Intellectual Property Rights and Food Security

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Author :
Publisher : CABI
ISBN 13 : 1845935608
Total Pages : 280 pages
Book Rating : 4.8/5 (459 download)

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Book Synopsis Intellectual Property Rights and Food Security by : Michael Blakeney

Download or read book Intellectual Property Rights and Food Security written by Michael Blakeney and published by CABI. This book was released on 2009 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the contribution which intellectual property rights can make in the struggle for food security in developing countries. The book consists of 11 chapters. Chapter 1 locates intellectual property rights within the armoury of food security policies. Chapter 2 deals with definitional issues and examines the role of intellectual property rights in incentivizing agricultural research and development. Chapter 3 examines the international landscape of intellectual property and the approaches taken to the relationship between intellectual property rights, agricultural biotechnology, access to biological resources, food security and globalization which are taken by the WTO, FAO, CBD and WIPO among the various international and development agencies. Plant variety rights (PVRs) are a specially created form of intellectual property right originally minted to encourage agricultural innovation and Chapter 4 examines the effectiveness of PVRs in a food security context. Agricultural innovation is in part dependent upon access of researchers to the genetic resources of the biodiverse countries of the South. Chapter 5 considers the attempts to construct an international regime to secure this access. The important role of traditional farmers in preserving landraces and cultivars from which improvements can be derived has generated for a call for the recognition of farmers' rights, and this is examined in Chapter 6 together with agitation for the protection of the traditional knowledge which often informs access to the useful genetic resources. Chapter 7 examines the intellectual property implications of the use of genetically modified (GM) crops as a technological solution to food insecurity. The protection of GM crops is achieved through patent protection and Chapter 9 looks at the competition law implications of patent licensing, patent pools and patent thickets. An old intellectual property device that underpinned the commercial development of European agricultural marketing is the geographical indication, and Chapter 8 examines the contribution it might make to achieving food security. Returning to the theme of the role of intellectual property law in incentivizing innovation, Chapter 10 examines its role in promoting agricultural research. The concluding chapter proposes a number of recommendations for action in deploying intellectual property law in the struggle for food security.

Intellectual Property, Agriculture and Global Food Security

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Author :
Publisher : Edward Elgar Publishing
ISBN 13 : 1849807345
Total Pages : 255 pages
Book Rating : 4.8/5 (498 download)

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Book Synopsis Intellectual Property, Agriculture and Global Food Security by : Claudio Chiarolla

Download or read book Intellectual Property, Agriculture and Global Food Security written by Claudio Chiarolla and published by Edward Elgar Publishing. This book was released on 2011-01-01 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'The instability of the global food supply system requires our urgent attention. There are no easy solutions but the starting point must entail a critical analysis of the existing institutions governing the ownership and exchange of the plant genetic resources that underpin our long-term food security. Dr Chiarolla's book makes a valuable contribution to the debate.' – Graham Dutfield, University of Leeds, UK 'This book captures some of the key issues underlying the ever-lasting food crises both at national and global levels. It demonstrates how global policies impact national and local actions while food insecurity seems to be a constant companion to many, in spite of decades of our work on securing food as a fundamental right for the poor.' – Balakrishna Pisupati, United Nations Environment Programme, Kenya 'This thoughtful book raises important issues about ownership of agricultural resources, the environment and food security. Claudio Chiarolla has written an important book that challenges traditional notions of plant genetic resources and agricultural research. The author's detailed and thorough approach ensures that the book will make a valuable contribution to the debate about sustainable agricultural development and it is highly recommended to anyone interested in intellectual property rights and sustainable agriculture.' – Duncan Matthews, Queen Mary, University of London, UK This well-researched book focuses on international governance of crop diversity and agricultural innovation. It highlights the implications that the future control of food, including access to agricultural resources and technologies, might have for global food security. Claudio Chiarolla analyses developmental implications of global regulatory reforms that impact on access to agricultural knowledge, science and technology for sustainable development. Current global arrangements fall short of halving the proportion of people who suffer from hunger in accordance with the Millennium Development Goals' framework. Therefore, the book proposes ways to achieve international equity in the way agricultural research is conducted, how its results are disseminated and the benefits shared. This definitive study will be appreciated by anyone interested in intellectual property, agricultural innovation, environmental policy, biotechnology and associated regulatory challenges. It will be a valuable resource for policymakers and practitioners, legislators, academic professionals, civil society activists and scholars in legal, environment and development studies.

Intellectual Property, Agriculture and Global Food Security

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Author :
Publisher : Edward Elgar Publishing
ISBN 13 : 9781849807333
Total Pages : 232 pages
Book Rating : 4.8/5 (73 download)

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Book Synopsis Intellectual Property, Agriculture and Global Food Security by : Claudio Chiarolla

Download or read book Intellectual Property, Agriculture and Global Food Security written by Claudio Chiarolla and published by Edward Elgar Publishing. This book was released on 2011 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'This thoughtful book raises important issues about ownership of agricultural resources, the environment and food security. Claudio Chiarolla has written an important book that challenges traditional notions of plant genetic resources and agricultural research. the author's detailed and thorough approach ensures that the book will make a valuable contribution to the debate about sustainable agricultural development and it is highly recommended to anyone interested in intellectual property rights and sustainable agriculture.' - Duncan Matthews, Queen Mary, University of London, UK

The Intellectual Property and Food Project

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Author :
Publisher : Routledge
ISBN 13 : 131702737X
Total Pages : 276 pages
Book Rating : 4.3/5 (17 download)

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Book Synopsis The Intellectual Property and Food Project by : Charles Lawson

Download or read book The Intellectual Property and Food Project written by Charles Lawson and published by Routledge. This book was released on 2016-03-03 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: The relationship between intellectual property and food affects the production and availability of food by regulating dealings in products, processes, innovations, information and data. With increasingly intricate relations between international and domestic law, as well as practices and conventions, intellectual property and food interact in many different ways. This volume is a timely consideration and assessment of some of the more contentious and complex issues found in this relationship, such as genetic technology, public research and food security, socio-economic factors and the root cause of poverty and patent-busting. The contributions are from leading scholars in this emerging field and each chapter foregrounds some of the key developments in the area, exploring historical, doctrinal and theoretical issues in the field while at the same time developing new ideas and perspectives around intellectual property and food. The collection will be a useful resource in leading further discussion and debate about intellectual property law and food.

Food Security, Biological Diversity and Intellectual Property Rights

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Author :
Publisher : Routledge
ISBN 13 : 1317134257
Total Pages : 331 pages
Book Rating : 4.3/5 (171 download)

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Book Synopsis Food Security, Biological Diversity and Intellectual Property Rights by : Muriel Lightbourne

Download or read book Food Security, Biological Diversity and Intellectual Property Rights written by Muriel Lightbourne and published by Routledge. This book was released on 2016-04-15 with total page 331 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume advances the claim that the FAO International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA) adopted in 2001 is the only existing international agreement with the potential to promote food security, conservation of biodiversity and equity. However, for germplasm-rich countries, national interests come into conflict with the global interest. This work shows that the pursuit of national interests is counterproductive when it comes to maintaining genetic resources, food-security and rent-seeking and that optimally, the coverage of the FAO Treaty should be widened to apply to all crops.

The Future Control of Food

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Author :
Publisher : Routledge
ISBN 13 : 1136553916
Total Pages : 290 pages
Book Rating : 4.1/5 (365 download)

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Book Synopsis The Future Control of Food by : Geoff Tansey

Download or read book The Future Control of Food written by Geoff Tansey and published by Routledge. This book was released on 2012-05-04 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the first wide-ranging guide to the key issues of intellectual property and ownership, genetics, biodiversity and food security. Proceeding from an introduction and overview of the issues, comprehensive chapters cover negotiations and instruments in the World Trade Organization, Convention on Biological Diversity, UN Food and Agriculture Organization, World Intellectual Property Organization, the International Union for the Protection of New Varieties of Plants and various other international bodies. The final part discusses the responses of civil society groups to the changing global rules, how these changes affect the direction of research and development, the nature of global negotiation processes and various alternative futures. Published with IDRC and QIAP.

The Food and Agricultural Organization and Food Security in the Context of International Intellectual Property Rights Protection

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Author :
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (137 download)

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Book Synopsis The Food and Agricultural Organization and Food Security in the Context of International Intellectual Property Rights Protection by : Dilan Thampapillai

Download or read book The Food and Agricultural Organization and Food Security in the Context of International Intellectual Property Rights Protection written by Dilan Thampapillai and published by . This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This chapter identifies the causes of chronic food insecurity as a form of market failure facilitated by the rules of international intellectual property law, as primarily embodied in the Agreement on the Trade Related Aspects of Intellectual Property Rights (TRIPS). While acknowledging that food insecurity is not a problem solely created by the post-TRIPS legal environment, this chapter argues that the legal rules on intellectual property play a significant role in supporting and encouraging those market forces that adversely impact upon the access, availability and affordability of food, and in causing significant disruptions to the traditional farming practices of farmers in the Global South. International responses, orchestrated by the Food and Agricultural Organization (FAO), to the food security problem in the context of agriculture, comprising the movement towards farmer's rights and the right to food, have offered some useful solutions to the crisis. After examining the legal frameworks relevant to food security, this chapter provides three critiques of FAO's response to the problem of food security with the finding that the regime conflict deprives FAO of a useful role in norm creation, effective administration of food security, and reconciliation of 'norm collision' to overcome a property-type policy response.

