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Handbook of Fruit and Vegetable Flavors

Author : Y. H. Hui
Publisher : John Wiley and Sons
ISBN 13 : 1118031857
Total Pages : 1118 pages
Book Rating : 4.1/5 (18 download)

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Book Synopsis Handbook of Fruit and Vegetable Flavors by : Y. H. Hui

Download or read book Handbook of Fruit and Vegetable Flavors written by Y. H. Hui and published by John Wiley and Sons. This book was released on 2010-12-01 with total page 1118 pages. Available in PDF, EPUB and Kindle. Book excerpt: HANDBOOK of Fruit and Vegetable Flavors A global PERSPECTIVE on the latest SCIENCE, TECHNOLOGY, and APPLICATIONS The demand for new flavors continues to rise. Today’s consumers want interesting, healthy, pleasurable, and exciting taste experiences, creating new challenges for today’s food and flavor scientists. Fortunately, they can turn to this comprehensive reference on the flavor science and technology of fruits, vegetables, spices, and oils for guidance on everything from basic science to new technologies to commercialization. Handbook of Fruit and Vegetable Flavors is divided into two sections. The first section, dedicated to fruit flavor, is organized into five parts: Part I: Biology, Chemistry, and Physiochemistry Part II: Biotechnology Part III: Analytic Methodology and Chemical Characterizations Part IV: Flavors for Fruit Commodities Part V: Flavors of Selected Dried Fruits The second section, dedicated to vegetable flavor, is divided into two parts, covering biology, chemistry, physiochemistry, and biotechnology in the first part and flavor for vegetable commodities in the second part. Both the fruit flavor and vegetable flavor sections provide detailed coverage of such important topics as processing, extraction, flavor biosynthesis, and genetic engineering. Moreover, readers will find important details on regulations and requirements governing flavor additives as well as sanitation and safety in flavor manufacturing. Each of the chapters has been written by one or more leading experts in food and flavor science. The authors represent more than ten countries, giving food and flavor scientists a unique global perspective on the latest flavor science, technology, and applications.

Flavors of My World

Author : Maneet Chauhan
Publisher : Favorite Recipes Press
ISBN 13 : 9780871975799
Total Pages : 0 pages
Book Rating : 4.9/5 (757 download)

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Book Synopsis Flavors of My World by : Maneet Chauhan

Download or read book Flavors of My World written by Maneet Chauhan and published by Favorite Recipes Press. This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Update your passport and join Chef Maneet Chauhan of Food Network's Chopped on a culinary journey as she creates the finest cuisine from 25 different countries. In her book Flavors of My World, Chef Maneet shares recollections and inspiration from her travels abroad--and she brings that inspiration home to put her own twist on dozens of recipes, using Indian flavors! Each country, from Argentina to Vietnam, features a food and a drink recipe. Highlights include Pa Doi Pots de Crème from France, Sarson Saag Paneer Spanakopita from Greece, Mint Cilantro Shrimp Pakora Sushi from Japan, and Corgi Coffee Atole from Mexico.

All Music Guide

Author : Vladimir Bogdanov
Publisher : Hal Leonard Corporation
ISBN 13 : 9780879306274
Total Pages : 1508 pages
Book Rating : 4.3/5 (62 download)

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Book Synopsis All Music Guide by : Vladimir Bogdanov

Download or read book All Music Guide written by Vladimir Bogdanov and published by Hal Leonard Corporation. This book was released on 2001 with total page 1508 pages. Available in PDF, EPUB and Kindle. Book excerpt: Arranged in sixteen musical categories, provides entries for twenty thousand releases from four thousand artists, and includes a history of each musical genre.

Congo Inc.

Author : In Koli Jean Bofane
Publisher : Indiana University Press
ISBN 13 : 0253031915
Total Pages : 214 pages
Book Rating : 4.2/5 (53 download)

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Book Synopsis Congo Inc. by : In Koli Jean Bofane

Download or read book Congo Inc. written by In Koli Jean Bofane and published by Indiana University Press. This book was released on 2018-01-08 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: To the sound of machine gun fire and the smell of burning flesh, award-winning author In Koli Jean Bofane leads readers on a perilous, satirical journey through the civil conflict and political instability that have been the logical outcome of generations of rapacious multinational corporate activity, corrupt governance, widespread civil conflict, human rights abuses, and environmental degradation in Africa. Isookanga, a Congolese Pygmy, grows up in a small village with big dreams of becoming rich. His vision of the world is shaped by his exploits in Raging Trade, an online game where he seizes control of the world's natural resources by any means possible: high-tech weaponry, slavery, and even genocide. Isookanga leaves his sleepy village to make his fortune in the pulsating capital Kinshasa, where he joins forces with street children, warlords, and a Chinese victim of globalization in this blistering novel about capitalism, colonialism, and the world haunted by the ghosts of Bismarck and Leopold II. Told with just enough levity to make it truly heartbreaking, Congo Inc. is a searing tale about ecological, political, and economic failure.

Home Cooking with Jean-Georges

Author : Jean-Georges Vongerichten
Publisher : Clarkson Potter
ISBN 13 : 0307953289
Total Pages : 258 pages
Book Rating : 4.3/5 (79 download)

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Book Synopsis Home Cooking with Jean-Georges by : Jean-Georges Vongerichten

Download or read book Home Cooking with Jean-Georges written by Jean-Georges Vongerichten and published by Clarkson Potter. This book was released on 2011-11-15 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Join one of the world’s greatest chefs in his most personal book yet, as Jean-Georges Vongerichten shares his favorite casual recipes in Home Cooking with Jean-Georges. Though he helms a worldwide restaurant empire—with locations in New York, Las Vegas, London, Paris, and Shanghai—Jean-Georges counts his greatest joy in life as family first, then food. In Home Cooking with Jean-Georges, he brings readers into his weekend home, where he cooks simple, delicious dishes that leave him plenty of time to enjoy the company of friends and loved ones. A few years ago, Jean-Georges decided to give himself a gift that most of us take for granted: two-day weekends. He and his wife, Marja, and their family retreat to their country home in Waccabuc, New York. There, the renowned chef produces the masterful, fresh flavors for which he is known—but with little effort and few dishes to clean at the end. These quick, seasonal, Vongerichten-family favorites include: Crab Toasts with Sriracha Mayonnaise, Watermelon and Blue Cheese Salad, Herbed Sea Bass and Potatoes in Broth, Lamb Chops with Smoked Chile Glaze and Warm Fava Beans, Parmesan-Crusted Chicken, Fresh Corn Pudding Cake, Tarte Tatin, and Buttermilk Pancakes with Warm Berry Syrup. With 100 recipes and 100 color photographs—all taken at his country house—Home Cooking with Jean-Georges will inspire home cooks with fantastic accessible dishes to add to their repertoires.

Jean Anderson's Preserving Guide

Author : Jean Anderson
Publisher : UNC Press Books
ISBN 13 : 0807838144
Total Pages : 238 pages
Book Rating : 4.8/5 (78 download)

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Book Synopsis Jean Anderson's Preserving Guide by : Jean Anderson

Download or read book Jean Anderson's Preserving Guide written by Jean Anderson and published by UNC Press Books. This book was released on 2012-08-15 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this classic work, born of the back-to-the-land movement, Jean Anderson teaches you how to enjoy the bounty of your own garden, farmer's markets, and roadside stands--all year round. With Anderson at your side, you'll learn which fruits and vegetables are best for canning, freezing, and pickling and, along the way, learn how to insure food safety. Best of all, you'll find you're having fun, saving money, and eating well. Jean Anderson's Preserving Guide not only provides easy-to-follow directions for preserving whatever you grow but also dishes up more than 100 original recipes--for such tried-and-true classics as piccalilli and corn relish and more adventurous fare like caponata, frozen pasta sauce, and carrot marmalade. This step-by-step guidebook brings the expertise of a hands-on master to a whole new do-it-yourself generation of gardeners, cooks, and food lovers.

Country Music

Author : Irwin Stambler
Publisher : Macmillan
ISBN 13 : 9780312264871
Total Pages : 758 pages
Book Rating : 4.2/5 (648 download)

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Book Synopsis Country Music by : Irwin Stambler

Download or read book Country Music written by Irwin Stambler and published by Macmillan. This book was released on 2000-07-14 with total page 758 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive reference source on the history, impact, and current state of country music, offering portraits of figures in the country music world.

Billboard

Author :
Publisher :
ISBN 13 :
Total Pages : 106 pages
Book Rating : 4./5 ( download)

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Book Synopsis Billboard by :

Download or read book Billboard written by and published by . This book was released on 1956-05-26 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt: In its 114th year, Billboard remains the world's premier weekly music publication and a diverse digital, events, brand, content and data licensing platform. Billboard publishes the most trusted charts and offers unrivaled reporting about the latest music, video, gaming, media, digital and mobile entertainment issues and trends.

Red Dirt Country

Author : John Gifford
Publisher : University of Oklahoma Press
ISBN 13 : 0806165820
Total Pages : 215 pages
Book Rating : 4.8/5 (61 download)

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Book Synopsis Red Dirt Country by : John Gifford

Download or read book Red Dirt Country written by John Gifford and published by University of Oklahoma Press. This book was released on 2019-07-03 with total page 215 pages. Available in PDF, EPUB and Kindle. Book excerpt: From airport birdwatching and getting lost in an urban forest, to rethinking society’s ill-fated war on wildlife and our struggle to reshape the American landscape, Red Dirt Country invites readers to savor the joys of our natural surroundings. Written by Oklahoma native John Gifford, this timely book is a literary meditation on the Oklahoma landscape and the rich biodiversity of the southern Great Plains. Inspired by such naturalists as Gilbert White, Susan Fenimore Cooper, and Henry David Thoreau, the essays in Red Dirt Country reveal the rewards of close observation and the author’s deep respect for the natural world. With his keen eye for detail, Gifford chronicles life along a suburban creek, noting from month to month the habits of the area’s birds, mammals, and trees. With particular attention, he captures the grace and majesty of that sleek raptor, the Mississippi Kite, during its yearly nesting cycle in the southern plains. Even as Gifford extols the surprising beauty of Oklahoma, he ponders the larger environmental concerns and challenges that we face today, such as the cataclysmic wildfires and droughts threatening the American West, and modern society’s impact on vital lands and wildlife. A compelling work of creative nonfiction, Red Dirt Country harkens back to America’s most beloved masterpieces of nature writing. At the same time, Gifford provides a distinctly contemporary reflection on today’s suburban wilderness, inspiring us all to develop a deeper connection to our natural surroundings.

Little Hawaiian Cookbooks

Author : Jean Watanabe Hee
Publisher :
ISBN 13 : 9781566477543
Total Pages : 0 pages
Book Rating : 4.4/5 (775 download)

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Book Synopsis Little Hawaiian Cookbooks by : Jean Watanabe Hee

Download or read book Little Hawaiian Cookbooks written by Jean Watanabe Hee and published by . This book was released on 2005-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Flavors of Belize, the Cookbook

Author :
Publisher :
ISBN 13 : 9789768197566
Total Pages : 144 pages
Book Rating : 4.1/5 (975 download)

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Book Synopsis Flavors of Belize, the Cookbook by :

Download or read book Flavors of Belize, the Cookbook written by and published by . This book was released on 2012 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:

All that Glitters

Author : George H. Lewis
Publisher : Popular Press
ISBN 13 : 9780879725747
Total Pages : 358 pages
Book Rating : 4.7/5 (257 download)

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Book Synopsis All that Glitters by : George H. Lewis

Download or read book All that Glitters written by George H. Lewis and published by Popular Press. This book was released on 1993 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection of essays examines modern country music in America, from its roots to today's music. Contributors look at aspects of the music as diverse as the creation of country culture in the honky tonk; the development of the Nashville music industry; and why country music singers are similar to the English romantic poets. Historians, sociologists, musicologists, folklorists, anthropologists, ethnographers, communication specialists, and journalists are all represented.

Cooking with Scraps

Author : Lindsay-Jean Hard
Publisher : Workman Publishing
ISBN 13 : 0761193030
Total Pages : 217 pages
Book Rating : 4.7/5 (611 download)

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Book Synopsis Cooking with Scraps by : Lindsay-Jean Hard

Download or read book Cooking with Scraps written by Lindsay-Jean Hard and published by Workman Publishing. This book was released on 2018-10-30 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A whole new way to celebrate ingredients that have long been wasted. Lindsay-Jean is a master of efficiency and we’re inspired to follow her lead!” —Amanda Hesser and Merrill Stubbs, cofounders of Food52 In 85 innovative recipes, Lindsay-Jean Hard—who writes the “Cooking with Scraps” column for Food52—shows just how delicious and surprising the all-too-often-discarded parts of food can be, transforming what might be considered trash into culinary treasure. Here’s how to put those seeds, stems, tops, rinds to good use for more delicious (and more frugal) cooking: Carrot greens—bright, fresh, and packed with flavor—make a zesty pesto. Water from canned beans behaves just like egg whites, perfect for vegan mayonnaise that even non-vegans will love. And serve broccoli stems olive-oil poached on lemony ricotta toast. It’s pure food genius, all the while critically reducing waste one dish at a time. “I love this book because the recipes matter...show[ing] us how to utilize the whole plant, to the betterment of our palate, our pocketbook, and our place.” —Eugenia Bone, author of The Kitchen Ecosystem “Packed with smart, approachable recipes for beautiful food made with ingredients that you used to throw in the compost bin!” —Cara Mangini, author of The Vegetable Butcher

Country Music Night Before Christmas

Author : Turner, Thomas Nelson
Publisher : Pelican Publishing
ISBN 13 : 9781455603008
Total Pages : 36 pages
Book Rating : 4.6/5 (3 download)

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Book Synopsis Country Music Night Before Christmas by : Turner, Thomas Nelson

Download or read book Country Music Night Before Christmas written by Turner, Thomas Nelson and published by Pelican Publishing. This book was released on 2003 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: An adaptation, set in the country music world of Nashville, Tennessee, of the well-known poem about an important Christmas visitor.

Tejano Proud

Author : Guadalupe San Miguel
Publisher : Texas A&M University Press
ISBN 13 : 9781585441884
Total Pages : 218 pages
Book Rating : 4.4/5 (418 download)

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Book Synopsis Tejano Proud by : Guadalupe San Miguel

Download or read book Tejano Proud written by Guadalupe San Miguel and published by Texas A&M University Press. This book was released on 2002 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Readers interested not only in music, but also in ethnic studies and popular culture, will appreciate the broad spectrum covered in Tejano Proud: Tex-Mex Music in the Twentieth Century."--BOOK JACKET.

Billboard

Author :
Publisher :
ISBN 13 :
Total Pages : 52 pages
Book Rating : 4./5 ( download)

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Book Synopsis Billboard by :

Download or read book Billboard written by and published by . This book was released on 1965-12-11 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: In its 114th year, Billboard remains the world's premier weekly music publication and a diverse digital, events, brand, content and data licensing platform. Billboard publishes the most trusted charts and offers unrivaled reporting about the latest music, video, gaming, media, digital and mobile entertainment issues and trends.

Claytie

Author : Mike Cochran
Publisher : Texas A&M University Press
ISBN 13 : 9781585446346
Total Pages : 462 pages
Book Rating : 4.4/5 (463 download)

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Book Synopsis Claytie by : Mike Cochran

Download or read book Claytie written by Mike Cochran and published by Texas A&M University Press. This book was released on 2007-08-09 with total page 462 pages. Available in PDF, EPUB and Kindle. Book excerpt: The native son of a distinguished West Texas family and a 1954 graduate of Texas A&M whose career and personal pursuits have ranged from farmer to insurance salesman to wildcatter, pipeline entrepreneur, rancher, banker, real estate mogul, big game hunter, conservationist, philanthropist, front-running gubernatorial candidate, and oil tycoon, Clayton W. Williams Jr. is by all measures one of a kind. He has repeatedly been on the Forbes list of the 400 wealthiest Americans, yet more than once Claytie has also been on the verge of bankruptcy. This authorized biography captures the dimensions of his fascinating life: his determined work ethic and honesty; his passionate interests and rough-hewn style; his devotion to wife and constant companion Modesta and family; his all-in wildcatter bets and integrity-above-all payoff of debts; his patented gaffes in the “wildest, woolliest Texas governor’s race ever” and their spotlighted consequences for the state and nation; and running through it all, both unrestrained celebrations and knees-on-the-ground repentance. His many notable successes, his most admirable traits, as well as his most outrageous flaws are all portrayed in this book, often in Claytie’s own words or in the extensive comments, revealing anecdotes, and first-person accounts of others, supplemented by family and business documents, as well as contemporary journalistic records. This book tells it all, revealing one distinctive maverick who has left his boot prints all across Texas for 75 years.