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Investment Opportunities In The Agricultural And Food Sector
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Author :Alberta. Alberta Agriculture. Agri-Food and Processing Development Branch Publisher : ISBN 13 : Total Pages :18 pages Book Rating :4.:/5 (74 download)
Book Synopsis Investment Opportunities in the Agricultural and Food Sector by : Alberta. Alberta Agriculture. Agri-Food and Processing Development Branch
Download or read book Investment Opportunities in the Agricultural and Food Sector written by Alberta. Alberta Agriculture. Agri-Food and Processing Development Branch and published by . This book was released on 1989 with total page 18 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Investment Opportunities by : Alberta. Alberta Agriculture, Food, and Rural Development
Download or read book Investment Opportunities written by Alberta. Alberta Agriculture, Food, and Rural Development and published by . This book was released on 1995 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Investment Opportunities by : Alberta. Agri-Food and Processing Development Branch
Download or read book Investment Opportunities written by Alberta. Agri-Food and Processing Development Branch and published by . This book was released on 1991 with total page 25 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Investment Opportunities written by and published by . This book was released on 1995 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Investment Opportunities by : Alberta. Agricultural and Food Processing Sector
Download or read book Investment Opportunities written by Alberta. Agricultural and Food Processing Sector and published by . This book was released on 1995 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Davis, K., Gammelgaard, J., Preissing, J., Gilbert, R., Ngwenya, H. Publisher :Food & Agriculture Org. ISBN 13 :9251350965 Total Pages :120 pages Book Rating :4.2/5 (513 download)
Book Synopsis Investing in farmers: Agriculture human capital investment strategies by : Davis, K., Gammelgaard, J., Preissing, J., Gilbert, R., Ngwenya, H.
Download or read book Investing in farmers: Agriculture human capital investment strategies written by Davis, K., Gammelgaard, J., Preissing, J., Gilbert, R., Ngwenya, H. and published by Food & Agriculture Org.. This book was released on 2021-11-25 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: Investing in farmers – or agriculture human capital – is crucial to addressing challenges in our agri-food systems. A global study carried out by the FAO Investment Centre and the International Food Policy Research Institute, with support from the CGIAR Research Programme on Policies, Institutions and Markets and the FAO Research and Extension Unit, looks at agriculture human capital investments, from recent trends to promising initiatives in Cameroon, Chile, Côte d’Ivoire, India, Indonesia, Kenya, Peru, Rwanda and the United States of America. It also includes 11 shorter case studies, ranging from pastoralist training centres to the inclusion of indigenous communities. The global study aims to provide governments, international financing institutions, the private sector and other partners with the evidence and analysis needed to make more and better investments in agriculture human capital. This publication is part of the Directions in Investment series under the FAO Investment Centre's Knowledge for Investment (K4I) programme.
Book Synopsis Private Investment in Agriculture: Why it's essential, and what's needed by : Erinch Sahan
Download or read book Private Investment in Agriculture: Why it's essential, and what's needed written by Erinch Sahan and published by Oxfam. This book was released on 2012 with total page 17 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Agriculture as an Alternative Investment by : Stefano Gatti
Download or read book Agriculture as an Alternative Investment written by Stefano Gatti and published by Springer Nature. This book was released on 2023-06-08 with total page 121 pages. Available in PDF, EPUB and Kindle. Book excerpt: Under the pressure of climate and social changes, agriculture is called to play a fundamental role in the world food challenge of the next few decades. A severe reduction of arable land and water scarcity combined with a growing food demand, changes in the dietary preferences in many countries and, more recently, a growing threat to food security and logistics from supply chains interruptions and global trade fragmentation, all require the implementation of processes, techniques, and innovations able to increase productivity and make a better use of scarce resources. Against this backdrop, a growing number of investors and asset managers have started looking at agriculture as an interesting investment theme to exploit the long-term strategic opportunities emerging from technological innovation and social changes. The industry is undergoing a process of transformation driven, on the one hand, by the emergence of new data and technologies that promise enhancing process efficiency and improve yields and, on the other hand, by an increased attention on the GHG emissions of agricultural processes and the impact of farmland on climate change, water and land scarcity. All these factors call for a radical rethinking of many agriculture business models. This book provides a detailed overview and analysis of those new technologies with the greatest potential to disrupt agriculture products and processes by improving productivity and the management of food loss and waste, making a more efficient and sustainable use of resources and enhancing food security. Then, it discusses the implications for investors and asset managers, starting with an assessment of the status quo of agriculture investing and providing a thorough description of the agriculture asset class with an emphasis on its distinctive characteristics and the innovations in the technological processes used in agriculture and farming with the greatest potential to obtain long-term sustainable returns.
Author :Sánchez, M.V., Cicowiez, M., Ortega, A. Publisher :Food & Agriculture Org. ISBN 13 :9251350671 Total Pages :92 pages Book Rating :4.2/5 (513 download)
Book Synopsis Productive public investment in agriculture for economic recovery with rural well-being: an analysis of prospective scenarios for Mexico by : Sánchez, M.V., Cicowiez, M., Ortega, A.
Download or read book Productive public investment in agriculture for economic recovery with rural well-being: an analysis of prospective scenarios for Mexico written by Sánchez, M.V., Cicowiez, M., Ortega, A. and published by Food & Agriculture Org.. This book was released on 2021-10-13 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mexico's gross domestic product (GDP) contracted unprecedentedly as a result of the COVID-19 crisis. While the primary sector has relatively been the most resilient, the agriculture sector lacks sufficiently strong productive dynamism and has high rates of informal work and low wages. Investing more in the sector's productive infrastructure would help accelerate economic recovery while improving people’s well-being. A public investment policy should be developed on the basis of evidence, such as that provided in this study. In 21 prospective scenarios that simulate the allocation of additional public investment in productive infrastructure across subsectors of agriculture, equivalent to 0.25 percent of GDP (around MXN 50 billion) between 2021 and 2023, there is an improvement in total and agrifood GDP, and in the well-being of the Mexican people, as measured by private consumption and rural poverty reduction. However, it is recommended that new investment be focused on certain subsectors and that it be financed through foreign borrowing. According to a ranking of subsectors that receive new investment, the sugar cane subsector ranks first in three of the four variables considered (private consumption, total GDP, agrifood GDP and rural poverty). Cereals, mainly maize, but also others (rice, sorghum, oats, barley and other cereals), and the more export-oriented crops, such as flowers and coffee, also appear at the top of the ranking.
Book Synopsis Investing in Research by : National Research Council
Download or read book Investing in Research written by National Research Council and published by National Academies Press. This book was released on 1989-02-01 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides an analysis of funding for agricultural research in the United States and presents a proposal to strengthen this system. Its premise is that a judicious but substantial increase in research funding through competitive grants is the best way to sustain and strengthen the U.S. agricultural, food, and environmental system. The proposal calls for an increased public investment in research; a broadened scientific scope and expanded program areas of research; and four categories of competitively awarded grants, with an emphasis on multidisciplinary research.
Book Synopsis The Financialization of Agri-Food Systems by : Hilde Bjorkhaug
Download or read book The Financialization of Agri-Food Systems written by Hilde Bjorkhaug and published by Routledge. This book was released on 2018-10-09 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt: Financialization is the increased influence of financial actors and logics on social and economic life, and is one of the key drivers transforming food systems and rural economies around the world. The premise of this book is that the actions of financial actors, and their financial logics, are transforming agri-food systems in profound ways. It is shown that although financialization is a powerful dynamic, some recent developments suggest that the rollout of financialization is contradictory and uneven in different spaces and markets. The book examines cases in which state regulation or re-regulation and social movement resistance are setting roadblocks or speed bumps in the path of financialization, resulting in a ‘cooling off’ of investment, as well as the other side of the argument where there is evidence of a ‘heating up’. The authors address not only the limits to financialization, but also the mechanisms through which financial entities are able to penetrate and re-shape agri-food industries. This book provides both a comparative analysis of financialization blending, and empirical findings with conceptual insights. It explores the connection between financialization, food systems, and rural transformation by critically examining: the concept of financialization and how food and farming are being financialized; the impacts of financialization in the food industry; and financialization in farming and forestry – along with the impacts this has on rural people and communities. This is a timely book, bringing together concrete case studies, from around the globe, to reveal the operations and impacts of finance capital in the ‘space’ of agri-food.