Food Security and Intellectual Property - How the Private and the Public Sectors Use IP to Enhance Agricultural Productivity

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Author :
Publisher : WIPO
ISBN 13 : 9280521225
Total Pages : 165 pages
Book Rating : 4.2/5 (85 download)

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Book Synopsis Food Security and Intellectual Property - How the Private and the Public Sectors Use IP to Enhance Agricultural Productivity by : World Intellectual Property Organization

Download or read book Food Security and Intellectual Property - How the Private and the Public Sectors Use IP to Enhance Agricultural Productivity written by World Intellectual Property Organization and published by WIPO. This book was released on 2011-09-29 with total page 165 pages. Available in PDF, EPUB and Kindle. Book excerpt: A series of public events is planned with a view to demonstrate IP driven success stories of agricultural development with a particular focus on food security. A coordinated action is intended with selected partners from the plant related innovation industry, the public agricultural research sector, farmers associations of selected developing countries, relevant intergovernmental (FAO, UPOV), non governmental organizations and potential donors. A first Seminar was held on June 14, 2011, at the WIPO Headquarters in Geneva.

The Role of Intellectual Property Rights in Agriculture and Allied Sciences

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Author :
Publisher : CRC Press
ISBN 13 : 1351125265
Total Pages : 212 pages
Book Rating : 4.3/5 (511 download)

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Book Synopsis The Role of Intellectual Property Rights in Agriculture and Allied Sciences by : Chandan Roy

Download or read book The Role of Intellectual Property Rights in Agriculture and Allied Sciences written by Chandan Roy and published by CRC Press. This book was released on 2018-07-17 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: This important volume provides a basic understanding of the different forms of intellectual property rights in agricultural science. It provides an abundance of information on the use of IP laws in agriculture and allied subjects and their proper implementation in real-life practice. The chapter authors discuss different kinds of IP laws and their current status in developed as well as developing countries throughout the world. The protection of biological resources is crucial for food security for future generations. Biological resources are the source of several important genes. Researchers are interested in the development of plant varieties that can increase crop production, withstand dramatic climatic changes, etc. Protecting intellectual property rights in plant varieties and the rights of farmers and others are discussed in this volume. It also looks at new trends and developments in the field involving new IP strategies and the application of IP laws in agriculture and biotechnology and in the management of plant genetic resources.

Crop Sustainability and Intellectual Property Rights

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Publisher : CRC Press
ISBN 13 : 1000864286
Total Pages : 458 pages
Book Rating : 4.0/5 (8 download)

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Book Synopsis Crop Sustainability and Intellectual Property Rights by : Soumya Mukherjee

Download or read book Crop Sustainability and Intellectual Property Rights written by Soumya Mukherjee and published by CRC Press. This book was released on 2023-08-18 with total page 458 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new book merges the concepts of traditional agriculture, crop sustainability, and intellectualproperty rights associated with plant protection and agricultural products. It discusses various strategies associated with crop tolerance to adverse environmental conditions and also highlights the role of agricultural intellectual property rights, along with the implications for plant patents, protection of farmers’ rights, and geographical indication in plant products, to provide a broader outlook toward strategies for sustainable agriculture and global food security associated with IPR. The chapters provide an overview of sustainable crop cultivation in traditional agriculture as well as with new biotechnological approaches. The volume explores several stress resilience strategies and issues for crops, considering how to mitigate the effect of increased carbon dioxide concentration, heavy metal pollution, over-salinized soils, and cold spells. It also discusses how to make desert farming more efficient; how to increase abiotic stress tolerance of crops with grafting, seed soaking/priming, soil amendment, and more. The chapters on agricultural intellectual property rights address IPR in conjunction with food security, the rights of farmers, legal applications and protection of plant patents, protection of traditional knowledge, international legal issues, and plant variety protection rights in agriculture and more.

Intellectual Property Rights in Agriculture

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Author :
Publisher : World Bank Publications
ISBN 13 : 9780821344965
Total Pages : 112 pages
Book Rating : 4.3/5 (449 download)

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Book Synopsis Intellectual Property Rights in Agriculture by : Uma J. Lele

Download or read book Intellectual Property Rights in Agriculture written by Uma J. Lele and published by World Bank Publications. This book was released on 1999-01-01 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Intellectual property rights, agriculture, and the worl bank; Perspectives from international agricultural research centers; Perspectives from industry; Perspectives from national systems and universities; A model for international owned goods; Summary and implications for the world bank.

Redesigning the Global Seed Commons

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Publisher : Routledge
ISBN 13 : 1351403214
Total Pages : 252 pages
Book Rating : 4.3/5 (514 download)

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Book Synopsis Redesigning the Global Seed Commons by : Christine Frison

Download or read book Redesigning the Global Seed Commons written by Christine Frison and published by Routledge. This book was released on 2018-11-08 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is much current controversy over whether the rights to seeds or plant genetic resources should be owned by the private sector or be common property. This book addresses the legal and policy aspects of the multilateral seed management regime. First, it studies in detail the International Treaty on Plant Genetic Resources for Food and Agriculture (the Treaty) in order to understand and identify its dysfunctions. Second, it proposes solutions - using recent developments of the "theory of the commons" - to improve the collective seed management system of the Treaty, a necessary condition for its member states to reach the overall food security and sustainable agriculture goals. Redesigning the Global Seed Commons provides a significant contribution to the current political and academic debates on agrobiodiversity law and governance, and on food security and food sovereignty, by analyzing key issues under the Treaty that affect the design and implementation of regulatory instruments managing seeds as a commons. It also examines the practical, legal, political and economic problems encountered in the attempt to implement these obligations in contemporary settings. In particular, it considers how to improve the Treaty implementation by proposing ways for Contracting Parties to better reach the Treaty’s objectives taking a holistic view of the human-seed ecosystem. Following the tenth anniversary of the functioning the Treaty’s multilateral system of access and benefit-sharing, which is currently under review by its Contracting Parties, this book is well-timed to examine recent developments in the field and guide the current review process to design a truly Global Seed Commons.

Genetic Resources, Equity and International Law

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Publisher : Edward Elgar Publishing
ISBN 13 : 0857934953
Total Pages : 335 pages
Book Rating : 4.8/5 (579 download)

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Book Synopsis Genetic Resources, Equity and International Law by : Camena Guneratne

Download or read book Genetic Resources, Equity and International Law written by Camena Guneratne and published by Edward Elgar Publishing. This book was released on 2012-01-01 with total page 335 pages. Available in PDF, EPUB and Kindle. Book excerpt: ÔThis book provides a clear analysis of the multi-level impacts of the existing international law regime related to genetic resources on developing countries. It does so through a cogent exposition of the different areas of the law pertaining to genetic resources that are relevant and impact on people's rights and livelihoods. Its focus on equity is a welcome addition to the literature.Õ Ð Philippe Cullet, University of London, UK ÔCamena GuneratneÕs thought-provoking book critically evaluates the clash between the private property approach to genetic resources embedded in international intellectual property conventions, and the competing values embedded in a variety of other conventions and laws. She contests key assumptions behind intellectual property regimes supporting genetic commerce, distinguishing the genetic ÒcommonsÓ from other types of resource. This book provides a comprehensive scholarly dealing with the topics noted in its title, but also should increase debate about policy failures in responding to the risks to the underprivileged of the instruments we use to pursue our economic interests of the majority.Õ Ð Paul Martin, University of New England, Australia ÔThis is a wonderful book. All too often in the quest to preserve biodiversity, we forget that the equation of equity has to be at the forefront of the debates on sustainable development. Dr Guneratne rectifies this mistake. In doing so, she shows us that in many of the most importance instances, we are not only losing large parts of the natural basis on which humanity depends, but also the ability to control the political and legal processes of which many of the world's poorest people depend. This linkage between biodiversity, politics and international law is of such a high calibre, that it is likely that this work will become a key text for students and scholars alike.Õ Ð Alexander Gillespie, University of Waikato, New Zealand This book examines current developments in international law which regulate the uses of plant genetic resources for food and agriculture, and the various property regimes which are applied to these resources by these international agreements. In the current context of the global food crisis, the development and stability of national agricultural systems is an urgent concern, particularly among developing countries. This stability, and national food security, will potentially be threatened if these countries are unable to have free access to agricultural crop plants. This book analyses a range of international agreements including the recently adopted Nagoya Protocol and demonstrates that in their current implementation they favour private ownership of these resources rather than free access. The book takes the position that this is inherently inequitable and these resources should be maintained in the public domain. This book will be of use to a wide range of readers from students and scholars to those working in the fields of trade and intellectual property, human rights, environmental conservation and advocacy on international issues. It contains a rigorous legal analysis of current international law development on the issue based on the negotiations which have taken place in the relevant forums, and will therefore be particularly useful to lawyers and legal scholars. It is also written in an uncomplicated style which makes it readily accessible to non-lawyers and the case studies and empirical data used throughout the book adds to its interest.

