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Indice De La Faim Dans Le Monde 2013
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Book Synopsis Food Security and Safety by : Olubukola Oluranti Babalola
Download or read book Food Security and Safety written by Olubukola Oluranti Babalola and published by Springer Nature. This book was released on 2021-09-01 with total page 926 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book focuses on food security and safety issues in Africa, a continent presently challenged with malnutrition and food insecurity. The continuous increase in the human population of Africa will lead to higher food demands, and climate change has already affected food production in most parts of Africa, resulting in drought, reduced crop yields, and loss of livestock and income. For Africa to be food-secure, safe and nutritious food has to be available, well-distributed, and sufficient to meet people’s food requirements. Contributors to Food Security and Safety: African Perspectives offer solutions to the lack of adequate safe and nutritious food in sub-Saharan Africa, as well as highlight the positive efforts being made to address this lack through a holistic approach. The book discusses the various methods used to enhance food security, such as food fortification, fermentation, genetic modification, and plant breeding for improved yield and resistance to diseases. Authors emphasize the importance of hygiene and food safety in food preparation and preservation, and address how the constraints of climate change could be overcome using smart crops. As a comprehensive reference text, Food Security and Safety: African Perspectives seeks to address challenges specific to the African continent while enhancing the global knowledge base around food security, food safety, and food production in an era of rapid climate change.
Book Synopsis Indice de la faim dans le monde 2013 by : von Grebmer, Klaus
Download or read book Indice de la faim dans le monde 2013 written by von Grebmer, Klaus and published by Intl Food Policy Res Inst. This book was released on 2013-10-14 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: LIndice de la faim dans le monde 2013 (GHI), élaboré à partir de données couvrant la période 2008-2012, montre que le niveau de la faim dans le monde sest amélioré depuis 1990, diminuant dun tiers. En dépit des progrès réalisés, le niveau de la faim demeure « grave », avec 870 millions de personnes souffrant de la faim selon des estimations de l'Organisation des Nations Unies pour l'alimentation et l'agriculture (FAO). Les scores GHI varient considérablement en fonction des régions et des pays. LAsie du Sud et lAfrique subsaharienne concentrent les scores GHI les plus élevés. LAsie du Sud a diminué son score GHI entre 1990 et 1995 de manière significative grâce, en particulier, à une baisse importante de linsuffisance pondérale infantile, mais nest pas parvenue à maintenir ce rythme de progression. Les inégalités sociales ainsi que le faible statut nutritionnel, éducationnel et social des femmes continuent de contribuer à une prévalence élevée de linsuffisance pondérale chez les enfants de moins de cinq ans.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :925132901X Total Pages :320 pages Book Rating :4.2/5 (513 download)
Book Synopsis The State of Food Security and Nutrition in the World 2020 by : Food and Agriculture Organization of the United Nations
Download or read book The State of Food Security and Nutrition in the World 2020 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-07-01 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Updates for many countries have made it possible to estimate hunger in the world with greater accuracy this year. In particular, newly accessible data enabled the revision of the entire series of undernourishment estimates for China back to 2000, resulting in a substantial downward shift of the series of the number of undernourished in the world. Nevertheless, the revision confirms the trend reported in past editions: the number of people affected by hunger globally has been slowly on the rise since 2014. The report also shows that the burden of malnutrition in all its forms continues to be a challenge. There has been some progress for child stunting, low birthweight and exclusive breastfeeding, but at a pace that is still too slow. Childhood overweight is not improving and adult obesity is on the rise in all regions. The report complements the usual assessment of food security and nutrition with projections of what the world may look like in 2030, if trends of the last decade continue. Projections show that the world is not on track to achieve Zero Hunger by 2030 and, despite some progress, most indicators are also not on track to meet global nutrition targets. The food security and nutritional status of the most vulnerable population groups is likely to deteriorate further due to the health and socio economic impacts of the COVID-19 pandemic. The report puts a spotlight on diet quality as a critical link between food security and nutrition. Meeting SDG 2 targets will only be possible if people have enough food to eat and if what they are eating is nutritious and affordable. The report also introduces new analysis of the cost and affordability of healthy diets around the world, by region and in different development contexts. It presents valuations of the health and climate-change costs associated with current food consumption patterns, as well as the potential cost savings if food consumption patterns were to shift towards healthy diets that include sustainability considerations. The report then concludes with a discussion of the policies and strategies to transform food systems to ensure affordable healthy diets, as part of the required efforts to end both hunger and all forms of malnutrition.
