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Investigation Of Alternative Approaches To Narrow Leafed Lupin Lupinus Angustifolius Genetic Transformation
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Book Synopsis Investigation of Alternative Approaches to Narrow-leafed Lupin (Lupinus Angustifolius) Genetic Transformation by : Kanokwan Ratanasanobon
Download or read book Investigation of Alternative Approaches to Narrow-leafed Lupin (Lupinus Angustifolius) Genetic Transformation written by Kanokwan Ratanasanobon and published by . This book was released on 2014 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Genetic Manipulation of Programmed Cell Death (PCD) for Reduced Susceptibility to Necrotrophic Fungi in Narrow-leafed Lupin (Lupinus Angustifolius) by : Teguh Wijayanto
Download or read book Genetic Manipulation of Programmed Cell Death (PCD) for Reduced Susceptibility to Necrotrophic Fungi in Narrow-leafed Lupin (Lupinus Angustifolius) written by Teguh Wijayanto and published by . This book was released on 2006 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: [Truncated abstract] Necrotrophic fungi have been one of the major constraints to lupin production and genetic and agronomic control of these diseases has so far been limited. Current evidence suggests that the interaction of these pathogens with susceptible plants involves the induction of programmed cell death (PCD), which is referred to as apoptosis in animal systems. Transgenic manipulation of PCD pathways could be a viable strategy for engineering necrotrophic pathogen disease resistance into crop plants. This project investigated the effect of baculovirus anti-apoptotic p35 gene on necrotrophic fungal diseases in narrow-leafed lupin (Lupinus angustifolius). In addition, work was initiated to investigate the underlying basis for low transformation efficiency and reduced transmission of transgene between T0 to T1 in this plant species. The baculovirus anti-apoptotic p35 gene was inserted into lupins using Agrobacterium-mediated transformation. The p35 gene was confirmed to be integrated into the lupin genome, inherited in a regular fashion in T2 to T4 plants and expressed in leaves, stems and roots. The presence of the transgene did not appear to have any effect on visible growth and development of p35 transgenic plants. P35 transgenic lupin lines were challenged with three necrotrophic fungal diseases, anthracnose, pleiochaeta root rot and pleiochaeta brown spot. Reduced susceptibility to all three necrotrophic fungal diseases was observed in some of the 12 p35 transgenic lupin lines tested in glasshouse experiments. These results support the hypothesis that fungal necrotrophs induce PCD in lupin plants as part of the disease syndrome and implicates a role of uncharacterised lupin caspase(s) in the compatible lupin-necrotrophic pathogen interaction. The localisation of a transgene in T0 lupin stems was assessed to inform future efforts to improve lupin transformation efficiency and overcome the problem of ii reduced transmission of transgenes to T1 plants. Cellular localisation of the gus transgene in T0 lupin stem sections showed it was expressed in sectors. ... The transformation efficiency of a gus gene construct was much higher than the observed frequency of transformants in non-p35 germplasm, indicating a possible role of Agrobacterium in inducing PCD and thereby reducing transformation efficiency. These findings should be confirmed and utilised in optimising lupin transformation protocols. This research confirmed previous results with other plant-pathogen interactions, where the p35 construct also inhibited necrotrophic pathogen disease. The use of the p35 gene gave an important opportunity to improve understanding of plantnecrotrophic pathogen interactions in lupin and other crops in general. The findings provide a solid basis for further research into genetic manipulation of necrotrophic pathogen resistance and also, for more efficient lupin transformation. The findings also support the hypothetical presence of functional caspase enzymes in apoptotic pathways of PCD in plants. It is hoped that increasing public acceptance of genetic manipulation will lead to utilisation of these results for the benefit of world society in the future.
Book Synopsis Advances in Legume Research by : Diego Rubiales
Download or read book Advances in Legume Research written by Diego Rubiales and published by Frontiers Media SA. This book was released on 2018-11-08 with total page 609 pages. Available in PDF, EPUB and Kindle. Book excerpt: Legumes crops have an extraordinary importance for the agriculture and the environment. In a world urgently requiring more sustainable agriculture, food security and healthier diets the demand for legume crops is on the rise. The International Legume Society (http://ils.nsseme.com) organizes a triannual series of conferences with the goal to serve as a forum to discuss interdisciplinary progress on legume research. The Second International Legume Society Conference (ILS2) hosted in October 2016 at Troia, Portugal was the starting point for the Research Topic “Advances in Legume Research” in FiPS, that was also open to spontaneous submissions.
Book Synopsis Applied Genetics of Leguminosae Biotechnology by : Pawan K. Jaiwal
Download or read book Applied Genetics of Leguminosae Biotechnology written by Pawan K. Jaiwal and published by Springer Science & Business Media. This book was released on 2013-06-29 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: Legumes include many very important crop plants that contribute very critical protein to the diets of both humans and animals around the world. Their unique ability to fix atmospheric nitrogen in association with Rhizobia enriches soil fertility, and establishes the importance of their niche in agriculture. Divided into two volumes, this work presents an up-to-date analysis of in vitro and recombinant DNA technologies for the improvement of grain, forage and tree legumes. Volume 10B presents the current state and future prospects of in vitro regeneration and genetic transformation expression and stability of transgenes modification of traits in almost all the important legumes, for example: soybean; peanut; pea; french bean; chick pea; pigeon pea; cowpea; mung bean; black gram; azuki bean; lentil; Lathyrus; lupinus; Lotus spp; Medicago spp; Trifolium spp; Winged bean; Guar; and tree legumes for their improvement.
Download or read book Lupins written by Boguslav S. Kurlovich and published by Bogouslav Kourlovitch. This book was released on 2002 with total page 486 pages. Available in PDF, EPUB and Kindle. Book excerpt: Theoretical basis of our researshes (researches); The review of the Genus Lupinus L.; Classifcation of lupins; Eco-geographic classificatiob of Lupins (L. Albus L., L. angustifolius L. end L. luteus L.); Biological features; Anatomic structure; Biology of flowering, embryological and caryological peculiarities; Biochemical composition; Nitrogen fixation; Diseases and pests; Genetic of lupins; Lupin breeding; Production of seed; Agronomy and farming system.
Book Synopsis Case Studies of Breeding Strategies in Major Plant Species by : Haiping Wang
Download or read book Case Studies of Breeding Strategies in Major Plant Species written by Haiping Wang and published by BoD – Books on Demand. This book was released on 2023-11-08 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: Conventional plant breeding has significantly improved crop yield, disease resistance, and adaptability to the environment; however, it is difficult to cultivate breakthrough new varieties using conventional breeding techniques. As such, new and novel breeding techniques are being developed. This book presents a comprehensive overview of plant breeding. It is organized into four sections on 'Genetic Resources for Plant Breeding”, 'Breeding Theory and Strategy”, 'Breeding Practice and Cases”, and 'The Perspective for Plant Breeding”.
Book Synopsis The Lupin Genome by : Karam B. Singh
Download or read book The Lupin Genome written by Karam B. Singh and published by Springer Nature. This book was released on 2020-01-30 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book on lupin genomics primarily focuses on the narrow-leafed lupin (NLL), and details the genomic resources that have been developed and how they are currently being used to help advance both fundamental and applied research on NLL in areas ranging from its domestication to plant–microbe interactions and syntenic relationships between NLL and other legume crops. It also reports on genomic efforts being pursued with regard to other lupin crops. Lupins are important ecological ‘engineers’: they can colonise and thrive in low-nutrient soils due to their ability to fix atmospheric nitrogen in symbiosis with bacteria and efficiently take up phosphorous. Recently, lupins have attracted considerable interest, not only because of their value for sustainable farming as a break crop, but also as a potential ‘super food’ for fighting major health issues in connection with diabetes and obesity. Narrow-leafed lupin is the main grain legume crop, grown primarily in Australia, and was therefore selected for the development of a reference lupin genome and associated genomic resources. Its genome has recently been sequenced with a focus on the gene-rich space, which has advanced the development of new breeding tools for the improvement of NLL and related lupin crops.
Book Synopsis Plant Polyamines by : Taku Takahashi
Download or read book Plant Polyamines written by Taku Takahashi and published by . This book was released on 2020 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: Polyamines are small organic compounds found in all living organisms. In recent years, there have been many exciting advances in our understanding of plant polyamines, such as the determination of the biosynthetic and catabolic pathways of plant polyamines and the identification of the roles that plant polyamines play in cellular processes. This Special Issue contains six original research papers and three review articles, providing valuable insights and information for future polyamine-related research.
Book Synopsis Legumes for Global Food Security, volume II by :
Download or read book Legumes for Global Food Security, volume II written by and published by Frontiers Media SA. This book was released on 2023-10-18 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: Humanity is facing many global challenges. These include 1) achieving food security for a rapidly growing population, 2) slowing the progression of climate change by reducing the production and release of greenhouse gases as consequence of human activity, and 3) meeting the increasing demand for clean energy that will not harm the environment. In this regard, legumes deliver several important services to societies. Legumes provide a diverse range of food crops that are significant sources of plant-based proteins for humans globally. Grain legumes present outstanding nutritional and nutraceutical properties, while being an affordable food that contributes to achieving future global food and feed security in the context of an increasing world population.
Book Synopsis Managing Cover Crops Profitably (3rd Ed. ) by : Andy Clark
Download or read book Managing Cover Crops Profitably (3rd Ed. ) written by Andy Clark and published by DIANE Publishing. This book was released on 2008-07 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cover crops slow erosion, improve soil, smother weeds, enhance nutrient and moisture availability, help control many pests and bring a host of other benefits to your farm. At the same time, they can reduce costs, increase profits and even create new sources of income. You¿ll reap dividends on your cover crop investments for years, since their benefits accumulate over the long term. This book will help you find which ones are right for you. Captures farmer and other research results from the past ten years. The authors verified the info. from the 2nd ed., added new results and updated farmer profiles and research data, and added 2 chap. Includes maps and charts, detailed narratives about individual cover crop species, and chap. about aspects of cover cropping.
