Improving water use in rainfed agriculture in the Greater Mekong Subregion.

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Author :
Publisher : International Water Management Institute (IWMI)
ISBN 13 : 9290907487
Total Pages : 48 pages
Book Rating : 4.2/5 (99 download)

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Book Synopsis Improving water use in rainfed agriculture in the Greater Mekong Subregion. by : Johnston, Robyn

Download or read book Improving water use in rainfed agriculture in the Greater Mekong Subregion. written by Johnston, Robyn and published by International Water Management Institute (IWMI). This book was released on 2012 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Rethinking Agriculture in the Greater Mekong Subregion

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Author :
Publisher : IWMI
ISBN 13 : 929090724X
Total Pages : 30 pages
Book Rating : 4.2/5 (99 download)

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Book Synopsis Rethinking Agriculture in the Greater Mekong Subregion by : Robyn Johnston

Download or read book Rethinking Agriculture in the Greater Mekong Subregion written by Robyn Johnston and published by IWMI. This book was released on 2010 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Climate change, water and agriculture in the Greater Mekong Subregion

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Author :
Publisher : IWMI
ISBN 13 : 9290907282
Total Pages : 64 pages
Book Rating : 4.2/5 (99 download)

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Book Synopsis Climate change, water and agriculture in the Greater Mekong Subregion by :

Download or read book Climate change, water and agriculture in the Greater Mekong Subregion written by and published by IWMI. This book was released on 2010 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: The impacts of climate change on agriculture and food production in Southeast Asia will be largely mediated through water, but climate is only one driver of change. Water resources in the region will be shaped by a complex mixture of social, economic and environmental factors. This report reviews the current status and trends in water management in the Greater Mekong Subregion; assesses likely impacts of climate change on water resources to 2050; examines water management strategies in the context of climate and other changes; and identifies priority actions for governments and communities to improve resilience of the water sector and safeguard food production.

Policies for High Quality, Safe, and Sustainable Food Supply in the Greater Mekong Subregion

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Author :
Publisher : Asian Development Bank
ISBN 13 : 9292613219
Total Pages : 232 pages
Book Rating : 4.2/5 (926 download)

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Book Synopsis Policies for High Quality, Safe, and Sustainable Food Supply in the Greater Mekong Subregion by : Thomas R. D. Weaver

Download or read book Policies for High Quality, Safe, and Sustainable Food Supply in the Greater Mekong Subregion written by Thomas R. D. Weaver and published by Asian Development Bank. This book was released on 2019-05-01 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents research into the production of safe, high-quality, and environmentally friendly agriculture products in the Greater Mekong Subregion. It also explores the actions and policy options that could be pursued. Three themes are examined: Improving Food Safety and Quality; Inclusive and Sustainable, Safe and Environment-Friendly Agriculture Products; and Value Chains for Safe and Environment-Friendly Agriculture Products. This aligns with the ASEAN Economic Community blueprint, which calls for the creation of a single market and production base for food, agriculture, forestry; and integration of the region into the global economy.

Climate Change and Agricultural Development

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Author :
Publisher : Routledge
ISBN 13 : 1317413687
Total Pages : 310 pages
Book Rating : 4.3/5 (174 download)

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Book Synopsis Climate Change and Agricultural Development by : Udaya Sekhar Nagothu

Download or read book Climate Change and Agricultural Development written by Udaya Sekhar Nagothu and published by Routledge. This book was released on 2016-07-15 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: Two of the greatest current challenges are climate change (and variability) and food security. Feeding nine billion people by 2050 will require major efforts aimed at climate change adaptation and mitigation. One approach to agriculture has recently been captured by the widely adopted term of "Climate Smart Agriculture" (CSA). This book not only explains what this entails, but also presents practical on-the-ground studies of practices and innovations in agriculture across a broader spectrum, including agroecology and conservation agriculture, in less developed countries. It is shown that CSA is not a completely new science and a number of its recommended technologies have been used for some time by local farmers all over the world. What is relevant and new is ‘the approach’ to exploit their adaptation and mitigation potential. However, a major limitation is the lack of evidence-based knowledge that is necessary for policy makers to prepare strategies for adaptation and mitigation. This book assembles knowledge of CSA, agroecology and conservation agriculture, and perspectives from different regions of the world, to build resilient food systems. The first part analyzes the concept, opportunities and challenges, and provides a global perspective, drawing particularly on studies from Africa and Asia. The second part of the book showcases results from various studies linked to soil, water and crop management measures from an ongoing program in India as well as experiences from other regions. The third section assesses the needs for an enabling policy environment, mainstreaming gender and sime final recommendations for up-scaling and/or out-scaling innovations.

Greater Mekong Subregion Atlas of the Environment

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Author :
Publisher : Asian Development Bank
ISBN 13 : 9290928654
Total Pages : 780 pages
Book Rating : 4.2/5 (99 download)

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Book Synopsis Greater Mekong Subregion Atlas of the Environment by : Asian Development Bank

Download or read book Greater Mekong Subregion Atlas of the Environment written by Asian Development Bank and published by Asian Development Bank. This book was released on 2012-12-01 with total page 780 pages. Available in PDF, EPUB and Kindle. Book excerpt: The second edition of the Greater Mekong Subregion Atlas of the Environment again champions the environment of this unique part of Asia, an area straddled by rivers great and small, with bountiful watersheds, wetlands, and forests. The Atlas celebrates the peoples of the subregion, and presents the environmental and development challenges they face and their responses. It reminds us that the subregion's peoples and communities are key to maintaining its environment. The Atlas captures in one volume maps, remote-sensing images, and essential information on one of the most culturally, ethnically, and biologically diverse regions in the world. The subregion is made up of Cambodia; Guangxi Zhuang Autonomous Region and Yunnan Province of the People's Republic of China; the Lao People's Democratic Republic; Myanmar; Thailand; and Viet Nam.

Greater Mekong Subregion Atlas of the Environment (2nd Edition)

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Author :
Publisher : Asian Development Bank
ISBN 13 : 9292541129
Total Pages : 299 pages
Book Rating : 4.2/5 (925 download)

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Book Synopsis Greater Mekong Subregion Atlas of the Environment (2nd Edition) by : Asian Development Bank

Download or read book Greater Mekong Subregion Atlas of the Environment (2nd Edition) written by Asian Development Bank and published by Asian Development Bank. This book was released on 2012-12-01 with total page 299 pages. Available in PDF, EPUB and Kindle. Book excerpt: The second edition of the Greater Mekong Subregion Atlas of the Environment again champions the environment of this unique part of Asia, an area straddled by rivers great and small, with bountiful watersheds, wetlands, and forests. The Atlas celebrates the peoples of the subregion, and presents the environmental and development challenges they face and their responses. It reminds us that the subregion’s peoples and communities are key to maintaining its environment. The Atlas captures in one volume maps, remote-sensing images, and essential information on one of the most culturally, ethnically, and biologically diverse regions in the world. The subregion is made up of Cambodia; Guangxi Zhuang Autonomous Region and Yunnan Province of the People’s Republic of China; the Lao People’s Democratic Republic; Myanmar; Thailand; and Vietnam

Actual Crop Water Use in Project Countries

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Author :
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (931 download)

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Book Synopsis Actual Crop Water Use in Project Countries by : Robina Wahaj

Download or read book Actual Crop Water Use in Project Countries written by Robina Wahaj and published by . This book was released on 2012 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This report aims to synthesize the results of a crop water use study conducted by country teams of the GEF/World Bank project, Regional Climate, Water, and Agriculture: Impacts on and Adaptation of Agro-ecological Systems in Africa. It also presents the results of the second phase of the study based on climate change scenarios, conducted by the South Africa country team. The actual evapotranspiration of five commonly grown crops-maize, millet, sorghum, groundnuts, and beans-in two selected districts were analyzed by six country teams. In addition, two country teams also analyzed other crops grown in the districts. The regional analysis shows that the actual yield of the different crops-specifically of maize and groundnuts-improves with an increase in actual evapotranspiration, although the gap remains wide between actual and potential yield and actual and maximum evapotranspiration, especially for the rainfed crops. This highlights the importance of improved water management if agriculture is to play an important role as a source of food security and better livelihoods. The report highlights the vulnerability of maize to water stress and the increased risks to the viability of rainfed farming systems based on this crop. The results of the second phase of analysis show that a 2??C increase in the temperature and a doubling of carbon dioxide concentration in the atmosphere will shorten the growing period of maize, which will result in decreased crop water requirement and use. The authors recommend extending this type of analysis to other crops as well as to other countries to develop a clearer picture of the changing pattern in crop water use of the major crops grown in the project countries.

The State of the World's Land and Water Resources for Food and Agriculture

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Author :
Publisher : Routledge
ISBN 13 : 1136498877
Total Pages : 332 pages
Book Rating : 4.1/5 (364 download)

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Book Synopsis The State of the World's Land and Water Resources for Food and Agriculture by : Food and Agriculture Organization of the United Nations

Download or read book The State of the World's Land and Water Resources for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Routledge. This book was released on 2013-06-17 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: The State of the World's Land and Water Resources for Food and Agriculture is FAO's first flagship publication on the global status of land and water resources. It is an 'advocacy' report, to be published every three to five years, and targeted at senior level decision makers in agriculture as well as in other sectors. SOLAW is aimed at sensitizing its target audience on the status of land resources at global and regional levels and FAO's viewpoint on appropriate recommendations for policy formulation. SOLAW focuses on these key dimensions of analysis: (i) quantity, quality of land and water resources, (ii) the rate of use and sustainable management of these resources in the context of relevant socio-economic driving factors and concerns, including food security and poverty, and climate change. This is the first time that a global, baseline status report on land and water resources has been made. It is based on several global spatial databases (e.g. land suitability for agriculture, land use and management, land and water degradation and depletion) for which FAO is the world-recognized data source. Topical and emerging issues on land and water are dealt with in an integrated rather than sectoral manner. The implications of the status and trends are used to advocate remedial interventions which are tailored to major farming systems within different geographic regions.

Actual Crop Water Use in Project Countries

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Publisher :
ISBN 13 :
Total Pages : 62 pages
Book Rating : 4.:/5 (129 download)

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Book Synopsis Actual Crop Water Use in Project Countries by : Robina Wahaj

Download or read book Actual Crop Water Use in Project Countries written by Robina Wahaj and published by . This book was released on 2016 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report aims to synthesize the results of a crop water use study conducted by country teams of the GEF/World Bank project, Regional Climate, Water, and Agriculture: Impacts on and Adaptation of Agro-ecological Systems in Africa. It also presents the results of the second phase of the study based on climate change scenarios, conducted by the South Africa country team. The actual evapotranspiration of five commonly grown crops-maize, millet, sorghum, groundnuts, and beans - in two selected districts were analyzed by six country teams. In addition, two country teams also analyzed other crops grown in the districts. The regional analysis shows that the actual yield of the different crops - specifically of maize and groundnuts - improves with an increase in actual evapotranspiration, although the gap remains wide between actual and potential yield and actual and maximum evapotranspiration, especially for the rainfed crops. This highlights the importance of improved water management if agriculture is to play an important role as a source of food security and better livelihoods. The report highlights the vulnerability of maize to water stress and the increased risks to the viability of rainfed farming systems based on this crop. The results of the second phase of analysis show that a 2deg;C increase in the temperature and a doubling of carbon dioxide concentration in the atmosphere will shorten the growing period of maize, which will result in decreased crop water requirement and use. The authors recommend extending this type of analysis to other crops as well as to other countries to develop a clearer picture of the changing pattern in crop water use of the major crops grown in the project countries.

Water Infrastructure

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Publisher : Routledge
ISBN 13 : 1317432339
Total Pages : 186 pages
Book Rating : 4.3/5 (174 download)

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Book Synopsis Water Infrastructure by : Cecilia Tortajada

Download or read book Water Infrastructure written by Cecilia Tortajada and published by Routledge. This book was released on 2017-10-02 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: Water infrastructure is an essential element in water management. Together with institutions, policies and regulation, it provides basic services to growing populations, especially in developing countries, where much of the growth is taking place. In the Asia-Pacific region, for instance, populations are growing not only in size but also in affluence, straining further the existing infrastructure and demanding urgently the development of a new one. While 79% of total water use in Asia occurs in agriculture, the fastest increases in demand are emanating from industry and from urban areas. This trend is a natural consequence of the fastest industrialization and urbanization process in history. By 2030, more than 55% of Asia’s population will live in urban areas, an increase of 1.1 billion people. Nevertheless, water infrastructure is of concern not only in the global South but also in the North, where much of the drinking-water infrastructure needs upgrading or replacement, a significant undertaking as infrastructure is more than a hundred years old in many cases. The American Water Works Association estimates that changing all of the water pipes in the United States would cost more than USD 1 trillion. In this book, in-depth case studies on water infrastructure challenges and policy solutions are presented from different parts of the world. This book was published as a special issue of the International Journal of Water Resources Development.

Universal Food Security

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Publisher : Columbia University Press
ISBN 13 : 0231552254
Total Pages : 319 pages
Book Rating : 4.2/5 (315 download)

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Book Synopsis Universal Food Security by : Glenn Denning

Download or read book Universal Food Security written by Glenn Denning and published by Columbia University Press. This book was released on 2023-01-03 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: What would it take to achieve a genuinely food-secure world—one without hunger or malnutrition, where everyone gets to consume the right quantity and quality of food to live a healthy, active, and productive life? Bringing about such a future requires transforming how our food is grown, managed, and distributed. From production to consumption, food systems must be sustainable, halting environmental degradation and even repairing the damage we have previously done. This book provides an accessible guide to making healthy diets from sustainable food systems available to all. Glenn Denning bridges the divisive worlds of science, policy, and practice. He synthesizes the most relevant literature and shares personal perspectives and insights gained over four decades working in more than fifty countries, coupled with the real-world experience of hundreds of leading experts. Universal Food Security lays out key priorities—sustainable intensification, market infrastructure, postharvest stewardship, healthy diets, and social protection—and presents how to achieve food systems transformation. Denning identifies the education and development of practitioner-leaders as the critical trigger of change. Universal Food Security informs and inspires those leaders—acting on their own and with others through institutions—to achieve a food-secure world. This book is an ideal handbook for students and practitioners looking to transform our food systems at all levels.

Water Resources and Agricultural Development in the Tropics

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Author :
Publisher : Routledge
ISBN 13 : 1317885198
Total Pages : 363 pages
Book Rating : 4.3/5 (178 download)

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Book Synopsis Water Resources and Agricultural Development in the Tropics by : Christopher J. Barrow

Download or read book Water Resources and Agricultural Development in the Tropics written by Christopher J. Barrow and published by Routledge. This book was released on 2016-07-01 with total page 363 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1988. There are many excellent texts on water supply and irrigation engineering, irrigation economics, agricultural development and the problems which often plague such efforts. Few syntheses of such writings have been made, despite a clear need for them from people interested in water resources and agricultural development: students of geography, economics, development studies and agricultural management, administrators, planners and aid agency staff. This book attempts to provide a broad interdisciplinary introduction for such people.

World Water and Food to 2025

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Author :
Publisher : Intl Food Policy Res Inst
ISBN 13 : 0896296466
Total Pages : 36 pages
Book Rating : 4.8/5 (962 download)

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Book Synopsis World Water and Food to 2025 by : Mark W. Rosegrant

Download or read book World Water and Food to 2025 written by Mark W. Rosegrant and published by Intl Food Policy Res Inst. This book was released on 2002-01-01 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: A thirsty world; Alternative futures for water; Consequences of key policy changes; Implications for the future.

Water, Food and Poverty in River Basins

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Author :
Publisher : Routledge
ISBN 13 : 1135724202
Total Pages : 411 pages
Book Rating : 4.1/5 (357 download)

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Book Synopsis Water, Food and Poverty in River Basins by : Myles Fisher

Download or read book Water, Food and Poverty in River Basins written by Myles Fisher and published by Routledge. This book was released on 2013-09-13 with total page 411 pages. Available in PDF, EPUB and Kindle. Book excerpt: Conventional wisdom says that the world is heading for a major water crisis. By 2050, global population will increase from 7 billion to a staggering 9.5 billion and the demands this will place on food and water systems will inevitably push river basins over the edge. The findings from this book present a different picture. While it is convenient to visualize an inevitable global water and food crisis in which increasing demands result in increasing poverty, food insecurity and conflict, the reality is far more nuanced and revolves around the politics of equitable and sustainable development of resources. The first part of this book provides detailed insight into conditions of water flows within nine river basins. In the second part, authors summarize and re-analyze the outcome of the nine basins, providing a coherent global picture of water, water productivity and development. They assess the impacts of variations of these attributes on development and approaches for poverty alleviation, and explore the institutional factors that support or obstruct change. How people will manage river systems while protecting vital ecosystem functions will make the difference between catastrophe and survival. As Prof Asit Biswas points out, "... the world is facing a water crisis not because of physical scarcity of water but because of poor management practices in nearly all countries of the world." The book is based on the four years (2006-2010) of extensive research into the state of ten of the world’s major river basins carried out under the CGIAR Challenge Program for Water and Food’s Basin Focal Project. This book was published as a special issue of Water International.

Managing Water and Agroecosystems for Food Security

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Author :
Publisher : CABI
ISBN 13 : 1780640889
Total Pages : 192 pages
Book Rating : 4.7/5 (86 download)

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Book Synopsis Managing Water and Agroecosystems for Food Security by : Eline Boelee

Download or read book Managing Water and Agroecosystems for Food Security written by Eline Boelee and published by CABI. This book was released on 2013 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Water protection, food production and ecosystem health are worldwide issues. Changes in the global water cycle are affecting human well-being in many places, while widespread land and ecosystem degradation, driven by poor agricultural practices, is seriously limiting food production. Understanding the links between ecosystems, water, and food production is important to the health of all three, and sustainably managing these connections is becoming increasingly necessary. This book shows how sustainable ecosystems, especially agroecosystems, are essential for water management and food production.

The Bioeconomy Approach

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Author :
Publisher : Routledge
ISBN 13 : 1000047555
Total Pages : 268 pages
Book Rating : 4.0/5 ( download)

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Book Synopsis The Bioeconomy Approach by : Udaya Sekhar Nagothu

Download or read book The Bioeconomy Approach written by Udaya Sekhar Nagothu and published by Routledge. This book was released on 2020-03-10 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the bioeconomy concept, analysing the opportunities it can generate, the constraints and the potential benefits for society. The main objective of bioeconomy is to promote economic development, by creating jobs and enhancing the sustainable utilization of bio-resources. A primary driver of bioeconomy strategy, therefore, is the need to respond to the growing population's food and economic requirements. While today research and literature related to bioeconomy are limited, this book presents a unique collection of perspectives on the complex dimensions of the bioeconomy debate. Drawing on the experiences from Europe, Asia and Africa, it presents an international overview. The chapters address a wide range of issues, including coastal-land interactions, ecosystem services, food production, rural development, agriculture, forest management and bioenergy. As a whole, the volume outlines what role bioeconomy can play in contributing to the United Nations Sustainable Development Goals (SDGs) without compromising on the ecological sustainability and equitable distribution of benefits. The book concludes by providing recommendations for developing bioeconomy in respective sectors (agriculture, forestry, fisheries, renewable energy) and directions for planning future bioeconomy programmes and strategies. The Bioeconomy Approach will be of great interest to students and scholars of ecological economics, development economics and environmental economics, as well as policy-makers and practitioners involved in sustainable development.