Jerry Thomas Bartenders Guide How To Mix Drinks 1862 Reprint Large Print

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Jerry Thomas' Bartenders Guide: How to Mix Drinks 1862 Reprint: (Large Print)

Author : Jerry Thomas
Publisher :
ISBN 13 : 9780615754994
Total Pages : 268 pages
Book Rating : 4.7/5 (549 download)

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Book Synopsis Jerry Thomas' Bartenders Guide: How to Mix Drinks 1862 Reprint: (Large Print) by : Jerry Thomas

Download or read book Jerry Thomas' Bartenders Guide: How to Mix Drinks 1862 Reprint: (Large Print) written by Jerry Thomas and published by . This book was released on 2013-01-14 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: This drink recipe book is probably the most famous bartenders' and cocktail book of all times, and it was the first real cocktail book ever published in the United States. This is a nostalgic and delicious homage to a drinking era that is gone but not forgotten. This first edition of the guide include the first written recipes of such cocktails as the DAISY, the MINT JULEP. the FIZZ, the FLIP, Sour and many many more. Among other famous drinks are the BLUE BLAZER, the EYE-OPENER, the LOCOMOTIVE, the PICK-ME-UP, the CORPSE-REVIVER, and CHAIN-LIGHTNING.

Jerry Thomas' Bartenders Guide

Author : Jerry Thomas
Publisher : Ravenio Books
ISBN 13 :
Total Pages : pages
Book Rating : 4./5 ( download)

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Book Synopsis Jerry Thomas' Bartenders Guide by : Jerry Thomas

Download or read book Jerry Thomas' Bartenders Guide written by Jerry Thomas and published by Ravenio Books. This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This 1862 classic includes the following recipes: Hints and Rules for Bartenders Cocktails Brandy Cocktail Improved Brandy Cocktail Whiskey Cocktail Improved Whiskey Cocktail Gin Cocktail Old Tom Gin Cocktail Improved Gin Cocktail Bottle Cocktail Champagne Cocktail Coffee Cocktail Vermouth Cocktail Fancy Vermouth Cocktail Absinthe Cocktail Japanese Cocktail Manhattan Cocktail Jersey Cocktail Soda Cocktail Saratoga Cocktail Martinez Cocktail Morning Glory Cocktail Crustas Brandy Crusta Whiskey Crusta Gin Crusta Daisies Brandy Daisy Whiskey Daisy Santa Cruz Rum Daisy Gin Daisy Juleps Mint Julep Gin Julep Whiskey Julep Pineapple Julep The Real Georgia Mint Julep Smashes Brandy Smash Gin Smash Whiskey Smash Fixes Brandy Fix Gin Fix Santa Cruz Fix Whiskey Fix Brandy Drinks Brandy Straight Pony Brandy Brandy and Soda Brandy and Ginger Ale Split Soda and Brandy Brandy and Gum Cobblers Sherry Cobbler Champagne Cobbler Catawba Cobbler Hock Cobbler Claret Cobbler Sauterne Cobbler Whiskey Cobbler Saratoga Brace Up Knickerbocker Pousse l’Amour Cafes Santina’s Pousse Cafe Parisian Pousse Cafe Faivre’s Pousse Cafe Saratoga Pousse Cafe Brandy Scaffa Brandy Champerelle West India Couperee White Lion Sours Santa Cruz Sour Gin Sour Whiskey Sour Brandy Sour Jersey Sour Egg Sour Toddies Apple Toddy Cold Brandy Toddy Hot Brandy Toddy Cold Gin Toddy Hot Gin Toddy Cold Whiskey Toddy Cold Irish Whiskey Toddy Egg Noggs Egg Nogg Hot Egg Nogg Egg Nogg for a Party Sherry Egg Nogg General Harrison’s Egg Nogg Baltimore Egg Nogg Fizzes Santa Cruz Fiz Whiskey Fiz Brandy Fiz Gin Fiz Silver Fiz Golden Fiz Slings Brandy Sling Hot Brandy Sling Gin Sling Hot Gin Sling Whiskey Sling Hot Whiskey Sling Rum Drinks Hot Spiced Rum Hot Rum Blue Blazer Tom and Jerry How to Serve Tom and Jerry Copenhagen Skins Scotch Whiskey Skin Irish Whiskey Skin Columbia Skin Tom Collins Whiskey Tom Collins Brandy Tom Collins Gin Flips Hot Brandy Flip Hot Rum Flip Hot Whiskey Flip Hot Gin Flip Cold Brandy Flip Cold Rum Flip Cold Gin Flip Cold Whiskey Flip Port Wine Flip Sherry Wine Flip Mulled Drinks Mulled Wine, with Eggs Mulled Cider Mulled Wine Mulled Wine without Eggs Sangarees Port Wine Sangaree Sherry Sangaree Brandy Sangaree Gin Sangaree Ale Sangaree Porter Sangaree Porteree Negus Port Wine Negus Port Wine Negus Soda Negus Bishops Bishop English Bishop Quince Liqueur Shrubs Currant Shrub Raspberry Shrub Brandy Shrub Rum Shrub Brandy Punch Punches Brandy and Rum Punch Gin Punch Medford Rum Punch Santa Cruz Rum Punch Hot Irish Whiskey Punch Hot Scotch Whiskey Punch Cold Whiskey Punch.* Milk Punch Hot Milk Punch Manhattan Milk Punch Egg Milk Punch El Dorado Punch Claret Punch Sauterne Punch Vanilla Punch Sherry Punch Orgeat Punch Curaçao Punch Roman Punch St. Charles’ Punch Seventh Regiment National Guard Punch Sixty-Ninth Regiment Punch Punch Grassot Maraschino Punch Champagne Punch Mississippi Punch Imperial Brandy Punch Hot Brandy and Rum Punch Rocky Mountain Punch Imperial Punch Thirty-Second Regiment or Victoria Punch Light Guard Punch Philadelphia Fish-House Punch La Patria Punch The Spread Eagle Punch Rochester Punch Non-Such Punch Canadian Punch Tip-Top Brandy Bimbo Punch Cold Ruby Punch Soyer’s Gin Punch Arrack Punch Nuremburg Punch Imperial Arrack Punch * United Service Punch Pineapple Punch Royal Punch Century Club Punch California Milk Punch English Milk Punch Oxford Punch Punch à la Romaine Duke of Norfolk Punch Tea Punch Gothic Punch Punch à la Ford Punch Jelly Dry Punch Regent’s Punch Nectar Punch Orange Punch Wedding Punch West Indian Punch Barbadoes Punch Apple Punch Ale Punch Cider Punch Hot Flips Hot English Rum Flip Hot English Ale Flip Sleeper White Tiger’s Milk Locomotive Sherry Drinks Sherry and Bitters Sherry and Egg Sherry and Ice Shandy Gaff Half and Half “Arf and Arf.” Absinthe and Water French Method of Serving Absinthe Gin and Wormwood Rhine Wine and Seltzer Water White Plush Rock and Rye Stone Fence Boonekamp and Whiskey Jerry Thomas’ Own Decanter Bitters Burnt Brandy and Peach Black Stripe Peach and Honey Gin and Pine Gin and Tansy Temperance Drinks Milk and Seltzer Saratoga Cooler Plain Lemonade Soda Lemonade Egg Lemonade Orgeat Lemonade Fine Lemonade for Parties Soda Nectar Nectar for Dog Days Soda Cocktail English Fancy Drinks Claret Cup, à la Brunow Champagne Cup, à la Brunow Balaklava Nectar Crimean Cup, à la Marmora Crimean Cup, à la Wyndham Rumfustian Claret Cup Porter Cup Claret Cup, à la Lord Saltoun Mulled Claret, à la Lord Saltoun Italian Lemonade Bishop à la Prusse Bottled Velvet English Curaçao Syrups, Essences, Tinctures, Colorings, etc Plain Syrup Gum Syrup Lemon Syrup Essence of Lemon Essence of Cognac Solferino Coloring Caramel Tincture of Orange Peel Tincture of Lemon Peel Tincture of Cloves Tincture of Cinnamon Tincture of Allspice Tincture of Gentian Capillaire Capillaire Ratafia Aromatic Tincture Prepared Punch and Punch Essences Essence of Roman Punch for Bottling Essence of Kirschwasser Punch for Bottling Essence of Brandy Punch for Bottling Essence of Bourbon Whiskey Punch Essence of Rum Punch Essence of St. Domingo Punch for Bottling Essence of Punch D’Orsay for Bottling Empire City Punch for Bottling Imperial Raspberry Whiskey Punch for Bottling Duke of Norfolk Punch for Bottling Essence of Rum Punch for Bottling Essence of Arrack Punch for Bottling Essence of Wine Punch for Bottling Essence of Claret Wine Punch for Bottling Essence of Regent Punch for Bottling Prepared Cocktails for Bottling Brandy Cocktail for Bottling Brandy Cocktail for Bottling Gin Cocktail for Bottling Bourbon Cocktail for Bottling

Jerry Thomas Bartenders Guide 1862 Reprint

Author : Jerry Thomas
Publisher :
ISBN 13 : 9781945644009
Total Pages : 250 pages
Book Rating : 4.6/5 (44 download)

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Book Synopsis Jerry Thomas Bartenders Guide 1862 Reprint by : Jerry Thomas

Download or read book Jerry Thomas Bartenders Guide 1862 Reprint written by Jerry Thomas and published by . This book was released on 2016-07-04 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 1862 Bartenders Guide is the FIRST cocktail book, in its FIRST version, now in an affordable reprint as it first appeared, in Hardback.It includes drinks that we still know today like the Mint Julep and lesser known drinks like Flip and Fizz. One can use it to impress your friends making the Balaklava Nectar, Locomotive, and Blue Blazer.

The Bartender's Guide 1887

Author : Jerry Thomas
Publisher : epubli
ISBN 13 : 375416290X
Total Pages : 144 pages
Book Rating : 4.7/5 (541 download)

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Book Synopsis The Bartender's Guide 1887 by : Jerry Thomas

Download or read book The Bartender's Guide 1887 written by Jerry Thomas and published by epubli. This book was released on 2021-09-09 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jeremiah "Jerry" P. Thomas is considered the father of American mixology. In 1851, at the age of 21, he opened his first bar below Barnum's American Museum in New York City. After that he worked as the head bartender at hotels and bars throughout the US, he also visited Europe. Jerry Thomas was well known for his showmanship and fancy style of mixing cocktails. At some point he was among the most famous citizens of New York City. In 1862 Jerry Thomas finished his work "Bar-Tender's Guide", probably the first book of its kind ever published in the US. It contained a collection of traditional recipes as well as some of his own creations. The present book is a reprint of the updated edition of the Bar-Tender's Guide which has been published in 1887, two years after his early death.

Jerry Thomas Bartenders Guide 1862

Author : Jerry Thomas
Publisher : CreateSpace
ISBN 13 : 9781505965193
Total Pages : 248 pages
Book Rating : 4.9/5 (651 download)

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Book Synopsis Jerry Thomas Bartenders Guide 1862 by : Jerry Thomas

Download or read book Jerry Thomas Bartenders Guide 1862 written by Jerry Thomas and published by CreateSpace. This book was released on 2015-01-01 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: This 248 page Green Cover 1862 Bartenders Guide is the FIRST cocktail book, in its first version, now in an affordable reprint as it first appeared. FREE Kindle version of this Green cover edition with Amazon Matchbook. It was first known as "How to Mix Drinks, or the Bon Vivant's Companion" and published in 1862 with "A Manual for the Manufacture of Cordials, Liquors, Fancy Syrups, etc, etc" by Christian Schultz appended at the back, since any good bartender was supposed to know how to both mix and make. It includes drinks that we still know today like the Mint Julep and lesser known drinks like Flip and Fizz. One can use it to impress your friends making the Balaklava Nectar, Locomotive, and Blue Blazer. Originals of any of the Jerry Thomas editions in just about any condition have been fetching $400 to $1500 in 2015, so enjoy this inexpensive reprint and spend your savings in studious enjoyment!

Jerry Thomas Bartenders Guide 1887 Reprint

Author : Jerry Thomas
Publisher : WWW.Therichestmaninbabylon.Org
ISBN 13 : 9781607961475
Total Pages : 0 pages
Book Rating : 4.9/5 (614 download)

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Book Synopsis Jerry Thomas Bartenders Guide 1887 Reprint by : Jerry Thomas

Download or read book Jerry Thomas Bartenders Guide 1887 Reprint written by Jerry Thomas and published by WWW.Therichestmaninbabylon.Org. This book was released on 2009-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A complete reproduction of the Jerry Thomas Bartenders Guide. This how to mix drinks / bon vivant's companion bar guide and bartender's recipe book is special as it shows drinks that would be served to people of the time. This book in its various reprints is accepted to be the first real cocktail book, and includes such classics as Mint Julep and the Daisy.

Jerry Thomas Bartenders Guide 1887 Reprint

Author : Ross Bolton
Publisher : CreateSpace
ISBN 13 : 9781466321076
Total Pages : 132 pages
Book Rating : 4.3/5 (21 download)

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Book Synopsis Jerry Thomas Bartenders Guide 1887 Reprint by : Ross Bolton

Download or read book Jerry Thomas Bartenders Guide 1887 Reprint written by Ross Bolton and published by CreateSpace. This book was released on 2011-09-01 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: A complete reproduction of the 1887 Jerry Thomas Bartenders Guide with a new introduction by Ross Bolton. This Jerry Thomas Bartenders Guide 1887 Reprint how to mix drinks / bon vivant's companion bar guide and bartender's recipe book is special as it shows drinks that would be served to people of the time. This Jerry Thomas Bartenders Guide 1887 book in its various editions is accepted to be the first real cocktail book, and includes such classics as Mint Julep and the Daisy. The 132 Page Blue Cover Jerry Thomas Bartenders Guide 1887 Reprint (NOT 82 page) is a complete reprint with forward by Ross Bolton, editor of over 20 bartending books. >>>>>>This 132 Page Blue Cover 1887 edition "Jerry Thomas Bartenders Guide 1887 Reprint" is best available as the Jerry Thomas Bartenders Guide 1862 edition has over 100 pages on the distillation of Liquors, which was condensed by the original 1887 publishers into only the useful information in the 1887 edition here. >>>>>ALSO, this Jerry Thomas Bartenders Guide 1887 edition has Manhattan, Tom Collins, and Martinez (Martini precursor), which are not in the 1862. >>>>>PLEASE NOTE there are other Jerry Thomas Bartenders Guide 1887 Reprints which have less pages. The 132 PAGE BLUE COVER edition of Jerry Thomas Bartenders Guide 1887 Reprint is the full edition (not 82 page).

The Savoy Cocktail Book

Author : Harry Craddock
Publisher : Courier Dover Publications
ISBN 13 : 0486835189
Total Pages : 292 pages
Book Rating : 4.4/5 (868 download)

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Book Synopsis The Savoy Cocktail Book by : Harry Craddock

Download or read book The Savoy Cocktail Book written by Harry Craddock and published by Courier Dover Publications. This book was released on 2018-10-17 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate bartender's book, this richly illustrated hardcover compilation of 750 recipes comprises non-alcoholic drinks as well as sours, toddies, flips, slings, fizzes, coolers, rickeys, juleps, punches, and other refreshments.

Jerry Thomas Bartenders Guide 1887 Reprint

Author : Ross Bolton
Publisher : CreateSpace
ISBN 13 : 9781438241746
Total Pages : 0 pages
Book Rating : 4.2/5 (417 download)

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Book Synopsis Jerry Thomas Bartenders Guide 1887 Reprint by : Ross Bolton

Download or read book Jerry Thomas Bartenders Guide 1887 Reprint written by Ross Bolton and published by CreateSpace. This book was released on 2008-07-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A complete reproduction of the 1887 Jerry Thomas Bartenders Guide with a new introduction by Ross Bolton.This Jerry Thomas Bartenders Guide 1887 Reprint how to mix drinks / bon vivant's companion bar guide and bartender's recipe book is special as it shows drinks that would be served to people of the time. This Jerry Thomas Bartenders Guide 1887 book in its various editions is accepted to be the first real cocktail book, and includes such classics as Mint Julep and the Daisy.The 132 Page Blue Cover Jerry Thomas Bartenders Guide 1887 Reprint (NOT 82 page) is a complete reprint with forward by Ross Bolton, editor of over 20 bartending books.This 132 Page Blue Cover 1887 edition "Jerry Thomas Bartenders Guide 1887 Reprint" is best available as the Jerry Thomas Bartenders Guide 1862 edition has over 100 pages on the distillation of Liquors, which was condensed by the original 1887 publishers into only the useful information in the 1887 edition here. ALSO, this Jerry Thomas Bartenders Guide 1887 edition has Manhattan, Tom Collins, and Martinez (Martini precursor), which are not in the 1862. PLEASE NOTE there are other Jerry Thomas Bartenders Guide 1887 Reprints which have less pages. The 132 PAGE BLUE COVER edition of Jerry Thomas Bartenders Guide 1887 Reprint is the full edition (not 82 page).

Jerry Thomas' Bartender's Guide: How to Mix Drinks

Author : Jerry Thomas
Publisher : Digireads.com
ISBN 13 : 9781420970722
Total Pages : 190 pages
Book Rating : 4.9/5 (77 download)

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Book Synopsis Jerry Thomas' Bartender's Guide: How to Mix Drinks by : Jerry Thomas

Download or read book Jerry Thomas' Bartender's Guide: How to Mix Drinks written by Jerry Thomas and published by Digireads.com. This book was released on 2020-09-22 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1862, Jerry Thomas published a recipe book for drinks that is arguably the most famous and widely read bartender's cocktail book ever written. Known most often as "Jerry Thomas' Bartender's Guide: or How to Mix Drinks" it was the first drink recipe book published in the United States. Thomas codified what had been an oral tradition of recipes from the earliest days of the use of distilled spirits and established a new, standardized form for many famous drinks still enjoyed to this day, as well as others whose popularity has faded. Thomas added some of his own creations and included guiding principles for making drinks of all sorts, such as punches, smashes, sours, toddies, and slings. The first edition of the book contained recipes for such drinks as eggnog, the mint julep, the daisy, the locomotive, the corpse-reviver, the eye-opener, and many, many more. The guide also directs both professional and amateur drink mixers on how to make and use simple syrups, cordials, and liquors. "Jerry Thomas' Bartender's Guide" is an essential addition to the library of everyone who makes drinks for a living or those who wish to impress their friends with a perfectly mixed or little-known cocktail. This edition is printed on premium acid-free paper.

How to Mix Drinks or The Bon-Vivant's Companion - Containing Clear and Reliable Directions for Mixing all the Beverages used in the United States

Download How to Mix Drinks or The Bon-Vivant's Companion - Containing Clear and Reliable Directions for Mixing all the Beverages used in the United States PDF Online Free

Author : Christian Schultz
Publisher : Read Books Ltd
ISBN 13 : 1473339243
Total Pages : 252 pages
Book Rating : 4.4/5 (733 download)

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Book Synopsis How to Mix Drinks or The Bon-Vivant's Companion - Containing Clear and Reliable Directions for Mixing all the Beverages used in the United States by : Christian Schultz

Download or read book How to Mix Drinks or The Bon-Vivant's Companion - Containing Clear and Reliable Directions for Mixing all the Beverages used in the United States written by Christian Schultz and published by Read Books Ltd. This book was released on 2017-08-25 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: This vintage book contains clear directions for mixing a vast range of contemporary American beverages, together with instructions for making British, French, German, Italian, Russian, and Spanish punches, juleps, cobblers, beers, ciders, wines, and more. "How to Mix Drinks or The Bon-Vivant's Companion" constitutes a complete and timeless guide to concocting a vast amount of alcoholic and non-alcoholic drinks, and would make for a fantastic addition to related collections. Contents include: "Absinthe, How to Drink", "A la Ford, Punch", "Ale Punch", "Ale Flip", "Ale Sangaree", "Apple, Oine, Punch", "Toddy", "A Protestant Bishop", "Archbishop", "'Arf-and-'arf", "Arrack", "Arrack Punch", "Auld Man's Milk", "Badminton", et cetera. Many vintage books such as this are increasingly scarce and expensive. We are republishing this volume now in an affordable, modern edition complete with a specially commissioned new introduction on cocktail and beverage making.

Jerry Thomas' Bartenders Guide

Author : Jerry Thomas
Publisher : Createspace Independent Pub
ISBN 13 : 9781477469453
Total Pages : 234 pages
Book Rating : 4.4/5 (694 download)

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Book Synopsis Jerry Thomas' Bartenders Guide by : Jerry Thomas

Download or read book Jerry Thomas' Bartenders Guide written by Jerry Thomas and published by Createspace Independent Pub. This book was released on 2012-05-01 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jerry Thomas Bartenders Guide 1862 Reprint written by legendary author Jerry Thomas is widely considered by bartenders to be one of the top books of all time. This great classic will surely attract a whole new generation of readers who simply enjoy reading up on timeless pieces of classic drinks. Jerry Thomas' Bartenders Guide 1862 Reprint would make an ideal gift and it should be a part of everyone's personal library.

The Bartender's Guide

Author : Jerry Thomas
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781441437105
Total Pages : 0 pages
Book Rating : 4.4/5 (371 download)

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Book Synopsis The Bartender's Guide by : Jerry Thomas

Download or read book The Bartender's Guide written by Jerry Thomas and published by Createspace Independent Publishing Platform. This book was released on 2009-06-30 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the most complete first edition with 258 pages, in a good-to-read 6x9" format! It is the complete reprint of the very first 1862 edition of Jerry Thomas' Bartenders Guide " How To Mix Drinks or A Bon Vivant's Companion ". This drink recipe book is probably the most famous bartenders' and cocktail book of all times, and it was the first real cocktail book ever published in the United States. This is a nostalgic and delicious homage to a drinking era that is gone but not forgotten. * In 1862 Thomas finished the Bartender's Guide (alternately titled How to Mix Drinks or The Bon-Vivant's Companion), the first cocktail book ever published in the United States. The book collects and codifies what was then an oral tradition of recipes from the early days of cocktails, including some of his own creations; the guide lays down the principles for formulating mixed drinks of all categories. This first edition of the guide include the first written recipes of such cocktails as the DAISY, the MINT JULEP. the FIZZ, the FLIP, Sour and many many more. Among other famous drinks are the BLUE BLAZER, the EYE-OPENER, the LOCOMOTIVE, the PICK-ME-UP, the CORPSE-REVIVER, and CHAIN-LIGHTNING.

The Alchemist Cocktail Book

Author : The Alchemist
Publisher : Random House
ISBN 13 : 1473583500
Total Pages : 192 pages
Book Rating : 4.4/5 (735 download)

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Book Synopsis The Alchemist Cocktail Book by : The Alchemist

Download or read book The Alchemist Cocktail Book written by The Alchemist and published by Random House. This book was released on 2021-05-06 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: 100 spell-binding, crowd-pleasing cocktails. Work some magic at home with these original cocktail recipes from everyone's favourite experimental bar, The Alchemist. Elevate your mixology skills and bring some creativity to your bar cart with unique and show-stopping tipple time recipes, from their iconic Caramelised Rum Punch and Smokey Old Fashioned, to new takes on the cocktail classics. With chapters from Chemistry & Theatre, Twisted Classics and New Wave to Classics and Low & No Alcohol, The Alchemist Cocktail Book truly has something for everyone, from mixing novices to experienced bartenders. Bring some dramatic flair to your cocktail hour, with recipes including: Lavender Daiquiri Paloma Rhubarb and Custard Sour Bananagroni Maple Manhattan Cola Bottle Libre Grapefruit and Apricot Martini

Jerry Thomas' The Bar-Tender's Guide; Or, How to Mix All Kinds of Plain and Fancy Drinks

Author : Jerry Thomas
Publisher : Art of Vintage Cocktails
ISBN 13 : 9781528723350
Total Pages : 0 pages
Book Rating : 4.7/5 (233 download)

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Book Synopsis Jerry Thomas' The Bar-Tender's Guide; Or, How to Mix All Kinds of Plain and Fancy Drinks by : Jerry Thomas

