Leftovers

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Publisher : Bloomsbury Publishing
ISBN 13 : 1803281553
Total Pages : 358 pages
Book Rating : 4.8/5 (32 download)

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Book Synopsis Leftovers by : Eleanor Barnett

Download or read book Leftovers written by Eleanor Barnett and published by Bloomsbury Publishing. This book was released on 2024-03-14 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: A topical and richly entertaining history of food preservation and food waste in Britain from the sixteenth-century kitchen to the present day. In Leftovers, Eleanor Barnett explores the many ingenious ways in which our ancestors sought to extend the life of food through preservation, the culinary reuse of leftovers and the recycling of food scraps. Embracing a broad historical lens, the book spans Tudor household management; the world-changing inventions in food preservation of the Industrial Revolution from the tin can to artificial refrigeration; the growth of public health initiatives and organised food waste collection in the Victorian era; state promotion of thrifty eating during the two World Wars; and the politics of food and packaging waste in the modern era of sustainability. Opening a window on the everyday experiences of ordinary people in the past, Leftovers reveals how factors such as religious belief, class identities and gender have historically shaped attitudes towards food waste. At a time when a third of the food we produce globally is wasted, Leftovers links its central historical focus to humanitarian and environmental issues of urgent contemporary interest - including climate change, globalisation, scientific advancement, poverty and inequality.

Taste the State

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Publisher : Univ of South Carolina Press
ISBN 13 : 164336197X
Total Pages : 247 pages
Book Rating : 4.6/5 (433 download)

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Book Synopsis Taste the State by : Kevin Mitchell

Download or read book Taste the State written by Kevin Mitchell and published by Univ of South Carolina Press. This book was released on 2021-10-12 with total page 247 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bitter Southerner 2022 Summer Reading pick • Garden & Gun Best Southern Cookbooks pick • Forbes Best New Cookbooks For Travelers pick • 2021 Gourmand International Cookbook Award Finalist • A vivid cultural history of South Carolina's most distinctive ingredients and signature dishes From the influence of 1920 fashion on asparagus growers to an heirloom watermelon lost and found, Taste the State abounds with surprising stories from South Carolina's singularly rich food tradition. Here, Kevin Mitchell and David S. Shields present engaging profiles of eighty-two of the state's most distinctive ingredients, such as Carolina Gold rice, Sea Island White Flint corn, and the cone-shaped Charleston Wakefield cabbage, and signature dishes, such as shrimp and grits, chicken bog, okra soup, Frogmore stew, and crab rice. These portraits, illustrated with original photographs and historical drawings, provide origin stories and tales of kitchen creativity and agricultural innovation; historical "receipts" and modern recipes, including Chef Mitchell's distillation of traditions in Hoppin' John fritters, okra and crab stew, and more. Because Carolina cookery combines ingredients and cooking techniques of three greatly divergent cultural traditions, there is more than a little novelty and variety in the food. In Taste the State Mitchell and Shields celebrate the contributions of Native Americans (hominy grits, squashes, and beans), the Gullah Geechee (field peas, okra, guinea squash, rice, and sorghum), and European settlers (garden vegetables, grains, pigs, and cattle) in the mixture of ingredients and techniques that would become Carolina cooking. They also explore the specialties of every region—the famous rice and seafood dishes of the lowcountry; the Pee Dee's catfish and pinebark stews; the smothered cabbage, pumpkin chips, and mustard-based barbecue of the Dutch Fork and Orangeburg; the red chicken stew of the midlands; and the chestnuts, chinquapins, and corn bread recipes of mountain upstate. Taste the State presents the cultural histories of native ingredients and showcases the evolution of the dishes and the variety of preparations that have emerged. Here you will find true Carolina cooking in all of its cultural depth, historical vividness, and sumptuous splendor—from the plain home cooking of sweet potato pone to Lady Baltimore cake worthy of a Charleston society banquet.

Mrs. Curtis's Cook Book

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Publisher :
ISBN 13 :
Total Pages : 336 pages
Book Rating : 4.3/5 (117 download)

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Book Synopsis Mrs. Curtis's Cook Book by : Isabel Gordon Curtis

Download or read book Mrs. Curtis's Cook Book written by Isabel Gordon Curtis and published by . This book was released on 1909 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt:

A Taste for War

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Publisher : Stackpole Books
ISBN 13 : 9780811700184
Total Pages : 268 pages
Book Rating : 4.7/5 (1 download)

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Book Synopsis A Taste for War by : William C. Davis

Download or read book A Taste for War written by William C. Davis and published by Stackpole Books. This book was released on 2003 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: "[Hardtack was] positively unsuitable fodder for anything that claims to be human...and I think it no exaggeration to say that any intelligent pig possessing the least spark of pride would have considered it a pure insult to have them put into his swill." (Wilbur Fisk, Civil War soldier). We know the uniforms they wore, the weapons they carried, and the battles they fought, but what did they eat and, of even greater curiosity, was it any good? Now, for the very first time, the food that fueled the armies of the North and the South and the soldiers' opinions of it--ranging from the sublime to just slime--is front and center in a biting, fascinating look at the Civil War as written by one of its most respected historians. There's even a comprehensive "cookbook" of actual recipes included for those intrepid enough to try a taste of the Civil War.

The Time of the Buffalo

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Publisher : U of Nebraska Press
ISBN 13 : 9780803281059
Total Pages : 412 pages
Book Rating : 4.2/5 (81 download)

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Book Synopsis The Time of the Buffalo by : Tom McHugh

Download or read book The Time of the Buffalo written by Tom McHugh and published by U of Nebraska Press. This book was released on 1979-01-01 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discusses the natural history of the American buffalo and its crucial role in the life of the Great Plains Indian

The Next Factory of the World

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Publisher : Harvard Business Press
ISBN 13 : 1633692825
Total Pages : 233 pages
Book Rating : 4.6/5 (336 download)

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Book Synopsis The Next Factory of the World by : Irene Yuan Sun

Download or read book The Next Factory of the World written by Irene Yuan Sun and published by Harvard Business Press. This book was released on 2017-10-17 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Best Business Book of 2017 -- The Financial Times China is now the biggest foreign player in Africa. It's Africa's largest trade partner, the largest infrastructure financier, and the fastest-growing source of foreign direct investment. Chinese entrepreneurs are flooding into the continent, investing in long-term assets such as factories and heavy equipment. Considering Africa's difficult history of colonialism, one might suspect that China's activity there is another instance of a foreign power exploiting resources. But as author Irene Yuan Sun vividly shows in this remarkable book, it is really a story about resilient Chinese entrepreneurs building in Africa what they so recently learned to build in China--a global manufacturing powerhouse. The fact that China sees Africa not for its poverty but for its potential wealth is a striking departure from the attitude of the West, particularly that of the United States. Despite fifty years of Western aid programs, Africa still has more people living in extreme poverty than any other region in the world. Those who are serious about raising living standards across the continent know that another strategy is needed. Chinese investment gives rise to a tantalizing possibility: that Africa can industrialize in the coming generation. With a manufacturing-led transformation, Africa would be following in the footsteps of the United States in the nineteenth century, Japan in the early twentieth, and the Asian Tigers in the late twentieth. Many may consider this an old-fashioned way to develop, but as Sun argues, it's the only one that's proven to raise living standards across entire societies in a lasting way. And with every new Chinese factory boss setting up machinery and hiring African workers--and managers--that possibility becomes more real for Africa. With fascinating and moving human stories along with incisive business and economic analysis, The Next Factory of the World will make you rethink both China's role in the world and Africa's future in the globalized economy.

Table Talk

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Publisher :
ISBN 13 :
Total Pages : 68 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Table Talk by :

Download or read book Table Talk written by and published by . This book was released on 1905 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Quarterly Bibliography of Books Reviewed in Leading American Periodicals

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Publisher :
ISBN 13 :
Total Pages : 230 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Quarterly Bibliography of Books Reviewed in Leading American Periodicals by : George Flavel Danforth

Download or read book Quarterly Bibliography of Books Reviewed in Leading American Periodicals written by George Flavel Danforth and published by . This book was released on 1902 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Food Problems

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Publisher : Applewood Books
ISBN 13 : 1429011912
Total Pages : 122 pages
Book Rating : 4.4/5 (29 download)

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Book Synopsis Food Problems by : August Farmer

Download or read book Food Problems written by August Farmer and published by Applewood Books. This book was released on 2008-03 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: Coming at the end of World War I and food rationing, Farmer and Huntington's work was designed to teach students of the day about food conservation in order that they might do their part to ensure a sufficient supply of food to America and the world.

Household Discoveries

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Publisher :
ISBN 13 :
Total Pages : 1030 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Household Discoveries by : Sidney Morse

Download or read book Household Discoveries written by Sidney Morse and published by . This book was released on 1909 with total page 1030 pages. Available in PDF, EPUB and Kindle. Book excerpt: The main object of this book is economy. If rightly used, it will save a great deal of money in every household. It will also save time and labor, which are the equivalent of money.

The Milk Reporter

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Publisher :
ISBN 13 :
Total Pages : 256 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis The Milk Reporter by :

Download or read book The Milk Reporter written by and published by . This book was released on 1917 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Antiquarian Bookman

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Publisher :
ISBN 13 :
Total Pages : 914 pages
Book Rating : 4.3/5 (21 download)

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Book Synopsis Antiquarian Bookman by :

Download or read book Antiquarian Bookman written by and published by . This book was released on 1951 with total page 914 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Ka

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Author :
Publisher : Next Chapter
ISBN 13 :
Total Pages : 532 pages
Book Rating : 4.:/5 (661 download)

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Book Synopsis The Ka by : Mary Deal

Download or read book The Ka written by Mary Deal and published by Next Chapter. This book was released on 2022-02-23 with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt: Archaeology student Chione has vivid dreams about the discovery of an opulent tomb. After the founder of the Institute of Archaeology learns that Chione's dreams might be connected to events in Egypt, he accepts an offer to examine a mysterious site in the Valley of the Queens. When they discover a burial chamber, ancient spells transport Chione and her ex-boyfriend, archaeologist Aaron Ashby, 3,500 years into the past. There, they learn of Tutankhamon and Tauret, a priestess in Pharaoh's Court. Soon, Chione and Aaron discover that they have been chosen to play a crucial part in Tauret's plan.

Bulletin

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Publisher :
ISBN 13 :
Total Pages : 320 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Bulletin by : Chicago School of Sanitary Instruction

Download or read book Bulletin written by Chicago School of Sanitary Instruction and published by . This book was released on 1923 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Bulletin, Chicago School of Sanitary Instruction ... Department of Health

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Author :
Publisher :
ISBN 13 :
Total Pages : 312 pages
Book Rating : 4.:/5 (29 download)

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Book Synopsis Bulletin, Chicago School of Sanitary Instruction ... Department of Health by :

Download or read book Bulletin, Chicago School of Sanitary Instruction ... Department of Health written by and published by . This book was released on 1923 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Alpha Phi Quarterly ...

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Publisher :
ISBN 13 :
Total Pages : 402 pages
Book Rating : 4.:/5 (334 download)

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Book Synopsis The Alpha Phi Quarterly ... by :

Download or read book The Alpha Phi Quarterly ... written by and published by . This book was released on 1917 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Comfort

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Publisher :
ISBN 13 :
Total Pages : 484 pages
Book Rating : 4.A/5 ( download)

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Book Synopsis Comfort by :

Download or read book Comfort written by and published by . This book was released on 1922 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: