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Les Circuits De Commercialisation De La Viande Bovine En Lorraine
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Book Synopsis Les circuits de commercialisation de la viande bovine en Lorraine by : Noël Mangin
Download or read book Les circuits de commercialisation de la viande bovine en Lorraine written by Noël Mangin and published by . This book was released on 1970 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Les Circuits de la commercialisation de la viande bovine un exemple de circuit court by : Jean-Philippe Doin
Download or read book Les Circuits de la commercialisation de la viande bovine un exemple de circuit court written by Jean-Philippe Doin and published by . This book was released on 1970 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis La filière viande bovine en Lorraine by : Georges Roussel
Download or read book La filière viande bovine en Lorraine written by Georges Roussel and published by . This book was released on 1989 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: En lorraine, en 1987 la production de viande bovine commercialisée a été estimée à 70596 t.e.c., les abattages ont été de 68561 t et la consommation a été estimée à 59000 t. Cet équilibre apparent résulte en fait de plus de 40000 t d'exportation et de plus de 30000 t d'importation. par rapport à 1971, la production a augmente de 53%, les importations de 54% , les exportations de 87%. L'analyse de la filière viande bovine met en évidence deux organisations : l'organisation artisanale avec les marchands de bestiaux, le marche physique de Nancy, les bouchers et une organisation industrielle avec les groupements de producteur, abattoirs, chevilles grands groupes, grandes et moyennes surfaces, collectivités. Les activités de ces acteurs et leurs perspectives sont présentées et discutées. Le maintien des parts du marché régional dépendra de nombreux facteurs en particulier de la façon dont les restructurations de l'abattage et de la cheville pourront être menées à bien dans le proche avenir dans la région
Book Synopsis Agroecological Transitions: From Theory to Practice in Local Participatory Design by : Jacques-Eric Bergez
Download or read book Agroecological Transitions: From Theory to Practice in Local Participatory Design written by Jacques-Eric Bergez and published by Springer. This book was released on 2019-02-28 with total page 335 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Open Access book presents feedback from the ‘Territorial Agroecological Transition in Action’- TATA-BOX research project, which was devoted to these specific issues. The multidisciplinary and multi-organisation research team steered a four-year action-research process in two territories of France. It also presents: i) the key dimensions to be considered when dealing with agroecological transition: diversity of agriculture models, management of uncertainties, polycentric governance, autonomies, and role of actors’ networks; ii) an operational and original participatory process and associated boundary tools to support local stakeholders in shifting from a shared diagnosis to a shared action plan for transition, and in so doing developing mutual understanding and involvement; iii) an analysis of the main effects of the methodology on research organisation and on stakeholders’ development and application; iv) critical analysis and foresights on the main outcomes of TATA-BOX, provided by external researchers.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9789251045411 Total Pages :20 pages Book Rating :4.0/5 (454 download)
Book Synopsis What is the Code of Conduct for Responsible Fisheries? by : Food and Agriculture Organization of the United Nations
Download or read book What is the Code of Conduct for Responsible Fisheries? written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2001 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: The actual Code of conduct is also available (1996) (ISBN 9251038341).
Book Synopsis Organic Chemistry of Museum Objects by : John Mills
Download or read book Organic Chemistry of Museum Objects written by John Mills and published by Routledge. This book was released on 2012-09-10 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'The Organic Chemistry of Museum Objects' makes available in a single volume, a survey of the chemical composition, properties and analysis of the whole range of organic materials incorporated into objects and artworks found in museum collections. The authors cover the fundamental chemistry of the bulk materials such as wood, paper, natural fibres and skin products, as well as that of the relatively minor components incorporated as paint, media, varnishes, adhesives and dyes. This expanded second edition, now in paperback, follows the structure of the first, though it has been extensively updated. In addition to chapters on basic organic chemistry, analytical methods, analytical findings and fundamental aspects of deterioration, the subject matter is grouped as far as possible by broad chemical class - oils and fats, waxes, bitumens, carbohydrates, proteins, natural resins, dyestuffs and synthetic polymers. This is an essential purchase for all practising and student conservators, restorers, museum scientists, curators and organic chemists.
