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Author : Janitha Thalagoda
Publisher :
ISBN 13 : 9783389066560
Total Pages : 0 pages
Book Rating : 4.0/5 (665 download)
Download or read book Intervention Technology to Tea Production written by Janitha Thalagoda and published by . This book was released on 2024-08-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Deepak Kumar Verma
Publisher : CRC Press
ISBN 13 : 1351761765
Total Pages : 318 pages
Book Rating : 4.3/5 (517 download)
Download or read book Engineering Interventions in Foods and Plants written by Deepak Kumar Verma and published by CRC Press. This book was released on 2017-11-14 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: With contributions from a broad range of leading professors and scientists, this volume focuses on new areas of processing technologies in foods and plants to help meet the increasing food demand of the rapidly growing populations of the world. The first section of the book is devoted to emerging entrepreneurship and employment opportunities for rural peoples in food and agricultural processing, specifically beekeeping technology and honey processing; herbal formulations for treatment of dental diseases; and engineering interventions for the extraction of essential oils from plants. Part 2 contains three chapters that discuss technological interventions in foods and plants for human health benefits, looking particularly at coffee, tea, and green leaf vegetable processing technology. The volume goes to look at several management strategies in agricultural engineering, with a chapter on production technology of ethanol from various sources and its potential applications in various industries, including chemical, food, pharmaceutical as well as biofuel. Food grain storage structures are addressed as well, focusing on minimizing losses from microbial pests as well as insect pests during grain storage by utilizing different efficient storage structures The volume provides a valuable resource for students, instructors, and researchers of foods and plants processing technology. In addition, food and plant science professionals who are seeking recent advanced and innovative knowledge in processing will find this book helpful.
Author : K.C. Willson
Publisher : Springer Science & Business Media
ISBN 13 : 9401123268
Total Pages : 780 pages
Book Rating : 4.4/5 (11 download)
Download or read book Tea written by K.C. Willson and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 780 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tea is a unique crop and, incidentally, a very interesting and attractive one. The tea bush, its cultivation and harvesting do not fit into any typical cropping pattern. Moreover, its processing and marketing are specific to tea. Thus the Tea Industry stands apart and constitutes a self contained entity. This is reflected in the title given to this book, Tea: Cultivation to consumption, and its treatment of the subject. The book is logically planned - starting with the plant itself and finishing with the traditional'cuppa'. Every aspect of tea production is covered, inevitably some in greater detail than others. However, it gives an authentic and comprehensive picture of the tea industry. The text deals in detail with cultural practices and research, where desirable, on a regional basis. The technology of tea cultivation and processing has been developed within the industry, aided by applied research which was largely financed by the tea companies themselves. This contributed to a technically competent industry but tended to bypass the more academic and fundamental investigations which might bring future rewards. The sponsorship of research has now widened and the range and depth of tea research has increased accordingly. The editors and authors of this book have played their part in these recent developments which are well reported in the book.
Author : Megh R. Goyal
Publisher : CRC Press
ISBN 13 : 1351800191
Total Pages : 329 pages
Book Rating : 4.3/5 (518 download)
Download or read book Engineering Interventions in Agricultural Processing written by Megh R. Goyal and published by CRC Press. This book was released on 2017-11-20 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: Engineering Interventions in Agricultural Processing presents recent advanced research on biological engineering, bioprocessing technologies, and their applications in agricultural food processing, and their applications in agriculture science and agricultural engineering, focusing on biological science, biological engineering, and bioprocessing technology. With contributions from a broad range of leading researchers, this book presents several innovations in the areas of processing technologies in agriculture. The book is divided into three parts, covering agricultural processing: interventions in engineering technologies novel practices in agricultural processing agricultural processing: health benefits of medicinal plants With contributions from a broad range of leading researchers, this book presents several new innovations in the areas of processing technologies in agriculture that will be helpful to researchers, scientists, students, and industry professionals in agriculture.