Download or read book AGRAR-2013 written by Fok, Michel and published by Presses Agronomiques de Gembloux. This book was released on 2015-11-02 with total page 692 pages. Available in PDF, EPUB and Kindle. Book excerpt: La 4e de couv. indique : "La conférence AGRAR en 2013 a été prévue dans la conduite du Projet AFOMDnet dans le cadre du Programme ACP pour la Science et la Technologie avec le soutien de l’Union Européenne. Elle n’aurait cependant pu avoir lieu sans l’adhésion et le soutien − directs ou indirects − mais aussi la participation d’un nombre conséquent d’institutions du Nord et du Sud. La conférence AGRAR (pour « AGRiculture, Alimentation et Recherche »), une conférence par et pour la recherche agronomique en Afrique, a été conçue pour perdurer. Il est espéré que le partage des travaux conduits en Afrique se poursuive. C’est l’objectif de la publication de ces Actes."
Book Synopsis 2013 Global Hunger Index by : von Grebmer, Klaus
Download or read book 2013 Global Hunger Index written by von Grebmer, Klaus and published by Intl Food Policy Res Inst. This book was released on 2013-10-14 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 2013 Global Hunger Index (GHI), which reflects data from the period 20082012, shows that global hunger has improved since 1990, falling by one-third. Despite the progress made, the level of hunger in the world remains serious, with 870 million people going hungry, according to estimates by the Food and Agriculture Organization of the United Nations. The policy recommendations in this report offer a path forward for the international development, humanitarian, and donor communities; for country-level policymakers in food-insecure countries; and for development and humanitarian practitioners.
Book Synopsis 2013 Politiques alimentaires mondiales rapport: Aperçu by : Andrew Marble
Download or read book 2013 Politiques alimentaires mondiales rapport: Aperçu written by Andrew Marble and published by Intl Food Policy Res Inst. This book was released on 2014-09-16 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ce Rapport 2013 sur les politiques alimentaires mondiales est le troisième dune série annuelle qui examine en détail les principaux développements et événements politiques alimentaires dans le monde. Créée afin de répondre à un regain dintérêt pour la sécurité alimentaire et nutritionnelle, cette série dresse un bilan annuel de lévolution des politiques qui ont contribué ou mis un frein aux progrès réalisés dans la sécurité alimentaire. Elle passe en revue et explique ce qui sest passé en matière de politique alimentaire, analyse les principaux défis à relever et les diverses opportunités à saisir, met à disposition de ses lecteurs de nouveaux éléments probants et des connaissances, et fait ressortir les nouveaux enjeux.
Book Synopsis Indice de la Faim Dans le Monde 2013 by : Klaus von Grebmer
Download or read book Indice de la Faim Dans le Monde 2013 written by Klaus von Grebmer and published by . This book was released on 2013-10-14 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Edible Insects written by Arnold van Huis and published by Bright Sparks. This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Edible insects have always been a part of human diets, but in some societies there remains a degree of disdain and disgust for their consumption. Although the majority of consumed insects are gathered in forest habitats, mass-rearing systems are being developed in many countries. Insects offer a significant opportunity to merge traditional knowledge and modern science to improve human food security worldwide. This publication describes the contribution of insects to food security and examines future prospects for raising insects at a commercial scale to improve food and feed production, diversify diets, and support livelihoods in both developing and developed countries. It shows the many traditional and potential new uses of insects for direct human consumption and the opportunities for and constraints to farming them for food and feed. It examines the body of research on issues such as insect nutrition and food safety, the use of insects as animal feed, and the processing and preservation of insects and their products. It highlights the need to develop a regulatory framework to govern the use of insects for food security. And it presents case studies and examples from around the world. Edible insects are a promising alternative to the conventional production of meat, either for direct human consumption or for indirect use as feedstock. To fully realise this potential, much work needs to be done by a wide range of stakeholders. This publication will boost awareness of the many valuable roles that insects play in sustaining nature and human life, and it will stimulate debate on the expansion of the use of insects as food and feed.
