Lake Superior Flavors

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Lake Superior Flavors

Author : James Norton
Publisher :
ISBN 13 : 9780816675449
Total Pages : 0 pages
Book Rating : 4.6/5 (754 download)

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Book Synopsis Lake Superior Flavors by : James Norton

Download or read book Lake Superior Flavors written by James Norton and published by . This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the founders of the popular food website Heavy Table comes Lake Superior Flavors, a celebration of food culture around the shores of the greatest of the Great Lakes. Author James Norton and photographer Becca Dilley take readers on a culinary tour around Lake Superior, hitting high-traffic tourist spots and cultural institutions as well as off-the-beaten-path discoveries. Norton and Dilley also meet food producers and artisans--fishermen, cheesemakers, brewers, and more--and explore the culinary history and current food culture of four distinct regions. Along the North Shore of Minnesota, Norton and Dilley ride along with a herring fisherman struggling to preserve his way of life. In Thunder Bay and Ontario, the authors investigate the roots of the locavore movement in a remarkable conversation with an Ojibwe woman about native food. In the remote Keweenaw Peninsula of Michigan, the pair encounters a group of philosophical gourmet monks who make jam from foraged berries. And along the south shore of the lake, they talk with a Wisconsin cheesemaker and goatherd who takes his flock on a nightly walk--cocktail in hand. Alongside Norton and Dilley's travelogues are capsule reviews of restaurants, insightful tasting notes, and sidebars featuring important dishes of each region--from smoked fish and skillet-popped wild rice to pannukakku (Finnish pancakes) and cudighi (Italian meatball sandwiches). Showcasing the wild beauty and rugged authenticity of the places and people along the circle tour, Lake Superior Flavors is ideal for local foodies and for visitors who want to learn about food traditions through delicious eating and lively traveling.

The Lake Superior Farmer

Author :
Publisher :
ISBN 13 :
Total Pages : 528 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis The Lake Superior Farmer by :

Download or read book The Lake Superior Farmer written by and published by . This book was released on 1914 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Lake Superior's Historic North Shore

Author : Deborah Morse-Kahn
Publisher : Minnesota Historical Society
ISBN 13 : 9780873516211
Total Pages : 212 pages
Book Rating : 4.5/5 (162 download)

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Book Synopsis Lake Superior's Historic North Shore by : Deborah Morse-Kahn

Download or read book Lake Superior's Historic North Shore written by Deborah Morse-Kahn and published by Minnesota Historical Society. This book was released on 2008 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lake Superior's North Shore-the vast stretch between Duluth and Grand Portage-is nearly 150 miles long, with an abundance of state parks, state and national forests, streams and rivers, and more than thirty distinct communities representing a broad range of ethnic and religious groups. Many visitors have made the famous drive along scenic Highway 61, the central artery of this popular vacation destination, but few are aware of the historical significance of the villages, homes, and markers that they pass along the way. In Lake Superior's Historic North Shore, Deborah Morse-Kahn takes vacationers and armchair travelers alike on a unique journey along old roads and byways and into the hidden history of the land and communities along a stunning section of this great inland sea. This informative, easy-to-follow guide offers the history of First Nation peoples, the historic fur trade years, the development of Norwegian fishing villages, and the heydey of splendid tourist lodges like Babe Ruth's famous Naniboujou-traces of which can be found in the grand sites and unassuming structures that still stand today. Detailed maps and practical visitor information help vacationers hit their favorite destinations with ease. Deborah Morse-Kahn works as a specialist in historic preservation and cultural resource management and is the author of A Guide to the Archaeology Parks of the Upper Midwest.

Flavor of Wisconsin for Kids

Author : Terese Allen
Publisher : Wisconsin Historical Society
ISBN 13 : 0870205978
Total Pages : 193 pages
Book Rating : 4.8/5 (72 download)

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Book Synopsis Flavor of Wisconsin for Kids by : Terese Allen

Download or read book Flavor of Wisconsin for Kids written by Terese Allen and published by Wisconsin Historical Society. This book was released on 2014-09-12 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: What are some food favorites in Wisconsin, and why are they special to us? How have our landscape and the people who have inhabited it contributed to our food heritage? This unique blend of history book and cookbook gives kids a real taste for hands-on history by showing them how to create and sample foods that link us to the resources found in our state and the heritage of those who produce them. Designed for kids and adults to use together, The Flavor of Wisconsin for Kids draws upon the same source material that makes The Flavor of Wisconsin by Harva Hachten and Terese Allen a fascinating and authoritative document of the history and traditions of food in our state, and presents it in a colorful, kid-friendly format that’s both instructional and fun. Mindful of the importance of teaching kids about where the foods they eat come from, each chapter examines a different food source—forests; waters; vegetable, meat, and dairy farms; gardens; and communities. The authors explore our state’s foodways, from their origins to how they have changed over the years, and then offer a selection of related recipes. The recipes are written for modern kitchens but use many traditional ingredients and techniques. Level of difficulty is clearly noted, as well as whether a recipe requires a heat source to prepare.