Download or read book Jerry Thomas' The Bar-Tender's Guide; Or, How to Mix All Kinds of Plain and Fancy Drinks written by Jerry Thomas and published by Art of Vintage Cocktails. This book was released on 2023-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Bar-Tender's Guide features a captivating array of mixology instructions for classic and avant-garde drinks. First published in 1862, this 1887 edition of the timeless masterpiece explores the art of mixing libations with style and precision. Widely regarded as the first cocktail recipe book in the United States, The Bar-Tender's Guide; or, How to Mix All Kinds of Plain and Fancy Drinks is an essential recipe book for bartenders and the perfect guide for mixologist beginners. Vintage Cookery Books presents this new edition featuring an introduction to mixed drinks by William Schimdt and advisory excerpts from Joseph L. Haywood's Mixology (1898).

Imbibe!

Author : David Wondrich
Publisher : Penguin
ISBN 13 : 144062223X
Total Pages : 307 pages
Book Rating : 4.4/5 (46 download)

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Book Synopsis Imbibe! by : David Wondrich

Download or read book Imbibe! written by David Wondrich and published by Penguin. This book was released on 2007-11-06 with total page 307 pages. Available in PDF, EPUB and Kindle. Book excerpt: The newly updated edition of David Wondrich’s definitive guide to classic American cocktails. Cocktail writer and historian David Wondrich presents the colorful, little-known history of classic American drinks--and the ultimate mixologist's guide--in this engaging homage to Jerry Thomas, father of the American bar. Wondrich reveals never-before-published details and stories about this larger-than-life nineteenth-century figure, along with definitive recipes for more than 100 punches, cocktails, sours, fizzes, toddies, slings, and other essential drinks, along with detailed historical and mixological notes. The first edition, published in 2007, won a James Beard Award. Now updated with newly discovered recipes and historical information, this new edition includes the origins of the first American drink, the Mint Julep (which Wondrich places before the American Revolution), and those of the Cocktail itself. It also provides more detail about 19th century spirits, many new and colorful anecdotes and details about Thomas's life, and a number of particularly notable, delicious, and influential cocktails not covered in the original edition, rounding out the picture of pre-Prohibition tippling. This colorful and good-humored volume is a must-read for anyone who appreciates the timeless appeal of a well-made drink-and the uniquely American history behind it. From the Hardcover edition.

Death & Co Welcome Home

Author : Alex Day
Publisher : Ten Speed Press
ISBN 13 : 1984858416
Total Pages : 321 pages
Book Rating : 4.9/5 (848 download)

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Book Synopsis Death & Co Welcome Home by : Alex Day

Download or read book Death & Co Welcome Home written by Alex Day and published by Ten Speed Press. This book was released on 2021-11-16 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: JAMES BEARD AWARD NOMINEE • The ultimate guide to choosing ingredients, developing your palate, mixing drinks, and leveling up your home cocktail game—with more than 600 recipes—from the bestselling team behind Death & Co: Modern Classic Cocktails and James Beard Book of the Year Cocktail Codex: Fundamentals, Formulas, Evolutions “The mad geniuses behind Death & Co have elevated cocktail creation to punk-rock artistry. This dazzling book brings their brilliance home.”—Aisha Tyler IACP AWARD FINALIST • ONE OF THE BEST COCKTAIL BOOKS OF THE YEAR: Minneapolist Star Tribune, Slate Imagine you’re a rookie bartender and this is your handbook. Your training begins with a boot camp of sorts, where you follow the same path a Death & Co bartender would to discover your own palate and preferences, learn how to select ingredients, understand what makes a great cocktail work, and mix drinks like an old pro. Then it’s time to invite your friends over to show off the batched and ready-to-pour mixtures you stored in the freezer so you could enjoy your guests instead of making drinks all night. More than 600 recipes anchor the book, including classics, low-ABV and nonalcoholic cocktails, and hundreds of signature creations developed by the Death & Co teams in New York, Los Angeles, and Denver. With hundreds of evocative photographs and illustrations, this comprehensive, visually arresting manual is destined to break new ground in home bars across the world—and make your next get-together the invite of the year.