Lipid Nutrient Supplement Of Spirulina For Malnutrition

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Lipid Nutrient Supplement of Spirulina for Malnutrition

Author : Vijay Dhondiram Wagh
Publisher : FSP Media Publications
ISBN 13 :
Total Pages : 141 pages
Book Rating : 4./5 ( download)

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Book Synopsis Lipid Nutrient Supplement of Spirulina for Malnutrition by : Vijay Dhondiram Wagh

Download or read book Lipid Nutrient Supplement of Spirulina for Malnutrition written by Vijay Dhondiram Wagh and published by FSP Media Publications. This book was released on 2018-07-31 with total page 141 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this book, we have reported the formulation of a nutritious, highly acceptable LNS-RUSF of Spirulina with a shelf stability of at least 06 months. This is likely to provide an affordable alternative RUSF for treatment of children with SAM in developing countries if proved efficacious in ongoing randomized trials. The use of diversified, locally available ingredients is likely to stimulate small scale agriculture and hence, encourage self-reliance among food crop producers in resource-poor settings.

Spirulina in Human Nutrition and Health

Author : M. E. Gershwin
Publisher : CRC Press
ISBN 13 : 1420052578
Total Pages : 328 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis Spirulina in Human Nutrition and Health by : M. E. Gershwin

Download or read book Spirulina in Human Nutrition and Health written by M. E. Gershwin and published by CRC Press. This book was released on 2007-10-08 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Astonishingly rich in nutrients, Spirulina is one of the most popular and well researched functional foods in the multi-billion dollar global food supplement market. This ancient species provides readily bioavailable protein along with carotenoids, essential fatty acids, vitamins, and minerals and has therapeutic applications in non-communicable di

Spirulina

Author : B. V. Umesh
Publisher : Unicorn Books Pvt Ltd
ISBN 13 : 9788178060408
Total Pages : 38 pages
Book Rating : 4.0/5 (64 download)

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Book Synopsis Spirulina by : B. V. Umesh

Download or read book Spirulina written by B. V. Umesh and published by Unicorn Books Pvt Ltd. This book was released on 2002-12-25 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do you often feel run down, or fatigued? In fact, malnutrition can lead to a host of ailments, and despite our best efforts, it becomes difficult to meet all our nutritional requirements from everyday food sources. Now, fortunately we have an effective answer to this: Spirulina, the most powerful food in the world. Spirulina is, in fact, a spiral-shaped blue-green microalga that is native to the alkaline lakes of Africa and Mexico. Today it is a generic name used for the phenomenal food with unmatched nutritional benefits. This booklet outlines the preventive, therapeutic and restorative properties of this amazing food. The richest source of protein, it also contains very high amounts of beta-carotene, B Vitamins and minerals. All these make Spirulina the best and extremely digestible, high-energy, low-calorie, low-fat natural super food.

Spirulina Platensis in Poultry Nutrition

Author : Hosna Hajati
Publisher : Cambridge Scholars Publishing
ISBN 13 : 152752423X
Total Pages : 231 pages
Book Rating : 4.5/5 (275 download)

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Book Synopsis Spirulina Platensis in Poultry Nutrition by : Hosna Hajati

Download or read book Spirulina Platensis in Poultry Nutrition written by Hosna Hajati and published by Cambridge Scholars Publishing. This book was released on 2019-01-06 with total page 231 pages. Available in PDF, EPUB and Kindle. Book excerpt: Today, due to the high population of human beings, scientists are increasingly concerned with food shortages and searching for alternative sources of dietary protein, such as algae, insects, and worms. Spirulina represents a superior alternative source, as it has a high nutrient content without toxicity, and can be reared in many countries worldwide. Given the limited amount of studies on the advantages and disadvantages of using Spirulina in birds’ diets, this book fills an important research gap. It highlights the nutritional aspects of using Spirulina in poultry diets, and will appeal to animal husbandry and veterinary students, professors, feed formulators, poultry production consultants and farmers.

Bioactive Molecules in Food

Author : Jean-Michel Mérillon
Publisher : Springer Nature
ISBN 13 : 3319780301
Total Pages : 2353 pages
Book Rating : 4.3/5 (197 download)

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Book Synopsis Bioactive Molecules in Food by : Jean-Michel Mérillon

Download or read book Bioactive Molecules in Food written by Jean-Michel Mérillon and published by Springer Nature. This book was released on 2019-01-25 with total page 2353 pages. Available in PDF, EPUB and Kindle. Book excerpt: This reference work provides comprehensive information about the bioactive molecules presented in our daily food and their effect on the physical and mental state of our body. Although the concept of functional food is new, the consumption of selected food to attain a specific effect existed already in ancient civilizations, namely of China and India. Consumers are now more attentive to food quality, safety and health benefits, and the food industry is led to develop processed- and packaged-food, particularly in terms of calories, quality, nutritional value and bioactive molecules. This book covers the entire range of bioactive molecules presented in daily food, such as carbohydrates, proteins, lipids, isoflavonoids, carotenoids, vitamin C, polyphenols, bioactive molecules presented in wine, beer and cider. Concepts like French paradox, Mediterranean diet, healthy diet of eating fruits and vegetables, vegan and vegetarian diet, functional foods are described with suitable case studies. Readers will also discover a very timely compilation of methods for bioactive molecules analysis. Written by highly renowned scientists of the field, this reference work appeals to a wide readership, from graduate students, scholars, researchers in the field of botany, agriculture, pharmacy, biotechnology and food industry to those involved in manufacturing, processing and marketing of value-added food products.

Superfood and Functional Food

Author : Naofumi Shiomi
Publisher : BoD – Books on Demand
ISBN 13 : 9535129414
Total Pages : 257 pages
Book Rating : 4.5/5 (351 download)

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Book Synopsis Superfood and Functional Food by : Naofumi Shiomi

Download or read book Superfood and Functional Food written by Naofumi Shiomi and published by BoD – Books on Demand. This book was released on 2017-02-22 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Superfoods and functional foods are receiving increasing attention because of their important roles in health. This book focuses on the production of superfoods and functional foods and their role as medicine. In the early chapters, prominent researchers introduce the roles and production of microalgae and functional fruits through metabolic engineering, the use of food waste, and effective cooking procedures. In the latter chapters, other prominent researchers introduce the medical effects of polyphenols, glutamine, and unsaturated fatty acids, which are contained in superfoods and functional foods. They suggest the importance of superfoods and functional foods in the treatment and prevention of many diseases. It is also recommended for readers to take a look at a related book, Superfood and Functional Food: An Overview of Their Processing and Utilization.

Nutrients, Neurotransmitters and Brain Energetics

Author : Adriana Ximenes-da-Silva
Publisher : Frontiers Media SA
ISBN 13 : 2889663477
Total Pages : 364 pages
Book Rating : 4.8/5 (896 download)

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Book Synopsis Nutrients, Neurotransmitters and Brain Energetics by : Adriana Ximenes-da-Silva

Download or read book Nutrients, Neurotransmitters and Brain Energetics written by Adriana Ximenes-da-Silva and published by Frontiers Media SA. This book was released on 2021-09-28 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Handbook of Oxidative Stress in Cancer: Therapeutic Aspects

Author : Sajal Chakraborti
Publisher : Springer Nature
ISBN 13 : 9811654220
Total Pages : 4078 pages
Book Rating : 4.8/5 (116 download)

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Book Synopsis Handbook of Oxidative Stress in Cancer: Therapeutic Aspects by : Sajal Chakraborti

Download or read book Handbook of Oxidative Stress in Cancer: Therapeutic Aspects written by Sajal Chakraborti and published by Springer Nature. This book was released on 2022-09-28 with total page 4078 pages. Available in PDF, EPUB and Kindle. Book excerpt: This reference book, which is the second volume of Targeting Oxidative Stress in Cancer, explores oxidative stress as the potential therapeutic target for cancer therapy. The initial chapters discuss the molecular mechanisms of oxidative stress and its effects on different signaling pathways. Subsequently, the sections examine the impact of redox signaling on tumor cell proliferation and consider the therapeutic potential of dietary phytochemicals and nutraceuticals in reactive oxygen species (ROS)-induced cancer. In turn, it examines the evidence supporting the use of Vitamin C in cancer management, before presenting various synthetic and natural compounds that have therapeutic implications for oxidative stress-induced cancer. It also explores the correlation between non-coding RNA and oxidative stress. Furthermore, the book summarizes the role of stem cells in ROS-induced cancer therapy and reviews the therapeutic applications of nanoparticles to alter redox haemostasis in cancer cells. Lastly, it explores heat-shock proteins, ubiquitin ligases, and probiotics as potential therapeutic agents in ROS-mediated cancer. This book is a useful resource for basic and translational scientists as well as clinicians interested in the field of oxidative stress and cancer therapy.