Great Lakes Basin Programs

Author : United States. Great Lakes Basin Commission
Publisher :
ISBN 13 :
Total Pages : 92 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Great Lakes Basin Programs by : United States. Great Lakes Basin Commission

Download or read book Great Lakes Basin Programs written by United States. Great Lakes Basin Commission and published by . This book was released on 1976 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Hearings

Author : United States. Congress. House. Committee on Merchant Marine and Fisheries
Publisher :
ISBN 13 :
Total Pages : 1764 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Hearings by : United States. Congress. House. Committee on Merchant Marine and Fisheries

Download or read book Hearings written by United States. Congress. House. Committee on Merchant Marine and Fisheries and published by . This book was released on 1964 with total page 1764 pages. Available in PDF, EPUB and Kindle. Book excerpt:

In Winter's Kitchen

Author : Beth Dooley
Publisher : Milkweed Editions
ISBN 13 : 157131881X
Total Pages : 367 pages
Book Rating : 4.5/5 (713 download)

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Book Synopsis In Winter's Kitchen by : Beth Dooley

Download or read book In Winter's Kitchen written by Beth Dooley and published by Milkweed Editions. This book was released on 2015-11-16 with total page 367 pages. Available in PDF, EPUB and Kindle. Book excerpt: The award-winning cookbook author “personalizes the path from farm to fork with heart and skill” in a combination of “memoir, history and guidebook” (Wall Street Journal). The James Beard Award-winning author of such beloved cookbooks as Sweet Nature and The Sioux Chef’s Indigenous Kitchen explores how the “food revolution” can take root in the northern heartland in this inspiring food memoir. In Winter’s Kitchen reveals how a food movement with deep roots in the Heartland could feed the entire country, rather than just a smattering of neighborhoods and restaurants. Through the lens of a single thanksgiving meal, Beth Dooley discovers that a locally-sourced winter diet is not only possible—it can also be delicious. With chapters on apples, wheat, turkey, wild rice, and more, Dooley weaves together personal remembrances, environmental awareness, and the joy of cooking foods grown or raised not far from her Minnesota home.

Flavor of Wisconsin for Kids

Author : Terese Allen
Publisher : Wisconsin Historical Society
ISBN 13 : 0870204939
Total Pages : 194 pages
Book Rating : 4.8/5 (72 download)

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Book Synopsis Flavor of Wisconsin for Kids by : Terese Allen

Download or read book Flavor of Wisconsin for Kids written by Terese Allen and published by Wisconsin Historical Society. This book was released on 2012-05-21 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: Designed for kids and adults to use together, The Flavor of Wisconsin for Kids draws upon the same source material that makes The Flavor of Wisconsin by Harva Hachten and Terese Allen a fascinating and authoritative document of the history and traditions of food in our state, and presents it in a colorful, kid-friendly format that's both instructional and fun. Mindful of the importance of teaching kids about where the foods they eat come from, each chapter examines a different food source--forests; waters; vegetable, meat, and dairy farms; gardens; and communities.

Eating Appalachia

Author : Darrin Nordahl
Publisher : Chicago Review Press
ISBN 13 : 1613730225
Total Pages : 228 pages
Book Rating : 4.6/5 (137 download)

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Book Synopsis Eating Appalachia by : Darrin Nordahl