Book Synopsis Future Of Food Business, The: The Facts, The Impacts And The Acts (2nd Edition) by : Marcos Fava Neves
Download or read book Future Of Food Business, The: The Facts, The Impacts And The Acts (2nd Edition) written by Marcos Fava Neves and published by World Scientific. This book was released on 2014-05-21 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Second Edition of The Future of Food Business: The Facts, The Impacts and The Acts is an updated collection of thoughtful articles previously published in leading newspapers around the world based on the author's practical life as international project leader, consultant, businessman, academic professor and world traveller.These articles focus on global food and agribusiness environment, food production trends, the structure of food chains as well as new concepts and ideas on how to increase competitiveness of food companies to create, capture and share value within the global food and agricultural sectors.This book also includes practical methods and smart tools that can be used by companies to facilitate their strategic planning and thinking processes, demand-driven orientation, supply chain organization, marketing channels re-structure and mostly, how to create, capture and share value in innovative market strategies.It is designed to be an easy-to-read business book with short chapters, discussion questions and group exercises. Receiving more than 20 positive endorsements from CEOs, the book is a must-read for entrepreneurs, researchers, executives and students who are active in the world's food business.
Book Synopsis Investing in the agri-food system for post-COVID-19 recovery: An economywide evaluation of public investments in Egypt by : Thurlow, James
Download or read book Investing in the agri-food system for post-COVID-19 recovery: An economywide evaluation of public investments in Egypt written by Thurlow, James and published by Intl Food Policy Res Inst. This book was released on 2020-06-22 with total page 14 pages. Available in PDF, EPUB and Kindle. Book excerpt: This note presents the results of an evaluation of public investment options for Egypt’s agri-food system. Nine agriculture-related public investments are considered, including targeting public spending to expand farm production, e.g., irrigation improvements, input subsidies, agricultural research, and extension, and to promote downstream agro-processing and marketing. The outcome indicators considered are economic (GDP) growth, incomes of the poor, job creation, and dietary diversity. IFPRI’s Rural Investment and Policy Analysis (RIAPA) economywide model is used for the evaluation because it captures linkages between sectors, households, and rural-urban economies and measures changes within and beyond the agri-food system. RIAPA is linked to the Agricultural Investment and Data Analysis (AIDA) module that tracks investment impacts and costs over time. The ranked results of the public investment options considered, summarized in the table here, can help prioritize agri-food system investments for post-COVID-19 recovery.
Book Synopsis Investment in the Processing of Agricultural Products and Food in Greece by : Nik. K. Baltas
Download or read book Investment in the Processing of Agricultural Products and Food in Greece written by Nik. K. Baltas and published by Nova Publishers. This book was released on 2003 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt: The food and drinks sectors occupy the first place in Greek manufacturing industry. The share of food and drinks in total manufacturing industry value added reached 24.7 per cent in 1998. The average size of employment in food and drinks establishments is 5.2 persons per unit and is similar to that for manufacturing industry in general (4.9). Exports and imports of food and drinks increased during the 1980-95 period. However, imports increased faster than exports. As a result, the positive balance of trade turned negative. Although demand for food increased between 1980 and 1998, the share of private expenditure for food in total private expenditure decreased by 8.5 percentage points (thanks to correspondingly low elasticities). The corresponding share for drinks increased by one percentage point during the 1980-90 period and has remained constant since then. The aim of this book is to quantify Greek investors' behaviour at aggregate level for all sectors and all regions over the period 1981-1999, as well as at individual sector level. Investors' behaviour is examined by employing a synthesised traditional model. The traditional model is estimated using alternative panel data methods. First, the dynamic panel data model is estimated with a common intercept by employing the Generalised Method of Moments (GMM). The dynamic panel data formulation is also estimated using the Maximum Likelihood (ML) estimation technique.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251333262 Total Pages :216 pages Book Rating :4.2/5 (513 download)
Book Synopsis Making climate-sensitive investments in agriculture by : Food and Agriculture Organization of the United Nations
Download or read book Making climate-sensitive investments in agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-02-04 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Climate change is a major challenge for agriculture, a vital source of food, income and employment for most of the world’s poor. Agricultural investments, as a result, need to become more climate sensitive. This is as true for general agricultural investments focused on development outcomes as for projects specifically addressing climate change adaptation and mitigation. This comprehensive knowledge product provides investment practitioners with practical reference material on integrating climate risk considerations at all stages of the investment project cycle, from design to implementation, monitoring and evaluation. Produced by multidisciplinary teams across FAO, the knowledge product is organized as a compendium of modules and thematic sections. It builds on a 2012 FAO guidance document and draws on the most recent information and data sources, including the latest Intergovernmental Panel on Climate Change (IPCC) reports. It also showcases FAO-developed tools, tested approaches and selected experiences, and discusses climate financing opportunities for agriculture.
Book Synopsis Food Security and Sustainability by : George Mergos
Download or read book Food Security and Sustainability written by George Mergos and published by Springer. This book was released on 2016-11-26 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited volume brings together contributions from experts on a range of food security issues, and examines them through a number of case studies. A Millennium Development goal and important policy concern, food security is experiencing renewed interest due to globalisation, which has led to population affluence, changing consumption, and production and trade patterns. The authors discuss how globalisation brings a new dimension to the discussion on public policy on food security, and consider the extent to which Global Value Chains (GVCs) dominate trade, investment and international agricultural markets. Food Security and Sustainability therefore sheds new light on the nexus of food security and globalization, as well as its implications for investment and financing in the agro-food sector. The volume draws on papers presented at the inaugural Workshop of the Mediterranean Center for Food Security and Sustainable Growth (MED-SEC), an international network of academics focusing on issues of development, sustainability and food security.
Book Synopsis Future Of Food Business, The: The Facts, The Impacts And The Acts by : Marcos Fava Neves
Download or read book Future Of Food Business, The: The Facts, The Impacts And The Acts written by Marcos Fava Neves and published by World Scientific. This book was released on 2011-07-25 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: Latest Edition: The Future of Food Business: The Facts, The Impacts and The Acts (2nd Edition) This unique book is a collection of articles published by the author in leading newspapers around the world. The papers focus on food chains and new concepts and ideas on how to increase competitiveness and value within the food and agricultural sectors. The book gives a comprehensive description of the food chain and suggests methods and tools that can be used by companies to re-structure their innovative market strategies. It discusses up-to-date trends, world food crises, integrated food chains and strategic planning for companies in the food sector. It also covers