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Author : Joseph Batty
Publisher :
ISBN 13 : 9781857362282
Total Pages : 240 pages
Book Rating : 4.3/5 (622 download)
Download or read book International Poultry Standards written by Joseph Batty and published by . This book was released on 2003-10-01 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Codex Alimentarius Commission
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (122 download)
Download or read book Recommended International Code of Hygienic Practice for Poultry Processing written by Codex Alimentarius Commission and published by . This book was released on 1977 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Canada. Department of Agriculture. Committee on dressed poultry standards
Publisher :
ISBN 13 :
Total Pages : 20 pages
Book Rating : 4.E/5 ( download)
Download or read book Report of Committee on Dressed Poultry Standards written by Canada. Department of Agriculture. Committee on dressed poultry standards and published by . This book was released on 1928 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 2 pages
Book Rating : 4.:/5 (31 download)
Download or read book Meat & Poultry written by and published by . This book was released on 1969 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : International Correspondence Schools
Publisher :
ISBN 13 :
Total Pages : 490 pages
Book Rating : 4.:/5 (89 download)
Download or read book Standard-bred Poultry written by International Correspondence Schools and published by . This book was released on 1912 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : P.P. - London. - Poultry World
Publisher :
ISBN 13 :
Total Pages : 368 pages
Book Rating : 4.:/5 (314 download)
Download or read book British Poultry Standards written by P.P. - London. - Poultry World and published by . This book was released on 1960 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 388 pages
Book Rating : 4.E/5 ( download)
Download or read book British Poultry Standards written by and published by . This book was released on 1960 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 120 pages
Book Rating : 4.:/5 (89 download)
Download or read book Official Report of the International Poultry Conference written by and published by . This book was released on 1919 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Thomas Fletcher McGrew
Publisher :
ISBN 13 :
Total Pages : 490 pages
Book Rating : 4.E/5 ( download)
Download or read book The Book of Poultry: Standard-bred poultry. Standard-bred poultry management. Poultry judging. American fowls. Asiatic fowls. Belgian, Dutch and German fowls written by Thomas Fletcher McGrew and published by . This book was released on 1912 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : J. Ian H. Allonby
Publisher : John Wiley & Sons
ISBN 13 : 111950919X
Total Pages : 748 pages
Book Rating : 4.1/5 (195 download)
Download or read book British Poultry Standards written by J. Ian H. Allonby and published by John Wiley & Sons. This book was released on 2018-09-14 with total page 748 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fully updated and expanded new edition of the official reference to all the recognised Poultry Standards in Great Britain The seventh edition of British Poultry Standards contains complete specifications together with judging points for all standardised breeds and varieties of poultry, as compiled by the specialist Breed Clubs and published under the guidance of the Poultry Club of Great Britain. Intended as a manual to aid in the instruction and identification of breeds for the novice through to the veterinarian, this new edition has been thoroughly revised and edited, with numerous changes to breed pictures and profiles, providing a well-defined update for contemporary breeding, judging and exhibiting. Under the guardianship of the Poultry Club of Great Britain, this book details the authorised standards of excellence for each breed, covering categories such as feather markings, breed classification, and defects and deformities. The must-have reference for keepers, breeders, judges and exhibitors of pure bred poultry Features over 500 colour photographs, including 150 new images Includes 10 new breeds as well as all standardised breeds, and features photographs of many different varieties Provides complete specifications and judging points of all standardised breeds and varieties of poultry Recognised by the Poultry Club of Great Britain British Poultry Standards, 7th Edition is an essential resource for all poultry judges, breeders, exhibitors and keepers, as well as agricultural and veterinary college libraries and conservationists.