Biomass, Biofuels, Biochemicals

Author : Carlos Ricardo Soccol
Publisher : Elsevier
ISBN 13 : 0323998135
Total Pages : 378 pages
Book Rating : 4.3/5 (239 download)

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Book Synopsis Biomass, Biofuels, Biochemicals by : Carlos Ricardo Soccol

Download or read book Biomass, Biofuels, Biochemicals written by Carlos Ricardo Soccol and published by Elsevier. This book was released on 2022-07-07 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: Microbial Lipids: Processes, Products, and Innovations brings together experienced authors on microbial lipids bioproduction, introducing the reader to key aspects from lipid chemistry and biochemistry to industrial production by fungi, yeast and microalgae. Intended for professionals in industry-oriented research and development, this volume also describes lipid production using synthetic media and agroindustry residues and discusses the potential of integration of microbial lipids in biorefineries, towards a circular economy. With a market of US$ 7 billion, oils and fats are one of the most important classes of natural products, with applications in food, feed, nutraceuticals, cosmetics, biofuel, and oleo chemistry. Primary sources include plants, animals and fish. However, specialty lipids such as oils rich in omega-3 and -6 fatty acids have limited sources and productivity. Microbial oils are gaining space in the global market as green – and even vegan – alternatives to traditional sources. Microorganisms also have high productivity and metabolic plasticity which makes it promising sources of new products. Includes key developments in lipids chemistry and biochemistry Provides technological developments on the production and applications of lipids from various microbial sources Covers details on non-conventional lipids Presents the latest advances on the downstream processing of lipids

Diabetes

Author : Victor R Preedy
Publisher : Academic Press
ISBN 13 : 0128157771
Total Pages : 456 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Diabetes by : Victor R Preedy

Download or read book Diabetes written by Victor R Preedy and published by Academic Press. This book was released on 2020-04-24 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt: Diabetes: Oxidative Stress and Dietary Antioxidants, Second Edition, builds on the success of the first edition, covering updated research on the science of oxidative stress in diabetes and the potentially therapeutic usage of natural antioxidants in the diet and food matrix. The processes within the science of oxidative stress are not described in isolation, but rather in concert with other processes, such as apoptosis, cell signaling and receptor mediated responses. This approach recognizes that diseases are often multifactorial and oxidative stress is a single component of this. Since the publication of the first edition, the science of oxidative stress and free radical biology continues to rapidly advance with thousands of the research articles on the topic. New sections in this update cover the role of dietary advanced glycation end products (AGEs) in causing OS in diabetes, oxidative stress and diabetes-induced bone metabolism, and oxidative stress and diabetic foot ulcer. Saves clinicians and researchers time in quickly accessing the very latest details on a broad range of diabetes and oxidation issues Combines the science of oxidative stress and the putative therapeutic usage of natural antioxidants in the diet, its food matrix or plant Includes preclinical, clinical and population studies to help endocrinologists, diabetologists, nutritionists, dieticians and clinicians map out key areas for research and further clinical recommendations

Physical Activity and the Aging Brain

Author : Ronald Ross Watson
Publisher : Academic Press
ISBN 13 : 0128052627
Total Pages : 240 pages
Book Rating : 4.1/5 (28 download)

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Book Synopsis Physical Activity and the Aging Brain by : Ronald Ross Watson

Download or read book Physical Activity and the Aging Brain written by Ronald Ross Watson and published by Academic Press. This book was released on 2016-12-15 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Physical Activity and the Aging Brain: Effects of Exercise on Neurological Function is a complete guide to the manifold effects of exercise and physical activity on the aging brain. Cognitive decline and motor impairment, onset of diseases and disorders, and even changes in family structure and social settings that occur as we age can all impact activity levels, yet continued physical activity is crucial for successful neurological functioning. This book examines the role that exercise and physical activity play in halting or modulating the deleterious effects of these numerous aging concerns by first examining the current state of research into how exercise manifests physical changes in the brain. It then discuss how physical activity combines with other lifestyle factors to benefit the aging brain, including nutrition, computerized brain training, and social engagement. Most significantly, it also covers how physical activity can serve as therapy to help alleviate the symptoms of various neurological diseases impacting aging populations, with particular emphasis on Alzheimer’s disease and age-related cognitive decline. The book provides broad coverage of the effects of exercise and physical activity on the aging brain, its therapeutic effects, and the many factors that influence the aging process. Presents research scientists with a complete understanding of the role of exercise in healthy brain aging Considers the roles of nutrition, the mind-body connection, and other lifestyle factors Presents a major resource for exercise and physical activity in the neurological health of older adults Provides a synopsis of key ideas associated with the many aspects of physical activity, along with lifestyle factors that can modify neurological diseases and age-related neurological decline

Utilization of Health Care Services for Children in Low and Middle Income Countries: Its Determinants and Child Health Outcomes

Author : Bhaskar Thakur
Publisher : Frontiers Media SA
ISBN 13 : 2832507352
Total Pages : 85 pages
Book Rating : 4.8/5 (325 download)

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Book Synopsis Utilization of Health Care Services for Children in Low and Middle Income Countries: Its Determinants and Child Health Outcomes by : Bhaskar Thakur

Download or read book Utilization of Health Care Services for Children in Low and Middle Income Countries: Its Determinants and Child Health Outcomes written by Bhaskar Thakur and published by Frontiers Media SA. This book was released on 2022-11-28 with total page 85 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Integrative Medicine

Author : David Rakel
Publisher : Elsevier Health Sciences
ISBN 13 : 1416029540
Total Pages : 1262 pages
Book Rating : 4.4/5 (16 download)

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Book Synopsis Integrative Medicine by : David Rakel

Download or read book Integrative Medicine written by David Rakel and published by Elsevier Health Sciences. This book was released on 2007-01-01 with total page 1262 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing on solid scientific evidence as well as extensive first-hand experience, this manual provides the practical information you need to safely and effectively integrate complementary and alternative treatment modalities into your practice. It explains how alternative therapies can help you fight diseases that do not respond readily to traditional treatments... presents integrative treatments for a full range of diseases and conditions, including autism, stroke, chronic fatigue syndrome, and various forms of cancer...explores how to advise patients on health maintenance and wellness...and offers advice on topics such as meditation, diet, and exercises for back pain. 24 new chapters, a new organization, make this landmark reference more useful than ever. Provides dosages and precautions to help you avoid potential complications.Delivers therapy-based pearls to enhance your patient care.Facilitates patient education with helpful handouts. Offers helpful icons that highlight the level and quality of evidence for each specific modality.Includes bonus PDA software that lets you load all of the therapeutic review sections onto your handheld device.Presents a new organization, with numerous section headings and subheadings, for greater ease of reference.Provides additional clinical practice and business considerations for incorporating integrative medicine into clinical practice.

Spirulina Nature's Superfood

Author : Helen C. Morgan
Publisher : Nutrex Incorporated
ISBN 13 :
Total Pages : 43 pages
Book Rating : 4.:/5 (486 download)

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Book Synopsis Spirulina Nature's Superfood by : Helen C. Morgan

Download or read book Spirulina Nature's Superfood written by Helen C. Morgan and published by Nutrex Incorporated. This book was released on 1993-07-01 with total page 43 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Botanical Entrepreneurship

Author : Priya Lokare
Publisher : Book Saga Publications
ISBN 13 :
Total Pages : 164 pages
Book Rating : 4./5 ( download)

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Book Synopsis Botanical Entrepreneurship by : Priya Lokare