international investments and the role of governments in food chains. The book will motivate readers to rethink how business is conducted in the food chain and proposes new strategies for companies in the food sector. It is a must-read for entrepreneurs and researchers who are active in the food chain network. Contents:The Food Production Chains Environment:From Farms to … EverythingNavigating the Global Food SystemThe Roots of Food and Agribusiness ThinkingThe Global Food ConsumerThe World of Retailer BrandsRetailers, The Giants of ChainsThe Four Ps of Sustainability PlanningThe Global Financial Crisis, BRIC and Food CompaniesThe Food Crisis Will be BackStrategies for Solving the Food Inflation ProblemBridging the Food Dilemma: The Case of China and BrazilAlternative Solutions for the Food CrisisFood Chains and Networks Development: A 14 Point ListHow to Build a Strategic Plan for Food Chain: The Chain Plan MethodStrategic Planning For Food Companies:The Consumer's KingdomDemand-Driven OrganizationsStrategic Planning SatelliteFood Companies' Strategies in the Network EraPlanning Strategies for 2010–2020How to Capture Value?:Innovation in Integrated Food ChainsInnovation Agenda for the Food Industry and RetailersCreative Pricing StrategiesValue Capture Trilogy: The CostsValue Capture Trilogy: DifferentiationValue Capture Trilogy: Collective ActionCreating a Winning ConceptConsumer Risk AnalysisInternational Investments and Role of Governments:A Strategy for International InvestmentsHow to Evaluate the Capacity of International Investments to Promote Economic Development?How to Promote and Regulate International Investments?Colombia: An Example of the Role of GovernmentsIncorporating Smallholders into Modern Food Chains Readership: Students and researchers of agribusiness and marketing courses; business professionals; environmentalists and general public interested in food chain. Keywords:Food;Agribusiness;Sustainability;Food Chains;Strategic Planning;Innovation;Value Capture;InvestmentsKey Features:Covers up-to-date trends and innovations in Integrated Food Chains, value Capture Trilogy and international investments in the food sectorPresents the unique “The CHAINPLAN Method”Presents practical tools that can be applied by researchers and companies operating in the food chain sectorReviews: “Marcos Fava Neves describes the very complex global food chain and suggests methods and tools that can be used by companies to adjust their strategies and operational concepts in an ever rapid changing world. He discusses trends, world food crises, food chain complexity and strategic planning for food companies. It is an essential read for entrepreneurs and researchers who are active in the world-wide food chain network.” Hans Johr Corporate Head of Agriculture Nestle Switzerland “The Future of food Business presents a comprehensive look at our challenges in food chain, combining theory with relevant examples in this space. This should be mandatory for all students and professionals that work in agribusiness.” Renato Seraphim Head of New Business Syngenta Latin America “I think the research and analysis done by Dr Neves leading to a rather conclusive strategy is a good reflection of his deep insight into the food value chain. The presentation style in the book makes for easy reading too.” M D Ramesh OLAM Africa “The Future of Food Business is an easy-to-read book. Each chapter presents an important issue and ends with intriguing questions for debate, which makes it particularly useful in strategic planning processes. Highly recommended.&” Mary Shelman Director of Harvard Business School “The path forward to 2050 requires new innovative thought leaders in order to meet the challenges of increased food production for a growing and affluent global population. Dr Fava Neves motivates readers to rethink how business gets done on frontlines.” Paul Jasper CEO, Covered Logistics and Transportation, USA “Marcos' book elucidates the impending food challenge that will be a central concern for most governments in the immediate future; he puts forth innovative practical solutions to address the issue. The book is a must read for not only concerned people in the public and private enterprises but responsible citizenry all over the world. The book should be part of reference reading for most college graduates to create an awareness about the issues as they are impacted most by the food crisis.” Raj Vardhan, Sr. Vice President LAM International, China “I had the opportunity to actively participate in a one-day seminar of Prof. Marcos Fava Neves in Saint Louis, USA, where the contents of the book were presented and discussed. I am amazed about the knowledge the author has about the food industry.” G B Sundarajan Suguna Foods Limited, India “Marcos is a profound analyst of global food and agribusiness issues. He has a great vision, youth behavior and sagacity to understand complex environment and translate in a simple message.&” Gustavo Grobocopatel CEO of Los Grobo, Argentina “Food used to be a day-to-day task to provide for it and it is very close to everybody's imagination. However, today's society is characterised by individuals who are regarded to be a food expert but it takes people like Dr Marcos Fava Neves who not only explains today's food supply and puts food into a global perspective but also challenges tomorrow's needs and requirements. All with an open mindset and in a stimulating and inviting style. I suggest you join and become a knowledgeable food entrepreneur as well.” Marc van Genuchten Commercial Director Continental Juice/Cutrale, The Netherlands
