Korean Buncheong Ceramics from Leeum, Samsung Museum of Art

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Author :
Publisher : Metropolitan Museum of Art
ISBN 13 : 1588394212
Total Pages : 178 pages
Book Rating : 4.5/5 (883 download)

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Book Synopsis Korean Buncheong Ceramics from Leeum, Samsung Museum of Art by : Soyoung Lee

Download or read book Korean Buncheong Ceramics from Leeum, Samsung Museum of Art written by Soyoung Lee and published by Metropolitan Museum of Art. This book was released on 2011 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bold, sophisticated, engaging, and startlingly modern, Buncheong ceramics emerged as a distinct Korean art form in the 15th and 16th centuries, only to be eclipsed on its native ground for more than 400 years by the overwhelming demand for porcelain. Elements from the Buncheong idiom were later revived in Japan, where its spare yet sensual aesthetic was much admired and where descendants of Korean potters lived and worked. This innovative study features 60 masterpieces from the renowned Leeum, Samsung Museum of Art in Seoul, as well as objects from The Metropolitan Museum of Art, and presents current scholarship on Buncheong's history, manufacture, use, and overall significance. The book illustrates why this historical art form continues to resonate with Korean and Japanese ceramists working today and with contemporary viewers worldwide.

Damn Delicious

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Author :
Publisher : Time Inc. Books
ISBN 13 : 0848751434
Total Pages : 420 pages
Book Rating : 4.8/5 (487 download)

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Book Synopsis Damn Delicious by : Rhee, Chungah

Download or read book Damn Delicious written by Rhee, Chungah and published by Time Inc. Books. This book was released on 2016-09-06 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'

The Teabowl

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Author :
Publisher : Bloomsbury Publishing
ISBN 13 : 1472585607
Total Pages : 160 pages
Book Rating : 4.4/5 (725 download)

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Book Synopsis The Teabowl by : Bonnie Kemske

Download or read book The Teabowl written by Bonnie Kemske and published by Bloomsbury Publishing. This book was released on 2017-10-03 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Teabowls have become an iconic form in ceramics, and this book considers everything from their history to their current status and use, giving examples and insights from many contemporary artists.

Kingdom of Beauty

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Publisher : Duke University Press
ISBN 13 : 9780822340003
Total Pages : 324 pages
Book Rating : 4.3/5 (4 download)

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Book Synopsis Kingdom of Beauty by : Kim Brandt

Download or read book Kingdom of Beauty written by Kim Brandt and published by Duke University Press. This book was released on 2007-07-20 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Study of the Weatherhead East Asian Institute, Columbia University Kingdom of Beauty shows that the discovery of mingei (folk art) by Japanese intellectuals in the 1920s and 1930s was central to the complex process by which Japan became both a modern nation and an imperial world power. Kim Brandt’s account of the mingei movement locates its origins in colonial Korea, where middle-class Japanese artists and collectors discovered that imperialism offered them special opportunities to amass art objects and gain social, cultural, and even political influence. Later, mingei enthusiasts worked with (and against) other groups—such as state officials, fascist ideologues, rival folk art organizations, local artisans, newspaper and magazine editors, and department store managers—to promote their own vision of beautiful prosperity for Japan, Asia, and indeed the world. In tracing the history of mingei activism, Brandt considers not only Yanagi Muneyoshi, Hamada Shōji, Kawai Kanjirō, and other well-known leaders of the folk art movement but also the often overlooked networks of provincial intellectuals, craftspeople, marketers, and shoppers who were just as important to its success. The result of their collective efforts, she makes clear, was the transformation of a once-obscure category of pre-industrial rural artifacts into an icon of modern national style.

Maangchi's Big Book of Korean Cooking

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Author :
Publisher : Harvest
ISBN 13 : 1328988120
Total Pages : 451 pages
Book Rating : 4.3/5 (289 download)

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Book Synopsis Maangchi's Big Book of Korean Cooking by : Maangchi

Download or read book Maangchi's Big Book of Korean Cooking written by Maangchi and published by Harvest. This book was released on 2019 with total page 451 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The definitive book on Korean cuisine by "YouTube's Korean Julia Child" and the author of Maangchi's Real Korean Cooking." --

The Japanese Arts and Self-Cultivation

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Publisher : State University of New York Press
ISBN 13 : 0791479285
Total Pages : 200 pages
Book Rating : 4.7/5 (914 download)

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Book Synopsis The Japanese Arts and Self-Cultivation by : Robert E. Carter

