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Author : Sir Robert Hutchison
Publisher : Hodder Education
ISBN 13 :
Total Pages : 662 pages
Book Rating : 4.3/5 (91 download)
Download or read book Hutchison's Food and the Principles of Nutrition written by Sir Robert Hutchison and published by Hodder Education. This book was released on 1969 with total page 662 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sir Robert Hutchison
Publisher :
ISBN 13 :
Total Pages : 656 pages
Book Rating : 4.3/5 (91 download)
Download or read book Food and the Principles of Dietetics written by Sir Robert Hutchison and published by . This book was released on 1917 with total page 656 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sir Robert Hutchison
Publisher :
ISBN 13 :
Total Pages : 617 pages
Book Rating : 4.:/5 (615 download)
Download or read book Food and the Principles of Dietetics written by Sir Robert Hutchison and published by . This book was released on 1919 with total page 617 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : Academic Press
ISBN 13 : 012823184X
Total Pages : 444 pages
Book Rating : 4.1/5 (282 download)
Download or read book The Latest Research and Development of Minerals in Human Nutrition written by and published by Academic Press. This book was released on 2021-06-08 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Latest Research and Development of Minerals in Human Nutrition, Volume 96 in the Advances in Food and Nutrition Research series, highlights new advances in the field, with this new volume presenting interesting chapters written by an international board of authors. Provides the authority and expertise of leading contributors from an international board of authors Presents the latest release in the Advances in Food and Nutrition Research series Updated release includes the Latest Research and Development of Minerals in Human Nutrition
Author : Robert Hutchison
Publisher :
ISBN 13 :
Total Pages : 615 pages
Book Rating : 4.:/5 (489 download)
Download or read book Food and the Principles of Dietetics written by Robert Hutchison and published by . This book was released on 1913 with total page 615 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National Library of Medicine (U.S.)
Publisher :
ISBN 13 :
Total Pages : 944 pages
Book Rating : 4.:/5 (319 download)
Download or read book National Library of Medicine Current Catalog written by National Library of Medicine (U.S.) and published by . This book was released on 1965 with total page 944 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National Library of Medicine (U.S.)
Publisher :
ISBN 13 :
Total Pages : 936 pages
Book Rating : 4.3/5 (91 download)
Download or read book Current Catalog written by National Library of Medicine (U.S.) and published by . This book was released on with total page 936 pages. Available in PDF, EPUB and Kindle. Book excerpt: First multi-year cumulation covers six years: 1965-70.
Author : Theodore Peter Labuza
Publisher :
ISBN 13 :
Total Pages : 418 pages
Book Rating : 4.3/5 (243 download)
Download or read book Storage Stability and Improvement of Intermediate Moisture Foods written by Theodore Peter Labuza and published by . This book was released on 1975 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Stephen Seely
Publisher : Taylor & Francis
ISBN 13 : 1000577945
Total Pages : 289 pages
Book Rating : 4.0/5 (5 download)
Download or read book Diet-Related Diseases written by Stephen Seely and published by Taylor & Francis. This book was released on 2022-05-24 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published in 1985, and authored by an epidemiologists, a medical immunologist, a chemist and a clinical psychologist, this books shows that unravelling the links between diet and disease is a very complex task, and while the evidence is strong in many cases, in others if is of doubtful validity. Many of the diseases prevalent in developed countries are discussed here: cancer, arterial heart disease, food allergies and intolerances as well as the impact of diet on mental health.
Author :
Publisher : BRILL
ISBN 13 : 9004418415
Total Pages : 352 pages
Book Rating : 4.0/5 (44 download)
Download or read book The Science and Culture of Nutrition, 1840-1940 written by and published by BRILL. This book was released on 2020-01-29 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Modern nutrition science is usually considered to have started in the 1840s, a period of great social and political turmoil in western Europe. Yet the relations between the production of scientific knowledge about nutrition and the social and political valuations that have entered into the promotion and application of nutritional research have not yet received systematic historical attention. The Science and Culture of Nutrition, 1840-1940 for the first time looks at the ways in which scientific theories and investigations of nutrition have made their impact on a range of social practices and ideologies, and how these in turn have shaped the priorities and practices of the science of nutrition. In these reciprocal interactions, nutrition science has affected medical practice, government policy, science funding, and popular thinking. In uniting major scientific and cultural themes, the twelve contributions in this book show how Western society became a nutrition culture.
Author : Arnold E. Bender
Publisher : Elsevier
ISBN 13 : 1483100057
Total Pages : 256 pages
Book Rating : 4.4/5 (831 download)
Download or read book Dictionary of Nutrition and Food Technology written by Arnold E. Bender and published by Elsevier. This book was released on 2013-10-22 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dictionary of Nutrition and Food Technology, Fourth Edition provides definitions of terms, abbreviations, and trade names related to nutrition and food technology. The coverage of the book includes words from various scientific disciplines, such as chemistry, biochemistry, microbiology, and engineering. The text will be of great use to specialists from different fields who seek to understand the technical terms used in the food fields.
Author : George H. Beaton
Publisher : Elsevier
ISBN 13 : 032314568X
Total Pages : 568 pages
Book Rating : 4.3/5 (231 download)
Download or read book Nutrition A Comprehensive Treatise: Vitamins, Nutrient, Requirements, and Food Selection written by George H. Beaton and published by Elsevier. This book was released on 1964-01-01 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrition, Volume II: Vitamins, Nutrient Requirements, and Food Selection focuses on the requirement, metabolism, and manifestations of deficiency of the individual nutrients. This book discusses the philosophy of dietary standards and compares the dietary standards from several countries. Organized into nine chapters, this volume starts with an overview of the concept of nutritional adaptation and its significance in human nutrition. This text then explains the absorption, transport, and deposition of vitamin A. Other chapters explore the structures, properties, functions, excretions, and toxicities of B vitamins, which include niacin, thiamine, and riboflavin. This book discusses as well the chemistry, absorption, and metabolic functions of pyridoxal phosphate and cobalamin. The final chapter explains the factors affecting food choice in humans and discusses as well the patterns of food use in many areas of the world. This book is a valuable resource for nutritional biochemists, nutritionists, teachers, graduate students, and research workers.
Author : James C. Whorton
Publisher : Princeton University Press
ISBN 13 : 1400857465
Total Pages : 382 pages
Book Rating : 4.4/5 (8 download)
Download or read book Crusaders for Fitness written by James C. Whorton and published by Princeton University Press. This book was released on 2014-07-14 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt: To reveal the importance of a subject that has long suffered from scholarly neglect, Professor Whorton demonstrates that health reform campaigns were not mere fads but ideologies composed of a mixture of religious and scientific ideas and themes from the popular culture. Originally published in 1982. The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905.
Author : Jon G. Hather
Publisher : Routledge
ISBN 13 : 1134681380
Total Pages : 289 pages
Book Rating : 4.1/5 (346 download)
Download or read book Tropical Archaeobotany written by Jon G. Hather and published by Routledge. This book was released on 2013-10-28 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tropical Archaeobotany fills the need for a substantial reference work on plant remains from the tropics. It covers the examination, identification and interpretation of plant remains in tropical archaeology, whilst also the origins, spread, investigating the origins, spread, distribution and past use of tropical plants for food and other purposes. Recent technological developments in electron microscopy and biochemical and genetic research, as well as increased interest in tropical environments and ecosystems, are now beginning to realise the great potential for archaeobotanical research in the tropics. With the use of case studies from a wide range of areas, this volume details the latest macroscopic, microscopic and chemical techniques for the analysis of plant remains, from seeds, roots and tubers to epidermal fragments, pollen and phytoliths. Each chapter of Tropical Archaeobotany focuses on a different aspect of archaeobotanical research, using detailed examples from a varieety of tropical areas, though with its emphasis on techniques and methodology the book has a relevance beyond the regional scope of each chapter.
Author : Caleb Guyer Kelly
Publisher :
ISBN 13 :
Total Pages : 592 pages
Book Rating : 4.3/5 (129 download)
Download or read book Sumptuary Law in Nürnberg written by Caleb Guyer Kelly and published by . This book was released on 1918 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Kokichi Morimoto
Publisher :
ISBN 13 :
Total Pages : 614 pages
Book Rating : 4.F/5 ( download)
Download or read book The Standard of Living in Japan written by Kokichi Morimoto and published by . This book was released on 1918 with total page 614 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 646 pages
Book Rating : 4.:/5 (334 download)
Download or read book The Johns Hopkins University Studies in Historical and Political Science written by and published by . This book was released on 1918 with total page 646 pages. Available in PDF, EPUB and Kindle. Book excerpt:
