Kashmiri Cuisine

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Author :
Publisher : Roli Books
ISBN 13 : 9788194110941
Total Pages : 144 pages
Book Rating : 4.1/5 (19 download)

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Book Synopsis Kashmiri Cuisine by : Sarla Razdan

Download or read book Kashmiri Cuisine written by Sarla Razdan and published by Roli Books. This book was released on 2020-03-30 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of authentic, comprehensive and easy-to-make Kashmiri recipes Showcases the splendor of Kashmir through beautiful vintage and new photographs that bring alive its history and culture Kashmiri cuisine is one of the most delectable and ancient cuisines in the world because of the many foreign influences. People are still a trifle inhibited about cooking it, because, like any delicacy, it demands a delicate sense of the instinct after you have measured ingredients by the spoon or the ladle. But Sarla Razdan's book will chip away the inhibitions and introduce you to a world that cannot be described at the inadequate level of mere words. Kashmiri Cuisine: Through the Ages is not just a cookbook but also showcases the splendor of Kashmir through beautiful vintage and new photographs bringing alive the history and culture of the place. A collection of authentic, comprehensive and easy-to-make recipes, popular within the Kashmiri community, makes this book indispensable to all lovers of good food. A section on low calorie Kashmiri food is a treat for the health conscious! .

Multiple Flavours of Kashmiri Pandit Cuisine

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Author :
Publisher : Partridge Publishing
ISBN 13 : 1482839814
Total Pages : 274 pages
Book Rating : 4.4/5 (828 download)

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Book Synopsis Multiple Flavours of Kashmiri Pandit Cuisine by : Annapurna Chak

Download or read book Multiple Flavours of Kashmiri Pandit Cuisine written by Annapurna Chak and published by Partridge Publishing. This book was released on 2015-01-13 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Kashmiri Pandits congregate, the conversation invariably veers towards food where recipes are discussed but some secrets also withheld. A favourite dish is invariably best cooked by someone in each family. Some families moved out of Kashmir over two hundred years back and settled in Lahore, Delhi, UP, etc. Their cuisine incorporated aspects of Awadhi cooking and differed from similar recipes of the valley. This book highlights this particular cuisine and includes many traditional dishes and also some that would surprise everyone. Keeme ki Barfi and Zaminkand ke Shahi Tukre will just add the extra sparkle to any chefs repertoire while the traditional Shufta and Kabargah will instantly make any Kashmiri Pandits mouth water. The collection of recipes is a treasure trove from Annapurnas own experience and from knowledge handed down from generations in the family. Each recipe has her special flavour and tried and tested over the years. The reader gets a window into the Kashmiri Pandit cuisine with the added benefit of being able to try them out with simple instructions and useful tips. The book, amongst other recipes, includes both vegetarian and nonvegetarian dishes, some special rice recipes, a low-calorie section, and something for those with a sweet tooth.

Kashmiri Cooking

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Author :
Publisher : Penguin UK
ISBN 13 : 9351181693
Total Pages : 208 pages
Book Rating : 4.3/5 (511 download)

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Book Synopsis Kashmiri Cooking by : P Krishna Dar

Download or read book Kashmiri Cooking written by P Krishna Dar and published by Penguin UK. This book was released on 2000-10-14 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Krishna Prasad Dar's collection of over a hundred Kashmiri recipes became a classic in its time. First published a decade ago. this new revised edition is beautifully illustrated by his son, cartoonist Sudhir Dar, with an informative introduction to Kashmir! food, one of the subcontinent's most elaborate and interesting cuisines.

Kashmiri Life Narratives

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Author :
Publisher : Routledge
ISBN 13 : 1000071529
Total Pages : 227 pages
Book Rating : 4.0/5 ( download)

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Book Synopsis Kashmiri Life Narratives by : Rakhshan Rizwan

Download or read book Kashmiri Life Narratives written by Rakhshan Rizwan and published by Routledge. This book was released on 2020-04-19 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kashmiri Life Narratives takes as its central focus writings -- memoirs, non-fictional and fictional Bildungsromane -- published circa 2008 by Kashmiris/Indians living in the Valley of Kashmir, India or in the diaspora. It offers a new perspective on these works by analyzing them within the framework of human rights discourse and advocacy. Literature has been an important medium for promoting the rights of marginalized Kashmiri subjects within Indian-occupied Kashmir, successfully putting Kashmir back on the global map and shifting discussion about Kashmir from the political board rooms to the international English-language book market. In discussing human rights advocacy through literature, this book also effects a radical change of perspective by highlighting positive rights (to enjoy certain things) rather than negative ones (to be spared certain things). Kashmiri life narratives deploy a language of pleasure rather than of physical pain to represent the state of having and losing rights.

Wazwaan

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Author :
Publisher :
ISBN 13 :
Total Pages : 104 pages
Book Rating : 4.X/5 (4 download)

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Book Synopsis Wazwaan by : Khan Mohammed Sharief Waza

Download or read book Wazwaan written by Khan Mohammed Sharief Waza and published by . This book was released on 2001 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Timur invaded India in the 15th century, he unknowingly introduced to the country a cuisine that is perhaps unrivalled in the world - wazwaan. The elaborate preparation and ceremonial presentation of lavishmeals, often comprising 36 courses, makes wazwaan a sumptuous and royal repast. For the first time ever, the exotic treasury of secret recipes from the renowned family of Waza - the master chefs of Kashmir - are made available to all those who love the cuisine of the beautiful valley.(Roli)

Know Your State Jammu and Kashmir and Ladakh

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Author :
Publisher : Arihant Publications India limited
ISBN 13 : 9325790920
Total Pages : 415 pages
Book Rating : 4.3/5 (257 download)

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Book Synopsis Know Your State Jammu and Kashmir and Ladakh by : Abdul Rashid

Download or read book Know Your State Jammu and Kashmir and Ladakh written by Abdul Rashid and published by Arihant Publications India limited. This book was released on 2021-07-28 with total page 415 pages. Available in PDF, EPUB and Kindle. Book excerpt: 1. Know your state’ series provides the entire description of the state 2. Present edition on Jammu and Kashmir & Ladakh has been divided into units 3. It provides chapter wise Theory for thorough learning 4. MCQs are provided for quick practice 5. Special section for current Affairs for a quick look 6. The book contains detailed information on “Jammu and Kashmir & Ladakh” along with latest current updates 7. Highly useful for JKPSC and other state-level exams. The alluring natural beauty, picture psyche sceneries and world class famous handicrafts of Jammu and Kashmir & Ladakh, attract many tourists towards these states. Aspirants who are preparing for the JKPSC other state Civil exams must have good general knowledge about the states. Enrich yourself with the revised edition of ‘Know Your State – Jammu and Kashmir & Ladakh’that is a one-stop solution supported with the latest updates & figures. This book provides detailed study material of History, Geography, Economics, Politics, Art & Culture, Centre & State Government of Jammu and Kashmir & Ladakh states. Along with the Chapterwise information, there are ample MCQs provided for the revision afterevery chapters simultaneously. A special section is given to Current Affairs that provides a quick look over recent incidents. Housed with the best available resources, prepare yourself with the complete general knowledge of Jammu and Kashmir & Ladakh with this complete reference book. TOC Current Affairs, Basic Information, History of Jammu, History of Kashmir, History of Ladakh, Formation of the State Jammu and Kashmir, Physiography, Climate, Drainage System, Soils and Minerals, Forest Resources, National Parks and Wildlife Sanctuaries, Agriculture and Irrigation, Animal Husbandry, Energy Resources, The Industrial Sector, Transport and Communication, Tourism, Constitutional Formation, Executive, Legislature, Judiciary, Panchayati Raj, District Profile, Language and Literature, Art and Crafts, Folk Music and Dances, Fairs and Festivals, Cuisines, Education and Health, Tribes and Tribal Populations, Schemes and Programmes, Sports, Awards, Famous Personalities, Demographic Profiles.

CUISINE

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Author :
Publisher : NotionPress
ISBN 13 : 1648501621
Total Pages : 128 pages
Book Rating : 4.6/5 (485 download)

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Book Synopsis CUISINE by : LOVESH KUMAWAT

Download or read book CUISINE written by LOVESH KUMAWAT and published by NotionPress. This book was released on 2020-05-18 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers basic information about the Indian cuisine, ingredients, dishes from different regions of India. Information about different dishes and there origin, how and from where they evolved.

Routledge Handbook of Critical Kashmir Studies

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Author :
Publisher : Taylor & Francis
ISBN 13 : 1000624390
Total Pages : 489 pages
Book Rating : 4.0/5 (6 download)

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Book Synopsis Routledge Handbook of Critical Kashmir Studies by : Mona Bhan

Download or read book Routledge Handbook of Critical Kashmir Studies written by Mona Bhan and published by Taylor & Francis. This book was released on 2022-09-22 with total page 489 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Routledge Handbook of Critical Kashmir Studies presents emerging critical knowledge frameworks and perspectives that foreground situated histories and resistance practices to challenge colonial and postcolonial forms of governance and state building. It politicizes discourses of nationalism, patriotism, democracy, and liberalism, and it questions how these dominant globalist imaginaries and discourses serve institutionalized power, create hegemony, and normalize domination. In doing so, the handbook situates Critical Kashmir Studies scholarship within global scholarly conversations on nationalism, sovereignty, indigenous movements, human rights, and international law. The handbook is organized into the following five parts: Territories, Homelands, Borders Militarism, Humanism, Occupation Memories, Futures, Imaginations Religion, History, Politics Armed Conflict, Global War, Transnational Solidarities A comprehensive reference work documenting and consolidating the growing Critical Kashmir Studies scholarship, this handbook will be of interest to scholars of anthropology, political science, cultural studies, legal and sociolegal studies, sociology, history, critical Indigenous studies, settler colonial studies, and feminist studies.

Kashmiri Cuisine

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Author :
Publisher : Sterling Publications
ISBN 13 : 9788120777200
Total Pages : 120 pages
Book Rating : 4.7/5 (772 download)

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Book Synopsis Kashmiri Cuisine by : Chandramukhi Ganju

Download or read book Kashmiri Cuisine written by Chandramukhi Ganju and published by Sterling Publications. This book was released on 2012-09-26 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: Living as we do in a multi-cultural world, nowhere are the pleasures that it brings more obvious than at the table, when we enjoy a feast of complex flavours and simple preparations. The book in your hands exactly does that. It tells you about the tasty and aromatic cuisines of Kashmir, the northern-most State of India, famous for its incredible range of culinary delights, guaranteeing a veritable experience to the gourmet. It also gives alternatives to deep frying of some of the recipes. The preparation of Kashmiri food in an efficient, healthy way can be so much fun. It would hardly take you 10 to 25 minutes to cook a delicious meal, whose tempting, hot spicy taste lends it a peculiar quality of its own and distinguishes it from the culinary arts of rest of India and the world at large. In addition, the book delineates not only the health benefits of food we eat day to day but also provides the religious and cultural significance associated with the traditional Hindu style Kashmiri food.

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Author :
Publisher : Arihant Publications India limited
ISBN 13 :
Total Pages : pages
Book Rating : 4./5 ( download)

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Book Synopsis by :

Download or read book written by and published by Arihant Publications India limited. This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Kashur The Kashmiri Speaking People

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Author :
Publisher : Partridge Publishing Singapore
ISBN 13 : 1482899450
Total Pages : 395 pages
Book Rating : 4.4/5 (828 download)

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Book Synopsis Kashur The Kashmiri Speaking People by : Mohini Qasba Raina

Download or read book Kashur The Kashmiri Speaking People written by Mohini Qasba Raina and published by Partridge Publishing Singapore. This book was released on 2014-11-13 with total page 395 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kashur-The Kashmiri Speaking People is the out come of a dedicated research where in the author on the basis of geological, archeological, chronological and linguistic evidences has presented a truthful and unbiased account of the group she herself belongs to. She projects, and rightly so, that the Kashur from the ancient eras possessed highly developed spiritual and intellectual caliber that helped these people per se to evolve into one of the richest social, religious and literary cultural linguistic group. In this effort she has analyzed and given clarification to certain commonly held misconceptions. She explains that legends created by primitive ancestors are not myths made up as entertaining stories but are based on reality and are representations of the living truth that has been perceived by the compilers. Those interested in the rich cultural heritage of the Kashur, their architectural acumen, their proficiency in historicity, their mastery in languages, their zeal as torch bearers of various religions, and their ever-changing social order inclusive of their faults and foibles will find this book a great help and a guide. This book even records the excesses, hardships and tyrannies that the Kashur has had to face under the rule of various invaders and usurpers in their long political chronology of almost 5,000 years and the struggles they have had put in, to survive these onslaughts bravely and at times even slyly.

Koshur Saal

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Author :
Publisher : Mount Helicon Press
ISBN 13 : 9781596638242
Total Pages : 288 pages
Book Rating : 4.6/5 (382 download)

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Book Synopsis Koshur Saal by : Chandramukhi Ganju

Download or read book Koshur Saal written by Chandramukhi Ganju and published by Mount Helicon Press. This book was released on 2009-10 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Living as we do in a multi-cultural world, nowhere are the pleasures that it brings more obvious than at the table, when we enjoy a feast of complex flavors and simple preparations. The book in your hands exactly does that. It tells you about the tasty and aromatic cuisines of Kashmir, the northern-most State of India, famous for its incredible range of culinary delights, guaranteeing a veritable experience to the gourmet. It also gives alternatives to deep frying of some of the recipes. The preparation of Kashmiri food in an efficient, healthy way can be just fun. It would hardly take you 10 to 25 minutes to cook a delicious meal, whose tempting, hot, spicy taste lends it a peculiar quality of its own and distinguishes it from the culinary arts of rest of India and the world at large. In addition, the book delineates not only the health benefits of foods we eat everyday but also provides the religious and cultural significance associated with the traditional Kashmiri food. Over 175 gray scale photographic illustrations. About the Author: A lawyer by profession, Chandra Ganju moved to the United States in year 1993 and has been living in Florida ever since. Since she spent a good part of her life in Kashmir, her deep interest in things Kashmiri, be it culture, language or cuisine, developed with the passage of time. With her deep-rooted interest in spirituality, she is of the firm opinion that food we eat has long lasting influence on the thoughts we think. She fondly remembers that in Kashmir when she was growing up in a traditional Kashmiri Hindu home, kitchen occupied same sacred space as the place of worship. ABOUT THE AUTHOR: Chandra believes that it is the method of cooking that adds to the quality of the food. For her cooking is an art and feels the need to create a right atmosphere. Good vibrations are needed to pass into the food while cooking. This goes a long way in ensuring a healthy, happy and genuinely spiritual family. Although right amount of ingredients are critical for food to taste good, a good measure of love and devotion added to the food can even change human behavior. Of late, she has also taken up writing plays in Kashmiri language, highlighting the decline of Kashmiri language and cuisine with a view to reviving the interest of the young and the old in the rich Kashmiri language. She fondly hopes, her present work will revive the taste buds of younger generation and introduce Kashmiri cuisine to wider cross section of people.

Kashmir-Jhelum Valley Civilization

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Author :
Publisher : Ashraf Fazili
ISBN 13 :
Total Pages : 328 pages
Book Rating : 4./5 ( download)

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Book Synopsis Kashmir-Jhelum Valley Civilization by : Er. Mohammad Ashraf Fazili

Download or read book Kashmir-Jhelum Valley Civilization written by Er. Mohammad Ashraf Fazili and published by Ashraf Fazili. This book was released on 2021-11-21 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book starts with the details of universe, structure of earth, history of world, its population and languages, Hhelum Valley Civilization, History of Kashmir, Kashmir's glorious past, and other updated information about Kashmir from available sources including geography, geology, history, introduction of Islam in Kashmir, languages spoken, monuments, Kashmir affairs, political events, tourism, handicrafts, health infrastructure, agriculture, socio-economic and administrative development, forest development, fisheries, live stock, dairy, sericulture, irrigation, industry, minerals, power, roads, people of Kashmir, Institutions of higher education, current status besides references. The book shall be of interest to the research scholars in particular and for common masses in general.

Kashmir-Jhelum Valley Civilization

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Author :
Publisher : Ashraf Fazili
ISBN 13 :
Total Pages : 328 pages
Book Rating : 4./5 ( download)

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Book Synopsis Kashmir-Jhelum Valley Civilization by : Sayid Ashraf Shah

Download or read book Kashmir-Jhelum Valley Civilization written by Sayid Ashraf Shah and published by Ashraf Fazili. This book was released on with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book starts with the details of universe, structure of earth, history of world, its population, languages, Jhelum Valley Civilization, History of Kashmir, Jhelum river, and Valley of Kashmir, City of Srinagar, Kashmir's glorious past, other updated information obtained from the available sourses incuding the details of geography, geology, history, introduction of Islam in Kashmir, languages spoken, monuments, Kashmir affairs, political events, tourism, handicrafts, health infrastructure, agriculture, agriculture, socio-economic and administrative development, fprest development, fisheries, live stock, dairy, sericulture, irrigation, industry, minerals, power, roads, people of Kashmir, Institytions of higher education, current status besides references. It will make a very interesting reading for research scholars in particular and common people in general.

The Best of Kashmiri Cooking

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Author :
Publisher :
ISBN 13 : 9780781806121
Total Pages : 131 pages
Book Rating : 4.8/5 (61 download)

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Book Synopsis The Best of Kashmiri Cooking by : Neerja Mattoo

Download or read book The Best of Kashmiri Cooking written by Neerja Mattoo and published by . This book was released on 1998 with total page 131 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kashmiri dishes are considered the height of gourmet Indian cuisine. The North Indian region's delicately spiced kebabs, famed lamb curries and tender vegetable dishes have acquired an almost legendary reputation. Traditional ingredients include mutton, chicken, fish, wild fowl, and all the fruits and vegetables, such as apples, lotus root, eggplant and morels, for which Kashmir is famed. Create such delectable and subtly flavored treats as Pumpkin Chutney, Lamb Curry, Tomato Eggplant Curry, and Water-Chestnut Flour Cookies. Chapters included are Wazawan Delicacies, Non-Vegetarian Specialties of Kashmiri Pandits, Vegetarian Food, Everyday Non-Vegetarian Food, Fish and Fowl Dishes, Rice, Desserts, Beverages, Snacks and Tea-time Savories, Chutneys and Pickles, and Spice Cakes. With nearly 90 recipes and 12 pages of color photographs, this cookbook is a wonderful introduction to one of India's most famed culinary traditions. All recipes have been adapted for the North American kitchen.

Kashmiri Pandit Community

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Author :
Publisher : Mittal Publications
ISBN 13 : 9788183241779
Total Pages : 208 pages
Book Rating : 4.2/5 (417 download)

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Book Synopsis Kashmiri Pandit Community by : Triloki Nath Dhar

Download or read book Kashmiri Pandit Community written by Triloki Nath Dhar and published by Mittal Publications. This book was released on 2006-01-01 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Articles chiefly on social life and customs of Kashmiri Pandits of India.

Indian Etiquette

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Author :
Publisher : Notion Press
ISBN 13 : 163886554X
Total Pages : 430 pages
Book Rating : 4.6/5 (388 download)

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Book Synopsis Indian Etiquette by : Niraalee Shah

Download or read book Indian Etiquette written by Niraalee Shah and published by Notion Press. This book was released on 2021-12-13 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt: India is a land of staggering diversity where ethnicity, culture, religion and language come together in a dazzling kaleidoscope of humanity. The North, South, East and West have their own distinct cultures and almost every state has carved its own cultural niche. This book takes you on a magical journey of celebrating the vibrant cultural diversity of India. If you are an Indian, or a foreigner and are visiting India, it is important that you take note of certain things. INDIAN ETIQUETTE - A Glimpse into India’s Culture throws light on the culture, customs, language, society, manners, and values— all helping you to understand the people and the vibrant country of India! Experience the Magic of each state and Celebrate the Culture of India with our author, trainer, coach and consultant Ms. Niraalee Shah.