Book Synopsis Legume Breeding in Transition: Innovation and Outlook by : Rafiul Amin Laskar
Download or read book Legume Breeding in Transition: Innovation and Outlook written by Rafiul Amin Laskar and published by Frontiers Media SA. This book was released on 2023-09-06 with total page 419 pages. Available in PDF, EPUB and Kindle. Book excerpt: Legumes (family Fabaceae) comprise a diverse range of crops grown worldwide, which are important constituents of sustainable agriculture and harbour a role in improving human and livestock health. Legumes serve as a rich source of plant-based proteins, rank second in nutrition value after cereals, and are ideal to supplement a protein-deficient cereal-based human diet. Legumes also provide other essential services to agriculture through their ability to fix atmospheric nitrogen, recycle nutrients, enhance soil carbon content, and diversify cropping systems. Legume production and seed quality are affected by a range of biotic (pests, insect diseases, and weeds) and abiotic stresses (drought, heat, frost, and salinity). In addition to this, rapidly changing climate, shrinking arable land, erratic rainfalls, and depleting water and other natural resources impact legume production and threaten food and nutrition security worldwide. Persistent demand for legume crops is existing to fulfil the food requirements of an ever-growing human population. Therefore, legume breeders and geneticists have employed different conventional and modern breeding strategies to improve yield, resistance to biotic and abiotic stresses, grain quality, and nutritional and nutraceutical properties. Conventional breeding strategies are laborious, time consuming, expensive, and inefficient to achieve the desired goals. However, advanced breeding techniques such as alien gene introgression, genomics-assisted breeding, transgenic technology, speed breeding, association and mapping studies, genome editing, and omics will contribute to sustainable agriculture and food security.
Book Synopsis Fodder Crops and Amenity Grasses by : Beat Boller
Download or read book Fodder Crops and Amenity Grasses written by Beat Boller and published by Springer Science & Business Media. This book was released on 2010-01-14 with total page 527 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grassland farming in Europe was already established during the settlement of the rst farmers together with their domesticated animals after the last ice age. Since then, grassland provides the forage basis to feed ruminant animals for the p- duction of meat and milk. Depending on the ecological conditions and intensity of usage, various plant communities with different species developed, displaying a rich biodiversity. With the introduction of improved crop rotations at the end of the 16th century, grasses and legumes were also grown to an important extent as forage crops on arable land. In the last decades the importance of amenity grasses increased markedly, due to the demand of the society for new usages like landscape protection. Around 1900 interested farmers and academics identi ed the need for gra- land improvement through systematic selection and seed production. This marks the beginning of breeding and research in companies but also at universities and specialized research institutes. Plant collection started with many of the species that are still of importance today. The collected materials were grouped according to the intended use and some type of phenotypic selection was applied. Seed mul- plication of such populations was performed in pure stands and the harvested seed was marketed. Although the vegetative biomass and its quality are of utmost imp- tance in forage crop breeding, it is the seed yield potential which determines the commercial success of a new variety.
Book Synopsis Methods in food chemistry and food science technology by : Blanca Hernandez-Ledesma
Download or read book Methods in food chemistry and food science technology written by Blanca Hernandez-Ledesma and published by Frontiers Media SA. This book was released on 2023-06-01 with total page 123 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Legumes for Global Food Security by : Jose C. Jimenez-Lopez
Download or read book Legumes for Global Food Security written by Jose C. Jimenez-Lopez and published by Frontiers Media SA. This book was released on 2020-08-12 with total page 516 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Lupin Alkaloids in Food by : Australia New Zealand Food Authority
Download or read book Lupin Alkaloids in Food written by Australia New Zealand Food Authority and published by . This book was released on 2001 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Lost Crops of the Incas by : National Research Council
Download or read book Lost Crops of the Incas written by National Research Council and published by National Academies Press. This book was released on 1989-02-01 with total page 441 pages. Available in PDF, EPUB and Kindle. Book excerpt: This fascinating, readable volume is filled with enticing, detailed information about more than 30 different Incan crops that promise to follow the potato's lead and become important contributors to the world's food supply. Some of these overlooked foods offer special advantages for developing nations, such as high nutritional quality and excellent yields. Many are adaptable to areas of the United States. Lost Crops of the Incas includes vivid color photographs of many of the crops and describes the authors' experiences in growing, tasting, and preparing them in different ways. This book is for the gourmet and gourmand alike, as well as gardeners, botanists, farmers, and agricultural specialists in developing countries.
Book Synopsis Linking Research and Marketing Opportunities for Pulses in the 21st Century by : R. Knight
Download or read book Linking Research and Marketing Opportunities for Pulses in the 21st Century written by R. Knight and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 694 pages. Available in PDF, EPUB and Kindle. Book excerpt: Proceedings of the Third International Food Legumes Research Conference