Book Synopsis Mali by : International Monetary Fund. African Dept.
Download or read book Mali written by International Monetary Fund. African Dept. and published by International Monetary Fund. This book was released on 2018-05-31 with total page 89 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Selected Issues paper analyzes the impact of security crisis in Mali. The 2012 crisis has significant economic, social, and humanitarian impact, especially in the northern regions. The increase in security spending weighs on the budget and reduces space for priority spending. Persistent insecurity hinders investment and growth. The crisis resulted in the interruption and/ or disruption of learning activities in the northern part of the country, dangerously compromising the efforts of the Government of Mali and its partners to achieve Education For All. The security crisis has also slowed progress toward reducing poverty and achieving the Millennium Development Goals.
Book Synopsis 2016 Global hunger index by : von Grebmer, Klaus
Download or read book 2016 Global hunger index written by von Grebmer, Klaus and published by Intl Food Policy Res Inst. This book was released on 2016-10-11 with total page 47 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 2016 Global Hunger Index (GHI) presents a multidimensional measure of national, regional, and global hunger, focusing on how the world can get to Zero Hunger by 2030. The developing world has made substantial progress in reducing hunger since 2000. The 2016 GHI shows that the level of hunger in developing countries as a group has fallen by 29 percent. Yet this progress has been uneven, and great disparities in hunger continue to exist at the regional, national, and subnational levels. Levels of hunger are still serious or alarming in 50 countries. The highest hunger levels are still found in Africa south of the Sahara and South Asia. Although GHI scores for these two regions have declined over time, the current levels remain close to the alarming category. Africa south of the Sahara has achieved the largest absolute improvement since 2000 and South Asia has also seen a sizable reduction—but the decline in hunger must accelerate in these regions if the world is to achieve Zero Hunger by 2030. The 2016 report, with an essay from United Nations Special Adviser David Nabarro, hails the new paradigm of international development proposed in the United Nations’ 2030 Agenda for Sustainable Development, which envisages Zero Hunger by 2030, as one goal among 17, in a holistic, integrated, and transformative plan for the world. To get to Zero Hunger while leaving no one behind, the 2016 GHI highlights the importance of identifying the regions, countries, and populations that are most vulnerable to hunger and undernutrition so progress can be accelerated there.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251315701 Total Pages :239 pages Book Rating :4.2/5 (513 download)
Book Synopsis The State of Food Security and Nutrition in the World 2019 by : Food and Agriculture Organization of the United Nations
Download or read book The State of Food Security and Nutrition in the World 2019 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-07-15 with total page 239 pages. Available in PDF, EPUB and Kindle. Book excerpt: This year’s report presents evidence that the absolute number of people who suffer from hunger continues to slowly increase. The report also highlights that food insecurity is more than just hunger. For the first time, the report provides evidence that many people in the world, even if not hungry, experience moderate food insecurity as they face uncertainties about their ability to obtain food and are forced to compromise on the quality and/or quantity of the food they consume. This phenomenon is observed globally, not only in low- and middle-income countries but also in high income countries. The report also shows that the world is not on track to meet global nutrition targets, including those on low birthweight and on reducing stunting among children under five years. Moreover, overweight and obesity continue to increase in all regions, particularly among school-age children and adults. The report stresses that no region is exempt from the epidemic of overweight and obesity, underscoring the necessity of multifaceted, multisectoral approaches to halt and reverse these worrying trends. In light of the fragile state of the world economy, the report presents new evidence confirming that hunger has been on the rise for many countries where the economy has slowed down or contracted. Unpacking the links between economic slowdowns and downturns and food insecurity and malnutrition, the report contends that the effects of the former on the latter can only be offset by addressing the root causes of hunger and malnutrition: poverty, inequality and marginalization.
Author : Publisher :Food & Agriculture Org. ISBN 13 :9251390959 Total Pages :312 pages Book Rating :4.2/5 (513 download)
Download or read book written by and published by Food & Agriculture Org.. This book was released on with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis La faim et le role des march's by : Programme Alimentaire Mondial
Download or read book La faim et le role des march's written by Programme Alimentaire Mondial and published by Routledge. This book was released on 2009-12-01 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 2009. Routledge is an imprint of Taylor & Francis, an informa company.
