Kopiaste

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Publisher :
ISBN 13 : 9789963761708
Total Pages : 112 pages
Book Rating : 4.7/5 (617 download)

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Book Synopsis Kopiaste by : Amaranth Sitas

Download or read book Kopiaste written by Amaranth Sitas and published by . This book was released on 1995 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Queens: A Culinary Passport

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Publisher : St. Martin's Griffin
ISBN 13 : 1466857552
Total Pages : 224 pages
Book Rating : 4.4/5 (668 download)

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Book Synopsis Queens: A Culinary Passport by : Andrea Lynn

Download or read book Queens: A Culinary Passport written by Andrea Lynn and published by St. Martin's Griffin. This book was released on 2014-09-30 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyone knows New York City is the culinary epicenter of the United States. And while Manhattan gets Michelin stars and Brooklyn gets blogger hype, real culinary fanatics know that authentic ethnic food experiences happen in the restaurants of Queens. There, New York's celebrated ethnic diversity is the most potent, with more than one million foreign-born residents. This means food lovers can travel the globe without using any vacation time: take a culinary tour of China, sip a frappe in Greece, dine on authentic Italian sausage—all without ever leaving Queens! Queens: A Culinary Passport welcomes visitors to the borough, serving as your guide to more than 40 hand-picked ethnic restaurants and food stands, complete with chef profiles and recipes for recreating signature dishes at home. Also included are highlights of not-to-be-missed hidden spots, like ethnic grocery stores stocked with multicultural essentials, fresh-from-the-sea fish markets, and delis that turn out freshly made mozzarella and sopressata. For Queens novices, the book includes easy-to-follow subway directions and even detailed neighborhood walking tours, ensuring that your next trip to Italy, India, Greece, Latin America, and China is only a borough away.

Literary Trips

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Publisher : GreatestEscapes.com Publishing
ISBN 13 : 9780968613719
Total Pages : 378 pages
Book Rating : 4.6/5 (137 download)

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Book Synopsis Literary Trips by : Victoria Brooks

Download or read book Literary Trips written by Victoria Brooks and published by GreatestEscapes.com Publishing. This book was released on 2000 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: 24 more tales representing the very best in travel writing, plus thoroughly researched guidebook information.

Croatie - Istrie et Dalmatie

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Publisher : Hunter Publishing, Inc
ISBN 13 : 9783886187720
Total Pages : 100 pages
Book Rating : 4.1/5 (877 download)

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Book Synopsis Croatie - Istrie et Dalmatie by : Waldemar Weiß

Download or read book Croatie - Istrie et Dalmatie written by Waldemar Weiß and published by Hunter Publishing, Inc. This book was released on 2001 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Colourful, handy-sized travel guides with separate map.

Cyprus

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Publisher : Hunter Publishing, Inc
ISBN 13 : 9783886181568
Total Pages : 260 pages
Book Rating : 4.1/5 (815 download)

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Book Synopsis Cyprus by : Samantha Stenzel

Download or read book Cyprus written by Samantha Stenzel and published by Hunter Publishing, Inc. This book was released on 1999 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: These great-value guides cover destinations far and wide around the globe. Established in 1990, Nelles Guides sought to provide travelers with comprehensive destination coverage in a handy, take-along format. Today, the tradition continues. Nelles Guides are researched and written by local correspondents and are updated regularly. Each book has a well-rounded introduction that delves into the country's history and culture, tempting the reader to explore. The "What to See & Do" section for each area can cover anything from sightseeing and driving tours to jungle treks and visits to the local museums. You'll find detailed entries for restaurants, shopping, entertainment, festivals and more. All accommodations are categorized by price level, making it easy for the reader to select a place to suit his/her budget. Practical travel issues -- health concerns, climate & clothing, visa requirements, currency, transportation, etc. -- are also addressed.

Taste of Beirut

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Publisher : Health Communications, Inc.
ISBN 13 : 0757317707
Total Pages : 322 pages
Book Rating : 4.7/5 (573 download)

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Book Synopsis Taste of Beirut by : Joumana Accad

Download or read book Taste of Beirut written by Joumana Accad and published by Health Communications, Inc.. This book was released on 2014-09-02 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Collects over one hundred and fifty recipes for Lebanese dishes inspired by the author's grandmother, including breads, soups, mezzes, stews, kibbeh, and desserts.

Mad about Macarons!

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Publisher :
ISBN 13 : 9781849340410
Total Pages : 127 pages
Book Rating : 4.3/5 (44 download)

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Book Synopsis Mad about Macarons! by : Jill Colonna

Download or read book Mad about Macarons! written by Jill Colonna and published by . This book was released on 2011-03-01 with total page 127 pages. Available in PDF, EPUB and Kindle. Book excerpt: Guides readers through each step in making perfect Parisian macarons every time.

Moving to Cyprus

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Publisher : Mamba Press
ISBN 13 :
Total Pages : 87 pages
Book Rating : 4./5 ( download)

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Book Synopsis Moving to Cyprus by : William Jones

Download or read book Moving to Cyprus written by William Jones and published by Mamba Press. This book was released on 2023-07-24 with total page 87 pages. Available in PDF, EPUB and Kindle. Book excerpt: Embark on a transformative journey to the sun-kissed shores of Cyprus with "Moving to Cyprus: A Comprehensive Guide" by William Jones. Whether you're dreaming of a new chapter in your life, drawn by the island's rich history, or enticed by the Mediterranean lifestyle, this guide is your indispensable companion for a seamless relocation. In this meticulously crafted guidebook, William Jones combines practical advice with the warmth of a seasoned traveler, offering a holistic perspective on the intricacies of making Cyprus your home. From understanding the nuances of Cypriot culture to navigating the labyrinth of bureaucracy, Jones provides invaluable insights that empower you at every step of your journey. Key Features: Cultural Immersion: Dive deep into the heart of Cyprus as Jones unpacks the island's cultural tapestry. From local festivals to traditional greetings, learn how to connect with the vibrant community that makes Cyprus unique. Practical Planning: Navigate the logistics of your move with ease. Jones demystifies visa processes, guides you through the job market, and shares essential tips on finding accommodation, ensuring your transition is smooth and stress-free. Living the Cypriot Lifestyle: Immerse yourself in the art of slow living as you discover the island's culinary delights, explore outdoor havens, and embrace the warmth of community. Jones paints a vivid picture of daily life, inviting you to savor each moment. Insider Knowledge: Benefit from Jones' firsthand experiences and local insights. Whether it's deciphering the education system or decoding the language nuances, this guide is a treasure trove of insider knowledge. Safety and Well-being: Prioritize your safety with a dedicated section on understanding local customs, healthcare options, and financial considerations. Jones empowers you to explore confidently while safeguarding your well-being. Why This Guide Matters: "Moving to Cyprus" is more than a practical handbook; it's a companion on your journey of transformation. Jones weaves a narrative that transcends the logistics, inviting you to not just move but to truly belong. As you turn the pages, you'll find yourself not only prepared for the practicalities but also inspired to create a life of fulfillment and connection on this captivating Mediterranean island. Whether you're a solo adventurer, a family seeking a new beginning, or a retiree envisioning tranquil sunsets by the sea, "Moving to Cyprus" is your key to unlocking the doors of opportunity, understanding, and joy that await. Join William Jones on this odyssey, and let the adventure of a lifetime begin!

The Huge Book of Amazing Facts and Interesting Stuff Christmas Edition

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Author :
Publisher : Bellanova Books
ISBN 13 :
Total Pages : 202 pages
Book Rating : 4.8/5 (9 download)

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Book Synopsis The Huge Book of Amazing Facts and Interesting Stuff Christmas Edition by : Jenny Kellett

Download or read book The Huge Book of Amazing Facts and Interesting Stuff Christmas Edition written by Jenny Kellett and published by Bellanova Books. This book was released on 2023-10-02 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sprinkle Some Festive Cheer On Your Trivia Game! Deck the halls with... facts? Oh yes! Jenny Kellett, the maestro of mind-boggling tidbits, presents her inaugural Christmas edition of her bestselling "HUGE Book of Amazing Facts," freshly wrapped for 2023. Packed tighter than a Christmas stocking, discover over 700 jolly trivia facts that will ho-ho-ho their way into your brain. These aren’t just any facts; they're hand-picked, candy cane sweet, and occasionally nuttier than your Aunt’s Christmas fruitcake. Sneak a Peek Under the Tree: * Evergreens aren't just about the holiday spirit; ancient Egyptians and Romans had a soft spot for them too during winter solstice. * The "We wish you a Merry Christmas" tune? Back in the day, it was less 'wishing' and more 'demanding'! * Male reindeer shed their antlers in early December, while females keep theirs through the winter. So, technically, Rudolph would likely be female! * Rockefeller’s Christmas tree started as... well, let’s just say, modest. But it’s grown in more ways than one! Facts All Wrapped Up in Categories: From "Christmas Around the World" to "The Economics of Christmas," there's something in this festive fact treasury for everyone. And if you've got a penchant for pop culture, a hankering for history, or even a weakness for winter wildlife – we've got a chapter for you. Perfect for Yuletide Yucks and Guffaws: Whether you’re young or just young at heart, this is the ideal read for family gatherings by the fireplace. Warning: might contain some mistletoe mischief! Amp up the holiday vibes and impress the in-laws or that one cousin who thinks they know everything. It’s the season of giving, after all. Why not gift some festive knowledge with the most up-to-date Christmas trivia tome around?

The Allergy Solution

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Publisher : Hay House, Inc
ISBN 13 : 140194941X
Total Pages : 353 pages
Book Rating : 4.4/5 (19 download)

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Book Synopsis The Allergy Solution by : Leo Galland, M.D.

Download or read book The Allergy Solution written by Leo Galland, M.D. and published by Hay House, Inc. This book was released on 2017-08-22 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The Allergy Solution is a game changer." — David Perlmutter, M.D., #1 New York Times best-selling author of Grain Brain An epidemic of allergies is spreading around the world. One billion people suffer from allergic diseases such as asthma, hay fever, eczema, and food allergies. But this is just the tip of the iceberg. In this eye-opening book, award-winning integrated-medicine expert Leo Galland, M.D., reveals the shocking rise of hidden allergies that lead to weight gain, fatigue, brain fog, depression, joint pain, headaches, ADHD, digestive problems, and much more. Astonishing new research shows how each of these is linked to the immune imbalance that is at the root of allergy. A brilliant clinician, Dr. Galland has unlocked the power of this breakthrough science to help thousands of patients who have struggled with mysterious symptoms answer the question: "Doctor, what’s wrong with me?" In The Allergy Solution, he is joined by his son, Jonathan Galland, J.D., a passionate health writer and environmental advocate, in exposing the truth that just as the earth’s environment is out of balance, our bodies are out of balance. The modern world, with pollution, unhealthy eating habits, lack of exercise, and excessive exposure to antibiotics, is fueling the rise in allergies.The Allergy Solution takes an in-depth look at how we can balance immunity through nutrition and lifestyle to reverse allergies without drugs. It offers an easy nutritional program, starting with a Three-Day Power Wash designed to "clear the tracks," to help us take back control. Do you suffer from asthma, eczema, or sinusitis? Are you sick of pain, fatigue, brain fog, weight gain, depression, anxiety, or wondering what is behind your mysterious symptoms? Let Dr. Galland’s clinical experience and unique insights into cutting-edge science guide you back to health.

Westways

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Publisher :
ISBN 13 :
Total Pages : 784 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Westways by :

Download or read book Westways written by and published by . This book was released on 1965 with total page 784 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Prophet

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Publisher :
ISBN 13 :
Total Pages : 142 pages
Book Rating : 4.X/5 ( download)

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Book Synopsis The Prophet by : Kahlil Gibran

Download or read book The Prophet written by Kahlil Gibran and published by . This book was released on 1923 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offering inspiration to all, one man's philosophy of life and truth, considered one of the classics of our time.

