How to Raise Fruits : a Handbook of Fruit Culture

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Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781985178915
Total Pages : 192 pages
Book Rating : 4.1/5 (789 download)

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Book Synopsis How to Raise Fruits : a Handbook of Fruit Culture by : Thomas Gregg

Download or read book How to Raise Fruits : a Handbook of Fruit Culture written by Thomas Gregg and published by Createspace Independent Publishing Platform. This book was released on 2018-02-06 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: This special edition of 'How to Raise Fruits: A Handbook of Fruit Culture' was written by Thomas Gregg, and first published in 1877. The book features sections on Preparation of the Ground, Season for Transplanting, Trimming, Plowing, Pruning, Mulching, and more, and chapters on each of the fruits covered - Almonds, Apples, Blackberry, Apricots, Cherry, Nectarines, Peaches, Strawberries, Grapes, Plums, Pears, Quince, Currants, and Gooseberries. A fantastic old book and an essential addition to the libraries of all interested in Fruit Culture, and for everybody considering growing their own delicious, wholesome fruits. IMPORTANT NOTE - Please read BEFORE buying! THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect facsimile of the original book. It is not set in a modern typeface and has not been digitally enhanced. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed. DISCLAIMER: Due to the age of this book, some methods, beliefs, or practices may have been deemed unsafe, undesirable, or unacceptable in the interim years. In utilizing the information herein, you do so at your own risk. We republish antiquarian books without judgment, solely for their historical and cultural importance, and for educational purposes. If purchasing a book more than 50 years old, especially for a minor, please use due diligence and vet the text before gifting.

How to Raise Fruits

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Publisher :
ISBN 13 :
Total Pages : 204 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis How to Raise Fruits by : Thomas Gregg

Download or read book How to Raise Fruits written by Thomas Gregg and published by . This book was released on 1877 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt:

How to Raise Fruits - a Hand-book of Fruit Culture

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Publisher :
ISBN 13 : 9783337580070
Total Pages : 200 pages
Book Rating : 4.5/5 (8 download)

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Book Synopsis How to Raise Fruits - a Hand-book of Fruit Culture by : Thomas Gregg

Download or read book How to Raise Fruits - a Hand-book of Fruit Culture written by Thomas Gregg and published by . This book was released on 2018-06-15 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:

How to Raise Fruits / a Hand-Book of Fruit Culture

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Publisher : Hardpress Publishing
ISBN 13 : 9781314944143
Total Pages : 212 pages
Book Rating : 4.9/5 (441 download)

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Book Synopsis How to Raise Fruits / a Hand-Book of Fruit Culture by : Thomas Gregg

Download or read book How to Raise Fruits / a Hand-Book of Fruit Culture written by Thomas Gregg and published by Hardpress Publishing. This book was released on 2013-12 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.

HT RAISE FRUITS / A HAND-BK OF

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Publisher : Wentworth Press
ISBN 13 : 9781362733430
Total Pages : 212 pages
Book Rating : 4.7/5 (334 download)

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Book Synopsis HT RAISE FRUITS / A HAND-BK OF by : Thomas Gregg

Download or read book HT RAISE FRUITS / A HAND-BK OF written by Thomas Gregg and published by Wentworth Press. This book was released on 2016-08-26 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Handbook of Fruits and Fruit Processing

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Publisher : John Wiley & Sons
ISBN 13 : 0470276487
Total Pages : 712 pages
Book Rating : 4.4/5 (72 download)

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Book Synopsis Handbook of Fruits and Fruit Processing by : Y. H. Hui

Download or read book Handbook of Fruits and Fruit Processing written by Y. H. Hui and published by John Wiley & Sons. This book was released on 2008-02-28 with total page 712 pages. Available in PDF, EPUB and Kindle. Book excerpt: The processing of fruits continues to undergo rapid change. In the Handbook of Fruits and Fruit Processing, Dr. Y.H. Hui and his editorial team have assembled over forty respected academicians and industry professionals to create an indispensable resource on the scientific principles and technological methods for processing fruits of all types. The book describes the processing of fruits from four perspectives: a scientific basis, manufacturing and engineering principles, production techniques, and processing of individual fruits. A scientific knowledge of the horticulture, biology, chemistry, and nutrition of fruits forms the foundation. A presentation of technological and engineering principles involved in processing fruits is a prelude to their commercial production. As examples, the manufacture of several categories of fruit products is discussed. The final part of the book discusses individual fruits, covering their harvest to a finished product in a retail market. As a professional reference book replete with the latest research or as a practical textbook filled with example after example of commodity applications, the Handbook of Fruits and Fruit Processing is the current, comprehensive, yet compact resource ideal for the fruit industry.