Author : Rupesh S. Chavan
Publisher : CRC Press
ISBN 13 : 1351688855
Total Pages : 336 pages
Book Rating : 4.3/5 (516 download)
Download or read book Technological Interventions in Dairy Science written by Rupesh S. Chavan and published by CRC Press. This book was released on 2018-02-02 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume covers a selection of important novel technological interventions in dairy science, from the physical properties of milk and other milk products to nonthermal processing of milk. It also discusses safety methods in dairy science, which includes cleaning-in-place and techniques to determine adulteration in milk. Milk is a perishable commodity, and being rich in nutrients, it acts as the perfect substrate for the growth of microflora (sometimes dangerous for consumption). To reduce this, different thermal and nonthermal techniques are used. Thermal treatments are common techniques used for extending the shelf life of milk, such as, for example, pasteurization, sterilization, and UHT, but loss of nutrients is a concern associated with these treatments. Nonthermal treatments like high-pressure processing, pulse electric field, ultra-sonication, and irradiation are also explored in the processing of milk to minimize the loss of nutrients as compared to thermal treatment. Post-process contamination is also a major factor that can affect the shelf life of milk, and safe packaging plays an important role when the milk and milk products are stored at refrigeration or ambient temperature. Many advances in these dairy technologies are presented in this informative volume. Technological Interventions in Dairy Science: Innovative Approaches in Processing, Preservation, and Analysis of Milk Products will prove valuable for industrial professionals, scientists, regulatory personnel, consultants, academics, students and field-related personnel. The book also attempts to bridge the gap between research and industrial application of recent techniques.
Author : P.S. Ahuja
Publisher : Scientific Publishers
ISBN 13 : 9387741087
Total Pages : 500 pages
Book Rating : 4.3/5 (877 download)
Download or read book Science of Tea Technology written by P.S. Ahuja and published by Scientific Publishers. This book was released on 2013-01-01 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tea is a popular non-alcoholic beverage that maintains exclusivity as well as mass appeal for respite and relaxation. Tea is fast gaining importance for its health benefits as a nutraceutical. In addition to its global end-use, tea plantations as a whole are undergoing a transition towards mechanization, and agro-technolotgies for farm mechanization have been rationalized. With the advent of biotechnological approaches, management of genetic resources and plant improvement are evolving, both for improving productivity and quality under normal and stress environments. Tea manufacture is also undergoing process of transformation due to the advent of new machines with precise and controlled steps of manufacture. Pre-withering machine is a disruptive concept in tea processing and is highlighted in this book. Various diversified health care products e.g. theaflavins, polyphenols, theanines decaffeinated tea etc. are getting place in the market. Fast teas viz., Ready-to-Drink teas, tea concentrates, instant tea, tea based juices and tea wines are in queue for impacting the markets. In this book, effort has been made to bring together the latest advances on aspects of tea husbandry, physiology, biochemistry, manufacture and biotechnology to give a one stop exposition of status on Tea Technology to the reader.
Author : Ingrid Aguilo-Aguayo
Publisher : John Wiley & Sons
ISBN 13 : 1118929357
Total Pages : 340 pages
Book Rating : 4.1/5 (189 download)
Download or read book Innovative Technologies in Beverage Processing written by Ingrid Aguilo-Aguayo and published by John Wiley & Sons. This book was released on 2017-05-18 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: An in-depth look at new and emerging technologies for non-alcoholic beverage manufacturing The non-alcoholic beverage market is the fastest growing segment of the functional food industry worldwide. Consistent with beverage consumption trends generally, the demand among consumers of these products is for high-nutrient drinks made from natural, healthy ingredients, free of synthetic preservatives and artificial flavor and color enhancers. Such drinks require specialized knowledge of exotic ingredients, novel processing techniques, and various functional ingredients. The latest addition to the critically acclaimed IFST Advances in Food Science series this book brings together edited contributions from internationally recognized experts in their fields who offer insights and analysis of the latest developments in non-alcoholic beverage manufacture. Topics covered include juices made from pome fruits, citrus fruits, prunus fruits, vegetables, exotic fruits, berries, juice blends and non-alcoholic beverages, including grain-based beverages, soups and functional beverages. Waste and by-products generated in juice and non-alcoholic beverage sector are also addressed. Offers fresh insight and analysis of the latest developments in non-alcoholic beverage manufacture from leading international experts Covers all product segments of the non-alcoholic beverage market, including juices, vegetable blends, grain-based drinks, and alternative beverages Details novel thermal and non-thermal technologies that ensure high-quality nutrient retention while extending product shelf life Written with the full support of The Institute of Food Science and Technology (IFST), the leading qualifying body for food professionals in Europe Innovative Technologies in Beverage Processing is a valuable reference/working resource for food scientists and engineers working in the non-alcoholic beverage industry, as well as academic researchers in industrial food processing and nutrition.
