feeding Operations: Current Knowledge, Future Needs discusses the need for the U.S. Environmental Protection Agency to implement a new method for estimating the amount of ammonia, nitrous oxide, methane, and other pollutants emitted from livestock and poultry farms, and for determining how these emissions are dispersed in the atmosphere. The committee calls for the EPA and the U.S. Department of Agriculture to establish a joint council to coordinate and oversee short - and long-term research to estimate emissions from animal feeding operations accurately and to develop mitigation strategies. Their recommendation was for the joint council to focus its efforts first on those pollutants that pose the greatest risk to the environment and public health.
Author :
Publisher :
ISBN 13 :
Total Pages : 152 pages
Book Rating : 4.3/5 (121 download)
Download or read book Report of the ... Southern Pasture and Forage Crop Improvement Conference written by and published by . This book was released on 1971 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Md. Hedayetullah
Publisher : CRC Press
ISBN 13 : 1351167235
Total Pages : 620 pages
Book Rating : 4.3/5 (511 download)
Download or read book Forage Crops of the World, 2-volume set written by Md. Hedayetullah and published by CRC Press. This book was released on 2022-05-30 with total page 620 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new 2-volume set discusses the importance of fodder production of the minor fodder crops for animals. The volumes focuses on fodder production for forage crops, cover 17 major forage crops and 25 minor forage crops. The volumes discuss crop production methodology and agronomic management in a systemic way, providing an abundance of information on each type of forage crop discussed, including preferred soil type, land capability, cropping patterns, climate, and socioeconomic conditions. They also address pests of the various forage crops, disease management, agroforestry in fodder and forage crops, preservation of forage crops, and forage production and climate change. Forage crops are very essential for quality milk and meat production. Farm animals are normally fed fodder available from cultivated areas, supplemented by a small extent with harvested grasses and top feeds. The three major sources of fodder are crop residues, cultivated fodder, and fodder from trees, pastures, and grazing lands. The patterns and types of fodder crops vary by geographical location.
Author : Jack E. Daugherty
Publisher : CRC Press
ISBN 13 : 9781566702164
Total Pages : 464 pages
Book Rating : 4.7/5 (21 download)
Download or read book Assessment of Chemical Exposures written by Jack E. Daugherty and published by CRC Press. This book was released on 1997-10-23 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: Traditionally, industrial hygienists and environmental engineers have been responsible for conducting chemical exposure assessments, however, this task is now becoming a team effort taken on by scientists, businessmen, and policymakers. Assessment of Chemical Exposures: Calculation Methods for Environmental Professionals addresses the expanding scope of exposure assessments in both the workplace and environment. It discusses the basics of gathering data and assessing exposure, including how to estimate exposure to chemicals using fundamental chemical engineering concepts. The book opens with a brief discussion on the history of exposure assessments and provides terms and nomenclature needed for communications between various disciplines involved in exposure assessments. The potential impact of chemical exposures on humans, the environment, and communities is discussed in detail The book also addresses modeling source generation, pathway transport, and receptor impact. With the clear explanations presented in this text, even a novice will be able to practice the art of exposure assessment.
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
ISBN 13 : 1948436434
Total Pages : 1503 pages
Book Rating : 4.9/5 (484 download)
Download or read book History of the Use of Soybean Plants as Forage for Livestock (510 CE to 2021) written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2021-07-04 with total page 1503 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 72 photographs and illustrations - some color. Free of charge in digital PDF format.
Author : Rosalee Sinn
Publisher :
ISBN 13 :
Total Pages : 242 pages
Book Rating : 4.E/5 ( download)
Download or read book Raising Goats for Milk and Meat written by Rosalee Sinn and published by . This book was released on 2008 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 168 pages
Book Rating : 4.:/5 (3 download)
Download or read book Technical Bulletin written by and published by . This book was released on 1968 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Harald Volden
Publisher : Springer Science & Business Media
ISBN 13 : 9086867189
Total Pages : 172 pages
Book Rating : 4.0/5 (868 download)
Download or read book NorFor - written by Harald Volden and published by Springer Science & Business Media. This book was released on 2011-10-05 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: NorFor is a semi-mechanistic feed evaluation system for cattle, which is used by advisors in Denmark, Iceland, Norway and Sweden. This book describes in detail the system and it covers five main sections. The first is concerned with information on feed characteristics, feed analysis and feed digestion methods. The second section describes the digestion and metabolism in the gastrointestinal tract and the supply and requirement of energy and metabolizable amino acids. The third section considers the prediction of feed intake and physical structure of the diet. The fourth section focuses on model evaluation and the final section provides information on the IT solutions and feed ration formulation by a non-linear economical optimization procedure. This book will be of significant interest to researchers, students and advisors of cattle nutrition and feed evaluation.
Author : Ray F. Brokken
Publisher :
ISBN 13 :
Total Pages : 164 pages
Book Rating : 4.:/5 (31 download)
Download or read book Interregional Adjustments in Crop and Livestock Production written by Ray F. Brokken and published by . This book was released on 1968 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Beat Boller
Publisher : Springer Science & Business Media
ISBN 13 : 1441907602
Total Pages : 527 pages
Book Rating : 4.4/5 (419 download)
Download or read book Fodder Crops and Amenity Grasses written by Beat Boller and published by Springer Science & Business Media. This book was released on 2010-01-14 with total page 527 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grassland farming in Europe was already established during the settlement of the rst farmers together with their domesticated animals after the last ice age. Since then, grassland provides the forage basis to feed ruminant animals for the p- duction of meat and milk. Depending on the ecological conditions and intensity of usage, various plant communities with different species developed, displaying a rich biodiversity. With the introduction of improved crop rotations at the end of the 16th century, grasses and legumes were also grown to an important extent as forage crops on arable land. In the last decades the importance of amenity grasses increased markedly, due to the demand of the society for new usages like landscape protection. Around 1900 interested farmers and academics identi ed the need for gra- land improvement through systematic selection and seed production. This marks the beginning of breeding and research in companies but also at universities and specialized research institutes. Plant collection started with many of the species that are still of importance today. The collected materials were grouped according to the intended use and some type of phenotypic selection was applied. Seed mul- plication of such populations was performed in pure stands and the harvested seed was marketed. Although the vegetative biomass and its quality are of utmost imp- tance in forage crop breeding, it is the seed yield potential which determines the commercial success of a new variety.
Author :
Publisher : Bib. Orton IICA / CATIE
ISBN 13 :
Total Pages : 84 pages
Book Rating : 4./5 ( download)
Download or read book Centro Aaronnomico Tropical de Investigacion y Ensenanza Caribbean Agricultural Research and Development Institute Winrock International written by and published by Bib. Orton IICA / CATIE. This book was released on with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Malabo Montpellier Panel
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 94 pages
Book Rating : 4./5 ( download)
Download or read book Meat, milk and more: Policy innovations to shepherd inclusive and sustainable livestock systems in Africa written by Malabo Montpellier Panel and published by Intl Food Policy Res Inst. This book was released on 2020-07-29 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meat, Milk & More: Policy Innovations to Shepherd Inclusive and Sustainable Livestock Systems in Africa highlights options for sustainably promoting growth in the livestock sector, drawing from what four African countries—Ethiopia, Mali, South Africa, and Uganda—have done successfully in terms of institutional and policy innovation as well as programmatic interventions. By adapting these lessons to countries’ specific contexts and scaling them up across the continent, African governments can meet their national and international commitments to agricultural growth and transformation.
