Handbook Of Nutrition Diet And The Eye

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Handbook of Nutrition, Diet and the Eye

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Author : Victor R. Preedy
Publisher : Academic Press
ISBN 13 : 0124046061
Total Pages : 704 pages
Book Rating : 4.1/5 (24 download)

Book Synopsis Handbook of Nutrition, Diet and the Eye by : Victor R. Preedy

Download or read book Handbook of Nutrition, Diet and the Eye written by Victor R. Preedy and published by Academic Press. This book was released on 2014-04-01 with total page 704 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Handbook of Nutrition, Diet and the Eye is the first book to thoroughly address common features and etiological factors in how dietary and nutritional factors affect the eye. The ocular system is perhaps one of the least studied organs in diet and nutrition, yet the consequences of vision loss can be devastating. One of the biggest contributors to complete vision loss in the western hemisphere is diabetes, precipitated by metabolic syndrome. In some developing countries, micronutrient deficiencies are major contributory factors to impaired vision. However, there are a range of ocular defects that have either their origin in nutritional deficiencies or excess or have been shown to respond favorably to nutritional components. The eye from the cornea to the retina may be affected by nutritional components. Effects may be physiological or molecular. This book represents essential reading for nutritionists, dietitians, optometrists, ophthalmologists, opticians, endocrinologists, and other clinicians and researchers interested in eye health and vision in general. Saves clinicians and researchers time in quickly accessing the very latest details on a broad range of nutrition, ocular health, and disease issues Provides a common language for nutritionists, nutrition researchers, optometrists, and ophthalmologists to discuss how dietary and nutritional factors, and related diseases and syndromes affect the eye Preclinical, clinical, and population studies will help nutritionists, dieticians, and clinicians map out key areas for research and further clinical recommendations

Handbook of Nutrition, Diet, and the Eye

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Author : Victor R. Preedy
Publisher : Academic Press
ISBN 13 : 012815246X
Total Pages : 668 pages
Book Rating : 4.1/5 (281 download)

Book Synopsis Handbook of Nutrition, Diet, and the Eye by : Victor R. Preedy

Download or read book Handbook of Nutrition, Diet, and the Eye written by Victor R. Preedy and published by Academic Press. This book was released on 2019-06-11 with total page 668 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handbook of Nutrition, Diet, and the Eye, Second Edition, thoroughly addresses common features and etiological factors on how dietary and nutritional factors affect the eye. The ocular system is perhaps one of the least studied organs in diet and nutrition, yet the consequences of vision loss are devastating. There are a range of ocular defects that have either their origin in nutritional deficiencies/excess or have been shown to respond favorably to nutritional components. Featuring a new section on animal model studies where both the ocular problem and dietary remedies can be varied, there are also new chapters on dietary supplements. Serves as a foundational collection for neuroscience, neurology and nutrition researchers, illustrating the importance of nutrition and diet in eye health and function Provides a common language for readers to discuss how nutritional factors and related diseases and syndromes affect the eye Features new chapters on infectious diseases of the eye where nutrition is a factor Discusses animal model studies, dietary supplements, natural dietary extracts from around the world, and age-related changes in ocular health

Handbook of Nutrition and Ophthalmology

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Author : Richard David Semba
Publisher : Springer Science & Business Media
ISBN 13 : 1592599796
Total Pages : 496 pages
Book Rating : 4.5/5 (925 download)

Book Synopsis Handbook of Nutrition and Ophthalmology by : Richard David Semba

Download or read book Handbook of Nutrition and Ophthalmology written by Richard David Semba and published by Springer Science & Business Media. This book was released on 2007-12-06 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Handbook of Nutrition in Ophthalmology is the first general text on nutrition and eye health created for physicians, nutritionists, and researchers. The author provides important links between the epidemic of obesity and implications it has for eye disease and blindness. The volume also includes chapters addressing nutritional aspects of preventing eye disease in diabetes mellitus and other optical neuropathies, making this a unique book.

Handbook of nutrition, diet and sleep

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Author : Victor R. Preedy
Publisher : Springer
ISBN 13 : 9086867634
Total Pages : 485 pages
Book Rating : 4.0/5 (868 download)

Book Synopsis Handbook of nutrition, diet and sleep by : Victor R. Preedy

Download or read book Handbook of nutrition, diet and sleep written by Victor R. Preedy and published by Springer. This book was released on 2013-06-02 with total page 485 pages. Available in PDF, EPUB and Kindle. Book excerpt: Emerging literature and research have currently shown that sleep, sleep disturbances, diet and nutrition are interlinked in numerous ways. For example, sleep deprivation alters food intake and snacking behaviour. On the other hand, dietary restriction and obesity alter sleep. Specific nutrients such as caffeine and alcohol also affect sleep. Furthermore, variations in these relationships differ with respect to age, gender and state of health. There is a connection between sleep and disordered nutrition as defined by conditions such as diabetes and metabolic syndrome. This book demonstrates that disruptive sleep patterns can be remedied by appropriate dietary or nutritional changes including the usage of supplements. The contribution of sleep to our daily lives is not yet fully understood, but it is clear that its impact should not be underestimated. This handbook discusses the important relationship between diet and nutrition and disruptive or abnormal sleep in the sub-clinical or clinical setting. Authorities in the field offer a wide range of scientifically sound perspectives and approaches of the link between sleep, nutrition and diet.

Handbook of Nutrition and Food

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Author : Carolyn D. Berdanier
Publisher : CRC Press
ISBN 13 : 1466505729
Total Pages : 1136 pages
Book Rating : 4.4/5 (665 download)

Book Synopsis Handbook of Nutrition and Food by : Carolyn D. Berdanier

Download or read book Handbook of Nutrition and Food written by Carolyn D. Berdanier and published by CRC Press. This book was released on 2016-04-19 with total page 1136 pages. Available in PDF, EPUB and Kindle. Book excerpt: The new edition of the Handbook of Nutrition and Food follows the format of the bestselling earlier editions, providing a reference guide for many of the issues on health and well being that are affected by nutrition. Completely revised, the third edition contains 20 new chapters, 50 percent new figures, and updates to most of the previously existi

Eyefoods

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Author : Laurie Capogna
Publisher : Robert Rose
ISBN 13 : 9780778806233
Total Pages : 224 pages
Book Rating : 4.8/5 (62 download)

Book Synopsis Eyefoods by : Laurie Capogna

Download or read book Eyefoods written by Laurie Capogna and published by Robert Rose. This book was released on 2019-03-15 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: A groundbreaking plan for improving eye health and for slowing and preventing eye disease, from a highly respected optometrist who is the founder of Eye Wellness. The average American adult spends around 10 hours a day looking at light-emitting screens, which can negatively impact eye health over time. The estimated annual economic burden of vision loss, eye diseases and vision disorders in the U.S. is $139 billion, with 36.5 million Americans suffering from eye-related diseases, including age-related macular degeneration, glaucoma, diabetic retinopathy and cataracts. Thankfully, new research demonstrates that certain diet choices can help to support optimal eye health. In Eyefoods(R) The Complete Eye Health and Nutrition Guide, optometrist Dr. Laurie Capogna offers a groundbreaking plan for improving eye health and slowing or preventing common eye disorders. This comprehensive and easy-to-understand guide includes in-depth research based on 20+ years of clinical experience from a pioneer in the field, supported by recent scientific findings. With expert advice and 100+ companion recipes highlighting the power of nutrient-rich foods and supplements, Eyefoods(R) The Complete Eye Health and Nutrition Guide will help you keep your eyes happy and healthy, while improving your overall health and well-being.

Handbook of Nutrition and Food

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Author : Carolyn D. Berdanier
Publisher : CRC Press
ISBN 13 : 1420008897
Total Pages : 1294 pages
Book Rating : 4.4/5 (2 download)

Book Synopsis Handbook of Nutrition and Food by : Carolyn D. Berdanier

Download or read book Handbook of Nutrition and Food written by Carolyn D. Berdanier and published by CRC Press. This book was released on 2007-08-24 with total page 1294 pages. Available in PDF, EPUB and Kindle. Book excerpt: Significantly revised and updated, this second edition of the bestselling Handbook of Nutrition and Food welcomes contributions from several new authors, including Elaine B. Feldman and Johanna Dwyer, notable leaders in nutritional science. Retaining the high level of scientific research, accessible language, and attention to detail of the original

Nutrition and the Eye

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Author : Frank Eperjesi
Publisher : MDPI
ISBN 13 : 3038420816
Total Pages : 1 pages
Book Rating : 4.0/5 (384 download)

Book Synopsis Nutrition and the Eye by : Frank Eperjesi

Download or read book Nutrition and the Eye written by Frank Eperjesi and published by MDPI. This book was released on 2018-10-02 with total page 1 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a printed edition of the Special Issue "Nutrition and the Eye" that was published in Nutrients

Healthy Vision

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Author : Neal Adams
Publisher : Rowman & Littlefield
ISBN 13 : 1493016288
Total Pages : 240 pages
Book Rating : 4.4/5 (93 download)

Book Synopsis Healthy Vision by : Neal Adams

Download or read book Healthy Vision written by Neal Adams and published by Rowman & Littlefield. This book was released on 2014-11-04 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 180 million Americans have a problem with their vision. Most believe there's not much they can do on their own to change how much (or how little) they see. Now there is hope. In the past decade, an overwhelming number of clinical studies have shown that eating specific nutrients can help maintain vision well into old age, alleviate eye conditions, and even reverse the progress of diseases. In this book, top ophthalmologist Dr. Neal Adams uses clear, accessible language to translate research from hundreds of clinical studies in ophthalmology and nutrition to show how we can restore and maintain eyesight by changing our diet. The solution is simple: just naturally grown foods, with nutrients clinically proven to target the components of the eye affected by disease and/or age. The book explains how the eye functions and what nutrients influence these physiological processes, and includes tailored, easy-to-understand instruction on which foods and nutrients will target the reader's specific concerns. Particularly helpful for the 150 million Americans who visit their eye doctors annually as well as the 95 percent of Americans over 40 at risk for future vision loss.

Smart Medicine For Your Eyes, Second Edition

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Author : Jeffrey Anshel, OD
Publisher : Square One Publishers, Inc.
ISBN 13 : 0757055230
Total Pages : 448 pages
Book Rating : 4.7/5 (57 download)

Book Synopsis Smart Medicine For Your Eyes, Second Edition by : Jeffrey Anshel, OD

Download or read book Smart Medicine For Your Eyes, Second Edition written by Jeffrey Anshel, OD and published by Square One Publishers, Inc.. This book was released on 2022-11-29 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: *** OVER 13,000 COPIES SOLD *** While visiting an eyecare professional is essential, to make informed decisions, you need to understand what’s going on with your eyes. That’s why Smart Medicine for Your Eyes was written. Here is an A-to-Z guide to the most common eye disorders and their treatments, using both conventional and alternative care. This second edition has been designed to give you quick and easy access to up-to-date information and advice regarding the health of your eyes. Smart Medicine for Your Eyes is divided into three parts. Part One provides a simple overview of how the eyes work, describes the development of vision, and presents the basic history, theories, and practices of nutritional care, herbal therapy, and homeopathy. Part Two contains a comprehensive A-to-Z listing of the various eye disorders affecting children and adults, from nearsightedness to styes, from glaucoma to macular degeneration. Each entry clearly explains the problem and offers specific advice using a variety of approaches. Part Two also provides a troubleshooting guide that offers possible causes of common eye symptoms, a first-aid guide for eye emergencies, and a comprehensive table detailing ocular side effects that may be caused by today’s most popular systemic medications. Rounding out the book is Part Three, which presents step-by-step guidance on the specific techniques and procedures suggested in Part Two, including acupressure and acupuncture, eyeglasses and contact lenses, orthokeratology and refractive surgery, and vision therapy. Lists of recommended resource organizations and suppliers will help you put these suggestions into practice. A vital bridge between mainstream medicine and time-tested traditional therapies, Smart Medicine for Your Eyes is a reliable source of information that you will turn to time and time again to protect the greatest of your possessions—your eyes.

What You Must Know About Food and Supplements for Optimal Vision Care

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Author : Jeffrey Anshel, OD
Publisher : Square One Publishers, Inc.
ISBN 13 : 0757054102
Total Pages : 161 pages
Book Rating : 4.7/5 (57 download)

Book Synopsis What You Must Know About Food and Supplements for Optimal Vision Care by : Jeffrey Anshel, OD

Download or read book What You Must Know About Food and Supplements for Optimal Vision Care written by Jeffrey Anshel, OD and published by Square One Publishers, Inc.. This book was released on 2015-08-20 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: As children, we were told to eat our carrots if we wanted good eyesight. Carrots contain beta-carotene, which the body can convert into vitamin A—a necessary nutrient for optimal vision. For most of us, that’s were our knowledge of vitamins and eye health stops. Over the last twenty years, many studies have demonstrated that certain foods and natural supplements can play a major role in the treatment of eye problems. From the best-selling author of Smart Medicine for Your Eyes comes a new, concise guide to these powerful substances. What You Must Know About Food and Supplements for Optimal Vision Care is divided into three parts. Part One is an overview of nutritional principles. This section explores the function of nutrients that benefit not only the visual system but also the entire body. Part Two provides a list of common eye disorders and includes a brief discussion of each condition, supplying handy charts that detail the nutritional, herbal, and homeopathic treatments that may be used to alleviate each disorder. Part Three offers further guidance by presenting dietary approaches to eye health and providing important information on the interaction of various foods and medications. There is so much you can do to support eye health through good food and wisely chosen supplements. In this helpful and easy-to-use resource, Dr. Anshel provides you with a wealth of information on the most effective natural products and foods available to promote optimal vision.

Handbook of Clinical Nutrition and Aging

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Author : Connie Watkins Bales
Publisher : Springer
ISBN 13 : 1493919296
Total Pages : 442 pages
Book Rating : 4.4/5 (939 download)

Book Synopsis Handbook of Clinical Nutrition and Aging by : Connie Watkins Bales

Download or read book Handbook of Clinical Nutrition and Aging written by Connie Watkins Bales and published by Springer. This book was released on 2014-11-27 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the new and fully revised third edition of the well-received text that is the benchmark book in the field of nutrition and aging. The editors (specialists in geriatric nutrition, medical sociology, and clinical nutrition, respectively) and contributors (a panel of recognized academic nutritionists, geriatricians, clinicians, and other scientists) have added a number of new chapters and have thoroughly updated the widely acclaimed second edition. This third edition provides fresh perspectives and the latest scientific and clinical developments on the interaction of nutrition with age-associated disease and provides practical, evidence-based options to enhance this at-risk population’s potential for optimal health and disease prevention. Chapters on a wide range of topics, such as the role of nutrition in physical and cognitive function, and coverage of an array of clinical conditions (obesity, diabetes, heart failure, cancer, kidney disease, osteoporosis), compliment chapters on food insecurity, anti-aging and nutritional supplements, making this third edition uniquely different from previous editions. Handbook of Clinical Nutrition and Aging, Third Edition, is a practical and comprehensive resource and an invaluable guide to nutritionists, physicians, nurses, social workers and others who provide health care for the ever-increasing aging population.

Handbook of Nutrition and Food, Second Edition

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Author : Carolyn D. Berdanier
Publisher : CRC Press
ISBN 13 : 9780849392184
Total Pages : 1288 pages
Book Rating : 4.3/5 (921 download)

Book Synopsis Handbook of Nutrition and Food, Second Edition by : Carolyn D. Berdanier

Download or read book Handbook of Nutrition and Food, Second Edition written by Carolyn D. Berdanier and published by CRC Press. This book was released on 2007-08-24 with total page 1288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Significantly revised and updated, this second edition of the bestselling Handbook of Nutrition and Food welcomes contributions from several new authors, including Elaine B. Feldman and Johanna Dwyer, notable leaders in nutritional science. Retaining the high level of scientific research, accessible language, and attention to detail of the original, this new edition reflects the changes and developments of the past six years in nutrition research by adding 12 new chapters and tripling the number of referential web addresses. Beginning with an overview of food and food constituents, the book outlines current nutrient analysis systems, techniques for data analysis, and food labeling. The second section reviews nutrition science including terminology, biochemistry, nutrient-nutrient interactions, and comparative nutrition. There is a detailed assessment in section three on nutritional needs throughout the lifecycle. It highlights exercise and the value of vegetarian diets in health promotion and disease prevention. Section four considers issues surrounding nutritional assessment, screening, and monitoring tools including questionnaires, and anthropometric-, psychological-, and energy-assessments. The book discusses particular challenges relevant to minority populations, school age children, and military recruits, and compares dietary guidelines in the US and around the world. Fully one third of the book relates the latest findings in clinical nutrition and the prevention and amelioration of wide range of disease states. In addition to cardiovascular disease, diabetes, and renal diseases, contributions cover cancer treatment, eating disorders, pancreatic health, eye diseases, alcohol metabolism, food allergies, the genetics of human obesity, and herbal supplements.

Whole Food Facts

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Author : Evelyn Roehl
Publisher : Inner Traditions / Bear & Co
ISBN 13 : 9780892816354
Total Pages : 298 pages
Book Rating : 4.8/5 (163 download)

Book Synopsis Whole Food Facts by : Evelyn Roehl

Download or read book Whole Food Facts written by Evelyn Roehl and published by Inner Traditions / Bear & Co. This book was released on 1996-06 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: What each food is, where it comes from, how to store it, how to cook with it, comprehensive nutritional breakdowns for each food.

Nutrition·Immunity·Longevity

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Author : Dr. Jau-Fei Chen
Publisher : Red Publish
ISBN 13 : 9810946929
Total Pages : 503 pages
Book Rating : 4.8/5 (19 download)

Book Synopsis Nutrition·Immunity·Longevity by : Dr. Jau-Fei Chen

Download or read book Nutrition·Immunity·Longevity written by Dr. Jau-Fei Chen and published by Red Publish. This book was released on 2016-09-28 with total page 503 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrition aside, there are other interesting topics worth exploring in the pursuit of health. Can cancer be prevented? Why doesn’t everyone live long, healthy lives? What is the relationship between cardiovascular disease and the immune system? How does the immune system affect overall health? Which is a healthier food option: natural and wholesome plant foods or animal-based foods? How do our lifestyles affect our health? Good health is not a secret. To achieve good health, we must first understand it. By drawing links between diet, health, and the immune system, this book provides fascinating insights into the preventive science of Nutritional Immunology.

Nutrition in the Prevention and Treatment of Disease

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Author : Ann M. Coulston
Publisher : Academic Press
ISBN 13 : 0128029471
Total Pages : 1072 pages
Book Rating : 4.1/5 (28 download)

Book Synopsis Nutrition in the Prevention and Treatment of Disease by : Ann M. Coulston

Download or read book Nutrition in the Prevention and Treatment of Disease written by Ann M. Coulston and published by Academic Press. This book was released on 2017-04-28 with total page 1072 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrition in the Prevention and Treatment of Disease, Fourth Edition, is a compilation of current knowledge in clinical nutrition and an overview of the rationale and science base of its application to practice in the prevention and treatment of disease. In its fourth edition, this text continues the tradition of incorporating new discoveries and methods related to this important area of research Generating and analyzing data that summarize dietary intake and its association with disease are valuable tasks in treating disease and developing disease prevention strategies. Well-founded medical nutrition therapies can minimize disease development and related complications. Providing scientifically sound, creative, and effective nutrition interventions is both challenging and rewarding. Two new chapters on metabolomics and translational research, which have come to be used in nutrition research in recent years. The new areas of study are discussed with the perspective that the application of the scientific method is by definition an evolutionary process. A new chapter on Genetics and Diabetes which reviews the latest research on causal genetic variants and biological mechanisms responsible for the disease, and explores potential interactions with environmental factors such as diet and lifestyle. Includes all major "omics" – the exposome, metabolomics, genomics, and the gut microbiome. Expands the microbiota portions to reflect complexity of diet on gut microbial ecology, metabolism and health

Eye Nutrition

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Author : Adrian Fung
Publisher : Lulu.com
ISBN 13 : 1291784497
Total Pages : 258 pages
Book Rating : 4.2/5 (917 download)

Book Synopsis Eye Nutrition by : Adrian Fung

Download or read book Eye Nutrition written by Adrian Fung and published by Lulu.com. This book was released on 2015-07-02 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides up to date, expert medical advice on nutrition for eye health. Written by ophthalmologists and a dietician, it explains how to optimise your diet for good vision, and when vitamin supplements may be required.