Book Synopsis 2014 Global Hunger Index by : Saltzman, Amy
Download or read book 2014 Global Hunger Index written by Saltzman, Amy and published by Intl Food Policy Res Inst. This book was released on 2014-10-13 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: With one more year before the 2015 deadline for achieving the Millennium Development Goals, the 2014 Global Hunger Index report offers a multifaceted overview of global hunger that brings new insights to the global debate on where to focus efforts in the fight against hunger and malnutrition. The state of hunger in developing countries as a group has improved since 1990, falling by 39 percent, according to the 2014 GHI. Despite progress made, the level of hunger in the world is still serious, with 805 million people continuing to go hungry, according to estimates by the Food and Agriculture Organization of the United Nations. The global average obscures dramatic differences across regions and countries. Regionally, the highest GHI scoresand therefore the highest hunger levelsare in Africa south of the Sahara and South Asia, which have also experienced the greatest absolute improvements since 2005. South Asia saw the steepest absolute decline in GHI scores since 1990. Progress in addressing child underweight was the main factor behind the improved GHI score for the region since 1990.
Book Synopsis 2015 Global Hunger Index by : von Grebmer, Klaus
Download or read book 2015 Global Hunger Index written by von Grebmer, Klaus and published by Intl Food Policy Res Inst. This book was released on 2015-10-12 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: The developing world has made progress in reducing hunger since 2000. The 2015 Global Hunger Index (GHI) shows that the level of hunger in developing countries as a group has fallen by 27 percent. Yet the state of hunger in the world remains serious. This marks the tenth year that IFPRI has assessed global hunger using this multidimensional measure. This report’s GHI scores are based on a new, improved formula that replaces the child underweight indicator of previous years with child stunting and child wasting. This change reflects the latest thinking on the most suitable indicators for child undernutrition, one of three dimensions of hunger reflected in the GHI formula. Across regions and countries, GHI scores vary considerably. Regionally, the highest GHI scores, and therefore the highest hunger levels, are still found in Africa south of the Sahara and South Asia. Despite achieving the largest absolute improvements since 2000, these two regions still suffer from serious levels of hunger. Levels of hunger are alarming or serious in 52 countries. Most of the eight countries with alarming GHI scores are in Africa south of the Sahara. While no countries are classified in the extremely alarming category this year, this high level of hunger could still exist. Due to insufficient data, 2015 GHI scores could not be calculated for places that recently suffered from high levels of hunger, including Burundi, Comoros, Democratic Republic of the Congo, Eritrea, Somalia, South Sudan, and Sudan. 2015 Global Hunger Index Interactive App: http://ghi.ifpri.org
Author :Food and Agriculture Organization of the United Nations. Inland Water Resources and Aquaculture Service Publisher :Food & Agriculture Org. ISBN 13 :9789251056318 Total Pages :148 pages Book Rating :4.0/5 (563 download)
Book Synopsis State of World Aquaculture 2006 by : Food and Agriculture Organization of the United Nations. Inland Water Resources and Aquaculture Service
Download or read book State of World Aquaculture 2006 written by Food and Agriculture Organization of the United Nations. Inland Water Resources and Aquaculture Service and published by Food & Agriculture Org.. This book was released on 2006 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aquaculture is developing, expanding and intensifying in almost all regions of the world, except in sub-Saharan Africa. Although the sector appears to be capable of meeting the gap between future demand and supply for aquatic food, there are many constraints and challenges which must be addressed in order to at least maintain the present level of per capita consumption at the global level. Key issues are the need for enhanced enforcement of regulation and better governance of the sector, as well as greater producer participation in the decision-making and regulation process. This publication examines past trends in aquaculture development as well as the current global status, drawing on a number of national and regional reviews.
Book Synopsis UNESCO’s Internet universality indicators by : Souter, David
Download or read book UNESCO’s Internet universality indicators written by Souter, David and published by UNESCO Publishing. This book was released on 2019-04-23 with total page 197 pages. Available in PDF, EPUB and Kindle. Book excerpt:
