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I Like To Put Food In My Welly
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Book Synopsis I Like to Put Food in My Welly by : Jason Korsner
Download or read book I Like to Put Food in My Welly written by Jason Korsner and published by eBook Partnership. This book was released on 2020-05-01 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: The imaginative and playful rhymes of Jason Korsner's I Like to Put Food in My Welly experiment with language to comic effect, conjuring up a sequence of images that will have children in stitches. A laugh-out-loud picture book with endless surprises.Written by Jason Korsner and illustrated by Max Low.'a hilarious adventure through language and word-play that is bound to leave you in stitches of laughter. Written again in rhyme, the vivid, child-like, free pictures by Max Low add to the raucous fun and imaginative play. For young readers, this is an adventure that gives the gift of excitement about expressing yourself, poetry and twisting words around to change the meaning and mood.'Mary Esther Judy, Fallen Star Stories'Engaging rhymes and art: just right for putting across the 'language is fun' message to pre-schoolers.' Jill Bennett, Red Reading Hub'Children will adore this brilliantly surreal book of poems, which get sillier for the longer you read them.' BookTrust
Book Synopsis What Can You See? by : Jason Korsner
Download or read book What Can You See? written by Jason Korsner and published by Graffeg. This book was released on 2019-10-17 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A gentle rhyming text encouraging young children to look at the world and the objects around them, from everyday items found in the home to more far-off places, like the jungle and sky. Young children will love pointing out all the things mentioned in the text in Hannah Rounding's detailed illustrations.
Book Synopsis Tyler Florence Family Meal by : Tyler Florence
Download or read book Tyler Florence Family Meal written by Tyler Florence and published by Rodale Books. This book was released on 2010-10-12 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Network star Tyler Florence is famous for championing simplicity, freshness, and culinary honesty in cooking. Now, after more than a decade spent tracking down some of the world's most flavorful recipes (and debunking a generation of novice chefs' culinary fears), Tyler brings it all back home to celebrate the pleasures of cooking with wholesome, local ingredients.His easy yet toothsome recipes exemplify the message that restaurant chefs from coast to coast have embraced: Local foods, cooked in season and prepared simply but with care and thought, are the best meals you can eat anywhere. In Tyler Florence Family Meals, Tyler recounts the journey that brought him from the home cooking he grew up loving to the "haute-homey" restaurant cuisine that first won him culinary acclaim, to the pleasures of the world's great cuisine as showcased on his Food Network shows, and ultimately back to his roots as he prepares to open a restaurant while raising a family of young children. He speaks with his signature casual charm about how they can improve their cooking and eating habits to bring about real changes in their health and in their attitude toward food. Better than any other chef at work today, Tyler knows what people want to eat and how to help them achieve spectacular results without stress or strife. With this all-new collection of bold and exciting recipes, any cook can rid herself of her culinary fears and discover why, when it comes to fine dining, there is no place like home.
Download or read book Too Much Stuff! written by Emily Gravett and published by Simon and Schuster. This book was released on 2021-06-22 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: Marie Kondo is for the birds in this hilarious picture book about expectant magpie parents and the dangers of having too many things! Magpies Meg and Ash want to build the perfect nest for their eggs. They use the usual mud, sticks, and grass, but are soon convinced that it’s not enough! Meg and Ash collect all kinds of things—cuckoo clocks, mops, socks, and more—and put them in an ever-growing pile of what they might need to make a home for their chicks. But as the tower of things grows more and more wobbly, the birds might just find out they have too much stuff!
Book Synopsis I Like to Put My Food in My Welly by : Jason Korsner
Download or read book I Like to Put My Food in My Welly written by Jason Korsner and published by . This book was released on 2019-10-23 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: The imaginative and playful rhymes of Jason Korsner's I Like to Put My Food in My Welly experiment with language to comic effect, conjuring up a sequence of images that will have children in stitches. A laugh-out-loud picture book with endless surprises.
Book Synopsis The Great Chocoplot by : Chris Callaghan
Download or read book The Great Chocoplot written by Chris Callaghan and published by Chicken House. This book was released on 2016-03-03 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: It's the end of chocolate - for good! At least, that's what they're saying on TV. Eleven-year-old Jelly is horrified, but a trail of clues leads to a posh chocolate shop and its suspicious owner, the dastardly Garibaldi Chocolati. Is it really the chocopocalypse, or is there a chocoplot afoot?
Book Synopsis What Can You See? by : Jason Korsner
Download or read book What Can You See? written by Jason Korsner and published by eBook Partnership. This book was released on 2020-05-01 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Look at the table.What can you see?A fruit bowl, a cakeand a big cup of tea.A gentle rhyming text encouraging young children to look at the world and relish in the objects around them, from everyday items found in the home to more far-off places, like the jungle and sky. Young children will love pointing out all the things mentioned in the text in Hannah Rounding's detailed illustrations.Written by Jason Korsner and illustrated by Hannah Rounding.'The gentle rhyme leads the reader through the world, asking you to observe, to look closer, find the great variety of things that whirl past our vision daily. It's a perfect book to interest even babies and the youngest children to look more carefully.' Mary Esther Judy, Fallen Star Stories'aaAinvites little ones to develop their observation skills as they focus on in turn a table laid for tea, a lounge, the garden, the sky, the jungle, a flower and a host of other focal points to locate the objects named in the relevant verse in Hannah Rounding's delectable illustrations.' Jill Bennett, Red Reading Hub'A collection of gently rhyming verses which encourage the young to look at the world around them. Children and adults will have great fun spotting themes and will be inspired to play spot the object. What's on your plate, in the bathroom, lounge or garden? A fun way to play a game, explore your home and take a break from the digital world if necessary. Gorgeous pen and wash illustrations make this a treat.' Zoe James-Williams, South Wales Evening Post
Book Synopsis Mouthwatering Vegan by : Miriam Sorrell
Download or read book Mouthwatering Vegan written by Miriam Sorrell and published by Appetite by Random House. This book was released on 2013-06-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the author of the successful blog, mouthwateringvegan.com, comes over 130 incredible recipes to showcase how accessible, varied, delicious and nutritious vegan eating can be. In this book you'll find recipes for your favourite comfort foods in all their vegan glory. Here are meat-free, egg-free and dairy-free recipes that combine the idea of eating healthily, with food that is immediately satisfying, tastes great and is easy to prepare. From delicious dips, appetizers and soups; to main courses including curries, pastas, stews, burgers and salads. There are a whole host of recommended juices and smoothies and--at the sweeter end of scale--cookies, cakes and desserts. Mouthwatering Vegan transforms home cooking classics into vegan-accessible, delicious dishes. Miriam challenges herself to replicate dishes that are usually impossible to include in a vegan diet and opens up the scope for what vegan eating can be. Included in the book are recipes for vegan cheese, cream and mayonnaise; Chilli Con 'Carne', Shepherd's Pie, Mince & Ale Pie, Stroganoff Supreme and the Perfect Roast. As well as delicious dishes that celebrate pulses and vegetables, such as Aubergine, Chickpea and Potato Curry; Stuffed Tomatoes and Zucchini Casserole; Red Bean Nut Burgers; Spicy Rice & Quinoa Eggplant Bake; and Super Mushroom & Walnut Loaf. Many of Miriam's recipes are inspired by the Mediterranean and the Far East, and all of them have the health benefits of vegan cooking without sacrificing the taste. Mouthwatering Vegan opens up new possibilities for vegan eating that will make you rethink vegan cuisine.
Download or read book Ramsay in 10 written by Gordon Ramsay and published by Grand Central Publishing. This book was released on 2021-11-02 with total page 453 pages. Available in PDF, EPUB and Kindle. Book excerpt: Packed with recipes that are max 10 minutes to prep and 10 minutes to cook, RAMSAY IN 10 is your new everyday cookbook. In Ramsay in 10, superstar chef, Gordon Ramsay, returns with 100 new and delicious recipes inspired by his YouTube series watched by millions across the globe – you’ll be challenged to get creative in the kitchen and learn how to cook incredible, flavorsome dishes in just ten minutes. Whether you need something super quick to assemble, like his Microwave Sticky Toffee Pudding, or you’re looking to impress the whole family, with a tasty One Pan Pumpkin Pasta or some Chicken Souvlaki – these are recipes guaranteed to become instant classics and with each time you cook, you'll get faster and faster with Gordon's shortcuts to speed up your cooking, reduce your prep times and get the very best from simple, fresh ingredients. 'When I'm shooting Ramsay in 10, I'm genuinely full of excitement and energy because I get to show everyone how to really cook with confidence. It doesn't matter if it takes you 10 minutes, 12 minutes or even 15 minutes, to me, it's about sharing my 25 years’ of knowledge, expertise and hands-on experience, to make everyone feel like better, happier cooks.' -- Gordon Ramsay This is fine food at its fastest and fast food at its finest.
Book Synopsis The Hell's Kitchen Cookbook by : Hell's Kitchen
Download or read book The Hell's Kitchen Cookbook written by Hell's Kitchen and published by Grand Central Life & Style. This book was released on 2015-10-27 with total page 536 pages. Available in PDF, EPUB and Kindle. Book excerpt: The official companion cookbook from the enormously popular Fox cooking competition show. Hell's Kitchen debuted in 2005 on Fox and is currently in in its 14th season. On the show, one explosive, charismatic Head Chef oversees 16 chefs as they battle it out to win a job as Head Chef of top restaurant with a total prize value of $250,000. In each episode the chefs are put to the test in a skill's-based challenge, and must follow it up by completing dinner service at the exclusive Hell's Kitchen restaurant set in Los Angeles. Now, in their first ever cookbook, readers will learn how to recreate over one hundred of the contestant's delectable, restaurant-worthy dishes in their own home and will be given access to the recipes, menus, and behind-the-scenes secrets that they've been craving!
Book Synopsis Fifteen Million Years in Antarctica by : Rebecca Priestley
Download or read book Fifteen Million Years in Antarctica written by Rebecca Priestley and published by Victoria University Press. This book was released on 2019-10-24 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rebecca Priestley longs to be in Antarctica. But it is also the last place on Earth she wants to go.In 2011 Priestley visits the wide white continent for the first time, on a trip that coincides with the centenary of Robert Falcon Scott's fateful trek to the South Pole. For Priestley, 2011 is the fulfilment of a dream that took root in a childhood full of books, art and science and grew stronger during her time as a geology student in the 1980s. She is to travel south twice more, spending time with Antarctic scientists &– including paleo-climatologists, biologists, geologists, glaciologists &– exploring the landscape, marvelling at wildlife from orca to tardigrades, and occasionally getting very cold.A constant companion for Priestley is her anxiety &– both the kind that is brought on by flying to the bottom of the world in a military aeroplane; and the kind that clouds our thoughts of how our world will be for our children. Writing against the backdrop of Trump's America, extreme weather events, and scientists' projections for Earth's climate, she grapples with the truths we need to tell ourselves as we stand on a tightrope between hope for the planet, and catastrophic change.Fifteen Million Years in Antarctica offers a deeply personal tour of a place in which a person can feel like an outsider in more ways than one. With generosity and candour, Priestley reflects on what Antarctica can tell us about Earth's future and asks: do people even belong in this fragile, otherworldly place?
Download or read book We Want Plates written by Ross McGinnes and published by Prestel. This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fed up with being served food on planks of wood and pieces of slate, or drinks in jars? How about beef Wellington on barbed wire, a cooked breakfast on a shovel or sausages in a dog bowl? In recent years, the culinary world has been gripped by an epidemic of restaurants and chefs "getting creative" with food presentation--and Ross McGinnes has had enough. In 2015 he founded the Twitter account @WeWantPlates to push back against this trend and document serving travesties, building up more than 130,000 followers and receiving thousands of submissions.
Book Synopsis Gordon Ramsay's Healthy, Lean & Fit by : Gordon Ramsay
Download or read book Gordon Ramsay's Healthy, Lean & Fit written by Gordon Ramsay and published by Grand Central Publishing. This book was released on 2018-09-25 with total page 449 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive guide to eating well to achieve optimum health and fitness, by one of the world's finest chefs and fitness fanatic, Gordon Ramsay. Gordon Ramsay knows how important it is to eat well, whether you're training for a marathon or just trying to live healthier. And just because it's healthy food, doesn't mean you have to compromise on taste and flavor. As a Michelin-star super-chef who is also a committed athlete, Gordon Ramsay shares his go-to recipes for when he wants to eat well at home. Healthy, Lean & Fit provides readers with 108 delicious recipes divided into three sections--each one offering breakfasts, lunches, dinners, sides, and snacks--highlighting different health-boosting benefits. The Healthy section consists of nourishing recipes for general well-being; the Lean section encourage healthy weight loss; and the Fit section features recipes to fuel your next workout and post-workout dishes to build continued strength and energy. Whatever your personal goals, these dishes will inspire you to get cooking and improve your own health.
Download or read book Sunset Survivors written by Lindsay Varty and published by . This book was released on 2018-10 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sunset Survivors tells the stories of Hong Kong's traditional tradesmen and women through stunning imagery and candid interviews. Covering a myriad of professions that are quickly falling into obscurity, from fortune telling to face threading and letter writing to bird cage making, readers soon find themselves immersed in the streets of old Hong Kong. An up-close and personal look at Hong Kong, Sunset Survivors is a tribute to the city's character and a celebration of its roots.
Download or read book Ask a Manager written by Alison Green and published by Ballantine Books. This book was released on 2018-05-01 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the creator of the popular website Ask a Manager and New York’s work-advice columnist comes a witty, practical guide to 200 difficult professional conversations—featuring all-new advice! There’s a reason Alison Green has been called “the Dear Abby of the work world.” Ten years as a workplace-advice columnist have taught her that people avoid awkward conversations in the office because they simply don’t know what to say. Thankfully, Green does—and in this incredibly helpful book, she tackles the tough discussions you may need to have during your career. You’ll learn what to say when • coworkers push their work on you—then take credit for it • you accidentally trash-talk someone in an email then hit “reply all” • you’re being micromanaged—or not being managed at all • you catch a colleague in a lie • your boss seems unhappy with your work • your cubemate’s loud speakerphone is making you homicidal • you got drunk at the holiday party Praise for Ask a Manager “A must-read for anyone who works . . . [Alison Green’s] advice boils down to the idea that you should be professional (even when others are not) and that communicating in a straightforward manner with candor and kindness will get you far, no matter where you work.”—Booklist (starred review) “The author’s friendly, warm, no-nonsense writing is a pleasure to read, and her advice can be widely applied to relationships in all areas of readers’ lives. Ideal for anyone new to the job market or new to management, or anyone hoping to improve their work experience.”—Library Journal (starred review) “I am a huge fan of Alison Green’s Ask a Manager column. This book is even better. It teaches us how to deal with many of the most vexing big and little problems in our workplaces—and to do so with grace, confidence, and a sense of humor.”—Robert Sutton, Stanford professor and author of The No Asshole Rule and The Asshole Survival Guide “Ask a Manager is the ultimate playbook for navigating the traditional workforce in a diplomatic but firm way.”—Erin Lowry, author of Broke Millennial: Stop Scraping By and Get Your Financial Life Together
Book Synopsis Fingers in the Sparkle Jar by : Chris Packham
Download or read book Fingers in the Sparkle Jar written by Chris Packham and published by Random House. This book was released on 2016-05-05 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Voted the UK’s Favourite Nature Book The memoir that inspired Chris Packham's BBC documentary, Asperger’s and Me Every minute was magical, every single thing it did was fascinating and everything it didn't do was equally wondrous, and to be sat there, with a Kestrel, a real live Kestrel, my own real live Kestrel on my wrist! I felt like I'd climbed through a hole in heaven's fence. An introverted, unusual young boy, isolated by his obsessions and a loner at school, Chris Packham only felt at ease in the fields and woods around his suburban home. But when he stole a young Kestrel from its nest, he was about to embark on a friendship that would teach him what it meant to love, and that would change him forever. In his rich, lyrical and emotionally exposing memoir, Chris brings to life his childhood in the 70s, from his bedroom bursting with fox skulls, birds' eggs and sweaty jam jars, to his feral adventures. But pervading his story is the search for freedom, meaning and acceptance in a world that didn’t understand him. Beautifully wrought, this coming-of-age memoir will be unlike any you've ever read.
Download or read book Call the Nurse written by Mary J. MacLeod and published by Simon and Schuster. This book was released on 2013-04-04 with total page 245 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tired of the pace and noise of life near London and longing for a better place to raise their young children, Mary J. MacLeod and her husband encountered their dream while vacationing on a remote island in the Scottish Hebrides. Enthralled by its windswept beauty, they soon were the proud owners of a near-derelict croft house—a farmer’s stone cottage—on “a small acre” of land. Mary assumed duties as the island’s district nurse. Call the Nurse is her account of the enchanted years she and her family spent there, coming to know its folk as both patients and friends. In anecdotes that are by turns funny, sad, moving, and tragic, she recalls them all, the crofters and their laird, the boatmen and tradesmen, young lovers and forbidding churchmen. Against the old-fashioned island culture and the grandeur of mountain and sea unfold indelible stories: a young woman carried through snow for airlift to the hospital; a rescue by boat; the marriage of a gentle giant and the island beauty; a ghostly encounter; the shocking discovery of a woman in chains; the flames of a heather fire at night; an unexploded bomb from World War II; and the joyful, tipsy celebration of a ceilidh. Gaelic fortitude meets a nurse’s compassion in these wonderful true stories from rural Scotland.