Download or read book The Japanese Arts and Self-Cultivation written by Robert E. Carter and published by State University of New York Press. This book was released on 2007-11-08 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: It is through the practice of the arts, and not through rules or theory that moral and spiritual values are taught in Japan. Author Robert E. Carter examines five arts (or "ways" in Japan): the martial art of aikido, Zen landscape gardening, the Way of Tea, the Way of Flowers, and pottery making. Each art is more than a mere craft, for each takes as its goal not just the teaching of ethics but the formation of the ethical individual. Transformation is the result of diligent practice and each art recognizes the importance of the body. Training the mind as well as the body results in important insights, habits, and attitudes that involve the whole person, both body and mind. This fascinating book features the author's interviews with masters of the arts in Japan and his own experiences with the arts, along with background on the arts and ethics from Japanese philosophy and religion. Ultimately, the Japanese arts emerge as a deep cultural repository of ideal attitudes and behavior, which lead to enlightenment itself.

Korean Ceramics

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Author :
Publisher : Seoul Selection
ISBN 13 : 1624120466
Total Pages : 154 pages
Book Rating : 4.6/5 (241 download)

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Book Synopsis Korean Ceramics by : Robert Koehler

Download or read book Korean Ceramics written by Robert Koehler and published by Seoul Selection . This book was released on 2015-09-07 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: The most well-known Korean ceramics are the celadon of the Goryeo Dynasty (918-1392) and the white porcelain of the ensuing Joseon Dynasty (1392-1910). [...] The celadons of Goryeo, their grace and color tinged with feminine beauty, symbolized an aristocratic Buddhist culture, while the white porcelains from the Joseon period are thought to typify the bureaucratic and scholarly Confucian society and were essentially masculine in tone, vigorous and orderly. [...] Korea's traditional ceramic wares serve as a barometer for understanding Korean culture in that they most accurately reflect Korean aesthetics and the Korean worldview.

Korean Culture

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Author :
Publisher :
ISBN 13 :
Total Pages : 556 pages
Book Rating : 4.:/5 (4 download)

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Book Synopsis Korean Culture by :

Download or read book Korean Culture written by and published by . This book was released on 1982 with total page 556 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Complete Asian Cookbook: Japan & Korea

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Author :
Publisher : Hardie Grant Books
ISBN 13 : 1743581696
Total Pages : 166 pages
Book Rating : 4.7/5 (435 download)

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Book Synopsis The Complete Asian Cookbook: Japan & Korea by : Charmaine Solomon

Download or read book The Complete Asian Cookbook: Japan & Korea written by Charmaine Solomon and published by Hardie Grant Books. This book was released on 2014-02-01 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since its release in 1976, Charmaine Solomon’s The Complete Asian Cookbook has become a culinary classic, introducing Asian cooking to more than a million readers worldwide and garnering a dedicated following around the globe. The recipes from Japan and Korea are now available in this single volume. Join Charmaine Solomon on a journey through the delicate flavours of Japan and the fiery chilli of Korea. From simple sashimi to rib-sticking bibimbap, nourishing broths or versatile kim chi, these diverse dishes will delight and inspire a new generation of cooks. Also in the series: The Complete Asian Cookbook: China The Complete Asian Cookbook: India & Pakistan The Complete Asian Cookbook: Thailand, Vietnam, Cambodia, Laos & Burma The Complete Asian Cookbook: Indonesia, Malaysia & Singapore The Complete Asian Cookbook: Sri Lanka & The Philippines

The Skinnytaste Cookbook

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Author :
Publisher : Clarkson Potter
ISBN 13 : 0385345631
Total Pages : 322 pages
Book Rating : 4.3/5 (853 download)

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Book Synopsis The Skinnytaste Cookbook by : Gina Homolka

Download or read book The Skinnytaste Cookbook written by Gina Homolka and published by Clarkson Potter. This book was released on 2014-09-30 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get the recipes everyone is talking about in the debut cookbook from the wildly popular blog, Skinnytaste. Gina Homolka is America’s most trusted home cook when it comes to easy, flavorful recipes that are miraculously low-calorie and made from all-natural, easy-to-find ingredients. Her blog, Skinnytaste is the number one go-to site for slimmed down recipes that you’d swear are anything but. It only takes one look to see why people go crazy for Gina’s food: cheesy, creamy Fettuccini Alfredo with Chicken and Broccoli with only 420 calories per serving, breakfast dishes like Make-Ahead Western Omelet "Muffins" that truly fill you up until lunchtime, and sweets such as Double Chocolate Chip Walnut Cookies that are low in sugar and butter-free but still totally indulgent. The Skinnytaste Cookbook features 150 amazing recipes: 125 all-new dishes and 25 must-have favorites. As a busy mother of two, Gina started Skinnytaste when she wanted to lose a few pounds herself. She turned to Weight Watchers for help and liked the program but struggled to find enough tempting recipes to help her stay on track. Instead, she started “skinny-fying” her favorite meals so that she could eat happily while losing weight. With 100 stunning photographs and detailed nutritional information for every recipe, The Skinnytaste Cookbook is an incredible resource of fulfilling, joy-inducing meals that every home cook will love.