Author : J. Ian H. Allonby
Publisher : John Wiley & Sons
ISBN 13 : 1119509173
Total Pages : 518 pages
Book Rating : 4.1/5 (195 download)
Download or read book British Poultry Standards written by J. Ian H. Allonby and published by John Wiley & Sons. This book was released on 2018-09-12 with total page 518 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fully updated and expanded new edition of the official reference to all the recognised Poultry Standards in Great Britain The seventh edition of British Poultry Standards contains complete specifications together with judging points for all standardised breeds and varieties of poultry, as compiled by the specialist Breed Clubs and published under the guidance of the Poultry Club of Great Britain. Intended as a manual to aid in the instruction and identification of breeds for the novice through to the veterinarian, this new edition has been thoroughly revised and edited, with numerous changes to breed pictures and profiles, providing a well-defined update for contemporary breeding, judging and exhibiting. Under the guardianship of the Poultry Club of Great Britain, this book details the authorised standards of excellence for each breed, covering categories such as feather markings, breed classification, and defects and deformities. The must-have reference for keepers, breeders, judges and exhibitors of pure bred poultry Features over 500 colour photographs, including 150 new images Includes 10 new breeds as well as all standardised breeds, and features photographs of many different varieties Provides complete specifications and judging points of all standardised breeds and varieties of poultry Recognised by the Poultry Club of Great Britain British Poultry Standards, 7th Edition is an essential resource for all poultry judges, breeders, exhibitors and keepers, as well as agricultural and veterinary college libraries and conservationists.
Author : United States. Food Safety and Inspection Service. Standards and Labeling Division
Publisher :
ISBN 13 :
Total Pages : 366 pages
Book Rating : 4.:/5 (31 download)
Download or read book Standards and Labeling Policy Book written by United States. Food Safety and Inspection Service. Standards and Labeling Division and published by . This book was released on 1991 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : New Zealand Dept of Agriculture
Publisher :
ISBN 13 : 9781376041279
Total Pages : 54 pages
Book Rating : 4.0/5 (412 download)
Download or read book Utility-Poultry Standards. Containing a Complete Description of the Most Popular Breeds of Utility Poultry, as Approved by the New Zealand Department written by New Zealand Dept of Agriculture and published by . This book was released on 2017-08-23 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Joint FAO/WHO Codex Alimentarius Commission
Publisher : Bernan Press(PA)
ISBN 13 :
Total Pages : 16 pages
Book Rating : 4.:/5 (319 download)
Download or read book Recommended International Standard for Luncheon Meat written by Joint FAO/WHO Codex Alimentarius Commission and published by Bernan Press(PA). This book was released on 1977 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 876 pages
Book Rating : 4.E/5 ( download)
Download or read book The Poultry Item written by and published by . This book was released on 1926 with total page 876 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 8 pages
Book Rating : 4.:/5 (18 download)
Download or read book Meat and Poultry Standards for You written by and published by . This book was released on 1973 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Victoria Roberts
Publisher : John Wiley & Sons
ISBN 13 : 1444309382
Total Pages : 481 pages
Book Rating : 4.4/5 (443 download)
Download or read book British Poultry Standards written by Victoria Roberts and published by John Wiley & Sons. This book was released on 2009-03-16 with total page 481 pages. Available in PDF, EPUB and Kindle. Book excerpt: British Poultry Standards 6th edition is the official reference toall the recognised Poultry Standards in Great Britain. It containscomplete specifications together with judging points for allstandardised breeds and varieties, as compiled by the specialistBreed Clubs and recognised by the Poultry Club of GreatBritain. Breeding and exhibiting poultry is a long-held tradition as well asa popular and rewarding hobby. The work of the Breed Clubs and themany dedicated breeders in preserving the pure breeds is vital inmaintaining our breeds of poultry not only for the culturalheritage of future generations but also as a gene bank for thecommercial world. Under the guardianship of the Poultry Club ofGreat Britain, this book details the authorised standards ofexcellence for each breed. New to this edition: * New and improved colour images for many breeds, now with almost300 colour photographs. * The inclusion of silhouettes to show the perfect shape for eachbreed. * An additional 14 breeds are covered.