Book Synopsis Ages, Generations and the Social Contract by : Jacques Véron
Download or read book Ages, Generations and the Social Contract written by Jacques Véron and published by Springer Science & Business Media. This book was released on 2007-09-06 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this important and timely book, researchers from different countries compare their experiences and offer contrasting views on the future of social protection. They consider the theoretical aspects of the intergenerational debate, relations between generations within the family, the living standards of elderly people, and the question of social time. For the first time in history, three and sometimes four generations are living at the same time; this book examines the new interactions between family change, labour force participation and population ageing.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9789251039717 Total Pages :52 pages Book Rating :4.0/5 (397 download)
Book Synopsis Aquaculture Development by : Food and Agriculture Organization of the United Nations
Download or read book Aquaculture Development written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1997 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides annotations to the Principles of Article 9 of the Code of Conduct for Responsible Fisheries. These annotations are meant to serve as general guidance, and should be taken as suggestions or observations intended to assist those interested in identifying their own criteria and options for actions, as well as partners for collaboration, in support of sustainable aquaculture development.
Book Synopsis Women, Work, and Pensions by : Jay Ginn
Download or read book Women, Work, and Pensions written by Jay Ginn and published by . This book was released on 2001 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: Population aging has fuelled interest in pensions and intergenerational equity, leading to privatization of pensions. Yet the gender implications of such policies and the connections between the gender contract and the generational contract remain unexplored.
Book Synopsis Internet Plus Agriculture by : Asian Development Bank
Download or read book Internet Plus Agriculture written by Asian Development Bank and published by Asian Development Bank. This book was released on 2018-09-01 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication reviews the practices and policies of Internet Plus agriculture business models in the People's Republic of China (PRC). It analyzes the agriculture value chain model, rural e-commerce platform, and Internet Plus agriculture service model. The Internet Plus rural economy is an emerging driver of comprehensive development in the PRC as a new production management and marketing tool for farmers and farmers' cooperatives. Its potential is seen as a foundation for vitalizing the countryside and key to achieving agricultural modernization.
Book Synopsis Gender And Ageing: Changing Roles And Relationships by : Arber, Sara
Download or read book Gender And Ageing: Changing Roles And Relationships written by Arber, Sara and published by McGraw-Hill Education (UK). This book was released on 2003-11-01 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: This text emphasizes changing gender roles and relationships, gender identity and an examination of masculinities in midlife and later life. It covers the need to reconceptualize partnership status, in order to understand the implications of both widowhood and divorce for older women and men.
Book Synopsis Insects as Sustainable Food Ingredients by : Aaron T. Dossey
Download or read book Insects as Sustainable Food Ingredients written by Aaron T. Dossey and published by Academic Press. This book was released on 2016-06-23 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: Insects as Sustainable Food Ingredients: Production, Processing and Food Applications describes how insects can be mass produced and incorporated into our food supply at an industrial and cost-effective scale, providing valuable guidance on how to build the insect-based agriculture and the food and biomaterial industry. Editor Aaron Dossey, a pioneer in the processing of insects for human consumption, brings together a team of international experts who effectively summarize the current state-of-the-art, providing helpful recommendations on which readers can build companies, products, and research programs. Researchers, entrepreneurs, farmers, policymakers, and anyone interested in insect mass production and the industrial use of insects will benefit from the content in this comprehensive reference. The book contains all the information a basic practitioner in the field needs, making this a useful resource for those writing a grant, a research or review article, a press article, or news clip, or for those deciding how to enter the world of insect based food ingredients. Details the current state and future direction of insects as a sustainable source of protein, food, feed, medicine, and other useful biomaterials Provides valuable guidance that is useful to anyone interested in utilizing insects as food ingredients Presents insects as an alternative protein/nutrient source that is ideal for food companies, nutritionists, entomologists, food entrepreneurs, and athletes, etc. Summarizes the current state-of-the-art, providing helpful recommendations on building companies, products, and research programs Ideal reference for researchers, entrepreneurs, farmers, policymakers, and anyone interested in insect mass production and the industrial use of insects Outlines the challenges and opportunities within this emerging industry
Book Synopsis Agroecology and Strategies for Climate Change by : Eric Lichtfouse
Download or read book Agroecology and Strategies for Climate Change written by Eric Lichtfouse and published by Springer Science & Business Media. This book was released on 2011-09-30 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for our children. This discipline addresses current issues such as climate change, increasing food and fuel prices, starvation, obesity, water pollution, soil erosion, fertility loss, pest control and biodiversity depletion. Novel solutions are proposed based on integrated knowledge from agronomy, soil science, molecular biology, chemistry, toxicology, ecology, economy, philosophy and social sciences. As actual society issues are now intertwined, sustainable agriculture will bring solutions to build a safer world. This book series analyzes current agricultural issues and proposes alternative solutions, consequently helping all scientists, decision-makers, professors, farmers and politicians wishing to build safe agriculture, energy and food systems for future generations.
Book Synopsis Why Not Eat Insects? by : Vincent M. Holt
Download or read book Why Not Eat Insects? written by Vincent M. Holt and published by . This book was released on 1885 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Sociology, Organic Farming, Climate Change and Soil Science by : Eric Lichtfouse
Download or read book Sociology, Organic Farming, Climate Change and Soil Science written by Eric Lichtfouse and published by Springer Science & Business Media. This book was released on 2009-12-01 with total page 478 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for humans and their children. Sustainable agriculture is a discipline that addresses current issues such as climate change, increasing food and fuel prices, poor-nation starvation, rich-nation obesity, water pollution, soil erosion, fertility loss, pest control, and biodiversity depletion. Novel, environmentally-friendly solutions are proposed based on integrated knowledge from sciences as diverse as agronomy, soil science, molecular biology, chemistry, toxicology, ecology, economy, and social sciences. Indeed, sustainable agriculture decipher mechanisms of processes that occur from the molecular level to the farming system to the global level at time scales ranging from seconds to centuries. For that, scientists use the system approach that involves studying components and interactions of a whole system to address scientific, economic and social issues. In that respect, sustainable agriculture is not a classical, narrow science. Instead of solving problems using the classical painkiller approach that treats only negative impacts, sustainable agriculture treats problem sources. Because most actual society issues are now intertwined, global, and fast-developing, sustainable agriculture will bring solutions to build a safer world. This book series gathers review articles that analyze current agricultural issues and knowledge, then propose alternative solutions. It will therefore help all scientists, decision-makers, professors, farmers and politicians who wish to build a safe agriculture, energy and food system for future generations.
Book Synopsis Global Governance of Food Production and Consumption by : Peter Oosterveer
Download or read book Global Governance of Food Production and Consumption written by Peter Oosterveer and published by Edward Elgar Publishing. This book was released on 2007-01-01 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: The provision of food is undergoing radical transformations throughout the global community. Peter Oosterveer argues that, as a consequence, conventional national governmental regulations can no longer adequately respond to existing and emerging food risks and to environmental concerns. This book examines these challenges.
Book Synopsis Organic Farming, Prototype for Sustainable Agricultures by : Stéphane Bellon
Download or read book Organic Farming, Prototype for Sustainable Agricultures written by Stéphane Bellon and published by Springer Science & Business. This book was released on 2014-04-23 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt: Stakeholders show a growing interest for organic food and farming (OF&F), which becomes a societal component. Rather than questioning whether OF&F outperforms conventional agriculture or not, the main question addressed in this book is how, and in what conditions, OF&F may be considered as a prototype towards sustainable agricultures. The book gathers 25 papers introduced in a first chapter. The first section investigates OF&F production processes and its capacity to benefit from the systems functioning to achieve higher self-sufficiency. The second one proposes an overview of organic performances providing commodities and public goods. The third one focuses on organics development pathways within agri-food systems and territories. As well as a strong theoretical component, this book provides an overview of the new challenges for research and development. It questions the benefits as well as knowledge gaps with a particular emphasis on bottlenecks and lock-in effects at various levels.