Dairy 2007: Changes in dairy cattle health and management practices in the United States, 1996-2007

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ISBN 13 :
Total Pages : 104 pages
Book Rating : 4.:/5 (891 download)

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Book Synopsis Dairy 2007: Changes in dairy cattle health and management practices in the United States, 1996-2007 by :

Download or read book Dairy 2007: Changes in dairy cattle health and management practices in the United States, 1996-2007 written by and published by . This book was released on 2009 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Dairy 2007

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Publisher :
ISBN 13 :
Total Pages : 188 pages
Book Rating : 4.:/5 (891 download)

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Book Synopsis Dairy 2007 by :

Download or read book Dairy 2007 written by and published by . This book was released on 2010 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Dairy 2007: Reference of dairy cattle health and management practices in the United States, 2007 : September 2008

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Publisher :
ISBN 13 :
Total Pages : 168 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Dairy 2007: Reference of dairy cattle health and management practices in the United States, 2007 : September 2008 by :

Download or read book Dairy 2007: Reference of dairy cattle health and management practices in the United States, 2007 : September 2008 written by and published by . This book was released on 2008 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Dairy 2007: Reference of dairy cattle health and management practices in the United States, 2007

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Author :
Publisher :
ISBN 13 :
Total Pages : 188 pages
Book Rating : 4.:/5 (891 download)

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Book Synopsis Dairy 2007: Reference of dairy cattle health and management practices in the United States, 2007 by :

Download or read book Dairy 2007: Reference of dairy cattle health and management practices in the United States, 2007 written by and published by . This book was released on 2009 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Dairy 2007: Changes in the U.S. dairy cattle industry, 1991-2007

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ISBN 13 :
Total Pages : 100 pages
Book Rating : 4.:/5 (891 download)

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Book Synopsis Dairy 2007: Changes in the U.S. dairy cattle industry, 1991-2007 by :

Download or read book Dairy 2007: Changes in the U.S. dairy cattle industry, 1991-2007 written by and published by . This book was released on 2007 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Raising Dairy Replacements

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Publisher :
ISBN 13 :
Total Pages : 116 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Raising Dairy Replacements by : Patrick C. Hoffman

Download or read book Raising Dairy Replacements written by Patrick C. Hoffman and published by . This book was released on 2003 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt:

History of Soymilk and Other Non-Dairy Milks (1226-2013)

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Publisher : Soyinfo Center
ISBN 13 : 1928914586
Total Pages : 2972 pages
Book Rating : 4.9/5 (289 download)

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Book Synopsis History of Soymilk and Other Non-Dairy Milks (1226-2013) by : William Shurtleff, Akiko Aoyagi

Download or read book History of Soymilk and Other Non-Dairy Milks (1226-2013) written by William Shurtleff, Akiko Aoyagi and published by Soyinfo Center. This book was released on 2013-08-29 with total page 2972 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Oxford Handbook of Animal Ethics

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Publisher : Oxford University Press
ISBN 13 : 0199707340
Total Pages : 997 pages
Book Rating : 4.1/5 (997 download)

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Book Synopsis The Oxford Handbook of Animal Ethics by : Tom L. Beauchamp

Download or read book The Oxford Handbook of Animal Ethics written by Tom L. Beauchamp and published by Oxford University Press. This book was released on 2011-03-01 with total page 997 pages. Available in PDF, EPUB and Kindle. Book excerpt: Humans encounter and use animals in a stunning number of ways. The nature of these animals and the justifiability or unjustifiabilitly of human uses of them are the subject matter of this volume. Philosophers have long been intrigued by animal minds and vegetarianism, but only around the last quarter of the twentieth century did a significant philosophical literature begin to be developed on both the scientific study of animals and the ethics of human uses of animals. This literature had a primary focus on discussion of animal psychology, the moral status of animals, the nature and significance of species, and a number of practical problems. This Oxford Handbook is designed to capture the nature of the questions as they stand today and to propose solutions to many of the major problems. Several chapters in this volume explore matters that have never previously been examined by philosophers. The authors of the thirty-five chapters come from a diverse set of philosophical interests in the History of Philosophy, the Philosophy of Mind, the Philosophy of Biology, the Philosophy of Cognitive Science, the Philosophy of Language, Ethical Theory, and Practical Ethics. They explore many theoretical issues about animal minds and an array of practical concerns about animal products, farm animals, hunting, circuses, zoos, the entertainment industry, safety-testing on animals, the status and moral significance of species, environmental ethics, the nature and significance of the minds of animals, and so on. They also investigate what the future may be expected to bring in the way of new scientific developments and new moral problems. This book of original essays is the most comprehensive single volume ever published on animal minds and the ethics of our use of animals.

Biotechnology

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Publisher : BoD – Books on Demand
ISBN 13 : 953510151X
Total Pages : 254 pages
Book Rating : 4.5/5 (351 download)

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Book Synopsis Biotechnology by : Reda Sammour

Download or read book Biotechnology written by Reda Sammour and published by BoD – Books on Demand. This book was released on 2012-03-14 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book deals with the importance of application of molecular biology as an approach of biotechnology for improvement of the quality of human life. One of the interesting topics in this field, is the identification of the organisms that produce bioactive secondary metabolites. It also discusses how to structure a plan for use and preservation of those species that represent a potential source for new drug development, especially those obtained from bacteria. The book also introduces some novel applications of biotechnology, such as therapeutic applications of electroporation, improving quality and microbial safety of fresh-cut vegetables, producing synthetic PEG hydro gels to be used as an extra cellular matrix mimics for tissue engineering applications, and other interesting applications.

Foodopoly

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Publisher : New Press, The
ISBN 13 : 1595587942
Total Pages : 341 pages
Book Rating : 4.5/5 (955 download)

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Book Synopsis Foodopoly by : Wenonah Hauter

Download or read book Foodopoly written by Wenonah Hauter and published by New Press, The. This book was released on 2015-04-07 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A meticulously researched tour de force” on politics, big agriculture, and the need to go beyond farmers’ markets to find fixes (Publishers Weekly). Wenonah Hauter owns an organic family farm that provides healthy vegetables to hundreds of families as part of the Community Supported Agriculture (CSA) movement. Yet, as a leading healthy-food advocate, Hauter believes that the local food movement is not enough to solve America’s food crisis and the public health debacle it has created. In Foodopoly, she takes aim at the real culprit: the control of food production by a handful of large corporations—backed by political clout—that prevents farmers from raising healthy crops and limits the choices people can make in the grocery store. Blending history, reporting, and a deep understanding of farming and food production, Foodopoly is a shocking, revealing account of the business behind the meat, vegetables, grains, and milk most Americans eat every day, including some of our favorite and most respected organic and health-conscious brands. Hauter also pulls the curtain back from the little-understood but vital realm of agricultural policy, showing how it has been hijacked by lobbyists, driving out independent farmers and food processors in favor of the likes of Cargill, Tyson, Kraft, and ConAgra. Foodopoly shows how the impacts ripple far and wide, from economic stagnation in rural communities to famines overseas, and argues that solving this crisis will require a complete structural shift—a change that is about politics, not just personal choice.

An Issue of Veterinary Clinics of North America: Food Animal Practice

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Publisher : Elsevier Health Sciences
ISBN 13 : 032364337X
Total Pages : pages
Book Rating : 4.3/5 (236 download)

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Book Synopsis An Issue of Veterinary Clinics of North America: Food Animal Practice by : Pamela L. Ruegg

Download or read book An Issue of Veterinary Clinics of North America: Food Animal Practice written by Pamela L. Ruegg and published by Elsevier Health Sciences. This book was released on 2018-10-16 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This issue of Veterinary Clinics: Food Animal Practice, edited by Dr. Pamela Ruegg and Dr. Christina Petersson-Wolfe, focuses on Mastitis, with topics including: Methods for Diagnosing Mastitis; Implementing OFC in a Veterinary Practice; Antibiotic Usage for Mastitis; Impementing Effective Dry Cow; Mastitis and Animal Welfare; Genetic Selection for Mastitis Resistance; Teat Condition and Diseases; Maximizing Udder Health in a Robotic Milking System; Impact and Mitigation of Heat Stress for Mastitis Control; Optimizing Mastitis Records; Mastitis Immunology; and Communicating with Dairy Workers.

International Perspectives on Health and Safety among Dairy Workers: Challenges, Solutions and the Future

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Publisher : Frontiers Media SA
ISBN 13 : 2889453901
Total Pages : 117 pages
Book Rating : 4.8/5 (894 download)

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Book Synopsis International Perspectives on Health and Safety among Dairy Workers: Challenges, Solutions and the Future by : Martina Jakob

Download or read book International Perspectives on Health and Safety among Dairy Workers: Challenges, Solutions and the Future written by Martina Jakob and published by Frontiers Media SA. This book was released on 2018-01-16 with total page 117 pages. Available in PDF, EPUB and Kindle. Book excerpt: This e-book provides the insight into occupational health and safety problems, challenges and solutions of the dairy sector. Thirty-two authors have been sharing their results and knowledge reflecting the challenges from small scale farming up to industrial style. The worldwide trend of growing farm sizes and a reduction in numbers is one of the major drivers for the changes in the working environment. Musculoskeletal disorders are among the most prevalent health problems of people working on farms. Nevertheless mechanisation has not reduced the number of complaints, and new problems arise due to the changing working environment.

Animal Science Reviews 2011

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Publisher : CABI
ISBN 13 : 178064017X
Total Pages : 251 pages
Book Rating : 4.7/5 (86 download)

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Book Synopsis Animal Science Reviews 2011 by : David Hemming

Download or read book Animal Science Reviews 2011 written by David Hemming and published by CABI. This book was released on 2012 with total page 251 pages. Available in PDF, EPUB and Kindle. Book excerpt: Animal Science Reviews 2011 provides scientists and students in animal science with timely analysis on key topics in current research. Originally published online in CAB Reviews, this volume makes available in printed form the reviews in animal science published during 2011.

High Temperature Processing of Milk and Milk Products

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Publisher : John Wiley & Sons
ISBN 13 : 1118460499
Total Pages : 590 pages
Book Rating : 4.1/5 (184 download)

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Book Synopsis High Temperature Processing of Milk and Milk Products by : Hilton C. Deeth

Download or read book High Temperature Processing of Milk and Milk Products written by Hilton C. Deeth and published by John Wiley & Sons. This book was released on 2017-03-14 with total page 590 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers many aspects of thermal processing of milk and milk products with particular focus on UHT processing. It commences with an overview of the major thermal processing technologies: thermisation, pasteurisation, extended-shelf-life (ESL), UHT and in-container sterilisation. It discusses the principles of the technologies, the processing and packaging equipment used, processing issues such as temperature-time profiles, heat stability, fouling and cleaning, and the quality and safety aspects of the products produced. It provides a balance of the engineering aspects of the processes and the chemical, microbiological and sensory aspects of the products. The changes that occur in products during processing and storage, and the related defects which can arise, are central to the book. The discussions of these changes will be an aid to industry personnel in identifying the causes of quality defects in these products and devising measures which can be taken to eliminate or minimise the defects.

Cost of living and retail prices of food

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Publisher :
ISBN 13 :
Total Pages : 924 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Cost of living and retail prices of food by : United States. Bureau of Labor

Download or read book Cost of living and retail prices of food written by United States. Bureau of Labor and published by . This book was released on 1904 with total page 924 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Ruminant Parasitology,An Issue of Veterinary Clinics of North America: Food Animal Practice

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Publisher : Elsevier Health Sciences
ISBN 13 : 032369599X
Total Pages : 257 pages
Book Rating : 4.3/5 (236 download)

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Book Synopsis Ruminant Parasitology,An Issue of Veterinary Clinics of North America: Food Animal Practice by : Ray M. Kaplan

Download or read book Ruminant Parasitology,An Issue of Veterinary Clinics of North America: Food Animal Practice written by Ray M. Kaplan and published by Elsevier Health Sciences. This book was released on 2020-02-07 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: This issue of Veterinary Clinics: Food Animal Practice, guest edited by Dr. Ray M. Kaplan, focuses on Ruminant Parasitology. This is one of three issues each year selected by the series consulting editor, Dr. Robert A. Smith. Articles in this issue include, but are not limited to: biology and epidemiology of GI nematode parasites in cattle, epidemiology and control of GI parasites of cattle in southern climates, epidemiology and control of GI parasites of cattle in northern climates, anthelmintic resistance and strategies for sustainable control of parasites, refugia-based strategies for parasite control in livestock, epidemiology and control of liver flukes, diagnostic methods in livestock parasitology, parasite vaccines, what Modeling parasites, transmission and resistance can teach us, fecal egg count reduction tests in cattle and small ruminants, ectoparasites of ruminants, ruminant coccidiosis, neosporosis, toxoplasmosis, and sacocystosis in ruminants, girdiasis and cryptosporidiois in ruminants, biology, epidemiology and control of GI nematodes in small ruminants, and realistic approaches to parasite control in ruminant livestock.

Lameness in Cattle, An Issue of Veterinary Clinics of North America: Food Animal Practice

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Publisher : Elsevier Health Sciences
ISBN 13 : 0323531598
Total Pages : 289 pages
Book Rating : 4.3/5 (235 download)

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Book Synopsis Lameness in Cattle, An Issue of Veterinary Clinics of North America: Food Animal Practice by : J. K. Shearer

Download or read book Lameness in Cattle, An Issue of Veterinary Clinics of North America: Food Animal Practice written by J. K. Shearer and published by Elsevier Health Sciences. This book was released on 2017-06-23 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: This issue, edited by Dr. Jan Shearer, focuses on Lameness in Cattle. Article topics include: Economic Impact of Lameness in Cattle; Pathogenesis of Sole Ulcers and White Line Disease; Current Concepts on the Pathogenesis and Treatment of Digital Dermatitis; Pathogenesis and Treatment of Foot rot; A Brief Review of Effective Footbath Compounds, Design and Management; Pathogenesis and Treatment of Toe Lesions in Cattle (including Non-Healing Toe Lesions); A Comparison of Foot Trimming Methods for Use in Cattle; Pathogenesis and Management of Corkscrew Claw in Cattle; Diagnosis and Prognosis of Common Disorders Involving the Proximal Limb; Scoring Locomotion and Mobility in Cattle (to include Fatigue Cattle Syndrome); The Relationship of Cow Comfort and Flooring to Lameness Disorders in Dairy Cattle; Treatment Options for Lameness Disorders in Organic Dairies; Welfare Implications of Lameness in Dairy Cattle; Pain Management for Lameness Disorders in Cattle, and Training On-Farm Employees in Foot Care.