Download or read book Eating Appalachia written by Darrin Nordahl and published by Chicago Review Press. This book was released on 2015-06-01 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dozens of indigenous fruits, vegetables, nuts, and game animals are waiting to be rediscovered by American epicures, and Appalachia stocks the largest pantry with these delectable flavors. Eating Appalachia looks at the uniquely flavorful foods that are native to the region—including pawpaws, American persimmons, ramps, hickory nuts, and elk, among others—with 23 mouthwatering recipes and 45 color photographs. The book also profiles the food festivals including the Pawpaw Festival in Albany, Ohio; the Feast of the Ramson in Richwood, West Virginia; and Elk Night at Jenny Wiley State Park in Prestonsburg, Kentucky. There are recipes for every ingredient: Pawpaw Panna Cotta, Chianti Braised Elk Stew, Pan-Fried Squirrel with Squirrel Gravy, Persimmon-Hickory Nut Bread, and Wild Ginger Poached Pears. Nordahl also discusses some of the larger agribusiness, governmental agency, and ecological issues that prevent these wild, and arguably tastier, foods from reaching our table. Darrin Nordahl is the author of Public Produce: Cultivating Our Parks, Plazas, and Streets for Healthier Cities. He blogs daily about food at 365wholefoods.com and has written for CNN, the Huffington Post, and Grist.org. He lives in Oakland, California.

The Traveller's Pocket Guide to Lake Superior

Author : Thomas S. H. Baxter
Publisher : Wawa, Ont. : Superior Lore
ISBN 13 : 9780919979000
Total Pages : 102 pages
Book Rating : 4.9/5 (79 download)

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Book Synopsis The Traveller's Pocket Guide to Lake Superior by : Thomas S. H. Baxter

Download or read book The Traveller's Pocket Guide to Lake Superior written by Thomas S. H. Baxter and published by Wawa, Ont. : Superior Lore. This book was released on 1983 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt:

A Perfect Pint's Beer Guide to the Heartland

Author : Michael Agnew
Publisher : University of Illinois Press
ISBN 13 : 0252093585
Total Pages : 233 pages
Book Rating : 4.2/5 (52 download)

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Book Synopsis A Perfect Pint's Beer Guide to the Heartland by : Michael Agnew

Download or read book A Perfect Pint's Beer Guide to the Heartland written by Michael Agnew and published by University of Illinois Press. This book was released on 2014-05-30 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Once dominated by megabreweries like Miller and G. Heilemann, the Midwest has in recent years become home to a dynamic craft beer industry at the core of America's current brewing renaissance. Beer writer and Certified Cicerone® Michael Agnew crisscrossed Illinois, Iowa, Minnesota, and Wisconsin sampling the astonishing variety of beers on offer at breweries and brewpubs. The result is a region-wide survey of the Midwestern craft beer scene. Packed with details on more than 200 breweries, A Perfect Pint's Beer Guide to the Heartland offers actual and armchair travelers alike a handbook that includes: Agnew's exclusive choices on which beers to try at each location Entries on every brewery's history and philosophy Information on tours, tasting rooms and attached pubs, and dining options and other amenities A survey of each brewery's brands, including its flagship beer plus seasonal brews and special releases Brewery equipment and capacity Nearby attractions In addition, Agnew sets the stage with a history of Midwestern beer spanning the origins of the immigrant brewers who arrived in the 1800s to the homebrewers-made-good who have built a new kind of brewing culture founded on creativity, dedication to quality, and attention to customer feedback. Informed and unique, A Perfect Pint's Beer Guide to the Heartland is the essential companion for beer aficionados and curious others determined to drink the best the Midwest has to offer. Includes more than 150 full color images, including the region's most distinctive beer labels, trademarks, and company logos.

Explorer's Guide Michigan's Upper Peninsula: A Great Destination (Second Edition)

Author : Amy Westervelt
Publisher : The Countryman Press
ISBN 13 : 1581578148
Total Pages : 258 pages
Book Rating : 4.5/5 (815 download)

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Book Synopsis Explorer's Guide Michigan's Upper Peninsula: A Great Destination (Second Edition) by : Amy Westervelt

Download or read book Explorer's Guide Michigan's Upper Peninsula: A Great Destination (Second Edition) written by Amy Westervelt and published by The Countryman Press. This book was released on 2012-03-05 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Consistently rated the best guides to the regions covered...Readable, tasteful, appealingly designed. Strong on dining, lodging, and history."—National Geographic Traveler At the intersection of Lakes Superior, Michigan, and Huron is one of America’s best-kept secrets: Michigan’s Upper Peninsula. Westervelt’s friendly and knowledgeable advice points you to secret waterfalls, breathtaking vistas, excellent trout-fishing, romantic dinner spots, and the best hot pasties in the U.P. It’s like having a Yooper travel companion! Distinctive for their accuracy, simplicity, and conversational tone, the diverse travel guides in our Explorer's Great Destinations series meet the conflicting demands of the modern traveler. They're packed full of up-to-date information to help plan the perfect getaway. And they're compact and light enough to come along for the ride. A tool you'll turn to before, during, and after your trip, these guides include chapters on lodging, dining, transportation, history, shopping, recreation, and more; a section packed with practical information, such as lists of banks, hospitals, post offices, laundromats, numbers for police, fire, and rescue, and other relevant information; maps of regions and locales, and more.