The Unknown Craftsman

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Author :
Publisher : Kodansha International
ISBN 13 : 9780870119484
Total Pages : 254 pages
Book Rating : 4.1/5 (194 download)

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Book Synopsis The Unknown Craftsman by : Muneyoshi Yanagi

Download or read book The Unknown Craftsman written by Muneyoshi Yanagi and published by Kodansha International. This book was released on 1989 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mr. Yanagi sees folk art as a manifestation of the essential world from which art, philosophy, and religion arise and in which the barriers between them disappear. The implications of the author's ideas are both far-reaching and practical.

Potters and Patrons in Edo Period Japan

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Author :
Publisher : Routledge
ISBN 13 : 1351553518
Total Pages : 345 pages
Book Rating : 4.3/5 (515 download)

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Book Synopsis Potters and Patrons in Edo Period Japan by : AndrewL. Maske

Download or read book Potters and Patrons in Edo Period Japan written by AndrewL. Maske and published by Routledge. This book was released on 2017-07-05 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt: Potters and Patrons in Edo Period Japan: Takatori Ware and the Kuroda Domain traces the development of one of Japan's best-documented ceramic types, from its beginnings around 1600 until the abolition of the domain system in 1871. Using historical records, archaeological material from early kilns and consumer sites, and the results of comparative chemical analysis, this study explores the operation of Takatori as the official ceramic workshop of the Kuroda, lords of one of the largest domains in Japan. Spanning cultural, aesthetic, economic and practical aspects, this book presents Takatori ware as an ideal archetype with which to compare developments in elite ceramics in other parts of Japan throughout the Edo period. In addition to its scholarly examination of the operation of a domain-sponsored ceramics workshop over more than 250 years, the book includes illustrations of examples from each of the seven Takatori workshop locations, including beautiful pieces that have never before appeared in print.

Cha-No-Yu

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Publisher : Tuttle Publishing
ISBN 13 : 1462901913
Total Pages : 299 pages
Book Rating : 4.4/5 (629 download)

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Book Synopsis Cha-No-Yu by : A. L. Sadler

Download or read book Cha-No-Yu written by A. L. Sadler and published by Tuttle Publishing. This book was released on 2011-07-26 with total page 299 pages. Available in PDF, EPUB and Kindle. Book excerpt: This classic of Japanese cultural studies explains the famous Japanese tea ceremony or cha-no-yu with great scholarship and clarity. In 1933, when A. L. Sadler's imposing book on the Japanese tea ceremony first appeared, there was no other work on the subject in English that even remotely approached it in comprehensiveness or detail. Having attained something of the stature of a classic among studies of Japanese esthetics, it has remained one of the most sought-after of books in this field. It is therefore both a pleasure and a privilege to make it available once again in a complete and unabridged digital version The tea culture book is abundantly illustrated with drawings of tea ceremony furniture and utensils, tearoom architecture and garden design, floor and ground plans, and numerous other features of the cha-no-yu. A number of photographic plates picture famous tea bowls, teahouses, and gardens.

Precious beyond Measure

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Publisher : Reaktion Books
ISBN 13 : 1789148987
Total Pages : 282 pages
Book Rating : 4.7/5 (891 download)

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Book Synopsis Precious beyond Measure by : Beth McKillop

Download or read book Precious beyond Measure written by Beth McKillop and published by Reaktion Books. This book was released on 2024-07-06 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: An illustrated history of Korean ceramics from ancient origins to today. This book is a captivating, richly illustrated history of fired clay in Korea, spanning ancient times to the present day. Drawing on the latest research, this book features a wide range of examples from archaeological sites and museums. In addition, it offers a rare glimpse into the world of modern North Korean ceramics. The authors devote substantial chapters to the refined celadons of the Goryeo and porcelains of the Joseon dynasties (tenth to twentieth centuries), as well as an array of blue-and-white vessels. Merging maritime archaeology, textual evidence, and kiln excavation reports, this overview reveals a remarkable and enduring ceramic tradition in Korea.

Real Food for Pregnancy

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Publisher :
ISBN 13 : 9780986295041
Total Pages : 348 pages
Book Rating : 4.2/5 (95 download)

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Book Synopsis Real Food for Pregnancy by : Lily Nichols

Download or read book Real Food for Pregnancy written by Lily Nichols and published by . This book was released on 2018-02-21 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prenatal nutrition can be confusing. A lot of the advice you have been given about what to eat (or what not to eat) is well-meaning, but frankly, outdated or not evidenced-based. In Real Food for Pregnancy, you will get clear answers on what to eat and why, with research to back up every recommendation. Author and specialist in prenatal nutrition, Lily Nichols, RDN, CDE, has taken a long and hard look at the science and discovered a wide gap between current prenatal nutrition recommendations and what foods are required for optimal health in pregnancy and for your baby's development. There has never been a more comprehensive and well-referenced resource on prenatal nutrition. With Real Food for Pregnancy as your guide, you can be confident that your food and lifestyle choices support a smooth, healthy pregnancy.

Donabe

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Publisher : Ten Speed Press
ISBN 13 : 1607747006
Total Pages : 330 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Donabe by : Naoko Takei Moore

Download or read book Donabe written by Naoko Takei Moore and published by Ten Speed Press. This book was released on 2015-10-27 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: A beautiful and lavishly photographed cookbook focused on authentic Japanese clay-pot cooking, showcasing beloved recipes and updates on classics, with background on the origins and history of donabe. Japanese clay pot (donabe) cooking has been refined over centuries into a versatile and simple method for preparing both dramatic and comforting one-pot meals. In Donabe, Tokyo native and cooking school instructor Naoko Takei Moore and chef Kyle Connaughton offer inspiring Japanese home-style recipes such as Sizzling Tofu and Mushrooms in Miso Sauce and Dashi-Rich Shabu-Shabu, as well as California-inspired dishes including Steam-Fried Black Cod with Crisp Potatoes, Leeks, and Walnut-Nori Pesto or Smoked Duck Breast with Creamy Wasabi–Green Onion Dipping Sauce. All are rich in flavor, simple to prepare, and perfect for a communal dining experience with family and friends. Donabe also features recipes from luminary chefs such as David Kinch, Namae Shinobu, and Cortney Burns and Nick Balla, all of whom use donabe in their own kitchens. Collectible, beautiful, and functional, donabe can easily be an essential part of your cooking repetory.

Korean American

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Author :
Publisher : Clarkson Potter
ISBN 13 : 0593233506
Total Pages : 289 pages
Book Rating : 4.5/5 (932 download)

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Book Synopsis Korean American by : Eric Kim

Download or read book Korean American written by Eric Kim and published by Clarkson Potter. This book was released on 2022-03-29 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • An homage to what it means to be Korean American with delectable recipes that explore how new culinary traditions can be forged to honor both your past and your present. IACP AWARD FINALIST • ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: Simply Recipes ONE OF THE BEST COOKBOOKS OF THE YEAR: Bon Appétit, The Boston Globe, Saveur, NPR, Food & Wine, Salon, Vice, Epicurious, Publishers Weekly “This is such an important book. I savored every word and want to cook every recipe!”—Nigella Lawson, author of Cook, Eat, Repeat New York Times staff writer Eric Kim grew up in Atlanta, the son of two Korean immigrants. Food has always been central to his story, from Friday-night Korean barbecue with his family to hybridized Korean-ish meals for one—like Gochujang-Buttered Radish Toast and Caramelized-Kimchi Baked Potatoes—that he makes in his tiny New York City apartment. In his debut cookbook, Eric shares these recipes alongside insightful, touching stories and stunning images shot by photographer Jenny Huang. Playful, poignant, and vulnerable, Korean American also includes essays on subjects ranging from the life-changing act of leaving home and returning as an adult, to what Thanksgiving means to a first-generation family, complete with a full holiday menu—all the while teaching readers about the Korean pantry, the history of Korean cooking in America, and the importance of white rice in Korean cuisine. Recipes like Gochugaru Shrimp and Grits, Salt-and-Pepper Pork Chops with Vinegared Scallions, and Smashed Potatoes with Roasted-Seaweed Sour Cream Dip demonstrate Eric's prowess at introducing Korean pantry essentials to comforting American classics, while dishes such as Cheeseburger Kimbap and Crispy Lemon-Pepper Bulgogi with Quick-Pickled Shallots do the opposite by tinging traditional Korean favorites with beloved American flavor profiles. Baked goods like Milk Bread with Maple Syrup and Gochujang Chocolate Lava Cakes close out the narrative on a sweet note. In this book of recipes and thoughtful insights, especially about his mother, Jean, Eric divulges not only what it means to be Korean American but how, through food and cooking, he found acceptance, strength, and the confidence to own his story.