Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Implementing Agenda 2030 In Food And Agriculture
Download Implementing Agenda 2030 In Food And Agriculture full books in PDF, epub, and Kindle. Read online Implementing Agenda 2030 In Food And Agriculture ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251099073 Total Pages :82 pages Book Rating :4.2/5 (51 download)
Book Synopsis Implementing Agenda 2030 in food and agriculture by : Food and Agriculture Organization of the United Nations
Download or read book Implementing Agenda 2030 in food and agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-05 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt: Achieving the SDG targets requires the coordination of multiple government sectors. This paper is aimed at national and international actors who seek to work across sectors to achieve common development goals. Building on the available literature and on regional country studies, it emphasizes the role of multistakeholder collaboration at local and national levels.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251318212 Total Pages :64 pages Book Rating :4.2/5 (513 download)
Book Synopsis Fifteen years implementing the Right to Food Guidelines by : Food and Agriculture Organization of the United Nations
Download or read book Fifteen years implementing the Right to Food Guidelines written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-09-26 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Right to Food Guidelines provide practical guidance on ways to implement the right to adequate food in a wide range of policy and programmes areas through a human rights-based approach. Since the adoption of the Right to Food Guidelines, FAO and its partners have produced a wealth of tools, strengthened capacity, and facilitated multi-stakeholder dialogues worldwide. But the goal of realizing the right to food of everyone is not accomplished yet- over 820 million people are currently suffering from chronic hunger. This fifteen-Year Retrospective on the Right to Food Guidelines helps us look back and understand what has worked and why, where the bottlenecks lie, and how governments and their partners can be most effective in the fight against hunger and malnutrition.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 : Total Pages :40 pages Book Rating :4./5 ( download)
Book Synopsis Food and agriculture by : Food and Agriculture Organization of the United Nations
Download or read book Food and agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-19 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Our planet faces multiple and complex challenges in the 21st century. The 2030 Agenda for Sustainable Development commits the international community to act together to overcome them and transform our world for present and future generations. Focusing on food and agriculture, investing in rural people and transforming the rural sector - actions associated with the holistic vision of SDG2 - can speed progress towards all 17 Sustainable Development Goals (SDGs). This publication presents FAO’s work to support countries reach SDG targets, highlighting the crucial interlinkages between food, livelihoods and management of natural resources. Featuring examples of country projects across the globe, it describes how FAO’s long experience in shaping projects and policies founded on sustainability, expertise in monitoring and custodianship of SDG indicators, focus on tackling the root causes of poverty and hunger, and capacity to build partnerships with development actors can aid governments construct the necessary enabling environment to achieve the 2030 Agenda.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251321396 Total Pages :70 pages Book Rating :4.2/5 (513 download)
Book Synopsis Working with countries of Asia and the Pacific to achieve the 2030 Agenda by : Food and Agriculture Organization of the United Nations
Download or read book Working with countries of Asia and the Pacific to achieve the 2030 Agenda written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-04-01 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt: The report summarizes country achievements in the Asia and Pacific region in advancing towards the 2030 SDG deadlines. These success stories involve FAO offices working with governments and partners in some 21 countries in Asia and a complitation of success stories from the Pacific. It was initially published for presentation at the 35th Session of the FAO Regional Conference for Asia and the Pacific (APRC-35) in Thimphu, Bhutan (17-20 February 2020), but these achievements will be of interest to member countries and other development partners for several years to come.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251309922 Total Pages :78 pages Book Rating :4.2/5 (513 download)
Book Synopsis Transforming Food and Agriculture to Achieve the SDGs by : Food and Agriculture Organization of the United Nations
Download or read book Transforming Food and Agriculture to Achieve the SDGs written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-07-26 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt: These guidelines are primarily directed towards decision-makers responsible for integrating the goals and targets of the 2030 Agenda for Sustainable Development into national policies and programmes. They will be of value to public and private actors, including investors, researchers and technical practitioners, involved in the broad area of food and agriculture, and rural development. Complementing FAO’s Common Vision for Sustainable Food and Agriculture and its five principles, this publication presents 20 practical and interconnected actions with the aim of transforming food and agriculture and driving achievement across the Sustainable Development Goals (SDGs).
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251317933 Total Pages :144 pages Book Rating :4.2/5 (513 download)
Book Synopsis Climate-smart agriculture and the Sustainable Development Goals by : Food and Agriculture Organization of the United Nations
Download or read book Climate-smart agriculture and the Sustainable Development Goals written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-09-18 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: The United Nations 2030 Agenda for Sustainable Development with its 17 Sustainable Development Goals (SDGs) and 169 targets presents a universally accepted and comprehensive framework addressing all aspects and dimensions of sustainability. The integration of the climate-smart agriculture (CSA) approach with the implementation of the 2030 Agenda provides an opportunity to enhance the overall sustainability of CSA results and synergize CSA interventions with other sustainable development efforts. To achieve this integration, a clear understanding of how the CSA implementation process can engage with the 2030 Agenda throughout the five CSA implementation steps is required. Moreover, the interlinkages between CSA objectives and the SDGs and associated targets need to be well understood – including both potential synergies and trade-offs. This publication presents an assessment and mapping of CSA-SDG interlinkages. These provide entry points for targeted CSA planning to enhance synergies and reduce potential trade-offs between CSA objectives and SDGs. The publication also provides guidelines for the integration of the CSA implementation steps with the 2030 Agenda. An important aspect of these guidelines is the integration with the Paris Agreement – and the Nationally Determined Contributions (NDCs) pledged by countries – as a complementary process to the 2030 Agenda and the central reference point for countries’ commitments to climate action.
Book Synopsis The SDGs and food system challenges: Global trends and scenarios toward 2030 by :
Download or read book The SDGs and food system challenges: Global trends and scenarios toward 2030 written by and published by Intl Food Policy Res Inst. This book was released on 2024-02-12 with total page 51 pages. Available in PDF, EPUB and Kindle. Book excerpt: Progress toward reducing global hunger has stalled since the mid-2010s. In fact, hunger is on the rise again, driven by slowing economic growth and protracted conflict, intensified by the impacts of climate change and economic shocks in many low- and middle-income countries. In addition, food systems worldwide have suffered disruptions in recent years, caused by the COVID-19-related global recession and associated supply chain disruptions, and exacerbated by the war in Ukraine. These factors have also jeopardized efforts at addressing the challenges to food system sustainability. The 2030 Agenda for Sustainable Development and the related sustainable development goals (SDGs), defined in 2015, recognize these challenges and set ambitious targets to end hunger and all forms of malnutrition and to make agriculture and food systems sustainable by 2030. Many other fora have restated and reiterated these ambitions, including the 2021 United Nations Food System Summit (UNFSS). While governments around the world have subscribed to these ambitions, collectively they have not been very specific as to how to achieve the SDGs and related goals and targets, except for three means of implementation (MOI) involving (i) increases in research and development, (ii) reductions in trade distortions, and (iii) improved functioning and reduced volatility in food markets. This paper is part of a wider effort at assessing the international community’s follow-through on the above ambitions and the related (implicit or explicit) commitments made toward action for achieving them. While not presenting new research findings, we bring together available evidence and scenario analyses to assess the progress made toward the ambitions for transforming food systems, the actions taken in regard of the internationally concerted agenda, and the potential for accelerating progress. The number of hungry people in the world has risen from 564 million in 2015, when the SDGs were agreed, to 735 million in 2022. While declines to between 570 and 590 million by 2030 are projected, this is far above the 470 million projected in the absence of the COVID-19 pandemic and the Ukraine war. The share of the world’s people unable to afford healthy diets is projected to decline from 42 percent in 2021 to a still far too high 36 percent by 2030. On the means of implementation, levels of spending on agricultural research and development have increased, particularly in key developing countries such as Brazil, China and India. However, rates of investment remain too low for comfort, particularly in low-income countries. Also, little progress has been made in reducing agricultural trade distortions and many countries continue to use trade policy measures, such as export restrictions, which have proven to increase the volatility of both world and domestic food prices. We conclude that progress toward the SDG-2 targets has been dismal, and that the food system challenges have only become bigger. But we also find that it is not too late to accelerate progress and that the desired food system transformation can still be achieved over a reasonable timespan and at manageable incremental cost. Doing so will require unprecedented concerted and coherent action on multiple fronts, which may prove the biggest obstacle of all.
Book Synopsis Trade and Sustainable Development Goal 2 – Policy options and their trade-offs by : Gadhok, I.; Mermigkas; G., Hepburn; J., Bellman, C.; Krivonos, E.
Download or read book Trade and Sustainable Development Goal 2 – Policy options and their trade-offs written by Gadhok, I.; Mermigkas; G., Hepburn; J., Bellman, C.; Krivonos, E. and published by Food & Agriculture Org.. This book was released on 2020-09-01 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt: With trade recognized as a means of implementation under Agenda 2030, policy-makers will need to ensure that trade, and policies affecting trade and markets, are taken into consideration as part of their efforts to achieve SDG 2. The five targets that set out the level and ambition of SDG 2 (ending hunger; ending all forms of malnutrition; doubling the agricultural productivity and incomes of small-scale food producers; ensuring sustainable food production systems; and maintaining genetic diversity), as well as trade itself, often constitute distinct policy priorities for governments. Trade and related policy measures that may be designed to achieve one target can potentially have unintended negative consequences that undermine the achievement of other targets, both within the country where the measure is applied and in the trading partner countries. It is therefore important that policy-makers identify and recognize areas in which difficult tradeoffs may be needed between competing policy objectives, and identify possible ways in which these can be addressed. Furthermore, while the different targets set out under SDG 2 are mutually interdependent and inter-related, it is important to address the trade policy dimension of each component individually as part of a broader plan of action.
Book Synopsis Achieving the Sustainable Development Goals Through Sustainable Food Systems by : Riccardo Valentini
Download or read book Achieving the Sustainable Development Goals Through Sustainable Food Systems written by Riccardo Valentini and published by Springer Nature. This book was released on 2019-10-10 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication offers a systemic analysis of sustainability in the food system, taking as its framework the Sustainable Development Goals of the 2030 Agenda of the United Nations. Targeted chapters from experts in the field cover main challenges in the food system and propose methods for achieving long term sustainability. Authors focus on how sustainability can be achieved along the whole food chain and in different contexts. Timely issues such as food security, climate change and migration and sustainable agriculture are discussed in depth. The volume is unique in its multidisciplinary and multi-stakeholder approach. Chapter authors come from a variety of backgrounds, and authors include academic professors, members of CSO and other international organizations, and policy makers. This plurality allows for a nuanced analysis of sustainability goals and practices from a variety of perspectives, making the book useful to a wide range of readers working in different areas related to sustainability and food production. The book is targeted towards the academic community and practitioners in the policy, international cooperation, nutrition, geography, and social sciences fields. Professors teaching in nutrition, food technology, food sociology, geography, global economics, food systems, agriculture and agronomy, and political science and international cooperation may find this to be a useful supplemental text in their courses.
Book Synopsis The central position of agriculture within the 2030 Agenda for Sustainable Development by : Omilola, Babatunde
Download or read book The central position of agriculture within the 2030 Agenda for Sustainable Development written by Omilola, Babatunde and published by Intl Food Policy Res Inst. This book was released on 2017-11-15 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: This paper provides a helpful framing to understand both why and how policy attention and investments should be channeled through agriculture and agrifood systems as key vehicles for achieving the Sustainable Development Goals (SDGs). It illustrates the ways in which agriculture, particularly within the context of food value chains, is uniquely positioned to holistically address the social, economic, and environmental dimensions of sustainable development because of its existing reach and future potential. In this paper’s examination of the multiplicity of entry points the sector offers for fostering inclusive and sustainable economic growth, reversing harmful environmental trends, and enhancing the resilience of the poorest and most vulnerable populations, it traces some of the most potent pathways for agricultural policies and interventions to accelerate development outcomes across all country contexts.
Author :?Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251366500 Total Pages :64 pages Book Rating :4.2/5 (513 download)
Book Synopsis Operationalizing pathways to sustaining peace in the context of Agenda 2030 by : ?Food and Agriculture Organization of the United Nations
Download or read book Operationalizing pathways to sustaining peace in the context of Agenda 2030 written by ?Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-08-01 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: Violent conflict has increased in recent decades. The number of people worldwide who live in settings where conflict and violence are a daily occurrence is increasing. By 2030, it is estimated that more than half of all people living in poverty will be found in countries affected by high levels of violence. These conflict dynamics have a negative impact on households’ food security. Agriculture, natural resources, food security and nutrition can be sources of peace or conflict, crisis or recovery, tragedy or healing. Underpinning this is ensuring that the Organization’s projects and interventions are conflict-sensitive so that all stakeholders understand the dynamics of the diverse contexts in which FAO works. Especially in fragile and conflict-affected contexts, we need to make sure that our work avoids contributing to divisions, disputes and violent conflict, and does no harm. All that we do – both by ourselves and through partnerships – should follow this approach. We can also identify where FAO can positively contribute to social cohesion and peace – and these efforts must be rooted in robust theories of change. FAO is placing increasing emphasis on ensuring that our interventions make a positive contribution to peace – an objective shared across the United Nations system, and increasingly a requirement of our partners and donors. The focus of this how-to guide is to elaborate the pathways through which the Organization can optimize deliberate contributions to peace, and inform the design, adaptation and impact measurement of its interventions. In recent years, FAO has developed corporate tools, guidance and training on conflict sensitivity and context analysis. Operationalizing pathways to sustaining peace in the context of Agenda 2030 – A how-to guide is another crucial document in that series, developed through collaboration between the FAO Conflict and Peace Unit and Interpeace in the context of a wider partnership between the two Organizations. Following broad consultation across the Organization, this document provides operational guidance and inspiration to FAO project and technical staff on how our work can enhance FAO’s contributions to peace – and how to measure those contributions. It is part of an ongoing process, which complements FAO’s efforts through its Strategic Framework to support the transformation to more efficient, inclusive, resilient and sustainable agrifood systems, for better production, better nutrition, better environment and better life, leaving no one behind.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 : Total Pages :40 pages Book Rating :4./5 ( download)
Book Synopsis FAO and the SDGs Indicators by : Food and Agriculture Organization of the United Nations
Download or read book FAO and the SDGs Indicators written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-19 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication presents FAO's work in developing and strengthening indicators that measure food, agriculture and the sustainable use of natural resources, shining a light on the 21 indicators of FAO custodianship. It describes how the organization can support countries in tracking progress and making the connection between monitoring and policymaking to achieve the SDGs.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251094322 Total Pages :20 pages Book Rating :4.2/5 (51 download)
Book Synopsis Monitoring Food Security and Nutrition in Support of the 2030 Agenda for Sustainable Development by : Food and Agriculture Organization of the United Nations
Download or read book Monitoring Food Security and Nutrition in Support of the 2030 Agenda for Sustainable Development written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-20 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: This information note reports on the state of food security and nutrition at the beginning of the 2030 Agenda for Sustainable Development. It identifies key measurement challenges for monitoring progress towards the second Sustainable Development Goal (SDG 2), which aims to end hunger, achieve food security and improve nutrition, and promote sustainable agriculture. It also identifies the most important linkages both across the elements comprised under SDG 2 and between SDG 2 and other SDGs and lays out the challenges in monitoring progress towards improved food security and nutrition and sustainable agricultural systems.
Book Synopsis Background Notes on Sustainable, Productive and Resilient Agro-Food Systems Value Chains, Human Capital, and the 2030 Agenda by : OECD
Download or read book Background Notes on Sustainable, Productive and Resilient Agro-Food Systems Value Chains, Human Capital, and the 2030 Agenda written by OECD and published by OECD Publishing. This book was released on 2019-07-23 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report, prepared by FAO and the OECD with inputs from ERIA, IFPRI, IFAD, and WTO, has been submitted to the G20 Presidency of Japan in response to the Presidency’s request for background notes on Sustainable, Productive and Resilient Agro-Food Systems: value chains, human capital, and the 2030 Agenda.
Download or read book Zero Hunger written by Walter Leal Filho and published by Springer. This book was released on 2020-05-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The problems related to the process of industrialisation such as biodiversity depletion, climate change and a worsening of health and living conditions, especially but not only in developing countries, intensify. Therefore, there is an increasing need to search for integrated solutions to make development more sustainable. The United Nations has acknowledged the problem and approved the “2030 Agenda for Sustainable Development”. On 1st January 2016, the 17 Sustainable Development Goals (SDGs) of the Agenda officially came into force. These goals cover the three dimensions of sustainable development: economic growth, social inclusion and environmental protection. The Encyclopedia of the UN Sustainable Development Goals comprehensively addresses the SDGs in an integrated way. It encompasses 17 volumes, each devoted to one of the 17 SDGs. This volume addresses SDG 2, namely "End hunger, achieve food security and improved nutrition and promote sustainable agriculture" and contains the description of a range of related terms, to allow for a better understanding and foster knowledge. Our planet produces enough food to feed everyone. Malnutrition and hunger are the result of inappropriate food production processes, bad governance and injustice. SDG 2 seeks to guarantee quality and nutritious food to ensure healthy life by adopting a holistic approach that involves various actions targeting different actors, technologies, policies and programs. These initiatives have to face challenges coming from extensive environmental degradation, loss of biodiversity and the interrelated effects of climate change. Concretely, the defined targets are: End hunger and ensure access by all people, in particular the poor and people in vulnerable situations, including infants, to safe, nutritious and sufficient food all year round End all forms of malnutrition, including achieving the internationally agreed targets on stunting and wasting in children under 5 years of age, and address the nutritional needs of adolescent girls, pregnant and lactating women and older persons Double the agricultural productivity and incomes of small-scale food producers, in particular women, indigenous peoples, family farmers, pastoralists and fishers, including through secure and equal access to land, other productive resources and inputs, knowledge, financial services, markets and opportunities for value addition and non-farm employment Ensure sustainable food production systems and implement resilient agricultural practices that increase productivity and production, that help maintain ecosystems, that strengthen capacity for adaptation to climate change, extreme weather, drought, flooding and other disasters and that progressively improve land and soil quality Maintain the genetic diversity of seeds, cultivated plants and farmed and domesticated animals and their related wild species, including through soundly managed and diversified seed and plant banks at the national, regional and international levels, and promote access to and fair and equitable sharing of benefits arising from the utilization of genetic resources and associated traditional knowledge, as internationally agreed Increase investment, including through enhanced international cooperation, in rural infrastructure, agricultural research and extension services, technology development and plant and livestock gene banks in order to enhance agricultural productive capacity in developing countries, in particular least developed countries Correct and prevent trade restrictions and distortions in world agricultural markets, including through the parallel elimination of all forms of agricultural export subsidies and all export measures with equivalent effect, in accordance with the mandate of the Doha Development Round Adopt measures to ensure the proper functioning of food commodity markets and their derivatives and facilitate timely access to market information, including on food reserves, in order to help limit extreme food price volatility Editorial Board Datu Buyung Agusdinata, Mohammad Sadegh Allahyari, Usama Awan, Nerise Johnson, Paschal Arsein Mugabe, Vincent Onguso Oeba, Tony Wall/div
Book Synopsis SDG2 - Zero Hunger by : Ambe Emmanuel Cheo
Download or read book SDG2 - Zero Hunger written by Ambe Emmanuel Cheo and published by Emerald Group Publishing. This book was released on 2021-01-22 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: SDG2 links food security, nutrition and a sustainable but climate resilient agriculture. This multi-dimensional goal encompasses several specific targets and indicators, aimed at ending hunger, improving nutrition and achieving food security through sustainable and resilient agriculture and income increase.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251318107 Total Pages :80 pages Book Rating :4.2/5 (513 download)
Book Synopsis Operational guidelines for the design, implementation and harmonization of monitoring and evaluation systems for climate-smart agriculture by : Food and Agriculture Organization of the United Nations
Download or read book Operational guidelines for the design, implementation and harmonization of monitoring and evaluation systems for climate-smart agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-09-24 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Monitoring and evaluation (M&E) is recognized as critically important for tracking progress, whether it serves the purpose of accountability to donors, informs future improvements to CSA practices, or contributes to the aggregate global progress toward meeting the SDGs or the global stocktake under the Paris Agreement. There has been a growing chorus acknowledging the need to align the indicators and M&E frameworks of major donors with those of the three global agreements. Monitoring and reporting has begun on the SDGs, although the development of methodologies for various indicators is an evolving process. The development of specific indicators for the agriculture sector is also well underway for the Sendai Framework. The organizations conducting this work have recognized the need to streamline these processes. For example, they have already attempted to align several of the indicators between the SDGs and the Sendai Framework.These operational guidelines aim to address the core constraints and needs of FAO Member States on both the design and implementation of M&E systems that can simultaneously address CSA and sector reporting requirements for the 2030 Agenda, the Sendai Framework and the UNFCCC Paris Agreement. First and foremost, the guidelines acknowledge the principal need expressed by Member States that M&E systems and indicators be simple and not onerous. The challenges that have always existed with regard to M&E for CSA are still present, and are particularly pronounced for pillar 2, adaptation and resilience. These challenges to the development of indicators for pillar 2 have exhibited the greatest need for attention.