Intellectual Property Rights, Trade and Biodiversity

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Author :
Publisher : Earthscan
ISBN 13 : 1849776237
Total Pages : 240 pages
Book Rating : 4.8/5 (497 download)

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Book Synopsis Intellectual Property Rights, Trade and Biodiversity by : Graham Dutfield

Download or read book Intellectual Property Rights, Trade and Biodiversity written by Graham Dutfield and published by Earthscan. This book was released on 2000 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: This text examines the international agreements governing trade in genetic resources - crucial resources for world agriculture, food security and large industries such as pharmaceuticals. Intellectual Property Rights (IPRs) in these resources are critical for those involved in the trade, including industry and developing countries. The book analyzes the Convention on Biological Diversity (CBD), World Trade Organization agreements and other agreements. It explains how they can be integrated into an equitable training regime.

Intellectual Property Rights in Plant Genetic Resources

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Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (137 download)

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Book Synopsis Intellectual Property Rights in Plant Genetic Resources by : Chidi Oguamanam

Download or read book Intellectual Property Rights in Plant Genetic Resources written by Chidi Oguamanam and published by . This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This article examines the international legal framework in which traditional farmers and agricultural biotechnology (agro-biotech) protect their knowledge and plant genetic resources. Traditional farms and agro-biotech both play significant roles in enhancing global food security and biodiversity. Legal measures to protect the knowledge of agro-biotech and traditional farmers were deployed by nations with a head start in the agro-biotech industry. The resulting system of utility patents and the sui generis concept of plant breeders' rights often subordinates the claims of farmers under those of agro-biotech. The author argues the current regime under the International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA) is inadequate to moderate the inequities created by intellectual property in plant genetic resources. Agro-biotech alone cannot ensure global food security and sustainable agriculture, nor can an intellectual property system that undermines local and traditional agriculture. Traditional farming knowledge is indispensable to ensuring that culturally acceptable food is accessible around the globe. A two-pronged approach to inequities in the current intellectual property system is possible. First, developing countries can use national legislation to comprehensively define farmers' rights beyond the ITPGRFA. Second, the governing body of the treaty can prioritize interpreting Article 12.3(d) of the Treaty with regard for the expectations of developing countries.

Local Knowledge, Intellectual Property and Agricultural Innovation

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Author :
Publisher : Springer Nature
ISBN 13 : 9811546118
Total Pages : 247 pages
Book Rating : 4.8/5 (115 download)

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Book Synopsis Local Knowledge, Intellectual Property and Agricultural Innovation by : Michael Blakeney

Download or read book Local Knowledge, Intellectual Property and Agricultural Innovation written by Michael Blakeney and published by Springer Nature. This book was released on 2020-06-22 with total page 247 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the role of local knowledge in promoting agricultural innovation and legislative support for agricultural innovation through intellectual property laws and the protection of farmers’ rights. In assessing the role of intellectual property in promoting agricultural innovation the book examines plant variety rights protection, the patenting of plant varieties and plant breeding methods; gene patents and climate change; open source biotechnology and agricultural innovation and geographical indications and the marketing of agricultural products. As a test bed for the application of the themes of the book, it applies a case study approach to look at the role of local knowledge and intellectual property rights in the cultivation of traditional rice varieties in Kerala, South West India and the extent to which this cultivation is supported by Indian legislation. The book concludes with an examination of the success of self-help groups, such as Farmers’ Clubs. This book appeals to all readers interested in policies to promote sustainable agriculture at a time of increasing food insecurity. A special feature of the book is the case study approach. To date, the role of local knowledge and agricultural innovation has been almost entirely ignored and the role of intellectual property in this space has been largely ignored. The book is a result of a research collaboration between the University of Western Australia and Kerala Agricultural University, funded in part by the Australian Research Council.

People, Plants, and Patents

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Author :
Publisher : IDRC
ISBN 13 : 0889367256
Total Pages : 142 pages
Book Rating : 4.8/5 (893 download)

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Book Synopsis People, Plants, and Patents by : Crucible Group

Download or read book People, Plants, and Patents written by Crucible Group and published by IDRC. This book was released on 1994 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt: People, Plants and Patents: The impact of intellectual property on biodiversity, conservation, trade and rural society