Wisconsin's Hometown Flavors

Author : Terese Allen
Publisher : Big Earth Publishing
ISBN 13 : 9781931599207
Total Pages : 276 pages
Book Rating : 4.5/5 (992 download)

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Book Synopsis Wisconsin's Hometown Flavors by : Terese Allen

Download or read book Wisconsin's Hometown Flavors written by Terese Allen and published by Big Earth Publishing. This book was released on 2003 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wisconsin's rich and diverse ethnic heritage is expressed most robustly in its food traditions. Here, Terese Allen takes us on a sumptuous tour, visiting family-run bakeries, country meat markets, prizewinning cheese factories, and beloved confection shops. We meet the people behind the foods, hear their interesting stories, and come away with some of their favorite recipes. For people who love to eat, cook, and travel, this book is the ultimate companion for both kitchen and car.

A Secret Atlas

Author : Michael A. Stackpole
Publisher : Spectra
ISBN 13 : 0553586637
Total Pages : 642 pages
Book Rating : 4.5/5 (535 download)

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Book Synopsis A Secret Atlas by : Michael A. Stackpole

Download or read book A Secret Atlas written by Michael A. Stackpole and published by Spectra. This book was released on 2006 with total page 642 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author of bestselling "Star Wars" novels follows his acclaimed original DragonCrown War Cycle with the first in a dazzling new trilogy. Stackpole's original fantasy novels have won fans and acclaim from coast to coast.

The Minnesota Table

Author : Shelley Holl
Publisher : Voyageur Press (MN)
ISBN 13 : 0760347689
Total Pages : 179 pages
Book Rating : 4.7/5 (63 download)

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Book Synopsis The Minnesota Table by : Shelley Holl

Download or read book The Minnesota Table written by Shelley Holl and published by Voyageur Press (MN). This book was released on 2014-10 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Minnesota Table is a culinary travelogue that takes you through the seasons, around the state, and back to your table with menus, recipes, and pointers for preparing local foods.

Under Purple Skies

Author : Frank Bures
Publisher : Arcadia Publishing
ISBN 13 : 194874242X
Total Pages : 190 pages
Book Rating : 4.9/5 (487 download)

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Book Synopsis Under Purple Skies by : Frank Bures

Download or read book Under Purple Skies written by Frank Bures and published by Arcadia Publishing. This book was released on 2019-05-07 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent years, Minneapolis has become one of America‚Äôs literary powerhouses. With over fifty poems and essays, Under Purple Skies: The Minneapolis Anthology collects some of the most exciting work being done in, or about, Minneapolis and the Twin Cities area, with narrative threads that stretch back not just to Scandinavia, but across the world. Edited by Frank Bures (The Geography of Madness), the writers included here have won, or been shortlisted for, the Newbery Award, the Man Booker Prize, the Pulitzer, the Caldecott Award, the National Book Award, the Minnesota Book Award, and many others.

Moon Ontario

Author : Carolyn B. Heller
Publisher : Moon Travel
ISBN 13 : 1631210424
Total Pages : 824 pages
Book Rating : 4.6/5 (312 download)

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Book Synopsis Moon Ontario by : Carolyn B. Heller

Download or read book Moon Ontario written by Carolyn B. Heller and published by Moon Travel. This book was released on 2015-07-14 with total page 824 pages. Available in PDF, EPUB and Kindle. Book excerpt: Professional travel writer Carolyn B. Heller shares the best ways to experience all that Ontario has to offer, from scuba diving shipwrecks in the Great Lakes to dining on contemporary fare at Toronto's hottest restaurants. Heller leads readers to the highlights of this fascinating region with trip ideas such as Food and Wine Touring, Active Adventures, and History and Culture—providing different approaches for different kinds of travelers. Complete with tips on enjoying more than just the falls on the Niagara peninsula, hopping a ferry to Pelee Island for wine-tasting and relaxation, and ice skating on the world's longest skating rink in Ottawa, Moon Ontario gives travelers the tools they need to create a more personal and memorable experience.