Fruit from the Sands

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Publisher : University of California Press
ISBN 13 : 0520379268
Total Pages : 390 pages
Book Rating : 4.5/5 (23 download)

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Book Synopsis Fruit from the Sands by : Robert N. Spengler

Download or read book Fruit from the Sands written by Robert N. Spengler and published by University of California Press. This book was released on 2020-09-22 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A comprehensive and entertaining historical and botanical review, providing an enjoyable and cognitive read.”—Nature The foods we eat have a deep and often surprising past. From almonds and apples to tea and rice, many foods that we consume today have histories that can be traced out of prehistoric Central Asia along the tracks of the Silk Road to kitchens in Europe, America, China, and elsewhere in East Asia. The exchange of goods, ideas, cultural practices, and genes along these ancient routes extends back five thousand years, and organized trade along the Silk Road dates to at least Han Dynasty China in the second century BC. Balancing a broad array of archaeological, botanical, and historical evidence, Fruit from the Sands presents the fascinating story of the origins and spread of agriculture across Inner Asia and into Europe and East Asia. Through the preserved remains of plants found in archaeological sites, Robert N. Spengler III identifies the regions where our most familiar crops were domesticated and follows their routes as people carried them around the world. With vivid examples, Fruit from the Sands explores how the foods we eat have shaped the course of human history and transformed cuisines all over the globe.

A Hand-Book of Fruit Culture, Being a Guide to the Proper Cultivation and Management of Fruit Trees, and of Grapes and Small Fruits

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Publisher :
ISBN 13 : 9781332264575
Total Pages : 202 pages
Book Rating : 4.2/5 (645 download)

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Book Synopsis A Hand-Book of Fruit Culture, Being a Guide to the Proper Cultivation and Management of Fruit Trees, and of Grapes and Small Fruits by : Thomas Gregg

Download or read book A Hand-Book of Fruit Culture, Being a Guide to the Proper Cultivation and Management of Fruit Trees, and of Grapes and Small Fruits written by Thomas Gregg and published by . This book was released on 2015-08-05 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from A Hand-Book of Fruit Culture, Being a Guide to the Proper Cultivation and Management of Fruit Trees, and of Grapes and Small Fruits: With Condensed Descriptions of Many of the Best and Most Popular Varieties The spirit said "Write!" And I wrote. The result is before the reader. If it shall be of any service to him - well; if not - well. But there is hope that this little book - imperfect and faulty as a just criticism may find it to be - will be of some service to the fruit-eating and fruit-producing public. If it shall in any wise aid those who don't now know how to choose, to plant, to cultivate, and to use the fruits of the earth, which the beneficent Creator has so bounteously bestowed upon us, it will have fulfilled the mission designed for it by The Author. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Fruit Processing

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Publisher : Springer Science & Business Media
ISBN 13 : 1461521033
Total Pages : 260 pages
Book Rating : 4.4/5 (615 download)

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Book Synopsis Fruit Processing by : D. Arthey

Download or read book Fruit Processing written by D. Arthey and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fruit and fruit products, in all their many varieties and variations, are major world commodities and part of the economic life blood of many countries, particularly in the developing world. The perception of the healthy nature of fruit is a major reason for its increased consumption in the developed world, and many consumers today find a wider selection of fruit varieties, available at all times of the year, than ever before. This volume, however, is not so much concerned with fresh fruit as those principal areas of processing to which it may be subjected. Fruit processing arose as a means of utilising a short-lived product and preserving its essential nutritional qualities as far as possible. A chapter on the nutritional aspects of fruit is included in this work to reflect the importance of this topic to most consumers. After a general introduction, the chapter on fruit storage is the only contribution which deals with a process from which fruit emerges in essentially the same physical condition. Beyond that the book sets out to cover most of the major areas in which fruit may be processed into forms which bear varying semblances to the original raw material.

How to Grow Food

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Publisher :
ISBN 13 : 9781770853171
Total Pages : 0 pages
Book Rating : 4.8/5 (531 download)

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Book Synopsis How to Grow Food by : Richard Gianfrancesco

Download or read book How to Grow Food written by Richard Gianfrancesco and published by . This book was released on 2014-03-14 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyone is growing their own food, whether to save money or to enjoy the taste and nutrition of home-grown fruits and vegetables. Here is the information you need to create a productive food garden.

Successful Fruit Culture

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Publisher :
ISBN 13 :
Total Pages : 300 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Successful Fruit Culture by : Samuel Taylor Maynard

Download or read book Successful Fruit Culture written by Samuel Taylor Maynard and published by . This book was released on 1905 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Successful Fruit Culture

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Publisher :
ISBN 13 : 9781330518915
Total Pages : 296 pages
Book Rating : 4.5/5 (189 download)

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Book Synopsis Successful Fruit Culture by : Samuel T. Maynard

Download or read book Successful Fruit Culture written by Samuel T. Maynard and published by . This book was released on 2015-06-30 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Successful Fruit Culture: A Practical Guide to the Cultivation and Propagation of Fruits During the past ten or fifteen years great progress has been made in the cultivation and care of our hardy fruits and especially in the varieties grown, the methods of packing, shipping and marketing, and during this time few books have been written which have kept up with this progress. This progress and the knowledge of insect and fungous pests and their destruction has been largely recorded in scientific books and papers from the numerous experiment stations, with little from the practical and practicing fruit growers, and there is a growing need of a condensed work giving, in plain language, a summary of the scientific progress made, together with the practice of the most successful fruit growers in various sections of the country. Especially is this information needed that those just starting out in the business of fruit growing, or the village home owner who wishes to grow a small quantity of fruit for family consumption, may find in a condensed form the information necessary for success. It is, therefore, the aim of the author to make a book that is up to date in every particular and to cover the entire practice of fruit growing from the starting of the seed or cutting to the marketing of the fruit, though in many cases works devoted to special fruits may be more complete. It is written from the standpoint of the practical fruit grower who is striving to make his business profitable by growing the best fruit possible and at the least cost. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Hand-Book for Fruit Growers

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Publisher :
ISBN 13 : 9781462213214
Total Pages : 146 pages
Book Rating : 4.2/5 (132 download)

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Book Synopsis Hand-Book for Fruit Growers by : Franklin Reuben Elliott

Download or read book Hand-Book for Fruit Growers written by Franklin Reuben Elliott and published by . This book was released on 2014-12-21 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hardcover reprint of the original 1876 edition - beautifully bound in brown cloth covers featuring titles stamped in gold, 8vo - 6x9. No adjustments have been made to the original text, giving readers the full antiquarian experience. For quality purposes, all text and images are printed as black and white. This item is printed on demand. Book Information: Elliott, F. R. (Franklin Reuben).Hand-Book For Fruit Growers; Containing A Short History Of The Fruits And Their Value, Instructions As To Soils And Locations, How To Grow From Seeds, How To Bud And Graft, The Making Of Cuttings, Pruning, Best Age For Transplanting. With A Condensed List Of Varieties Suited To Climate. Indiana: Repressed Publishing LLC, 2012. Original Publishing: Elliott, F. R. (Franklin Reuben). Hand-Book For Fruit Growers; Containing A Short History Of The Fruits And Their Value, Instructions As To Soils And Locations, How To Grow From Seeds, How To Bud And Graft, The Making Of Cuttings, Pruning, Best Age For Transplanting. With A Condensed List Of Varieties Suited To Climate, . Rochester, N.Y., Rochester Lithographing, 1876.Subject: Fruit-Culture

A Practical Guide to Growing Vegetables, Fruits and Herbs

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Publisher : Southwater Publishing
ISBN 13 : 9781844764105
Total Pages : 0 pages
Book Rating : 4.7/5 (641 download)

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Book Synopsis A Practical Guide to Growing Vegetables, Fruits and Herbs by : Richard Bird

Download or read book A Practical Guide to Growing Vegetables, Fruits and Herbs written by Richard Bird and published by Southwater Publishing. This book was released on 2007-06-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is nothing quite like growing your own vegetables, herbs and fruit, and this classic kitchen garden book will give you the know-how, skills and techniques to grow your own crops, whether you want a large vegetable plot or a small herb garden. Desig

Hand-book for Fruit Growers

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Publisher :
ISBN 13 :
Total Pages : 150 pages
Book Rating : 4.:/5 (3 download)

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Book Synopsis Hand-book for Fruit Growers by : Franklin Reuben Elliott

Download or read book Hand-book for Fruit Growers written by Franklin Reuben Elliott and published by . This book was released on 1876 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Handy Book of Fruit Culture Under Glass

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Publisher :
ISBN 13 :
Total Pages : 408 pages
Book Rating : 4.3/5 (129 download)

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Book Synopsis Handy Book of Fruit Culture Under Glass by : David Thomson

Download or read book Handy Book of Fruit Culture Under Glass written by David Thomson and published by . This book was released on 1873 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Fruit Crops

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Publisher : Elsevier
ISBN 13 : 0128187263
Total Pages : 802 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Fruit Crops by : Anoop Kumar Srivastava

Download or read book Fruit Crops written by Anoop Kumar Srivastava and published by Elsevier. This book was released on 2019-11-30 with total page 802 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fruit Crops: Diagnosis and Management of Nutrient Constraints is the first and only resource to holistically relate fruits as a nutritional source for human health to the state-of-the-art methodologies currently used to diagnose and manage nutritional constraints placed on those fruits. This book explores a variety of advanced management techniques, including open field hydroponic, fertigation/bio-fertigation, the use of nano-fertilizers, sensors-based nutrient management, climate- smart integrated soil fertility management, inoculation with microbial consortium, and endophytes backed up by ecophysiology of fruit crops. These intricate issues are effectively presented, including real-world applications and future insights. Presents the latest research, including issues with commercial application Details comprehensive insights into the diagnosis and management of nutrient constraints Includes contributions by world renowned researchers, providing global perspectives and experience