Taverna

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Publisher : Random House
ISBN 13 : 147352413X
Total Pages : 336 pages
Book Rating : 4.4/5 (735 download)

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Book Synopsis Taverna by : Georgina Hayden

Download or read book Taverna written by Georgina Hayden and published by Random House. This book was released on 2019-04-04 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: AS SEEN ON CHANNEL 4'S THE GREAT COOKBOOK CHALLENGE 'A culinary masterpiece' Olia Hercules, author of Home Food Sun-kissed, simple, and delicious recipes bursting with the delights of the Mediterranean cooking from award-winning food writer, Georgina Hayden. Throughout TAVERNA you'll be treated to the full, delicious melting pot of Greek Cypriot food and flavours, including: Simple Mediterranean salads Classic ingredients like feta, a squeeze of lemon and fresh oregano Cinnamon-infused stews Orange-blossom scented pastries Georgina takes the best of traditional Cypriot cooking and makes it relevant to modern home cooks. From simple vegan fast-day dishes to feasts for the family, there is something delicious for every mood and moment. These delicious recipes relive sun-kissed Mediterranean holidays and simple taverna-style meals. 'Taverna... brings a touch of Cypriot sunshine into your kitchen' Good Housekeeping 'This spectacular book is filled with comforting, delicious recipes' Jamie Oliver

Nistisima

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Publisher : Bloomsbury Publishing
ISBN 13 : 1526630699
Total Pages : 305 pages
Book Rating : 4.5/5 (266 download)

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Book Synopsis Nistisima by : Georgina Hayden

Download or read book Nistisima written by Georgina Hayden and published by Bloomsbury Publishing. This book was released on 2022-03-31 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: WINNER OF THE OBSERVER FOOD MONTHLY BEST NEW COOKBOOK AWARD THE SUNDAY TIMES BESTSELLING COOKBOOK The Daily Mail Best Cookbooks of the Year 2022 The Independent 10 Best Cookbooks of 2022 Delicious Magazine Best cook books of 2022 ____________________________ No fads, no frills, just 120 vegan recipes that have stood the test of time from award-winning food writer Georgina Hayden, currently appearing on Channel 4's The Great Cookbook Challenge Nistisima means fasting food – food eaten during Lent and other times of fasting observed by those of Orthodox faith. Mostly this involves giving up meat and dairy and instead using vegetables, pulses and grains to create easy, delicious dishes that all just happen to be vegan. In this book, Georgina draws on the history and culture around nistisimo cooking in the Mediterranean, Middle East and Eastern Europe to share the simple, nutritious and flavour-packed recipes at the heart of the practice, including: · Salatet malfouf cabbage slaw · Briam ('Greek ratatouille') · Pumpkin, raisin and harissa pie · Kibbet el raheb, 'monks' soup' · Jewelled lentil moutzentra · Rizogalo rose rice pudding with roasted strawberries · Moustokouloura spiced grape, honey and chocolate biscuits Whether you're vegan, vegetarian, or simply want to eat more plant-based food, Nistisima offers you tried and tested recipes that celebrate the very best of this tradition – all bursting with flavour and all surprisingly vegan. _____________________________ 'Mouthwatering recipes and beautiful storytelling – I want a seat at Georgie's table.' JAMIE OLIVER

Cyprus Cuisine

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Publisher : Whitecap Books
ISBN 13 : 9781770503373
Total Pages : 212 pages
Book Rating : 4.5/5 (33 download)

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Book Synopsis Cyprus Cuisine by : Christina Loucas

Download or read book Cyprus Cuisine written by Christina Loucas and published by Whitecap Books. This book was released on 2021-08-10 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Though Cyprus is a small country, its cuisine features a large variety of dishes due to the many different cultural influences affecting the island's history. There is also a substantial variation in climate around the country... from sunny beaches to snow-capped mountains. Cyprus cuisine has a Mediterranean allure, mixing Mediterranean and Middle Eastern flavors and ingredients. Many Cypriot families still make home-made olive oil every year, and neighbors regularly exchange excess bounty of homegrown fruits and vegetables, including pomelo, grapes, carobs, figs, oranges, lemons, cantaloupe, bergamot, medlars, almonds, kumquats, cactus pears, and, of course, olives. Most Cypriot dishes are not particularly hot or spicy, though there is ample use of local herbs such as wild oregano, rosemary, mint, parsley, basil, cinnamon and coriander. Spices such as allspice, cloves, mastic and mahleb powders can be found in many sweets and baked goods. The book features 68 recipes, featuring all of these Cypriot culinary delights... and more. Illustrated in full color, Cyprus Cuisine offers a wide variety of Cypriot dishes, ranging from drinks to desserts, to soups, salads, small bites, breads and pastries, pickles, dips and main courses.

The Vegetable Butcher

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Publisher : Workman Publishing
ISBN 13 : 0761180524
Total Pages : 353 pages
Book Rating : 4.7/5 (611 download)

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Book Synopsis The Vegetable Butcher by : Cara Mangini

Download or read book The Vegetable Butcher written by Cara Mangini and published by Workman Publishing. This book was released on 2016-04-19 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner, IACP Cookbook Awards for Single Subject and People's Choice. The skills of butchery meet the world of fresh produce in this essential, inspiring guide that demystifies the world of vegetables. In step-by-step photographs, “vegetable butcher” Cara Mangini shows how to break down a butternut squash, cut a cauliflower into steaks, peel a tomato properly, chiffonade kale, turn carrots into coins and parsnips into matchsticks, and find the meaty heart of an artichoke. Additionally, more than 150 original, simple recipes put vegetables front and center, from a Kohlrabi Carpaccio to Zucchini, Sweet Corn, and Basil Penne, to a Parsnip-Ginger Layer Cake to sweeten a winter meal. It’s everything you need to know to get the best out of modern, sexy, and extraordinarily delicious vegetables.

Mint, Cinnamon and Blossom Water Flavours of Cyprus, Kopiaste!

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Author :
Publisher : CreateSpace
ISBN 13 : 9781449997816
Total Pages : 158 pages
Book Rating : 4.9/5 (978 download)

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Book Synopsis Mint, Cinnamon and Blossom Water Flavours of Cyprus, Kopiaste! by : Ivy Liacopoulou

Download or read book Mint, Cinnamon and Blossom Water Flavours of Cyprus, Kopiaste! written by Ivy Liacopoulou and published by CreateSpace. This book was released on 2010-12-01 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cypriot cuisine is shaped by the island's Mediterranean climate, geography, and history. The majority of its recipes are based on Greek cuisine and the Mediterranean Diet, which is one of the healthiest in the world, using fresh, wholesome ingredients.Cyprus's strategic location in the Eastern Mediterranean, situated between the crossroads of three continents, had brought to the island many conquerors and thus its cuisine has evolved into an amalgamation of diverse tastes and textures, with an unmistakable mark that makes it undeniably Cypriot. You will see influences from the Ottomans and its neighbouring Middle Eastern countries but there are also remnants of French, Italian, and Anglo-Saxon influences stemming from the island's occupation by the French Lusignans, the Venetians, the Ottomans and the British. The cookbook is a collection of over 150 of the best traditional Greek-Cypriot recipes, fully revised and updated with a fresh, modern new look, a brief history of the recipe, clear instructions, useful tips and over 160 mouthwatering pictures. The recipes are written both in the U.S. and the metric system and substitutes are given for local ingredients.Cypriots are Orthodox and almost half of the year is fasting period, so a lot of the recipes are nistisima (vegan). Mediterranean food is delicious, easy, inexpensive and, of course, healthy.In the cookbook you will find a lot of recipes, which reflect on the simplicity of the Mediterranean style of eating, ranging from the classic makaronia tou fourniou (pastitsio) and moussakas, sheftalia, ravioles, koupepia, bourekia, flaounes, kolokotes, daktyla, loukoumia (delights), mahalepi, to more complicated recipes such as bombari, zalatina, pastitsia (almond cookies), shiamishi, loukoumia tou gamou and more. The author has included a small sample of her own recipes, always based on the traditional principles of the Mediterranean diet, such as louvanosalata, a dip with yellow split peas, galeos marinatos (marinated tope fish), moussakas and pastitsio nistimo (vegan), sykotakia me lahanika (chicken giblets with vegetables), caramelized spiced dry fruit in wine. The cookbook is not only addressed to the lovers of Greek food in general but is also a handbook to all the Greeks of “diaspora” who will not only get back to the simple hearty fare of their childhood by recreating the recipes of their ancestors but will also come closer to their culture and heritage. http://kopiaste.wordpress.comKopiaste!