Author : Pablo Tittonell
Publisher : Frontiers Media SA
ISBN 13 : 2832538290
Total Pages : 195 pages
Book Rating : 4.8/5 (325 download)
Download or read book Improving investment in research and innovation to transform agrifood systems in the Global South written by Pablo Tittonell and published by Frontiers Media SA. This book was released on 2023-11-06 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sajal Nag
Publisher : Taylor & Francis
ISBN 13 : 100092713X
Total Pages : 510 pages
Book Rating : 4.0/5 (9 download)
Download or read book Encounter and Interventions written by Sajal Nag and published by Taylor & Francis. This book was released on 2023-08-07 with total page 510 pages. Available in PDF, EPUB and Kindle. Book excerpt: The advent of colonialism and its associated developments has been characterized as one of the most defining moments in the history of South Asia. The arrival of Christian missionaries has not only been coeval to colonial rule, but also associated with development in the region. Their encounter, critique, endeavour and intervention have been very critical in shaping South Asian society and culture, even where they did not succeed in converting people. Yet, there is precious little space spared for studying the role and impact of missionary enterprises than the space allotted to colonialism. Isolated individual efforts have focused on Bengal, Madras, Punjab and much remains to be addressed in the context of the unique region of the North East India. In North East India, for example, by the time the British left, a majority of the tribals had abandoned their own faith and adopted Christianity. It was a socio-cultural revolution. Yet, this aspect has remained outside the scope of history books. Whatever reading material is available is pro-Christian, mainly because they are either sponsored by the church authorities or written by ecclesiastical scholars. Very little secular research was conducted for the hundred years of missionary endeavour in the region. The interpretations, which have emerged out of the little material available, are largely simplistic and devoid of nuances. This book is an effort to decenter such explanations by providing an informed historical and cultural appreciation of the role and contribution of missionary endeavors in British India.
Author : Kidoido, M.
Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 : 9291463531
Total Pages : 37 pages
Book Rating : 4.2/5 (914 download)
Download or read book Evaluating value chain interventions: A review of recent evidence written by Kidoido, M. and published by ILRI (aka ILCA and ILRAD). This book was released on 2014-09-10 with total page 37 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Keshab Das
Publisher : Springer
ISBN 13 : 8132219945
Total Pages : 305 pages
Book Rating : 4.1/5 (322 download)
Download or read book Globalization and Standards written by Keshab Das and published by Springer. This book was released on 2014-09-29 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: The changes following more than two decades of economic reforms and globalization of the Indian economy – at state, corporate sector, and consumer level – raise interesting questions on the ways in which the stakeholders will continue to engage on the world stage, politically, socially and economically. One key feature of global trade over this period has been the growing importance of not only product standards but, importantly, labor, environmental, food safety and social standards. Being essentially a non-tariff barrier,standards have often become critical to market access and essential to sustained competitiveness. This has a clear impact on the manner in which both global and Indian business is conducted now and in the future. It also underlines the need for a new area of enquiry that addresses the following questions: How are the Indian public and private actors – the state, domestic firms, local consumers and society – influencing and being influenced by such standards? Do standards really matter in an overwhelmingly informal production sphere, with consumers deeply segmented on the basis of a highly skewed distribution of income and with the rural population becoming further marginalized? We have limited knowledge about the challenges faced and strategies pursued by these key domestic actors, both public and private. How have they been able to drive these processes and what are their implications for larger concerns with inequalities and the conditions of the poor? How does the omnipresent informality influence compliance, encourage multiple standards and affect the chances of addressing institutional dysfunctionality? What role does regulation play? These are some of the issues dealt with in the book, which has chapters focusing on aspects of specific sectors such as microfinance, pharmaceuticals, automobiles, tea trading, the role of the state and changing consumer influence. We have limited knowledge about the challenges faced and strategies pursued by these key domestic actors, both public and private. How have been they able to drive these processes and what are the consequences of these changes for the Indian economy, other emergent economies and for the rest of the developing world? In particular, what are their implications for the wider Indian society, especially on concerns with informality, inequalities and the conditions of the poor? How does informality in its omnipresent form influence compliance, encourage multiple standards and chances of addressing institutional dysfunctionality? What role does regulation play? These are some of the issues dealt within the book wherein chapters focus on aspects of specific sectors, trading, role of the state and changing influence of the consumer.
Author : Johann Kirsten
Publisher : Intl Food Policy Res Inst
ISBN 13 : 0896297810
Total Pages : 468 pages
Book Rating : 4.8/5 (962 download)
Download or read book Institutional Economics Perspectives on African Agricultural Development written by Johann Kirsten and published by Intl Food Policy Res Inst. This book was released on 2009-01-01 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Millions of Africans spend their entire lives poor, hungry, and malnourished, and most depend on agriculture for their livelihoods, either directly or indirectly. Despite its potential to drive economic growth and poverty reduction, however, African agricultural development has remained disappointing-whether because of underinvestment or poor returns to investments. This book, Institutional Economics Perspectives on African Agricultural Development, is inspired by the conviction that effective African agricultural development requires building better institutions. It provides an accessible synthesis of new institutional economics theory and research into understanding and improving African agriculture, particularly smallholder agriculture. Interspersing theory with case studies from a wide range of countries, the book addresses such policy issues as how markets for different commodities and services function in different political, cultural, and economic contexts. It not only makes an important contribution to the existing literature, but also provides development practitioners, policymakers, and graduate students working-or intending to work-in these fields with essential knowledge and tools for addressing these challenges. OVERVIEW: Theoretical and Conceptual Framework; Exchange in Goods and Services; Natural Resources Management; and An Institutional Perspective on the State: Its Role and Challenges."
Author : Lynn Gitlow
Publisher : John Wiley & Sons
ISBN 13 : 1119483239
Total Pages : 451 pages
Book Rating : 4.1/5 (194 download)
Download or read book Assistive Technologies and Environmental Interventions in Healthcare written by Lynn Gitlow and published by John Wiley & Sons. This book was released on 2019-08-08 with total page 451 pages. Available in PDF, EPUB and Kindle. Book excerpt: Providing a holistic and client-centered approach, Assistive Technologies and Environmental Interventions in Healthcare explores the individual’s needs within the environment, examines the relationship between disability and a variety of traditional and cutting-edge technologies, and presents a humanistic discussion of Technology-Environment Intervention (TEI). Written by a multidisciplinary team of authors, this text introduces readers to a variety of conceptual practice models and the clinical reasoning perspectives. It also provides insight into how designers go about solving human-tech problems, discusses best practices for both face-to-face and virtual teams, and looks at the psychological, sociocultural, and cognitive factors behind the development and provision of assistive technologies. Examines a wide range of technologies and environmental interventions Demonstrates how a better understanding of the complexity of human interaction with both the physical and social environment can lead to better use of technology Explores the future of technology and research in TEI Complete with a range of learning features such as keywords, case studies and review questions, this book is ideal for undergraduate and graduate students in occupational therapy and other related health professions, as well as those undertaking certification and board examinations.