Download or read book Botanical Entrepreneurship written by Priya Lokare and published by Book Saga Publications. This book was released on 2022-04-06 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Entrepreneurial Botany is the study of how new businesses are created using plant resources and the actual process of starting a new business. Vast opportunities are there for the students of Botany. In the present scenario, students should acquire the ability to merge skills and knowledge in a meaningful way. They are converting botanical expertise into a business idea that can be put into practice for earning a livelihood is the much-needed training for the students. The book gives an idea about the different Botanical businesses, which can realize the importance of this subject. The book thoroughly talks about Mushroom Cultivation, Spirulina Farming, Azolla Cultivation, Cactus Garden, Botanical Excursion, Plant Nursery, Tissue Culture, Herbal technology, organic farming. Students can do their own business by implementing their ideas. There is no need for special infrastructure; entrepreneurs can start businesses from their houses. On the other hand, all enterprises are run in favor of environmental sustainability. The botanical businesses help to solve unemployability and are also beneficial for the development of society. In botanical Entrepreneurship, each company works for societal well-being through a nutraceuticals diet, healthy food, nutritional Fodder, medicine, etc. Today, there is a need to create awareness about Botanical businesses and make a short certificate course, workshops, webinars, and conferences to develop youth interest and entrepreneurship. This book is a small step toward inculcating Botanical Entrepreneurship by awakening today's enthusiastic entrepreneurs.

Nutrition Biophysics

Author : Thomas A. Vilgis
Publisher : Springer Nature
ISBN 13 : 3662675978
Total Pages : 471 pages
Book Rating : 4.6/5 (626 download)

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Book Synopsis Nutrition Biophysics by : Thomas A. Vilgis

Download or read book Nutrition Biophysics written by Thomas A. Vilgis and published by Springer Nature. This book was released on 2023-09-07 with total page 471 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do you no longer understand the countless, contradictory dietary recommendations? Do you find it difficult to distinguish between good and bad when it comes to cholesterol? Are you torn between the various dietary rules and nutritional forms that come your way every day and despair of the term "healthy diet"? Or are you confronted professionally, e.g. as a consultant or fitness coach, with questions on the subject of nutrition and would like to learn the scientific basics? The author Thomas Vilgis advises you to remain calm and to think objectively about all assumptions, presumptions, promises and suggestions for orientation. This book leads you off the beaten track and with a scientific, sober view to fundamental questions of nutrition. Starting with the nutritional history of Homo sapiens, the author guides you into the fundamental interplay between proteins, fats, and carbohydrates, what they do in the body, how they are digested, and what role they really play. Supporting you will find in the second edition various retrievable videos in which complex relationships are clearly explained. This quickly shows how little is hidden behind some dubious statements. With the claim of a scientific and molecular view of nutrition, it is possible to put into perspective and classify many a questionable recommendation on nutrition in an understandable and entertaining way.

A Handbook on High Value Fermentation Products, Volume 2

Author : Saurabh Saran
Publisher : John Wiley & Sons
ISBN 13 : 1119555507
Total Pages : 500 pages
Book Rating : 4.1/5 (195 download)

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Book Synopsis A Handbook on High Value Fermentation Products, Volume 2 by : Saurabh Saran

Download or read book A Handbook on High Value Fermentation Products, Volume 2 written by Saurabh Saran and published by John Wiley & Sons. This book was released on 2019-05-20 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: Green technologies are no longer the “future” of science, but the present. With more and more mature industries, such as the process industries, making large strides seemingly every single day, and more consumers demanding products created from green technologies, it is essential for any business in any industry to be familiar with the latest processes and technologies. It is all part of a global effort to “go greener,” and this is nowhere more apparent than in fermentation technology. This second volume in the groundbreaking new set, High Value Fermentation Products, focuses on industries that a concerned with human welfare, including the leather industry, textiles, pharmaceutical and medical, food processing, and others. Covering topics such as chitin and chitosan, microbial polyhydroxyalkanoates, propanediol, and many others, the editors and contributors have contributed to an extremely important facet of chemical and process engineering and how to move these industries into a much more sustainable and environmentally conscious direction. From converting waste into apparel to creating healthier foods and more effective medicines, this is truly a monumental work that is a must-have for any chemical engineer, scientist, or chemist.