Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Download Influence Of Limited Creep Feeding On Pre And Postweaning Performance Of Spring Born Calves full books in PDF, epub, and Kindle. Read online Influence Of Limited Creep Feeding On Pre And Postweaning Performance Of Spring Born Calves ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Author :
Publisher :
ISBN 13 :
Total Pages : 624 pages
Book Rating : 4.:/5 (43 download)
Download or read book Abstracts - American Society of Animal Science written by and published by . This book was released on 1991 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: Consists of abstracts of papers presented at the national and sectional meetings of the American Society of Animal Science.
Author :
Publisher :
ISBN 13 :
Total Pages : 494 pages
Book Rating : 4.:/5 (31 download)
Download or read book Publication written by and published by . This book was released on 1930 with total page 494 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Kansas Agricultural Experiment Station
Publisher :
ISBN 13 :
Total Pages : 318 pages
Book Rating : 4.:/5 (6 download)
Download or read book Agricultural Research in Kansas written by Kansas Agricultural Experiment Station and published by . This book was released on 1992 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 594 pages
Book Rating : 4.3/5 (456 download)
Download or read book Veterinary Medicine written by and published by . This book was released on 1991 with total page 594 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 948 pages
Book Rating : 4.E/5 ( download)
Download or read book Irish Journal of Agricultural and Food Research written by and published by . This book was released on 2003 with total page 948 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 730 pages
Book Rating : 4.2/5 (923 download)
Download or read book Journal of Animal Science written by and published by . This book was released on 1971 with total page 730 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : American Society of Animal Science. Western Section. Meeting
Publisher :
ISBN 13 :
Total Pages : 64 pages
Book Rating : 4.:/5 (89 download)
Download or read book Proceedings written by American Society of Animal Science. Western Section. Meeting and published by . This book was released on 1984 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : D. C. Church
Publisher :
ISBN 13 :
Total Pages : 472 pages
Book Rating : 4.3/5 (91 download)
Download or read book Digestive Physiology and Nutrition of Ruminants written by D. C. Church and published by . This book was released on 1976 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 670 pages
Book Rating : 4.:/5 (319 download)
Download or read book Beef Cattle Handbook written by and published by . This book was released on 1972 with total page 670 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Dixon D. Hubbard
Publisher :
ISBN 13 :
Total Pages : 84 pages
Book Rating : 4.:/5 (319 download)
Download or read book Guidelines for Uniform Beef Improvement Programs written by Dixon D. Hubbard and published by . This book was released on 1981 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Anthony H. Andrews
Publisher : John Wiley & Sons
ISBN 13 : 0470752394
Total Pages : 1233 pages
Book Rating : 4.4/5 (77 download)
Download or read book Bovine Medicine written by Anthony H. Andrews and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 1233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bovine Medicine provides practical and comprehensive information oncattle disease and production and is a key reference for all largeanimal vets. Since the first edition was published in 1991 therehave been significant improvements in disease control andmanagement of cattle. Almost all parts of the book have beenupdated and completely rewritten. There are new chapters onsurgery, embryo transfer, artificial insemination, ethno-veterinarymedicine and biosecurity, and a new consolidating chapter on theinteraction between the animal, environment, management anddisease. The previous edition has sold all over the world, and as aresult of this a greater emphasis has been placed on conditions andtheir treatment in areas other than temperate regions. A newsection entitled "Global Variation in Cattle Practice" has beenincluded with contributors discussing bovine medicine practice intheir part of the world. All in all this is an outstanding resource for any practisingvet and an excellent reference for veterinary students.
Author : John F. Patience
Publisher : Springer Science & Business Media
ISBN 13 : 9086867561
Total Pages : 264 pages
Book Rating : 4.0/5 (868 download)
Download or read book Feed efficiency in swine written by John F. Patience and published by Springer Science & Business Media. This book was released on 2012-10-15 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Feed efficiency in swine' has been prepared as a comprehensive treatise on the current state of our understanding of this topic which is so important to the pork industry. Each chapter is written by international authorities who understand both the science and application of their topic area. The book provides detailed insight into the many factors affecting feed efficiency, ranging from diet processing to herd health, from nutrition to physiology and from day-to-day barn management to the adoption of advanced technologies. The authors explain such practical aspects as the challenge of interpreting feed efficiency information obtained on farm or the role of liquid feeding. The authors also delve into more scientific topics such as amino acid or energy metabolism or animal physiology. This book is written for people who have a technical interest in pork production, including nutritionists, geneticists, farm management specialists, veterinarians, other academics and, of course, pork producers.
Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309096545
Total Pages : 510 pages
Book Rating : 4.3/5 (9 download)
Download or read book Mineral Tolerance of Animals written by National Research Council and published by National Academies Press. This book was released on 2006-01-22 with total page 510 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excess minerals in the diet and water of animals can have an adverse effect on animal health, consumers, and the environment. Preventing unsafe mineral exposure is a fundamental part of animal nutrition and management. At the request of the Food and Drug Administration, the National Academies convened a committee to make recommendations on animal tolerances and toxic dietary levels, updating a 1980 report on mineral tolerance in domestic animals. Based on a review of current scientific data and information, the report sets a "maximum tolerable level" (MTL) for each mineral as it applies to the diets of farm animals, poultry, and fish. The report includes an analysis of the effects of toxic levels in animal diets, and it identifies elements that pose potential human health concerns. The report recommends research that includes a better characterization of animal exposure to minerals through feedstuffs; a better understanding of the relationship between mineral concentrations in feed and water and the levels in consumer products such as meat, milk, and eggs; and more research on the maximum tolerable level of minerals for aquatic and companion animals.
Author : Robert Blair
Publisher : CABI
ISBN 13 : 1789245559
Total Pages : 245 pages
Book Rating : 4.7/5 (892 download)
Download or read book Nutrition and Feeding of Organic Cattle, 2nd Edition written by Robert Blair and published by CABI. This book was released on 2021-04-28 with total page 245 pages. Available in PDF, EPUB and Kindle. Book excerpt: Organic cattle farming is on the increase, with consumer demand for organic milk and meat growing yearly. Beginning with an overview of the aims and principles behind organic cattle production, this book presents extensive information about how to feed cattle so that the milk and meat produced meet organic standards, and provides a comprehensive summary of ruminant digestive processes and nutrition. Since the publication of the first edition, global consumers have increasingly become concerned with the sustainability of meat production. Here, Robert Blair considers the interrelationships of sustainable practices and profitability of organic herds, reviewing how to improve forage production and quality, and minimizing the need for supplementary feeding using off-farm ingredients.
Author : Subcommittee on Beef Cattle Nutrition
Publisher : National Academies Press
ISBN 13 : 0309069343
Total Pages : 249 pages
Book Rating : 4.3/5 (9 download)
Download or read book Nutrient Requirements of Beef Cattle written by Subcommittee on Beef Cattle Nutrition and published by National Academies Press. This book was released on 2000-05-16 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: As members of the public becomes more concious of the food they consume and its content, higher standards are expected in the preparation of such food. The updated seventh edition of Nutrient Requirements of Beef Cattle explores the impact of cattle's biological, production, and environmental diversities, as well as variations on nutrient utilization and requirements. More enhanced than previous editions, this edition expands on the descriptions of cattle and their nutritional requirements taking management and environmental conditions into consideration. The book clearly communicates the current state of beef cattle nutrient requirements and animal variation by visually presenting related data via computer-generated models. Nutrient Requirements of Beef Cattle expounds on the effects of beef cattle body condition on the state of compensatory growth, takes an in-depth look at the variations in cattle type, and documents the important effects of the environment and stress on food intake. This volume also uses new data on the development of a fetus during pregnancy to prescribe nutrient requirements of gestating cattle more precisely. By focusing on factors such as product quality and environmental awareness, Nutrient Requirements of Beef Cattle presents standards and advisements for acceptable nutrients in a complete and conventional manner that promotes a more practical understanding and application.
Author : Y. Chilliard
Publisher : Wageningen Academic Pub
ISBN 13 : 9789086861194
Total Pages : 0 pages
Book Rating : 4.8/5 (611 download)
Download or read book Ruminant Physiology written by Y. Chilliard and published by Wageningen Academic Pub. This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains the proceedings of the XIth International Symposium on Ruminant Physiology. The papers address ruminant comparative physiology, the rumen ecosystem and metagenomics, nutrient digestion and absorption, methanogenesis, tissue metabolism and gene expression, pregnancy, lactation and growth, adaptation to heat-stress, nitrogen use, nutrition and reproduction, nutrition and welfare and nutrition for sustainable ruminant production.These topics are in line with the current challenges for animal breeding: production efficiency, meat and milk quality, environment (greenhouse gases, nitrogen use), animal welfare and health.The contributions come from research teams in 49 countries of all continents, showing a world-wide interest in ruminant nutrition and physiology. They show the latest techniques and results on ruminant nutrition physiology, including fundamental and integrative approaches, presented in the book on the following sections: (1) Digestion and absorption; (2) Metabolism and hormonal regulations; (3) Nutrition and reproduction; (4) Nutrition and welfare.Proceedings from past ISRP symposia have had a major influence on research and teaching in animal science over the years. Without a doubt, this book, which is of interest to all professionals and researchers who are concerned with ruminant nutrition and physiology, will contribute to this fine tradition.
Author : Peter Jackson
Publisher : John Wiley & Sons
ISBN 13 : 1405147393
Total Pages : 320 pages
Book Rating : 4.4/5 (51 download)
Download or read book Clinical Examination of Farm Animals written by Peter Jackson and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Clinical examination is a fundamental part of the process ofveterinary diagnosis. Without a proficient clinical examination andan accurate diagnosis it is unlikely that the treatment, control,prognosis and welfare of animals will be optimised. This book will assist veterinary students in their understandingof farm animal clinical examination and act as a quick referencefor clinicians who are called upon to examine an unfamiliarspecies. It will also provide a more detailed account forexperienced clinicians in their continuing professionaldevelopment. The authors provide a simple, explicit and reliable method ofexamining cattle, sheep, pigs and goats of all ages in the searchfor diagnostic information.