Author : Puri, M., Rincon, L., Maltsoglou, I.
Publisher : Food & Agriculture Org.
ISBN 13 : 9251348391
Total Pages : 159 pages
Book Rating : 4.2/5 (513 download)
Download or read book Renewable energy for agrifood chains written by Puri, M., Rincon, L., Maltsoglou, I. and published by Food & Agriculture Org.. This book was released on 2021-09-14 with total page 159 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents a structured approach to identify and estimate the market size of specific renewable energy technologies that have the potential to be deployed across specific stages of the agri-food chains. More specifically, the methodology first analyses the countries’ value chains and aggregates them into similar agri-food groups when possible. Once the groupings are defined, the value chains are mapped out and the energy requirements across the different stages of the value chain are defined. Specific renewable energy options are then identified for each value chain based on the energy demand and the process for which energy is required. This structure then feeds into the calculation of the overall market potential by chain and the renewable energy type identified. For this report, the methodology is illustrated with the case of solar energy technologies that have the potential to be deployed across the agriculture value chains in Rwanda.
Author : T. Pradeepkumar
Publisher : New India Publishing
ISBN 13 : 9788189422493
Total Pages : 578 pages
Book Rating : 4.4/5 (224 download)
Download or read book Management of Horticultural Crops written by T. Pradeepkumar and published by New India Publishing. This book was released on 2008-01-05 with total page 578 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Indian context.
Author : Giulio E Lancioni
Publisher : Springer Science & Business Media
ISBN 13 : 146144229X
Total Pages : 189 pages
Book Rating : 4.4/5 (614 download)
Download or read book Assistive Technology written by Giulio E Lancioni and published by Springer Science & Business Media. This book was released on 2012-08-04 with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt: For people with severe/profound and multiple disabilities, managing the basic necessities of daily life often poses myriad challenges. Despite great odds, advances in assistive technology are making a difference in these individuals’ lives. Advances in microswitches, voice outcome communication aids, and computer-based systems are creating new opportunities for living independently, improving basic life skills, and reducing problem behaviors among individuals with combined motor, sensory, and intellectual disabilities. This unique volume examines how education and rehabilitation can improve the lives of even those individuals most affected by severe/profound and multiple disabilities. Interventions currently in use and in experimental stages are surveyed in terms of how they work and their applicability to clients with various needs. In addition, it examines the characteristics of developmentally disabled populations and offers guidelines for choosing suitable technologies. It presents empirical evidence on the advances in improving interaction with caregivers, control of the home environment, handling self-care tasks, and other core skills. Assistive Technology examines interventions that are innovative, respectful of the dignity of clients, and practical for ongoing use, including: • Microswitches in habilitation programs. • Speech-generating devices for communication and social development. • Instructional technology for promoting academic, work, and leisure skills. • Assistive technology for promoting ambulation. • Orientation systems for promoting movement indoors. • Assistive technology for reducing problem behaviors. A state-of-the-art guide to a growing field, Assistive Technology is an invaluable resource for researchers, clinicians, graduate students as well as clinicians and allied professionals in developmental psychology, rehabilitation and rehabilitative medicine, learning and instruction, occupational therapy, speech-language pathology, and educational technology.
Author : Muhammad Sarwar Khan
Publisher : BoD – Books on Demand
ISBN 13 : 1803560746
Total Pages : 286 pages
Book Rating : 4.8/5 (35 download)
Download or read book Tropical Plant Species and Technological Interventions for Improvement written by Muhammad Sarwar Khan and published by BoD – Books on Demand. This book was released on 2023-01-25 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a precise and meticulous overview of the production technologies involved in the cultivation of tropical plants. Technological advances have transformed the cultivation of fruit and ornamental plants from agronomic to value-added plants. The book highlights the essentials for developing tropical plants with increased nutritive, nutraceutical, and aesthetic value.
